| Breadsticks |
$3.25 - $7.99 |
Handmade breadsticks from macrina bakery finished with mozzarella, fontina, parmesan, salt and pepper. |
| Centioli |
$8.90 |
A super-thin crust covered with olive oil, sprinkled with red pepper flakes, garlic, fresh parsley, fontina and mozzarella. Cut into small diamonds. |
| Pagliaccio Salad |
$5.49 - $15.99 |
Green leaf lettuce tossed with garbanzo beans, diced red peppers, kasseri cheese, salami, red onions and our creamy dijon vinaigrett |
| Caesar Salad |
$5.49 - $15.99 |
Romaine lettuce, parmesan and macrina bakery croutons tossed in our housemade caesar dressing small $1.50, medium $3.00, large $4.50 |
| Pesto Salad |
$6.49 - $15.99 |
Pasta, sweet peas and thyme-roasted artichoke hearts tossed with creamy pesto dressing. |
| Sicilian Chicken Salad |
$6.99 - $20.49 |
Mixed greens, chicken, thyme-roasted artichoke hearts, un-ripened tomatoes, kasseri cheese and currants tossed in spicy vinaigrett |
| Calzone (Base) |
$7.00 |
Create your own calzone by adding your favorite pizza toppings to our mozzarella and ricotta base. Per topping $1.00 |
| Lasagna |
$10.99 |
Cucina frescas egg and spinach pasta layered with house-made Bolognese sauce, bechamel, ricotta, mozzarella and parmesan, finished with breadcrumbs. Served with a soft breadstick |
| Nonna's Pasta |
$9.49 |
Penne pasta in a creamy tomato, five-cheese sauce mozzarella, fontina, parmesan, ricotta and gorgonzola with fresh basil baked until golden brown. Served with a soft breadstick. Add chicken or sausag |
| The Orinigal |
$11.99 - $18.99 |
Our signature cheese pizza made with whole-milk moz - zarella and our seasoned tomato sauce on hand-tossed dough, baked on bricks |
| Extra Pepperoni |
$14.99 - $22.49 |
A veritable blanket of pepperoni over mozzarella and our seasoned tomato sauce. |
| Margherita |
$14.99 - $21.49 |
Traditional neapolitan pizza with fresh mozzarella, basil, a dash of sea salt and olive oil with Italian tomatoes as a base. |
| The Hawaiian |
$15.99 - $23.49 |
Hemplers canadian bacon and freshly cut pineapple over mozzarella and our seasoned tomato sauce. |
| Salumis Spicy Pepperoni |
$16.49 - $23.99 |
Spicy pepperoni from salumi artisan cured meats over mozzarella and our seasoned tomato sauce. |
| Spicy Chicken |
$16.49 - $23.99 |
Marinated chicken, mama lils peppers, parsley, mozza - rella and feta on olive oil seasoned with red pepper flakes |
| South Philly |
$16.49 - $23.99 |
Cascioppos italian sausage, ostroms mushrooms, onions, mozzarella and parsley over our seasoned tomato sauce. |
| The Rocket |
$16.49 - $23.99 |
La quercia prosciutto and mozzarella over olive oil, finished with arugula after bake. |
| Spinach & Chicken |
$16.49 - $23.99 |
Marinated chicken, ostroms mushrooms and mozzarella over olive oil seasoned with garlic and red pepper flakes, finished with spinach after bake. |
| Tomato Gorgonzola |
$16.49 - $23.99 |
Gorgonzola and mozzarella over olive oil and herbs, finished with fresh tomatoes after bake. |
| Sun-Ripened Tomato Combo |
$16.49 - $23.99 |
Fresh and sun-ripened tomatoes, ostroms mushrooms, mozzarella and parsley over olive oil seasoned with garlic. |
| Funghi Salsiccia |
$17.49 - $24.99 |
Cascioppos italian sausage, ostroms mushrooms, fresh mozzarella, sea salt and olive oil with Italian tomatoes as a base |
| Fresh Veggie |
$17.49 - $24.99 |
Ostroms mushrooms, green peppers, onions, olives, mozzarella and parsley over our seasoned tomato sauce, finished with tomatoes after bake. |
| Grand Salami Primo |
$19.49 - $26.99 |
Salami, hemplers canadian bacon, cascioppos italian sausage, pepperoni and mozzarella over our seasoned tomato sauce. |
| Parma Primo |
$19.49 - $26.99 |
La quercia prosciutto, ostroms mushrooms, laura chenels goat cheese and mozzarella over olive oil, finished with tomatoes and basil after bake. |
| Verde Primo |
$19.49 - $26.99 |
Thyme-roasted artichoke hearts, ostroms mushrooms, pesto, laura chenels goat cheese, garlic and mozzarella over our seasoned tomato sauce. |
| Pesto Primo |
$19.49 - $26.99 |
Thyme-roasted artichoke hearts, imported peppers, ricotta, fontina and mozzarella over our pesto base. |
| Chicken Primo |
$19.49 - $26.99 |
Marinated chicken, thyme-roasted artichoke hearts, red onions, imported peppers, mozzarella, ricotta and parsley over olive oil. |
| Goat Cheese Primo |
$19.49 - $26.99 |
Laura chenels goat cheese, fresh and sun-ripened toma - toes, green peppers, ostroms mushrooms and mozzarella over olive oil seasoned with garlic. |
| Selection Topping Item |
|
Vegetables: arugula, basil, fresh or roasted garlic, green peppers, imported peppers, jalapeño peppers, kalamata olives, mama lils peppers, olives, onions, ostroms mushrooms, pesto, pineapple, red |
| Crate Your Own |
$11.99 - $18.99 |
Per topping small 11" $2.25, medium 13" $2.50, large 17" $2.75 |
| Gelato |
$7.99 |
|
