Crispy Vegetable Spring Rolls |
$3.50 |
|
Steamed Bao-zi (also known as "Hombow") |
$3.25 |
Homemade bread stuffed with ground pork filling |
Barbecue Pork |
$6.25 - $9.75 |
Lean pork loin, barbecued fresh daily |
Potstickers, homemade |
$9.50 |
Pork or Vegetable (Spinach, tofu). Pan-browned or steamed |
Pork-filled Soft Wontons in Spicy Peanut Sauce* |
$9.95 |
|
Mandarin or Salt and Pepper Chicken Wings* |
$10.25 |
|
Homemade Green Onion Pancake |
$9.15 |
|
Fried Prawns or White Chicken |
$8.95 |
|
Crystal Prawns |
$9.25 |
with Mushrooms. Available as entree: see "Seafood" |
Crispy-fried Pork-filled Wontons |
$8.75 |
with Sweet & Sour Sauce and Mustard |
Crystal Prawns with Mushrooms |
$9.25 |
Available entrée size: see "Seafood" |
Hot and Sour Soup (vegetarian)* |
$2.75 - $9.75 |
|
Wonton Soup |
$2.75 - $9.75 |
|
Sizzling Rice Soup |
$10.95 |
Delicate broth with white chicken, shrimp, and colorful vegetables |
Sizzling Rice Soup (Quart) |
$10.95 |
Delicate broth with white chicken, shrimp, and colorful vegetables |
Beef Noodles* |
$11.95 |
Rich aromatic soup with thickly-marbled shank beef |
Szechuan Noodles* |
$11.95 |
Strips of pork with pickled vegetables in a spicy soup |
White Chicken with Spinach |
$11.95 |
|
Seafood Noodles |
$13.95 |
Shrimp, Scallops, Squid and fresh vegetables |
Vegetable Rainbow |
$11.95 |
A wide assortment of fresh vegetables in a clear vegetable broth |
White Chicken with Spinach Noodle Soup |
$11.95 |
|
Vegetable Noodle Soup |
$11.95 |
A wide assortment of fresh vegetables in a clear vegetable broth |
Seafood Noodle Soup |
$13.95 |
Shrimp, scallops, squid and fresh vegetables |
Chow Mein |
$9.95 |
with choice of pork, beef, chicken OR vegetables |
Shrimp Chow Mein |
$10.50 |
|
Snappy Dragon Chow Mein |
$10.50 |
A combination of shrimp, chicken, beef, and vegetables |
Seafood Chow Mein |
$11.50 |
with shrimp, scallops and squid |
Plain Homemade Noodles |
$6.50 |
stir-fried or boiled-only |
Jiao-zi (boiled dumplings) (Also available frozen) |
$12.95 - $16.95 |
Juicy Pork OR Vegetable filled dumplings, served with a flavorful dipping sauce. A homemade favorite! (Sorry-no mixed orders) |
Chicken Noodle Salad |
$11.25 |
Slippery sheets of noodles, topped with white chicken and cucumbers in a refreshing raw garlic vinaigrette |
Dave's Crispy Smoked Duck (Half duck/bone-in) |
$15.95 |
Smoked in tea and aromatic spices with hoisin sauce and four steamed buns |
Salt and Pepper Prawns or Squid |
$14.95 |
Squid or in-shell large prawns, stir-fried in an array of spices |
Salt and Pepper Prawns OR Squid |
$14.95 |
Squid or in-shell large prawns, stir-fried in an array of spices |
Asparagus in Black Bean Sauce |
$11.25 - $14.95 |
|
Chicken Noodle Salad |
$11.25 |
Slippery sheets of bean starch noodles, topped with white chicken and cucumbers, in a refreshing raw garlic vinaigrette |
Asparagus in Black Bean Sauce |
$11.25 - $14.95 |
|
"Ants Climb a Tree"* |
$11.75 |
Fine bean starch noodles, minced pork and green onions tossed with a spicy szechuan sauce |
Beef and Napa Cabbage Stew (Thickly-marbled shank beef)* |
$10.95 |
|
Seafood Stew |
$14.95 |
Prawns, scallops, shrimp-chicken meatballs, baby corn, mushrooms and water chestnuts |
