| Heirloom Tomato Salad |
$10.95 |
appetizer: microgreens, heirloom tomatoes, fresh-shaved corn, basil-infused olive oil, feta and toasted sliced almonds |
| Mushroom and Fontina Piadine |
$13.75 |
entrée: fresh-baked flatbread with sautéed mushrooms, thyme, fontina and Parmesan, topped with baby arugula, red onion and drizzle of olive oil |
| Fusilli Summer Pasta |
$14.75 |
entrée: fennel sausage, toy box tomatoes, fresh-shaved corn, basil, spinach, butter sauce and Parmesan |
| Strawberry and Rhubarb Crisp |
$7.95 |
dessert: served with vanilla gelato and fresh mint |
| Monday - Any Dessert on our Menu |
$3.00 |
|
| Tuesday - Half off Any Bottle of Wine |
|
|
| Wednesday - Draft and Bottled Beer |
$3.00 |
glasses of Primitivo and Pinot Grigio wines |
| Thursday - Kids Eat Free! |
|
Select one entrée from kids menu per paid adult (dine-in only) |
| Monday |
$3.00 |
Any dessert on our menu |
| Tuesday |
|
Half-off any bottle of wine on our list |
| Wednesday |
$3.00 |
Draft and bottled beer, glasses of Primitivo and Pinot Grigio wines |
| Thursday |
|
Kids eat free! Select one entrée from our kids menu per paid adult (dine-in only) |
| Tomatina's Signature Garlic Rolls |
$4.95 - $7.95 |
fresh baked rolls with extra-virgin olive oil, oregano, Parmesan and chopped garlic, served with marinara or ranch dressing for dipping |
| Minestrone |
$4.75 - $6.95 |
vegetable broth with canellini beans, kale, green beans, peas, tomatoes, zucchini, carrots and a drizzle of extra virgin olive oil |
| Creamy Tomato-Basil Soup** |
$4.75 - $6.95 |
topped with garlic-basil pesto croutons |
| Homemade Meatballs |
$8.95 |
braised in marinara, with Parmesan and our sliced Pugliese bread |
| Crispy Parmesan Polenta |
$7.50 |
polenta cake rolled in grated Parmesan, pan-seared and served over rustic tomato-basil sauce |
| Bruschetta |
$9.50 |
our toasted Pugliese bread with basil pesto, oven-roasted tomatoes, homemade fresh mozzarella, Parmesan, field greens and tomato vinaigrette |
| Caesar** |
$7.50 - $10.25 |
hearts of Romaine, garlic croutons, Parmesan and our Caesar dressing - ask for anchovies! |
| Chopped Antipasto |
$8.50 - $10.75 |
crisp lettuce, salami, mozzarella, kalamata olives, pepperoncini peppers, tomatoes, garbanzo beans, red onions and creamy balsamic vinaigrette |
| Insalata Mixta |
$7.75 - $10.25 |
assorted greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette |
| Mediterranean |
$7.75 - $10.25 |
baby spinach, feta, kalamata olives, tomatoes, cucumbers, red onions, pepperoncini peppers and rosemary red wine vinaigrette |
| Mixed Greens |
$5.95 - $9.50 |
field greens with tomatoes, onions and red wine vinaigrette |
| Spinach and Brussels Sprouts |
$11.50 |
roasted Brussels sprouts, baby spinach, chopped hard-boiled egg, red onions, toasted pine nuts, shaved pecorino Romano and pancetta vinaigrette |
| Italian Cobb |
$12.25 |
iceberg and Romaine tossed with our ranch dressing, topped with chopped roasted chicken breast, gorgonzola, tomatoes, crispy pancetta and chopped hard-boiled egg |
| Roasted Beet |
$11.50 |
red and golden beets, mixed baby greens, candied walnuts, fontina and shallot-apple cider vinaigrette |
| Chopped Antipasto |
$8.50 - $10.75 |
