| Antipasto Misto |
$12.00 |
Seasonal italian meat and cheese plate |
| Bruschetta |
$9.00 |
|
| Sauteed Mussels |
$10.00 |
With garlic and white wine |
| Calamari Porta Via |
$11.00 |
|
| Prosciutto Involtini |
$11.00 |
Oven roasted prosciutto and goat cheese wraps, arugula and tomato salad, black sesame parmesan flatbread, balsamic reduction |
| Kale Salad (Chopped) |
$9.00 |
Kale, bacon, pine nuts, carrots, feta, diced pecorino tossed with cilantro lemon dressing |
| Antipasto Salad (Chopped) |
$10.00 |
Iceberg, romaine, chickpeas, provolone, salami, prosciutto cotto, tossed with balsamic vinaigrette |
| Portabella Salad (Chopped) |
$9.00 |
Iceberg, romaine, tomatoes, cucumbers, olives, red onion, portabella mushrooms, goat cheese, and almonds, tossed with balsamic vinaigrette |
| Caprese |
$12.00 |
Fresh imported buffalo mozzarella, tomatoes, balsamic vinegar and extra virgin olive oil with side of baby field greens |
| Insalata Mista |
$6.00 - $10.00 |
Porta via mixed greens, balsamic vinaigrette, and shaved parmesan |
| Insalata Grande |
$12.00 |
Porta via mixed greens, balsamic vinaigrette, artichoke hearts, cherry tomatoes,roasted mushrooms, shaved parmesan, kalamata olives and pine nuts |
| Insalata Cesare |
$6.50 - $11.00 |
|
| Insalata Greca |
$6.50 - $11.00 |
Romaine, cucumbers, tomatoes, feta cheese, kalamata olives, balsamic vinaigrette |
| Grilled Chicken |
$4.00 |
|
| Shrimp |
$5.00 |
|
| Tuna Salad |
$5.00 |
|
| Fish of the Day |
$7.00 |
|
| Steak |
$7.00 |
|
| Anchovies |
$7.00 |
|
| Angel Hair Al Pomodoro |
$10.50 |
Classic italian tomato sauce (vegan by request) |
| Fettuccine Al Pesto |
$12.00 |
Basil sauce with pine nuts |
| Penne Rigate Alla Bolognese |
$13.50 |
Hearty meat sauce with a touch of cream, egg and pancetta (air-cured bacon) |
| Casarecci Porta Via |
$12.50 |
Creamy pink tomato sauce |
| Gnocchi Porta Via |
$13.00 |
Potato ricotta gnocchi with classic sorrento tomato sauce or four-cheese sauce with walnuts |
| Lobster Ravioli |
$17.00 |
Lobster and ricotta stuffed house made ravioli with porta via sauce |
| Lasagna Porta Via |
$13.00 |
House made pasta sheets layered with bolognese meat sauce, spinach, mozzarella, parmigiano |
| Pappardelle Clam |
$17.00 |
Creamy clam sauce with rapini and spicy papperdelle pasta |
| Fettuccine Alfredo |
$12.00 |
Classic cream alfredo sauce |
| Cannelloni |
$11.50 |
Meat stuffed crepes baked with béchamel tomato sauce |
| Chicken Piccata |
$17.50 |
White wine, lemon, caper sauce |
| Chicken Marsala |
$17.50 |
Marsala wine sauce with mushrooms |
| Chicken Alla Parmigiana |
$18.00 |
Classic breaded chicken layered with mozzarella, provolone and pomodoro sauce |
| Veal Piccata |
$19.50 |
White wine, lemon, caper sauce |
| Veal Marsala |
$19.50 |
Marsala wine sauce with mushrooms |
| Veal Saltimbocca |
$21.00 |
Layered with prosciutto, sage, spinach and fontina, served with mushroom demi-glace |
| Shrimp Scampi |
$19.00 |
Herb angel hair pasta in lemon butter garlic sauce served with asparagus |
| Salmon Pepe Rosa |
$19.00 |
Pink peppercorns, brandy cream sauce served with herb pasta and seasonal vegetables |
| Trout Porta Via |
$21.00 |
Lemon, caper, beurre blanc served with asparagus |
| Marinara |
$9.00 |
(No cheese) d.o.p. (Denomination of production) tomato sauce with oregano, garlic and olive oil |