Clay Pot Tofu Stew |
$11.95 |
Tofu with fen-si (very thin bean starch noodles) and three kinds of mushrooms |
Land and Sea Stew (two quarts!) |
$15.95 |
This homestyle broth overflows with delicious meats, vegetables, tofu, fen-si noodles and seafood |
Vegetable and egg only |
$10.95 |
|
Add pressed tofu |
$11.25 |
|
Add chicken |
$11.25 |
|
Add pork |
$11.25 |
|
Add shrimp |
$11.95 |
|
Fried Rice |
$9.95 |
with choice of pork, BBQ pork, beef, chicken OR vegetables |
Shrimp Fried Rice |
$10.50 |
|
Snappy Dragon Fried Rice |
$10.50 |
A combination of shrimp, beef, chicken and vegetables |
Mandarin Fried Rice (our favorite!) |
$11.25 |
Shrimp, eggs and scallions in a lightly-fried white rice |
White Rice |
$1.25 |
|
Brown Rice |
$1.50 |
|
Fried Rice |
$9.95 |
With choice of beef, chicken, vegetables, OR (regular) pork, (BBQ pork is NOT available gluten-free) |
Shrimp Fried Rice |
$10.50 |
|
Snappy Dragon Fried Rice |
$10.50 |
Contains an assortment of shrimp, beef, chicken and vegetables |
Mandarin Fried Rice |
$11.25 |
Shrimp, eggs and scallions in a lightly-fried white rice (Order "without pickled vegetables" for it to be gluten-free.) |
Steamed White Rice |
$1.25 |
|
Steamed Brown Rice |
$1.50 |
|
Assorted vegetables |
$9.95 |
Broccoli, snow peas, mushrooms, baby corn, carrots, and more, stir-fried in YOUR CHOICE of sauce: Szechuan Sauce*, Garlic Sauce, Black Bean Sauce. OR steamed and served with your choice of sauce on t |
Mongolian Tofu* |
$10.95 |
Spicy fried tofu with green onions on crispy rice noodles |
Curried Soft Tofu* |
$10.25 |
Tofu, carrots, onions and mushrooms in a yellow curry |
Crispy Eggplant in Tangy Hot Glaze* |
$11.25 |
|
Dry Sautéed String Beans |
$11.25 |
Original, Garlic or Black Bean Sauce |
Ma Po Tofu (Szechuan Bean Curd)* |
$9.95 - $10.95 |
Rich and spicy |
Tofu with Shrimp in Oyster Sauce |
$10.95 |
|
Spinach OR Bok Choi with Fresh Garlic |
$11.25 |
|
Hunan Pork* |
$10.95 |
Shredded pork and bamboo shoots in black bean sauce |
Sweet and Sour Pork |
$10.95 |
|
Beijing Burrito (Peking Pork) |
$11.25 |
Shredded pork in Peking sauce, served with scallion flowers, hoisin sauce and four homemade pancakes |
Hunan Pork* |
$10.95 |
Shredded pork and bamboo shoots in spicy black bean sauce |
Beef with Broccoli OR Snow Peas and Water Chestnuts |
$11.55 |
|
Tomato Beef |
$11.55 |
Beef with tomato wedges, bell peppers and onions |
Sesame Beef* |
$13.55 |
Crispy sliced beef in a hot tangy glaze |
Mongolian Beef* |
$11.55 |
Spicy beef with green onions on crispy rice noodles |
Szechuan Garlic Beef* |
$11.55 |
Beef with sweet bell peppers, onions and garlic |
Curry Beef* |
$11.55 |
|
Ginger Beef* |
$11.55 |
Fresh ginger sauteed with bamboo shoots and beef |
Hunan Beef* |
$11.55 |
Sliced beef in spicy black bean sauce with a variety of vegetables |
Mongolian Beef* |
$11.55 |
Spicy beef with green onions, on crispy rice noodles. Crispy rice noodles are gluten free. |
Szechuan Garlic Beef* |
$11.55 |
Beef with sweet bell peppers, onions and garlic |
Ginger Beef* |
$11.55 |
Fresh ginger sautéed with bamboo shoots and beef |
Hunan Beef* |
$11.55 |
Sliced beef in spicy black bean sauce, with a variety of vegetables |