crisp lettuce, salami, mozzarella, kalamata olives, pepperoncini peppers, tomatoes, garbanzo beans, red onions and creamy balsamic vinaigrette |
| Insalata Mixta |
$7.75 - $10.25 |
assorted greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette |
| Mediterranean |
$7.75 - $10.25 |
baby spinach, feta, kalamata olives, tomatoes, cucumbers, red onions, pepperoncini peppers and rosemary red wine vinaigrette |
| Mixed Greens |
$5.95 - $9.50 |
field greens with tomatoes, onions and red wine vinaigrette |
| Spinach and Brussels Sprouts |
$11.50 |
roasted Brussels sprouts, baby spinach, chopped hard-boiled egg, red onions, toasted pine nuts, shaved pecorino Romano and pancetta vinaigrette |
| Italian Cobb |
$12.25 |
iceberg and Romaine tossed with our ranch dressing, topped with chopped roasted chicken breast, gorgonzola, tomatoes, crispy pancetta and hard-boiled egg |
| Roasted Beet |
$11.50 |
red and golden beets, mixed baby greens, candied walnuts, fontina and shallot-apple cider vinaigrette |
| Potato Ricotta Gnocchi |
$6.25 |
with marinara sauce and Parmesan |
| Brussels Sprouts |
$6.25 |
roasted with garlic, lemon and pecorino Romano |
| Sauteed Baby Spinach |
$5.50 |
with lemon and garlic |
| Roasted Cauliflower & Broccoli |
$5.50 |
with spicy feta |
| Brussels Sprouts |
$6.25 |
roasted with garlic, lemon and pecorino Romano |
| Sauteed Baby Spinach |
$5.50 |
with lemon and garlic |
| Roasted Cauliflower and Broccoli |
$5.50 |
with spicy feta |
| Chilled Oven-Roasted Chicken |
$3.75 |
|
| Chilled Balsamic-Marinated Steak |
$4.75 |
autéed shrimp or chilled herb-roasted salmon |
| Freshly Baked Flatbread |
$2.25 |
with extra-virgin olive oil and fresh thyme |
| Pasta and Sauce* ** |
$11.75 |
choose your pasta ( fusilli, penne, spaghetti or whole wheat spaghetti) and your sauce (marinara, creamy pesto, spicy tomato, Alfredo or tomato cream), topped with Parmesan |
| Mama's Spaghetti and Meatballs |
$13.95 |
our all-beef meatballs braised in marinara sauce with fresh herbs and Parmesan |
| Penne Carbonara** |
$14.50 |
penne with peas, pancetta, black pepper and Parmesan cream |
| Chicken Spaghettini** |
$12.95 |
oven roasted chicken, spinach, onion-tomato broth and Parmesan |
| Fusilli Gorgonzola** |
$14.50 |
corkscrew pasta tossed with gorgonzola cream, fresh basil, toasted pine nuts and garlic, served over our rustic tomato-basil sauce |
| Chicken Fettuccine Alfredo** |
$14.95 |
fettuccine with oven-roasted chicken in our homemade Alfredo sauce |
| Pescatora** |
$15.50 |
spaghettini with chopped clams, salmon, roasted tomatoes, fresh basil, white wine and pesto-butter sauce |
| Penne Bolognese |
$14.75 |
hearty crumbled beef and sausage, sliced mushrooms and tomatoes, capped with toasted mozzarella |
| Shrimp Capellini** |
$17.25 |
angel hair pasta with sautéed shrimp, garlic, capers and white wine butter sauce, served on a pool of marinara sauce |
| Shrimp Risotto |
$17.25 |
creamy basil Arborio rice served with sautéed shrimp, zucchini, red onions, mushrooms, red bell peppers, butter sauce and Parmesan |
| Lasagna |
$13.95 |
fennel sausage, oven-roasted tomatoes, fresh basil, fontina, mozzarella, ricotta and Parmesan over tomato-onion sauce |
| Ravioli di Formaggi |
$13.95 |
