Portabello Balsamico |
$9.95 |
Sauteed in garlic, fresh rosemary & balsamic vinegar |
Fried Calamari |
$12.95 |
Served with red sauce |
Fresh Mussels |
$12.95 |
Sauteed in garlic & oil, white wine or in marinara sauce |
Zuppa di Clams |
$12.95 |
Sauteed in garlic & oil, white wine or in marinara sauce |
Clams Oreganato |
$10.95 |
Clams stuffed with fresh oreganato bread crumbs |
Bruschetta |
$8.95 |
Italian toast topped with chopped tomatoes, fresh mozzarella, basil, minced red onion & oregano |
Semplice |
$7.50 |
Lettuce, tomato & red onion |
Tricolore Salad |
$7.50 |
Arugula, radicchio & endive extra virgin olive oil & lemon dressing |
Caesar Salad |
$7.50 |
Romaine lettuce with caesar dressing & shaved parmigiano cheese |
Asparagus Vinegarette |
$8.95 |
Served with fresh mozzarella cheese |
Shrimp Cocktail |
$9.95 |
Served with cocktail sauce |
Calamari Salad |
$10.95 |
Garlic, lemon, & extra virgin olive oil |
Rock Shrimp Salad |
$10.95 |
Rock shrimp in garlic, lemon & extra virgin olive oil |
Mozzarella Caprese |
$10.95 |
Roasted peppers, fresh mozzarella, tomatoes, olives & anchovies in balsamic vinegarette |
Insalata di Pomodoro |
$8.95 |
Served with asparagus, fresh mozzarella, gaeta olives & basil |
Seafood Salad |
$13.95 |
Shrimp, calamari, scungilli in garlic, lemon & extra virgin olive oil |
Chicken Cutlet Parmigiana |
$18.95 |
Topped with mozzarella & red sauce |
Chicken Saltinbocca |
$18.95 |
Topped with prosciutto and mozzarella served over sauteed spinach |
Chicken Marsala |
$18.95 |
Marsala wine with mushrooms & brown sauce |
Chicken Francese |
$18.95 |
White wine lemon & butter sauce |
Chicken Funghetto |
$18.95 |
Wild & domestic mushrooms in a light brown sauce |
Chicken Piccata |
$18.95 |
Capers, lemon, white wine & butter sauce |
Chicken Balsamico |
$18.95 |
Sauteed in a balsamic vinegar reduction brown sauce |
Chicken Artichoke |
$18.95 |
Artichoke hearts, white wine & lemon brown sauce topped with mozzarella |
Chicken Fresh Herbs |
$18.95 |
Sauteed in white wine, lemon & fresh herbs |
Chicken Cardinale |
$19.95 |
Topped with prosciutto, asparagus, roasted peppers & mozzarella in light red sauce |
Chicken Giambotta |
$18.95 |
Sausage, potatoes, vinegar peppers & mushrooms |
Veal Cutlet Parmigiana |
$19.95 |
Topped with mozzarella cheese |
Veal Saltinbocca |
$19.95 |
Topped w/ prosciutto & mozzarella served over sauteed spinach |
Veal Marsala |
$19.95 |
Marsala wine with mushrooms & brown sauce |
Veal Francese |
$19.95 |
White wine lemon & butter sauce |
Veal Funghetto |
$19.95 |
Wild & domestic mushrooms light brown sauce |
Veal Piccata |
$19.95 |
Capers, lemon, white wine & butter sauce |
Veal Principessa |
$20.95 |
Topped with prosciutto, eggplant & sliced tomato & mozzarella in wild mushroom sauce |
Zuppa di Pesce |
$24.95 - $12.95 |
Shrimp, calamari, clams, mussels, scallops over linguini in a marinara or garlic and oil sauce |
Shrimp Scampi |
$22.95 - $12.95 |
Sauteed in garlic & oil, served over linguini |
Shrimp Fra Diavolo or Marinara |