Beef with Broccoli OR Snow Peas and Water Chestnuts |
$11.55 |
|
Kung Pao Chicken* |
$11.55 |
Sliced chicken breast with chili peppers and peanuts |
Curry Chicken* |
$11.55 |
Sliced chicken breast in yellow curry sauce with carrots, onions and other vegetables. |
Szechuan Garlic Chicken* |
$11.55 |
Loaded with sweet bell peppers, onions and garlic |
Chicken in Black Bean Sauce with Onion* |
$11.55 |
|
Sesame Chicken* |
$13.50 |
Crispy white meat chicken in a spicy glaze |
Mongolian Chicken* |
$11.55 |
Spicy white chicken with green onions on crispy rice noodles |
General Tso's Chicken (quart)* |
$13.50 |
Crispy chunks of dark meat chicken in spicy glaze |
White Chicken and Vegetables |
$11.55 |
in YOUR CHOICE of sauce: Szechuan Sauce*, Garlic Sauce, Black Bean Sauce |
Cashew Chicken with Water Chestnuts |
$11.55 |
|
Almond Chicken |
$11.55 |
with bamboo shoots and green peppers |
Sweet and Sour Chicken |
$11.55 |
Tender chicken breast fried and served in a fruity sauce |
Moo Goo Gai Pan |
$11.55 |
Sliced chicken breast with mushrooms and snow peas |
White Chicken With Broccoli |
$11.55 |
|
Pineapple Chicken with Cashews and Snow Peas |
$11.55 |
|
Almond Cranberry Chicken |
$11.55 |
|
Crispy half chicken (bone-in) |
$13.95 |
with two dipping sauces and four homemade buns |
Kung Pao Chicken* |
$11.55 |
Sliced chicken breast with chili peppers and peanuts, Order "without peanuts" to avoid risk of gluten contamination. |
Szechuan Garlic Chicken* |
$11.55 |
Loaded with sweet bell peppers, onions and garlic |
Chicken in Black Bean Sauce with onions* |
$11.55 |
|
Mongolian Chicken* |
$11.55 |
Spicy white chicken with green onions, on crispy rice noodles. Crispy rice noodles are now gluten-free. |
White Chicken and Vegetables in YOUR CHOICE of sauce |
$11.55 |
Choose from: Szechuan sauce*, Garlic sauce, Black bean sauce. Sauce may be served on the side, if specified when ordering. |
Stir-fried Almond Chicken with bamboo shoots and green peppers |
$11.55 |
Order "without almonds" to avoid risk of gluten contamination. |
Moo Goo Gai Pan |
$11.55 |
Sliced chicken breast with mushrooms and snow peas |
White Chicken with Broccoli |
$11.55 |
|
Pineapple Chicken with Cashews and Snow Peas |
$11.55 |
Order "without cashews" to avoid risk of gluten contamination. |
Crystal Prawns with Mushrooms |
$13.50 |
Prawns in a delicate, crystal clear sauce |
Prawns in "Lobster" Sauce |
$13.50 |
|
Sweet and Sour Shrimp |
$13.50 |
|
Cashew Shrimp and Water Chestnuts |
$13.50 |
|
Snappy Vegetables with Prawns or Scallops |
$13.50 |
in a gently-flavored garlic sauce |
Happy Family |
$14.95 |
Prawns, scallops, shrimp-chicken meatballs, and white chicken stir-fried with fresh vegetables |
Sliced Cod in Szechuan*, Hot*/Sweet Sauce or Black Bean Sauce |
$14.95 |
|
Kung Pao Shrimp or Scallops* |
$13.95 |
with chili peppers and peanuts |
Kung Pao Shrimp OR Scallops* |
$13.95 |
With chili peppers and peanuts, Order "without peanuts" to avoid risk of gluten contamination. |
Snappy Vegetables with Prawns or Scallops |
$13.50 |
In a gently flavored garlic sauce |
Crystal Prawns with Mushrooms |
$13.50 |
Prawns in a delicate, crystal clear sauce |
Prawns in "Lobster" Sauce |
$13.50 |
|