cheese ravioli served with homemade marinara sauce and Parmesan |
| Pasta and Sauce |
$13.75 |
choose your pasta (fusilli or spaghetti) and your sauce (marinara, creamy pesto, spicy tomato, Alfredo or tomato cream), topped with Parmesan |
| Fusilli Carbonara |
$16.50 |
corkscrew pasta with peas, pancetta, black pepper and Parmesan cream |
| Chicken Spaghettini |
$12.95 |
oven roasted chicken, spinach, onion-tomato broth and Parmesan |
| Fusilli Gorgonzola |
$14.50 |
corkscrew pasta tossed with gorgonzola cream, fresh basil, toasted pine nuts and garlic, served over our rustic tomato-basil sauce |
| Pescatora |
$15.50 |
spaghettini with chopped clams, salmon, fresh basil, white wine and pesto-butter sauce |
| Chicken Fusilli Alfredo |
$16.95 |
corkscrew pasta with oven-chicken in our house-made Alfredo sauce |
| Shrimp Risotto |
$17.25 |
creamy basil Arborio rice served with sauteed shrimp, chopped broccoli crowns, butter sauce, Parmesan and pine nut-parsley gremolade |
| Chicken |
$12.95 |
chilled oven-roasted chicken, baby spinach, roasted red peppers, fresh mozzarella, Parmesan, red bell pepper-garlic purée, oregano and citrus vinaigrette |
| Caesar |
$11.25 |
hearts of Romaine, our Caesar dressing, roasted garlic purée, mozzarella and Parmesan - ask for anchovies! |
| Hummus |
$11.25 |
chopped Romaine hearts, kalamata olives, tomatoes, red onions, feta, Parmesan and lemon vinaigrette |
| Caprese |
$12.50 |
hearts of Romaine, homemade fresh mozzarella, oven-roasted tomatoes, basil pesto, creamy balsamic vinaigrette and Parmesan |
| Salmon |
$13.95 |
chilled herb-roasted salmon, shaved fennel, tomatoes, julienned zucchini, red onions, garlic oil, baby arugula, caper aioli, Parmesan and lemon vinaigrette |
| Steak |
$13.95 |
chilled balsamic-marinated steak, iceberg, tomatoes, red onions, cucumbers, roasted garlic purée, Parmesan and our ranch dressing |
| Gorgonzola |
$13.25 |
oven-roasted chicken, melted gorgonzola, mozzarella, Parmesan, baby arugula, fresh tomatoes, red onion and rosemary-red wine vinaigrette |
| Turkey |
$13.25 |
sliced turkey breast, cilantro aioli and olive oil, topped with field greens, sliced red onions, red wine vinaigrette and crumbled feta |
| Chicken |
$12.95 |
chilled oven-roasted chicken, baby spinach, roasted red peppers, mozzarella, Parmesan, red bell pepper-garlic puree, oregano and citrus vinaigrette |
| Caesar |
$11.25 |
hearts of Romaine, our Caesar dressing, roasted garlic puree, mozzarella and Parmesan - ask for anchovies! |
| Hummus |
$11.25 |
chopped Romaine hearts, kalamata olives, tomatoes, red onions, feta, Parmesan and lemon vinaigrette |
| Caprese |
$12.50 |
hearts of Romaine, homemade fresh mozzarella, oven-roasted tomatoes, basil pesto, balsamic vinaigrette and Parmesan |
| Salmon |
$13.95 |
chilled herb-roasted salmon, shaved fennel, tomatoes, julienned zucchini, red onions, garlic oil, arugula, caper aioli, Parmesan and lemon vinaigrette |
| Steak |
$13.95 |
chilled balsamic-marinated steak, iceberg, tomatoes, red onions, cucumbers, roasted garlic puree, Parmesan and our ranch dressing |
| Gorgonzola |
$13.25 |
oven-roasted chicken, melted gorgonzola, mozzarella, Parmesan, baby arugula, red onion and sun-dried tomato vinaigrette |
