| Pulled Pork Quesadilla |
$8.99 |
Filled with pulled pork, smoked mozzarella cheese, red onions and chimichurri sauce served with chipotle barbeque sauce |
| Bacon 220 |
$7.99 |
Old world hand cut pork belly drizzled with honey thyme vinaigrette over spring mix, apples,onions and balsamic glaze and artichoke dip served with crostinis, carrots, and celery |
| Edamame |
$3.99 |
Steamed soybean pods seasoned with kosher salt. Gluten free |
| Spinach and Artichoke Dip |
$8.99 |
Baked artichoke hearts and saute,ed spinach blended with parmesan and mozzarella cheeses |
| Bruschetta |
$8.99 |
Deep fried wisconsin mozzarella cheese over roma tomatoes marinated in garlic, olive oil and balsamic vinegar, topped with fresh basil and served on crostinis |
| Ahi Tuna |
$11.99 |
Fresh sesame seared medium rare ahi tuna served over a bed of avocado and mangos served with wasabi aioli and soy sauce |
| Chefs Seafood Sampler |
$13.99 |
A sampling of tuna carpaccio, dynamite shrimp and thai chili calamari |
| Deep Fried Pickles |
$5.29 |
Pickle spears wrapped with monteray jack cheese and deep fried in an egg roll wrapper, served with a side of wasabi ranch |
| Crunch Chicken Tenders |
$7.99 |
Chicken tenders breaded in a sweet crunch cereal served with seasoned french fries |
| Stone Fired Nachos |
$8.99 |
Spicy chicken baked with chips and a blend of cheeses, topped with romaine lettuce, sriracha, and our house blend of pico de gallo |
| Steak and Roasted Potato Salad |
$11.99 |
Tenderloin steak pieces, spring mix, red onions, red peppers, potatoes and gorgonzola cheese tossed with white balsamic dressing. |
| Apple Walnut Chicken Salad |
$9.99 |
Grilled chicken, walnuts, warm apple slices and fried mozzarella cheese over spring mix with honey poppy seed vinaigrette |
| Spinach and Berries |
$7.99 |
Baby spinach, strawberries, blueberries, walnuts, and red onions drizzled with honey poppyseed vinaigrette |
| Caprese |
$7.99 |
Fresh spinach tossed with tomatoes, wisconsin mozzarella cheese, fresh basil and olive oil |
| Blackened Salmon Salad |
$14.99 |
Blackened salmon fillet with tomatoes, black olives, feta cheese and romaine lettuce tossed with cucumber dill. |
| Shrimp Thai Vegetable Salad |
$10.29 |
Grilled shrimp, spring mix tossed with a thai peanut dressing topped with peanuts,cilantro, squash, green onions, red peppers and carrot curls |
| Chicken Caesar |
$9.99 |
Grilled chicken over crisp romaine lettuce tossed with caesar dressing, sliced egg, crostinis, and fresh grated parmesan cheese |
| Smoked Chicken Pasta |
$15.99 |
Grilled chicken, roasted roma tomatoes, spinach and mushrooms tossed in a pork belly and smoked mozzarella cream sauce over fettuccine |
| Gorgonzola Steak Diablo Gnocchi |
$16.99 |
Tenderloin steak pieces, sauteed gnocchi, mushrooms, onions and tomatoes in a spicy gorgonzola cream sauce garnished with scallions |
| Caribbean Jerk Tilapia |
$16.49 |
Jerk seasoned tilapia fillet topped with pineapple-lime salsa over rice tossed with spinach, peppers and onions |
| Blackened Chicken Pasta |
$16.99 |
Blackened chicken over cheese tortellini, tossed with roma tomatoes and mushrooms in a pesto cream sauce. |
| Grilled Bruschetta Chicken |
$15.99 |
Chicken breast topped with fresh melted wisconsin mozzarella cheese and a balsamic glaze with a bed of bruschetta risotto and asparagus. Gluten free |
| Seafood Pasta |
$19.99 |
Shrimp, tilapia, and ahi tuna tossed with spinach, tomatoes, jalapenos and rice noodles in a garlic butter sauce. Gluten free |
