| Fried calamari |
$13.00 |
|
| Calamari fradiavolo |
$15.00 |
fried calamari tossed in a fradiavolo sauce |
| Shrimp Rocky |
$13.00 |
Blackened shrimp over tostini bread in a garlic cream sauce |
| Chopped cold antipasto |
$14.00 |
greens, prosciutto, salami, provolone, fresh mozzarella |
| Antipasto platter |
$18.00 |
Artichoke hearts, sopressata, prosciutto, fresh mozzarella, olives, pepperoncini and fresh pecorino Romano |
| Mussels marinara (or white scampi sauce) |
$14.00 |
|
| Fried fresh mozzarella |
$13.00 |
served with marinara sauce |
| Caprese |
$13.00 |
Fresh mozzarella, tomato, roasted peppers over mixed greens |
| Goat cheese & Artichoke |
$13.00 |
over romaine, fresh tomato in a warm vinaigrette |
| House salad |
$8.00 |
romaine hearts, carrots, tomato, olives and onions |
| Caesar salad |
$8.00 |
|
| Spinach salad |
$16.00 |
tossed with mandarins, blueberries, gorgonzola, raisins |
| Soup of the day |
$6.00 |
|
| Rigatoni Matriciana |
$15.00 |
pancetta, onions, tomatoes, Romano cheese, basil |
| Penne ala vodka |
$17.00 |
onions, pancetta, basil in a pink cream vodka sauce |
| Penne al'Arrabiata |
$15.00 |
hot peppers, onions garlic, basil and fresh tomatoes |
| Fettuccine Alfredo |
$17.00 |
|
| Linguine Del Giardino |
$17.00 |
(Red or White) with fresh vegetables |
| Linguine Puttanesca |
$17.00 |
olives, capers, garlic and anchovies with medium spice |
| Spaghetti & Meat balls or Sausage |
$16.00 |
|
| Rigatoni Calabrese |
$18.00 |
broccoli rapini, sausage, garlic and olive oil |
| Gnocchi Bolognese or Marinara |
$18.00 |
|
| Cheese Tortellini or Ravioli |
$18.00 |
in tomato sauce |
| Baked Ziti |
$16.00 |
|
| Baked Ziti Bolognese |
$17.00 |
|
| Ziti Sicilian |
$17.00 |
Baked ziti topped with eggplant and mozzarella |
| Eggplant Parmigiana |
$15.00 |
|
| Spaghetti Carbonara |
$18.00 |
pancetta, onions, in a rich creamy Alfredo sauce |
| Chicken Parmigiana |
$19.00 |
|
| Chicken Marsala, Chicken Frances, or Chicken Piccata |
$21.00 |
|
| Chicken Sorentino |
$23.00 |
chicken cutlet, prosciutto, eggplant, mozzarella in marinara |
| Chicken Cacciatore |
$24.00 |
peppers, onions, olives, mushrooms in a vermouth marinara |
| Chicken Scarpariello |
$26.00 |
sausage, capers, mushrooms, peppers and potato |
| Veal Parmigiana |
$22.00 |
|
| Veal Piccata, Veal Frances, or Veal Marsala |
$24.00 |
|
| Veal Sorentino |
$25.00 |
veal cutlet, prosciutto, eggplant and mozzarella in marinara |
| Saltimbocca ala Romana |
$26.00 |
veal topped w/prosciutto mozzarella in sherry |
| Veal chop Milanese |
$31.00 |
served with house salad on top |
| Salmon |
$27.00 |
crusted in gorgonzola in a blueberry reduction over spinach |
| Snapper Frances |
$27.00 |
egg battered, sautéed over spinach |
| Snapper Oreganato |
$28.00 |
served over linguine and spinach |
| Snapper livornese |
$27.00 |
olives, capers, onions, basil, balsamic, over linguine |
| Linguine with clams |
$20.00 |
red or white |
| Calamari with linguine |
$19.00 |
red or white |
| Mussels marinara |
$19.00 |
over linguine |
| Shrimp Fradiavolo |
$27.00 |
spicy marinara over linguine |
| Shrimp Scampi |
$27.00 |
white wine, lemon & garlic over linguine |
| Zuppa di Pesce |
$38.00 |
(red or white) lobster tail, clams, mussels, shrimp, calamari |
| Seafood Fradiavolo |
$39.00 |
same as zuppa with spicy marinara |
| Veal chop Sicilian |
$33.00 |
butter flied, breaded then baked, topped with eggplant marinara and mozzarella served with a side of pasta |
| Surf & Turf |
$57.00 |
8oz Prime center cut Filet Mignon, Lobster tail and Shrimp served in our ala Rocky garlic cream sauce over sautéed spinach and either lobster ravioli or roasted potato |
| Pear Shrimp |
$31.00 |
shrimp dipped in salt, pepper and sugar, sautéed in a sweet vermouth cream sauce with pasta purses stuffed with gorgonzola, mascarpone and pear |
| Lobster tail and shrimp |
$33.00 |
served in your choice of sauce (Fradiavolo, scampi, ala vodka, garlic cream or Frances) over any pasta, lobster ravioli or risotto |
| Blackened Snapper |
$29.00 |
served in a raspberry garlic cream sauce over spinach and potato |
| Shrimp Parmigiana |
$27.00 |
|
| Filet Mignon Prime center cut |
$34.00 |
|
| Veal chop |
$32.00 |
|
| Ribeye |
$35.00 |
"The Best" |
