Apple Salad |
$7.00 |
granny smith apples, field greens, candied pecans shaya, verdejo, ruedas, spain. (do not eat bread no substitutions, please). |
Meze Platter |
$6.00 |
hummus, eggplant caviar, artichoke and red pepper relish, served with pita bread aveleda fonte, vinho verde, portugal. |
Soba Noodle Salad |
$7.00 |
fresh vegetables, tahini-soy vinaigrette anne amie, muller-thurgau, willamette. |
Artisan Cheeses Plate |
$9.00 |
three cheeses, grilled baguette cline, viognier, sonoma california. |
Crawfish Spring Rolls |
$8.00 |
vietnamese style,bibb lettuce, nuoc cham sauce punto final, malbec, mendoza, argentina. |
Truffle Papas Fritas |
$5.00 |
twice fried potatoes, fresh herbs, white truffle oil, spicy house made ketchup darioush, signature merlot, napa valley, california (no gluten ingredients used wonton, or blue cheese). |
Sweet Corn Fritters |
$6.00 |
spicy cucumber relish with peanuts trefethen, riesling, napa, california. |
Italian Sausage-Wild Mushroom Risotto |
$9.00 |
shaved parmesan and white truffle oil decoy by duckhorn merlot, napa, california (no gluten ingredients used wonton, or blue cheese). |
Mead Marinated Pork Tenderloin |
$11.00 |
rosemary cream-style corn, blackberry gastrique decero petit verdot, mendoza, argentina (no gluten ingredients used wonton, or blue cheese). |
Smoked Chicken Stuffed Poblano |
$9.00 |
smoked gouda, roasted tomato cream sauce clos pegase, mitsuakos vineyard, caneros, california. |
Grilled Redfish |
$11.00 |
leek & fennel gratin, lemon buerre blanc ramey chardonnay, caneros, california (no gluten ingredients used wonton, or blue cheese). |
BBQ Pork Tacos |
$7.00 |
slow cooked pork, flour tortilla, granny smith apple slaw mara syrage, lot 7 blend, california. |
Grilled Marinated Shrimp & Andouille |
$11.00 |
charleston style grits, herbed cream sauce bon anno cabernet sauvignon, napa valley, california (no gluten ingredients used wonton, or blue cheese). |
Grilled Chicken Kebabs |
$7.00 |
fresh mint, red onion, greek salad clos pegase, mitsuakos vnyrd, chard, calif. |
Croque Monsieur |
$8.00 |
a knife & fork sandwich, smoked ham & swiss, portobello mushroom duxcelle, cheddar mornay trimbach gerwurtztraminer, alsace, france. |
Long Caesar |
$7.00 |
pumpernickel crouton, shaved asiago busi, chianti classico, italy. |
Watermelon Salad |
$7.00 |
tomatoes, feta, almonds, mint & raspberry white balsamic vinaigrette torres santa, dinga, cabernet, rose, chile (no gluten ingredients used wonton, or blue cheese). |
Smoked Maple Leaf Farms Duck Salad |
$11.00 |
citrus ginger vinaigrette porrera black slate, priorat, spain (no gluten ingredients used wonton, or blue cheese). |
Hawaiian Sunfish Ceviche |
$7.00 |
fresh lime juice, ginger, coconut milk kim crawford, sauvignon blanc, new zealand. |
House Smoked Salmon |
$8.00 |
hickory smoked, lemon caper tartar sauce, grilled baguette termes numanthia, tempranillo, spain (do not eat bread no substitutions, please). |
Tuna Tartare Napoleon |
$10.00 |
crispy wonton triangles, avocado, red onion, wasabi aioli zd pinot noir, caneros, california. |
Kobe Beef Sliders |
$10.00 |
red onion marmalade, reypenaer cheese kaiken ultra, cabernet sauvignon, argentina. |
Korean-Style Braised Short Rib |
$10.00 |
house-made kim chi cucumber slaw niner fog catcher meritage, paso robles (no gluten ingredients used wonton, or blue cheese). |
Sweetgrass Dairy Goat Cheese Ravioli |
$8.00 |
fire roasted tomato chianti sauce cristom sommers reserve, pinot noir, williamette. |
Flash Fried Soft Shell Crab |
$10.00 |
coconut milk green curry sauce tedeschi soave classico doc, italy. |
Grilled Marinated Hangar Steak |
$12.00 |
asparagus, chimichurri sauce eberle zinfandel, paso robles, california (no gluten ingredients used wonton, or blue cheese). |
Southern Fried Chicken Livers |
$8.00 |
chi potle buttermilk dressing, bread n butter pickles chateau du trignon gigondas, rhone valley, france. |