Cashew Shrimp with Water Chestnuts |
$13.50 |
Order "without cashews" to avoid risk of gluten contamination. |
Happy Family |
$14.95 |
Prawns, scallops, and white chicken, stir-fried with fresh vegetables, (This item must be ordered "without meatballs" to be gluten free.) |
Kung Pao Squid* |
$13.95 |
Tender chunks of squid steak curled up together with green onions, chili peppers and peanuts. Order "without peanuts" to avoid risk of gluten contamination. |
Vegetable Chow Mein |
$7.95 |
|
Chicken Chow Mein |
$7.95 |
|
Barbecue Pork Fried Rice |
$7.95 |
|
Sweet and Sour Pork |
$7.95 |
|
Mongolian Tofu* |
$7.95 |
|
Assorted Vegetables |
$7.95 |
stir-fried in your choice of sauce: Szechuan Sauce*, Garlic Sauce, Black Bean Sauce |
Sweet and Sour Chicken |
$8.95 |
|
Cashew Chicken |
$8.95 |
|
Beef with Broccoli or Snow Peas |
$8.95 |
|
Mongolian Beef* |
$8.95 |
|
Curry Beef* |
$8.95 |
|
Szechuan Garlic Beef* |
$8.95 |
|
Kung Pao Chicken* |
$8.95 |
|
Szechuan Garlic Chicken* |
$8.95 |
|
Mongolian Chicken* |
$8.95 |
|
Snappy Dragon Chow Mein |
$9.25 |
Shrimp, Beef, Chicken and Vegetables |
Almond Cranberry Chicken |
$9.25 |
|
Pineapple Chicken With Cashews |
$9.25 |
|
Asparagus With Black Bean Sauce |
$9.25 |
|
Prawns With Broccoli In Garlic Sauce |
$9.25 |
|
Sweet & Sour Shrimp |
$9.25 |
|
Sesame Chicken* |
$9.25 |
|
Kung Pao Shrimp* |
$9.25 |
|
Kung Pao Scallops* |
$9.25 |
|
White Chicken and Vegetables |
$9.25 |
in your choice of sauce: Szechuan Sauce*, Garlic Sauce, Black Bean Sauce |
Coke |
$1.75 |
|
Diet Coke |
$1.75 |
|
Sprite |
$1.75 |
|
Thomas Kemper Root Beer |
$3.00 |
|
Bottled Water |
$1.25 |
|
Dry Soda (soda with real sugar, but less of it) |
$3.00 |
Blood Orange, Cucumber, or Rhubarb. Locally made. |
Crispy Spring Roll |
$3.50 |
stuffed with finely shredded vegetables. (sealed with a dot of egg) |
Homemade Vegetable Potstickers |
$9.50 |
filled with spinach, tofu and black mushrooms available pan-fried or steamed-only |
Homemade Green Onion Pancake |
$9.15 |
a savoury Chinese fried-bread layered with green onions |
Jiao-zi (little boiled dumplings) |
$12.95 - $16.95 |
plump little dumplings stuffed with napa cabbage and tofu; served with garlicky soy vinaigrette dipping sauce |
Hot and Sour Soup* |
$2.75 - $9.75 |
contains egg |
Vegetable Fried Rice |
$9.95 |
contains egg unless requested without |
White Steamed Rice |
$1.25 |
|
Brown Steamed Rice |
$1.50 |
|
Homemade Steamed Buns |
$1.00 |
|
Side of Peanut Sauce* |
$3.50 |
|
Vegetable Rainbow Noodle Soup |
$11.95 |
a wide assortment of fresh vegetables in a clear broth with a generous serving of homemade egg noodles (rice or bean starch noodles can be substituted) |
Soft Noodle Chow Mein with Vegetables |
$9.95 - $12.45 |
|
Plain Homemade Egg Noodles |
$6.50 |
stir-fried or boiled-only |
Vegetable Mu Shu |
$11.25 |
Cabbage, scallions, mushrooms, bamboo shoots, green onions and eggs sauteed together (can be made without eggs), served with hoisin sauce and four homemade wheat pancakes add pressed five-spice tofu |
Clay Pot Tofu Stew |
$11.95 |
Tofu with fen-si (very thin bean starch noodles) and three kinds of mushrooms |
Mongolian Tofu* |
$10.95 |
Golden cubes of tofu tossed in a spicy sauce with green onions, atop crispy rice noodles |
