| Queso with Tortilla Chips |
$7.00 |
Mexican cheese with spicy sausage |
| Fresh Basil & Italian Sausage Pizza |
$9.00 |
Basil pesto, mozzarella and parmesan, tomatoes, italian sausage, fresh basil on an extra thin crust |
| Cream Spinach Aritchoke Dip |
$9.00 |
In a parmesan cream sauce, with fresh tortilla chips |
| Shrimp Cargot |
$10.00 |
In herb garlic butter, topped with havarti cheese |
| Chicken Club Salad |
$12.00 |
Crisp chicken, bacon, egg, tomato, avocado, onion and croutons |
| Blackened Chicken Caesar Salad |
$11.00 |
Crisp romaine, croutons, parmesan and our chef's caesar dressing |
| Smoked Chicken Spinach Salad |
$12.00 |
Penne pasta, crisp vegetables, roasted peppers, tomatoes, bacon, herbal vinaigrette |
| Salmon Caesar Salad |
$14.00 |
Hickory smoked salmon topped with scallion aioli sauce, tomatoes, cucumbers and red onion |
| Walt's Champagne Chicken Salad |
$14.00 |
Mixed greens, pineapple, dates, feta, strawberries, spiced pecans, sunflower seeds, croutons, champagne vinaigrette |
| Soup and Salad |
$11.00 |
House-made soup of the day, served with a house or caesar salad |
| Tortilla |
$5.00 - $4.00 |
Monday, thursday |
| Creamy Chicken and Noodle |
$5.00 - $4.00 |
Tuesday |
| Southwestern Bean |
$5.00 - $4.00 |
Wednesday |
| New England Clam Chowder |
$5.00 - $4.00 |
Friday |
| Beef and Vegetable |
$5.00 - $4.00 |
Saturday |
| Moss Point Gumbo |
$5.00 - $4.00 |
Sunday |
| Cheeseburger |
$9.00 |
Cheddar, lettuce, tomato, pickle, mayonnaise |
| Hickory Burger |
$9.00 |
Canadian bacon, grated cheddar, onion, hickory sauce |
| Onion Burger |
$9.00 |
Mustard, pickle, cheddar cheese, grilled onions |
| Reuben Sandwich |
$9.00 |
Sliced corned beef, sauerkraut, swiss cheese, thousand island |
| Chicken Salad Sandwich |
$9.00 |
Roasted chicken, spiced pecans, lettuce, tomato, mayo |
| Grilled Chicken and Avocado Club Sandwich |
$10.00 |
Blackened chicken breast with avocadom bacon, tomato, sprouts, melted swis, honey mustard |
| Chicken Ciabatta Sandwich |
$10.00 |
Smoked, chicken, sauteed peppers and onions, bacon, havarti cheese with chipotle mayo |
| Fish Sandwich |
$12.00 |
Grilled filet, lettuce, tomato, pickle, red onion, chef's dressing |
| Famous French Dip |
$17.00 |
Thinly sliced prime rib. Served on a toasted french roll with mayonnaise |
| The Enchilada Plate |
$13.00 |
Corn tortilla filled with grilled chicken, monterey jack, enchilada red sauce. Served with sour cream, guacamole and vine-ripe tomatoes |
| Parmesan Crusted Chicken |
$14.00 |
Seasoned in a parmesan, walnut and pecan crust. Topped with marinara on a bed of fettuccine. Served with a pear tomato, mozzarella, and red onion herbal salad |
| Oven Roasted Chicken |
$14.00 |
One half herb roasted chicken served with garlic mashed potatoes and smokehouse baked beans |
| West Roasted Chicken |
$14.00 |
One half herb roasted chicken served with garlic mashed potatoes and smokehouse baked beans |
| West End Chicken |
$14.00 |
Hardwood grilled. Topped with sauteed mushrooms, bacon and havarti cheese. Served with broccoli florets |
| Chicken Marsala |
$15.00 |
Pan seared, mushrooms, parsley and sweet marsala on a bed of fettuccine. Served with seasonal vegetables |
| The Original Chicken Tender Platter |
$15.00 |
Lightly fried, served with french fries and creamy cole slaw |
| Chicken Piccata |
$15.00 |
Pan seared chicken, tossed with artichokes, asparagus and tomatoes in a lemon caper butter sauce on a bed of fettuccine with seasonal vegetables |
| Top sirloin |
$19.00 |
10 oz. harwood grilled, with baked potato and a house salad |
| Center -Cut Filet |
$24.00 |
7 Oz. hardwood grilled, with baked potato and a house salad |
| Prime Rib |
$21.00 - $24.00 |
Slow Roasted, served with garlic mashed potatoes and a house salad |
| Chicken Fried Steak |
$14.00 |
Seasoned and hand breaded, with a black pepper chipotle gracy. Served with garlic mashed potatoes and sweet glazed carrots |
| Grilled Pork Chops |
$17.00 |
Hardwood grilled, served with garlic mashed potatoes and smokhouse baked beans |
| Ribs's Chicken Combo |
$19.00 |
Our baby back and roasted chicken, served with garlic mashed potatoes and smokehouse baked beans |
| Barbeque Baby Back Ribs |
$19.00 |
Tender and meaty ribs served with smokehouse baked beans and french fries |
| Catfish platter |
$15.00 |
Lightly fried catfish fillets, served with french fries and creamy cole slaw |
| Short Smoked Salmon |
$19.00 |
Marinated, quickly smoked and finished on the grill with whole grain mustard sauce. Served with seasonal vegetable and house salad |
| Today's Fresh Fish |
|
Simply grilled, served with seasonal vegetable and house salad. A,Q |
| French Fries |
$3.00 |
|
| Seasonal Vegetable |
$3.00 |
|
| Smokehouse Baked Beans |
$3.00 |
|
| Seasonal Rice |
$3.00 |
|
| Idaho Baked Potato |
$3.00 |
|
| Creamy Cole Slaw |
$3.00 |
|
| Sweet Glazed Carrots |
$3.00 |
|
| Fried Okra |
$3.00 |
|
| Burgundy Mushrooms |
$3.00 |
|
| Fettuccine |
$3.00 |
|
| Garlic Mashed Potatoes |
$3.00 |
|