Pistachio Crusted Scallops |
$10.00 |
orange juice reduction, roasted baby zucchini catena, chardonnay, mendoza, argentina (no gluten ingredients used wonton, or blue cheese). |
Grilled Beef Tenderloin |
$12.00 |
truffle mushroom bread pudding, thyme demi prunotto barolo, piedmont, italy |
Georgian Andouille Po-Boy |
$8.00 |
provolone & creole mayonnaise owen roe, syrah ex umbris, columbia valley, oregon. |
Unlimited Tapas |
$30.00 |
|
Apple Salad |
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granny smith apples, field greens, candied pecans, rogue river blue cheese, maple walnut vinaigrette (do not eat bread no substitutions, please). |
Sweet Corn Fritters |
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spicy cucumber relish. |
Meze Platter |
|
hummus, eggplant caviar, roasted red pepper relish with artichoke, feta served with pita bread. |
Hawaiian Sunfish Ceviche |
|
fresh lime juice, ginger, coconut milk. |
Soba Noodle Salad |
|
fresh vegetables, tahini-soy vinaigrette. |
House Smoked Salmon |
|
hickory smoked, lemon caper tartar sauce, grilled baguette (do not eat bread no substitutions, please). |
Crawfish Spring Rolls |
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vietnamese style,bibb lettuce, nuoc cham sauce. |
Smoked Chicken Stuffed Poblano |
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smoked gouda, roasted tomato cream sauce. |
Korean-Style Braised Short Rib |
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house-made kim chi cucumber slaw (no gluten ingredients used wonton, or blue cheese). |
Si p Smores |
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dark chocolate semi-freddo, graham, toasted marshmallow, kahlua cream sauce. |
Flourless Chocolate Tort |
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element espresso ice cream (no gluten ingredients used wonton, or blue cheese). |
Creme Brulee |
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(no gluten ingredients used wonton, or blue cheese). |
Caesar Salad |
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pumpernickel crouton, shaved asiago. |
Watermelon Salad |
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tomatoes, feta, almonds, mint & raspberry white balsamic vinaigrette (no gluten ingredients used wonton, or blue cheese). |
Truffle Papas Fritas |
|
twice fried potatoes, fresh herbs, white truffle oil, spicy house made ketchup (no gluten ingredients used wonton, or blue cheese). |
Sweetgrass Dairy Goat Cheese Ravioli |
|
fire roasted tomato chianti sauce. |
Mead Marinated Pork Tenderloin |
|
rosemary cream-style corn, blackberry gastrique (no gluten ingredients used wonton, or blue cheese). |
Kobe Beef Sliders |
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red onion marmalade, reypenaer cheese. |
Southern Fried Chicken Livers |
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chi potle buttermilk dressing, bread n butter pickles. |
Grilled Chicken Kebab |
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fresh mint, red onion & greek salad. |
BBQ Pork Tacos |
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slow cooked pork, flour tortilla, granny smith apple slaw. |
Key Lime Pie |
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Local Peach Crumble |
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clover honey gelato. |
Mrs Reids Coconut Pie |
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Sip SMores |
$6.00 |
dark chocolate semi-freddo, graham, toasted marshmallow, kahlua cream sauce. |
Creme Brulee |
$6.00 |
(no gluten ingredients used wonton, or blue cheese). |
Flourless Chocolate Tort |
$6.00 |
espresso ice cream (no gluten ingredients used wonton, or blue cheese). |
Local Peach Crumble |
$6.00 |
clover honey gelato. |
Mrs. Reids Coconut Pie |
$6.00 |
|
Key Lime Pie |
$6.00 |
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