| Hobbs Pepperoni |
$13.25 |
mozzarella, fresh oregano, Hobbs pepperoni, hearts of Romaine, tomatoes, sliced red onion, gorgonzola, and our ranch dressing |
| Pizza |
$12.25 - $20.95 |
We make our white and wheat doughs every day, simmer our own sauces and hand-stretch fresh mozzarella. Select your toppings for your own "Custom Creation" |
| Personal |
$16.25 |
10" Crust |
| Greens & Veggies |
|
baby arugula, basil pesto, chopped broccoli, fresh basil, fresh jalapeños, fresh tomatoes, kalamata olives, pepperoncini peppers, red onions, roasted garlic purée, roasted red peppers, sautéed mushro |
| Meat |
|
fennel sausage, Hobbs salami, all-beef meatball, pancetta (Italian bacon), Hobbs pepperoni, prosciutto (Italian ham), roasted chicken |
| Cheese |
|
homemade, fresh mozzarella, fontina, feta, gorgonzola, ricotta |
| Carne Combo |
$14.75 - $29.95 |
mozzarella, Parmesan, tomato sauce, sweet Italian sausage, pepperoni, prosciutto and sautéed mushrooms |
| Bianco |
$14.25 - $26.75 |
roasted garlic purée, prosciutto, mozzarella, fontina, feta and Parmesan, topped with baby arugula |
| Garden |
$14.25 - $26.75 |
mozzarella, tomato-garlic purée, sautéed mushrooms, spinach, red onion, kalamata olives, sweet red bell peppers, Parmesan and fresh oregano |
| Pesto Chicken |
$14.75 - $29.95 |
mozzarella, Parmesan, tomato sauce, sun-dried tomatoes, roasted chicken and sweet red bell peppers with a pesto drizzle |
| Margherita |
$14.25 - $26.75 |
homemade fresh mozzarella, Parmesan, rustic tomato-basil sauce and fresh basil |
| Pepperoni |
$14.25 |
Hobbs pepperoni, roasted peppers, onions, basil and mozzarella |
| Create-Your-Own |
$13.95 |
pizza pocket stuffed with mozzarella and your choice of three toppings from the Custom Creation list |
| Chicken Parmesan |
$16.50 |
breaded, with melted mozzarella, served with seasonal vegetables and spaghetti with our homemade marinara sauce |
| Chicken Marsala** |
$16.50 |
classic sauce with Marsala wine and sautéed mushrooms, served with seasonal vegetables and penne pasta with herb-butter sauce |
| Salmon** |
$17.75 |
pan-roasted salmon fillet, served with seasonal vegetables and potato gnocchi with our homemade Alfredo sauce |
| Chicken Piccata** |
$16.50 |
classic sauce with white wine and capers, served with seasonal vegetables and spaghetti with herb-butter sauce |
| Chicken Marsala |
$16.50 |
sautéed with mushrooms, served with seasonal vegetables and penne pasta with a creamy herb-butter sauce |
| Salmon |
$17.75 |
pan-roasted King salmon fillet, served with seasonal vegetables and potato gnocchi with our house-made Alfredo sauce |
| Chicken Piccata |
$16.50 |
classic sauce with white wine and capers, served with seasonal vegetables and spaghetti with butter and herbs |
| Minestrone |
$6.95 |
vegetable broth with canellini beans, kale, green peas, tomatoes, zucchini, carrots, and a drizzle of extra virgin olive oil |
| Carne Combo |
$14.75 - $29.95 |
mozzarella, Parmesan, tomato sauce, sweet Italian sausage, pepperoni, prosciutto and sauteed mushrooms |
| Bianco |
$14.25 - $26.75 |
roasted garlic puree, prosciutto, mozzarella, fontina, feta and Parmesan, topped with baby arugula |
| Garden |
$14.25 - $26.75 |
