Ahi Tuna |
$18.00 |
|
Lobster Bisque |
$12.00 |
|
French Onion Soup |
$8.00 |
|
Shrimp Cocktail |
$15.00 |
|
BBQ Shrimp |
$16.00 |
|
Blackened Scallops |
$14.00 |
|
Soup De Jour |
$8.00 |
|
Crab Cake |
$17.00 |
|
Calamari Fries |
$13.00 |
|
Coachs Cobb Salad |
$12.00 |
Grilled chicken, crumbled blue cheese, tomatoes eggs, red onions, carrots, cucumbers, scallions applewood smoked bacon on mixed greens |
Blackened Tips and Demi Wedge Salad |
$16.00 |
Blackened tenderloin tips and demi wedge, tomatoes red onions, scallions, applewood smoked bacon with our signature blue cheese dressing served with steak fries |
Seared Tuna Salad |
$18.00 |
Seared tuna with iceberg lettuce, baby greens with an asian sesame ginger slaw topped with pink ginger toasted almonds and mandarin oranges |
Mediterranean Salad |
$12.00 |
Romaine, iceberg and mesclun greens, feta cheese tomatoes, cucumbers, red onions, kalamata olives artichoke hearts with a greek style vinaigrette |
Caesar Salad |
$9.00 |
Crisp romaine lettuce, parmesan cheese garlic croutons and our classic caesar dressing |
Caesar Salad with Grilled Shrimp |
$18.00 |
|
Caesar Salad with Smoked Salmon |
$14.00 |
|
Caesar Salad with Grilled Chicken |
$12.00 |
|
Gemelli Pasta |
$14.00 |
Grilled chicken breast with italian pasta tossed with boursin cream, artichoke hearts, kalamata olives sundried tomatoes and mixed wild mushroom |
Filet Oscar |
$28.00 |
Petite filet mignon with jumbo lump crabmeat, asparagus and house made hollandaise garnished with red peppers and served with your choice of potato |
Lobster Ravioli |
$15.00 |
Tender lobster meat and sherry cream filled pasta in a lobster pan sauce served with braised garlic spinach |
Milanese Style Chicken |
$14.00 |
Lightly herb breaded chicken breast with fresh mozzarella parmesan cheese, baby greens, tomatoes, red onion, basil and balsamic glaze |
Braised Short Rib |
$16.00 |
Slow roasted boneless beef rib with red wine demi sauce served with creamy mashed potatoes, crispy onion straws and seasonal vegetables |
Smoked Salmon |
$17.00 |
Applewood smoked atlantic salmon, spice rubbed and served with seasonal vegetables |
Coachs Big Burger |
$14.00 |
8oz ground premium black angus beef, cheddar cheese lettuce, tomato, red onion and applewood smoked bacon topped with a smoky barbeque sauce on a brioche roll |
French Dip Sandwich |
$12.00 |
Shaved roast prime rib of beef with horseradish cream onions and swiss cheese served on ciabatta bread |
Market Fresh Fish Sandwich |
$16.00 |
Fillet with shredded lettuce, tomato, and red onion served with dill pickle, tartar sauce and fresh lemon served on a brioche roll |
Angus Burger |
$12.00 |
8oz ground premium black angus beef with your choice of cheddar, swiss, jack, or american cheese with lettuce tomato and red onion served on a brioche roll |
Grilled Chicken Sandwich |
$11.00 |
Marinated chicken breast with jack cheese, baby greens tomato and red onion served on a brioche roll |
Club Shula Sandwich |
$12.00 |
Cure 81 ham, maple-glazed turkey, cheddar cheese lettuce, tomato, applewood smoked bacon, mustard and mayonnaise served on a toasted ciabatta bread |
16 oz Cowgirl Steak |
$38.00 |
|
Steak Mary Anne |
$42.00 |
|
24 oz Porterhouse |
$45.00 |
|
8 oz Filet Mignon |
$39.00 |
|
12 oz Filet Mignon |
$44.00 |
|
20 oz Kansas City |
$43.00 |
|
16 oz New York Strip |
$40.00 |
|
48 oz Porterhouse |
$86.00 |
|
Baked Potato |
$7.00 |
|
Sauteed Mushrooms |
$9.00 |
|
Sauteed Spinach |
$9.00 |
|
Mashed Potatoes |
$8.00 |
|
Steak House Fries |
$7.00 |
|
Seasonal Vegetables |
$7.00 |
|
Green Beans |
$9.00 |
|
Grilled Asparagus |
$10.00 |
|