| Benton Country Ham |
$7.00 - $15.00 |
|
| Country Pate |
$7.00 - $15.00 |
|
| Mortadella |
$7.00 - $15.00 |
|
| Toscano |
$7.00 - $15.00 |
|
| Roasted Salsify |
$9.00 |
parmigiano, pancetta and a fried egg |
| Baked Octopus |
$10.00 |
garlic, oregano, lemon |
| Warm Ricotta |
$9.00 |
horseradish, oregano, fettunta |
| Curried Cauliflower |
$4.00 |
|
| Baked Rutabaga |
$4.00 |
|
| Braised Fennel |
$4.00 |
|
| Radish Bagna Freddo |
$4.00 |
|
| Butternut Squash Soup |
$6.00 |
nutmeg crema, rabbit liver crostini |
| 'Grateful Greens' Mixed Lettuces |
$7.00 |
red wine vinaigrette, pecorino |
| Chick Pea and Country Ham Fritters |
$6.00 |
grain mustard aioli |
| Yellowfin Tuna 'Crudo' |
$10.00 |
capers, currants, sorrel, garlic chips |
| Mozzarella Di Bufala |
$9.00 |
arugula, white anchovy, grape tomatoes, pine nuts, and a 'fried' egg |
| Roasted Beets |
$8.00 |
endives, frisee, goat cheese, orange, and pistachios |
| Hand Made Spaghetti |
$14.00 |
san marzano tomato, hot pepper, thyme scented pecorino |
| Autumn Garganelli |
$15.00 |
roasted pumpkin, basil, walnuts, ricotta salata |
| Cavatelli |
$16.00 |
braised veal ragu, peas, horseradish |
| Pork Cheek Milanese |
$16.00 |
|
| Hand Made Gnocchi |
$16.00 |
|
| Roman Style Duck |
$22.00 |
|
| Steam Pot Mussels |
$15.00 |
|
| Grilled Trout |
$24.00 |
|
| Braised Pork Shank |
$22.00 |
|
| Spaghetti Carbonara |
$16.00 |
|
| Skillet Striped Bass |
$23.00 |
braised escarole, sopressata, lemongrass ginger brodetto |
| Fried Blue Salt Prawn Risotto |
$24.00 |
arugula, red eye gravy |
| Pan Seared Diver Scallops |
$26.00 |
caramelized spaghetti squash, 'piccata'sauce |
| Smoked Chicken |
$18.00 |
proof bread salad, pine nuts, currants, grilled lemon |
| Pan Roasted Pork Chop |
$22.00 |
rapini, pickled pear marmalade |
| Proof Burger |
$12.00 |
ky bison, smoked bacon, kenny's cheddar, jezebel sauce, proof fries |
| Bone-In Bison Tenderloin |
$28.00 |
buttered leeks, roasted fingerlings, rosemary oil, smoked sea salt |
| Brussels Sprouts |
$5.00 |
pancetta and cinzano |
| Weisenberger Milled Grits |
$5.00 |
parmigiano, tuscan olive oil |
| Braised Turnip Greens |
$5.00 |
fennel sausage and hot pepper |