$22.95 - $12.95 |
Served over linguini |
Shrimp Russillo |
$22.95 - $12.95 |
Sauteed in fresh herbs, garlic, horseradish in a lemon wine sauce |
Shrimp Parmigiana |
$22.95 - $12.95 |
Breaded shrimp topped with fresh marinara sauce & fresh mozzarella |
Shrimp Francese |
$22.95 - $12.95 |
White wine & lemon in butter sauce |
Shrimp & Scallops Mari & Monti |
$22.95 - $12.95 |
Sauteed in a shitake mushroom & asparagus light red sauce |
Scallops Oreganato |
$22.95 - $12.95 |
Garlic, lemon & white wine sauce topped with oreganato bread crumbs |
Calamari Marinara |
$19.95 - $12.95 |
Garlic, oil, tomatoes & basil served over linguini |
Grilled Salmon |
$22.95 - $12.95 |
Served with vegetables or green salad |
Salmon Piccata |
$22.95 - $12.95 |
Capers, lemon, white wine sauce |
Clams & Mussels Marechiaro |
$18.95 - $12.95 |
Garlic, oil, basil & crushed tomatoes served over linguini |
Flounder Livornese |
$15.95 - $12.95 |
Minced onions, gaeta olives, capers, tomatoes & basil sauce |
Flounder Francese |
$18.95 - $12.95 |
White wine & lemon butter sauce |
Flounder Oreganato |
$18.95 - $12.95 |
Broiled & topped with oreganato style bread crumbs |
Eggplant Rollatini |
$16.95 |
Stuffed with ricotta cheese, topped with mozzarella & red sauce |
Eggplant Parmigiana |
$16.95 |
Layers of battered sliced eggplant, topped with mozzarella & red sauce |
Lasagna |
$15.95 |
Served with meat & cheese topped with bolognese sauce |
Spaghetti Marinara |
$14.95 |
Extra virgin olive oil, italian tomatoes, basil & garlic |
Spaghetti Amatriciana |
$15.95 |
Pancetta, onion, italian tomatoes, basil & extra virgin olive oil |
Spaghetti Puttanesca |
$15.95 |
Fresh plum tomatoes, gaeta olives, anchovies & capers sauteed in extra virgin olive oil garlic & fresh basil |
Cavatelli & Broccoli |
$15.95 |
A garlic & extra virgin olive oil |
Penne Vodka |
$14.95 |
Pink cream sauce. Add rock shrimp $17.95 |
Penne Siciliana |
$15.95 |
Eggplant, fresh mozzarella, basil & italian tomatoes |
Penne al Salmon with Asparagus |
$15.95 |
Served in pink cream sauce or garlic & oil |
Rigatoni Al Filetto di Pamadoro |
$15.95 |
Proscuitto, minced onions, crushed plum tomato, fresh basil & extra virgin olive oil |
Linguini with Clam Sauce |
$15.95 |
Chopped clams in garlic & oil, basil & parsley or red sauce |
Linguini Mari & Monti |
$18.95 |
Shrimp, scallops, & shitake mushrooms, asparagus & garlic in a lite red sauce |
Linguini with Shrimp & Broccoli Rabe |
$17.95 |
Served with garlic & oil |
Linguini Shrimp, Scallops & Arugula |
$18.95 |
Served with pink sauce or garlic & oil |
Tortellini Michelangelo |
$14.95 |
Meat tortellini in cream sauce with chicken, pancetta, ham, minced onion |
Tortellini Alfredo |
$15.95 |
Meat tortellini in cream sauce |
Lobster Ravioli |
$17.95 |
Served with pink vodka sauce with baby shrimp & asparagus |
Spinach |
$7.95 |
|
Mushrooms |
$7.95 |
|
Broccoli |
$7.95 |
|
Escarole |
$7.95 |
|
String Beans |
$7.95 |
|
Broccoli Rabe |
$9.95 |
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