| Margherita D. O. C. (Denomination Origin Control) |
$14.00 |
D.o.p. Tomato sauce, fresh mozzarella di bufala, cherry tomatoes and basil |
| Margherita |
$10.00 |
San marzano tomato sauce, parmigiano, basil, fresh mozzarella and olive oil |
| Capricciosa |
$13.00 |
San marzano tomato sauce, prosciutto cotto (italian cooked ham), artichoke hearts, mushrooms, kalamata olives and fresh mozzarella |
| Bianca |
$13.00 |
(No tomato sauce) prosciutto crudo (cured ham), arugula, shaved parmigiano, fresh mozzarella and olive oil |
| Bianca with Pesto |
$14.50 |
|
| Quattro Stagioni |
$13.00 |
Four sections topped separately with: sausage, salami, roasted mushrooms and kalamata olives |
| Diavola |
$13.00 |
San marzano tomato sauce, fresh mozzarella, finocchiona (fennel peppered salami), roasted bell peppers, garlic, crushed red peppers and olive oil |
| Quattro Formaggi |
$14.00 |
(No tomato sauce) 4 cheeses including: gorganzola, fontina, parmigiano, fresh mozzarella, and olive oil |
| Calzone |
$13.00 |
Fresh pizza dough filled with ricotta, fresh mozzarella , san marzano tomato sauce and spinach |
| Porta Via |
$14.00 |
San marzano tomato sauce, pancetta, sausage, roasted mushrooms, pine nuts and fresh mozzarella |
| Frutti Di Mare Porta Via |
$14.00 |
(No tomato sauce) shrimp, scallops, garlic, roasted peppers, onion, fresh mozzarella, tarragon and olive oil |
| Umberto |
$14.00 |
Sausage, onion, smoked gouda, garlic, pecorino, rapini, fresh mozzarella, san marzano tomato sauce |
| Vegetariana |
$14.00 |
Asparagus, squash, zucchini, roasted garlic and smoked gouda with fresh mozzarella, san marzano tomato sauce |
| Chef's Favorite |
$14.00 |
(No tomato sauce) steak, red onion, roasted garlic, fresh mozzarella and goat cheese |
| Prosciutto Crudo (cured ham) |
$3.00 |
|
| Salsiccia (wood-oven sausage) |
$2.00 |
|
| Finocchiona (fennel peppered salami) |
$2.00 |
|
| Pancetta (cured Italian bacon) |
$2.00 |
|
| Prosciutto Cotto (cooked ham) |
$2.00 |
|
| Pepperoni |
$2.00 |
|
| Uovo (egg) |
$1.50 |
|
| Aglio (garlic) |
$0.50 |
|
| Rucola (arugula) |
$1.00 |
|
| Funghi (roasted mushrooms) |
$1.00 |
|
| Cipolle (roasted onions) |
$1.00 |
|
| Acciughe (Italian anchovies) |
$2.00 |
|
| Carciofi (artichoke hearts) |
$1.00 |
|
| Pomodorini (tomatoes) |
$2.00 |
|
| Spinach |
$1.00 |
|
| Rapini |
$1.00 |
|
| Gorgonzola |
$3.00 |
|
| Roasted Bell Peppers |
$1.00 |
|
| Kalamata Olives |
$1.00 |
|
| Pine Nuts |
$1.00 |
|
| Pesto |
$2.00 |
|
| Extra Cheese |
$2.00 |
|
| Goat Cheese |
$3.00 |
|
| Feta Cheese |
$3.00 |
|
| Dairy Free Cheese |
$3.00 |
|
| Buffalo Mozzarella Cheese |
$3.00 |
|
| Coke |
$2.10 |
|
| Diet Coke |
$2.10 |
|
| Sprite |
$2.10 |
|
| Dr. Pepper |
$2.10 |
|
| Lemonade |
$2.10 |
|
| Sweet, Unsweet (Iced) |
$2.10 |
|
| Hot Tea |
$2.50 |
|
| Chai Tea |
$3.50 |
|
| Espresso |
$2.00 - $2.75 |
|
| Cappuccino |
$3.00 - $4.00 |
|
| Macchiato |
$3.00 - $4.00 |
|
| Caffe Mocha |
$3.50 - $4.50 |
|
| Caffe Latte |
$3.00 - $4.00 |
|
| Americano |
$2.50 - $3.50 |
|
| Gelato |
$4.50 |
2 scoops of italian ice cream |
| Assorted Desserts |
$7.00 |
|
| Affogato |
$5.00 |
Espresso over vanilla gelato |
| Tiramisu |
$7.00 |
|
| Zabaione |
$9.00 |
|
| Chef's Special |
$9.00 |
Check availability |