mozzarella, tomato-garlic puree, sauteed mushrooms, spinach, red onion, kalamata olives, sweet red bell peppers, Parmesan and fresh oregano |
| Pesto Chicken |
$14.75 - $29.95 |
mozzarella, Parmesan, tomato sauce, sun-dried tomatoes, roasted chicken and sweet red bell peppers with a pesto drizzle |
| Margherita |
$14.25 - $26.75 |
homemade fresh mozzarella, Parmesan, rustic tomato-basil sauce and fresh basil |
| Gelato |
$5.75 |
vanilla, chocolate, or hazelnut |
| Semi-Freddo |
$7.50 |
vanilla and hazelnut gelato, espresso, whipped cream, and chocolate shavings |
| Tiramisu |
$6.95 |
ladyfingers, espresso, mascarpone and sweet Marsala |
| Brownie |
$6.95 |
warm bittersweet chocolate brownie, walnuts, caramel sauce, whipped cream and fresh mint |
| Apple Crisp |
$6.95 |
hot-from-the-oven Granny Smith apples, toasted oat topping, caramel sauce and whipped cream |
| Bread Pudding |
$6.95 |
warm bread pudding with sliced bananas, Marsala caramel and whipped cream |
| Gelato |
$5.75 |
vanilla, chocolate, or hazelnut |
| Semi-Freddo |
$7.50 |
vanilla and hazelnut gelato, espresso, whipped cream, and chocolate shavings |
| Caesar Salad |
$4.50 |
with homemade dressing, Parmesan and croutons |
| Vegetable Dippers |
$4.00 |
cool carrots, broccoli and celery with ranch dressing |
| Mac and Cheese |
$6.50 |
elbow pasta in a creamy cheddar cheese sauce |
| Noodles and Sauce |
$6.00 |
choose spaghetti or penne with butter and Parmesan, cream sauce or tomato sauce |
| Spaghetti and Meatball |
$6.50 |
in our homemade tomato sauce with Parmesan |
| Ravioli |
$6.50 |
cheese ravioli with creamy tomato sauce and Parmesan |
| Pizza |
$6.50 |
cheese, or add one topping from our menu list |
| San Patricio |
$6.95 |
ladyfingers, espresso, mascarpone and sweet Marsala |
| Frangelico Hazelnut |
$6.95 |
ladyfingers, espresso, mascarpone and sweet Marsala |
| Café Disaronno |
$6.95 |
ladyfingers, espresso, mascarpone and sweet Marsala |
| Monte Cristo |
$6.95 |
ladyfingers, espresso, mascarpone and sweet Marsala |
| Lamberti, Prosecco NV |
$7.75 - $31.00 |
|
| Kunde, Sauvignon Blanc, Magnolia Lane, Sonoma Valley 2014 |
$8.25 - $33.00 |
|
| J Pinot Gris, California 2014 |
$7.25 - $29.00 |
|
| Groth, Sauvignon Blanc, Napa Valley 2014 |
$9.50 - $38.00 |
|
| Chamisal Vineyards Stainless, Chardonnay, Central Coast 2014 |
$8.25 - $33.00 |
|
| Frank Family, Chardonnay, Napa Valley 2013 |
$12.50 - $50.00 |
|
| Blindfold, White Blend, California 2013 |
$11.00 - $44.00 |
|
| Landmark Overlook, Chardonnay, Sonoma County 2013 |
$10.25 - $41.00 |
|
| Stag's Leap, Chardonnay, Napa Valley 2014 |
$10.50 - $42.00 |
|
| Meiomi, Pinot Noir, Belle Glos, Monterey/Santa Barbara/Sonoma Counties 2014 |
$9.75 - $39.00 |
|
| Lyric by Etude, Pinot Noir, Santa Barbara 2014 |
$9.00 - $36.00 |
|
| Gabbiano, Chianti, DOCG, Tuscany, Italy, 2014 |
$7.25 - $29.00 |
|
| Bertani, Valpolicella, Classico, Veneto, Italy 2013 |
$8.50 - $34.00 |
|
| Lamole di Lamole, Chianti Classico, Tuscany, Italy 2011 |
$9.50 - $38.00 |
|
| Souverain, Merlot, Alexander Valley 2012 |
$7.75 - $31.00 |
|
| ForeFront by Pine Ridge, Cabernet Sauvignon, Napa/Lake Counties 2012 |
$9.25 - $37.00 |
|
| Sobon Estate "Old Vines", Zinfandel, Amador County 2013 |
$7.75 - $31.00 |
|