| Sesame Seared Ahi Tuna |
$23.99 |
Fresh ahi tuna seared to medium rare served over carrots, peppers, tomatoes, and spinach tossed with rice noodles topped with asian slaw |
| Garlic-lime Shrimp Gnocchi |
$16.99 |
Shrimp, sauteed gnocchi, corn, roma tomatoes, pork belly and avocado seasoned with basil, thyme, parsley and scallions in a garlic-lime vinaigrette |
| Grilled Salmon |
$18.99 |
Grilled salmon topped with green onion aioli served with a carrot potato puree and asparagus |
| Cheese Tortellini |
$13.99 |
Ricotta, mozzarella and parmesan cheese filled tortellini topped with tomato basil cream sauce |
| Roasted Tenderloin |
$25.99 |
Roasted tenderloin served with mashed potatoes ans sauteed spinach almondine over a mushroom reduction, gluten free |
| Sirloin |
$19.99 |
8 oz grilled premium angus sirloin topped with compound butter served with mushroom and roasted red pepper gnocchi and broccoli. |
| Ribeye |
$25.99 |
12 oz grilled angus ribeye, served with mushroom and roasted red pepper gnocchi and broccoli |
| Almond Encrusted Walleye |
$23.99 |
Almond encrusted walleye fillet served with carrot potato puree and broccoli. |
| Firecracker Burger |
$8.99 |
Blackened burger topped with pepper jack cheese, haystack onions, jalapenos, spring mix, and tomato on a kaiser roll |
| Barbeque Bacon Cheese Burger |
$9.49 |
Applewood bacon, cheddar cheese and barbeque sauce on char grilled ground beef patty over spring mix and tomato on a kaiser roll |
| Greek Turkey Burger |
$8.99 |
Turkey burger topped with roasted red peppers, feta cheese and spinach with a basil vinaigrette on a kaiser roll |
| Mediterranean Salmon Wrap |
$11.49 |
Blackened salmon tossed with cucumber dill sauce, spinach, feta cheese and herb roasted tomatoes in a tomato basil tortilla |
| Chicken BLT Wrap |
$8.99 |
Grilled chicken breast with applewood bacon, romaine lettuce, tomatoes, mixed cheese and ranch dressing wrapped in a tomato basil tortilla |
| Blackened Shrimp Wrap |
$9.99 |
Blackened shrimp, avocado, tomatoes, chopped egg, pork belly, romaine lettuce and bleu cheese crumbles in a spinach tortilla |
| Black Bean Burger |
$7.99 |
House-made black bean, corn, red onions and cilantro patty with chipotle barbeque sauce, spring greens and tomatoes on a kaiser roll |
| Barbeque Pork |
$8.49 |
Pulled pork in chipotle barbeque sauce topped with bleu cheese and apple coleslaw on texas toast |
| Turkey and Apple Sandwich |
$8.49 |
Roast turkey, sliced apples, cheddar cheese, bacon, spinach and red onions topped with avocado ranch on wheat bread |
| Cajun Chicken Flatbread |
$8.99 |
Blackened chicken, pepper jack cheese, sauteed peppers and onions served with a side of ranch dressing in our freshly made flatbread |
| Margherita |
$8.99 |
Roma tomatoes, fresh basil, garlic, extra virgin olive oil and mozzarella cheese topped with kosher salt |
| Thai Chicken |
$9.79 |
Thai peanut sauce and diced chicken topped with carrots, cilantro, grated parmesan and mozzarella cheeses |
| Meatlovers |
$9.99 |
Sausage, pepperoni, ham, and bacon with mozzarella cheese over tomato sauce |
| Pesto Chicken Pizza |
$12.99 |
Grilled chicken, roasted roma tomatoes and mozzarella cheese over pesto sauce on a gluten free crust |
| Build Your Own Pizza |
$7.99 |
A traditional cheese pizza with mozzarella cheese over tomato sauce $7.99 add pepperoni, sausage, ham, bruschetta, pico de gallo for $1.50 each add mushrooms, onions, sliced roma tomatoes, jalapenos, |
