Penthouse Club & Restaurant menu with price

item price description
Beef Sliders $5.00 3 beef sliders with tomato, lettuce and shallots, served with a side of fries.
Lollipop Chicken Wings $12.00 6 wings with hot sauce.
Artisan Cheese Platter $12.00 seasonal fruits, candied nuts, assorted crackers.
Jalapeno Mac And Cheese $10.00 orechiette pasta, shallot wine reduction, artisan cheeses.
Organic Pork And Beef Meatballs $12.00 marinara, mozzarella, basil.
Garden Salad $8.00 mixed greens, herbs, cherry tomatoes, cucumbers, toasted almonds.
Penthouse Caesar Salad $9.00 hearts of romaine, house-made caesar dressing, croutons, pecorino grand cru.
Grilled Cheese Trio 3 cheese medley on toasted brioche, served with lobster bisque.
BLTA bacon, lettuce, tomato, fried egg, pesto aioli on toasted sliced sourdough.
Ribeye $32.00 black angus 16oz ribeye, cippolini onion confit, bleu cheese cream sauce.
Filet Mignon $19.00 certified black angus filet mignon, shallot confit, thyme reduction sauce.
Half A Chicken $18.00 organic mary’s half chicken.
Spaghetti And Meatballs $18.00 mom’s secret recipe.
Surf And Turf filet mignon, lobster tail, mashed potato, butter sauce and cabernet reduction.
Penthouse Burger $12.00 organic grass-fed beef, chestnut bakery bun, "tickler" farmhouse cheddar, cherry wood smoked bacon, arugula, pickled red onion, hollandaise sauce, and a fried cage-free egg from glaum ranch
Margherita $12.00 red sauce, mozzarella, roma tomatoes, fresh basil.
French Fries
Mashed Potatoes
Grilled Vegetables
Steamed Vegetables
Jalapeno Mac And Cheese

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