| Quattro Mani, Montepulciano d'Abruzzo, Abruzzi, Italy 2014 |
$7.25 - $29.00 |
|
| Qupé, Syrah, Central Coast 2013 |
$9.25 - $37.00 |
|
| Frank Family Carneros, Pinot Noir, Napa Valley 2013 |
$13.00 - $52.00 |
|
| JUSTIN Cabernet Sauvignon, Paso Robles 2014 |
$11.00 - $44.00 |
|
| Katherine Goldschmidt, Cabernet Sauvignon, "Crazy Creek Vineyard" Alexander Valley, Sonoma 2014 |
$10.50 - $42.00 |
|
| Sassoregale, Sangiovese, Toscana, Italy 2013 |
$8.50 - $34.00 |
|
| Italian Gentleman |
$9.00 |
Bulleit Rye, Cinzano sweet vermouth, Amaretto Di Saronno, Campari |
| Bellini |
$8.25 |
Prosecco sparkling wine and white peach purée |
| Moscow Mule |
$9.50 |
Russian Standard vodka, Fever Tree ginger beer and fresh lime juice |
| Bee's Knees |
$8.50 |
Beefeater gin, honey water and fresh lemon juice |
| Old Fashioned |
$9.00 |
Makers Mark bourbon, Angostura bitters and sugar |
| St- Germain Gimlet |
$9.00 |
Seagram's Gin, St-Germain elderflower liqueur and fresh lime juice |
| Margarita Rosa |
$9.00 |
El Jimador Reposado tequila, Campari, honey water and fresh lemon juice |
| Blood Orange Manhattan |
$9.00 |
Makers Mark bourbon, blood orange syrup, Cinzano sweet vermouth, Angostura bitters |
| Basil Lime Martini |
$9.50 |
Russian Standard vodka, fresh lime juice, fresh basil, fresh mint and simple syrup |
| West End |
$8.50 |
Pimm's No. 1, Russian Standard vodka, ginger-infused simple syrup and fresh lemon juice |
| Pinot Grigio |
$7.00 - $28.00 |
crisp and lively with hints of apple and fresh flowers - great with chicken and salads |
| Primitivo |
$7.00 - $28.00 |
ripe and fruity with notes of plum and cherry - great with red sauces and pizza |
| White Sangria |
$6.75 |
white wine, fresh fruit, mint and lemon-lime soda - light and refreshing |
| Red Sangria |
$6.75 |
red wine, citrus, fruit juice and soda water - a red sparkler |
| Draft |
$5.50 |
Lagunitas IPA, Anchor Steam, Fat Tire Amber Ale, Peroni Nastro Azzurro |
| Bottles |
$5.00 |
Trumer Pils, Sierra Nevada Pale Ale, Blue Moon, Corona, Bud Light |
| Italian Soda |
$3.95 |
your choice of all-natural raspberry, white peach, vanilla or blood orange syrup |
| Sparkling Lemonade |
$3.65 |
handcrafted with bubbly soda water |
| Vanilla Mint Lemonade |
$3.65 |
vanilla, muddled mint and sparkling homemade lemonade |
| Strawberry Lemonade |
$3.65 |
strawberry purée and sparkling homemade lemonade |
| Mezzo E Mezzo |
$3.75 |
half homemade lemonade, half iced tea |
| Razzle Dazzle |
$3.95 |
ruby cranberry juice, all-natural raspberry syrup and lemon-lime soda |
| Fountain Sodas |
$3.25 |
(free refills) Pepsi, Diet Pepsi, Mist Twst, Mug Root Beer, Dr Pepper, SoBe Lean Cranberry |
| Iced Tea |
$3.25 |
regular, raspberry |
| Cold Milk |
$2.50 |
whole, 2% (white or chocolate) |
| Juice |
$3.65 |
orange, cranberry or apple |
| San Pellegrino |
$5.25 |
imported Italian sparkling water (500 ml) |
| Aquafina |
$2.25 |
still spring water |
| Coffee |
$2.95 |
regular, decaf (free refills) |
| Hot Tea |
$3.25 |
Earl Grey Supreme, Chamomile (caffeine-free), Dragon Pearl Jasmine, Mint Verbena (caffeine-free), Sencha (green), Pomegranate Oolong |
| Espresso |
$3.25 - $4.50 |
|
| Cappuccino |
$3.75 - $5.00 |
|
| Latte |
$4.00 - $5.25 |
|
| Mocha |
$4.00 - $5.25 |
|