Assorted vegetables |
$9.95 |
stir-fried in your choice of sauce OR steamed and served with your choice of sauce on the side Szechuan Sauce*, Black Bean Sauce, Mild Garlic Sauce |
Dragon's Delight* |
$9.75 |
Soft tofu and spinach in spicy peanut sauce |
Curried Soft Tofu* |
$10.25 |
With carrots, onions, and mushrooms |
Asparagus with Black Bean Sauce |
$11.25 |
|
Spinach or Baby Bok Choi with Fresh Garlic |
$11.25 |
|
Crispy Eggplant in Tangy Hot Glaze* |
$11.25 |
|
Dry Sauteed String Beans with Almonds* |
$11.25 |
Original, Garlic or Black Bean Sauce |
Ma Po Tofu (Szechuan Bean Curd)* |
$9.95 |
|
Rainbow Tofu* |
$11.25 |
Soft tofu with an assortment of vegetables, in a szechuan sauce similar to Ma Po Tofu |
Ginger Tofu* |
$10.95 |
|
Szechuan Garlic Tofu* |
$10.95 |
Red and green bell peppers, onions and garlic accompany golden cubes of tofu |
Curry Vegetable Chow Fun* |
$11.95 |
Thin rice noodles with vegetables tossed in a yellow curry sauce Contains egg, unless "no egg" is requested. |
Kung Pao Tofu* |
$10.95 |
Golden cubes of tofu together with peanuts, chili peppers, and green onions. |
Seafood Stew |
$14.95 |
Prawns, scallops, baby corn, mushrooms and water chestnuts. (This item must be ordered "without meatballs" to be gluten free.) |
Clay Pot Tofu Stew |
$11.95 |
Steamed tofu with Fen-si (thin bean starch noodles) and three kinds of mushrooms |
Land and Sea Stew (two quarts) |
$16.95 |
This homestyle broth overflows with delicious meats, vegetables, steamed tofu, fen-si noodles and seafood (This item must be ordered "without meatballs" to be gluten free.) |
Mu Shu Vegetable and egg |
$11.25 - $11.95 |
|
Chow Mi-Fun |
$9.95 |
Stir-fried fine rice noodles with choice of pork, beef, chicken OR vegetables |
Shrimp Chow Mi-Fun |
$10.50 |
|
Snappy Dragon Chow Mi-Fun |
$10.50 |
Stir-fried fine rice noodles with shrimp, chicken, beef AND vegetables |
Seafood Chow Mi-Fun |
$11.50 |
Stir-fried fine rice noodles with shrimp, scallops and squid |
Assorted vegetables |
$9.95 |
Broccoli, snow peas, mushrooms, baby corn, carrots, and more, stir-fried in YOUR CHOICE of sauce: Szechuan Sauce*, Garlic Sauce, Black Bean Sauce. OR steamed and served with your choice of sauce on t |
Mongolian Tofu* |
$10.95 |
Spicy fried tofu with green onions, on crispy rice noodles (see Fried tofu note above). Crispy rice noodles are now gluten free. |
Dry Sauteed String Beans with Almonds |
$11.25 |
Original sauce not guaranteed gluten free, due to pickled vegetables and almonds. Garlic Sauce OR Black Bean Sauce available gluten free, but please order "without almonds" to avoid risk of gluten co |
Ma Po Tofu (Szechuan Steamed Bean Curd) Rich and Spicy* |
$9.95 - $10.95 |
|
Spinach OR Bok Choi with fresh garlic |
$11.25 |
|
Ginger Tofu* |
$10.95 |
Fresh ginger sautéed with bamboo shoots and fried tofu (see Fried tofu note above) |
Kung Pao Tofu |
$10.95 |
Fried tofu tossed with chili peppers, green onions and peanuts (see Fried tofu note above) Order "without peanuts" to avoid risk of gluten contamination. |
Rainbow Tofu |
$11.25 |
Tender cubes of steamed tofu, gently stir-fried with a variety of vegetables and spicy Szechuan sauce |