| Mixed Lettuces |
$10.50 |
With meyer lemon vinaigrette and parmigiano-reggiano |
| Kashiwase Farms Stone Fruit |
$14.00 |
With shaved fennel, almonds and persian lime agrumato |
| Shaved Summer Squash |
$12.00 |
With castelvetrano olives basil and parmigiano-reggiano |
| Fried Soft Shell Blue Crab |
$14.00 |
With aioli, arugula and piquillo peppers |
| Alici Crudi |
$13.00 |
Raw montery bay anchovies with tully dolci egg, avocado and borage blossoms |
| Tagliatelle |
$17.00 |
With squash blossoms, basil and parmigiano-reggiano |
| Spaghetti |
$17.00 |
With anchovies, walnuts, capers, hot pepper and fennel |
| Trompetti |
$17.00 |
With leeks, spring onion crema, tarragon and tuna heart |
| Linguine |
$17.00 |
With manila clams, fennel, orange, mint and hot pepper |
| Cresta di Gallo |
$17.00 |
With sausage, white wine, garlic, san marzano tomato and basil |
| Margherita |
$14.00 |
Mozzarella di bufala, san marzano tomato sauce and tomatero farms basil |
| Salami Cotto |
$16.50 |
With san marzano tomato, red onion, mozzarella di bufala, wild arugula and parmigiano reggiano |
| Wood Oven Roasted Cauliflower |
$17.00 |
With mozzarella di bufala, rapini, cream and preserved meyer lemon |
| Wood Oven Roasted Squash |
$16.50 |
With gaeta olives, mozzarella di bufala, rosemary and pine nuts |
| Polpettone Fritti |
$29.00 |
Fried lamb meatballs with farro, cucumber, sheep milk yogurt and mint |
| Local King Salmon |
$29.00 |
With patty pan squash passato, kohlrabi, cauliflower and basil |
| Willis Farm Pork Spezzatino Panzanella |
$30.00 |
Ceci beans, spring onions, frisee, croccante and pickled onions |
| Wood Oven Roasted Cauliflower |
$6.00 |
With cumin, currants and pickled onion |
| Braised Young Fennel and Roasted Carrots |
$6.00 |
|
| Fried Potatoes |
$7.00 |
With calabrian chili and parmigiano-reggiano |
| Fresh Central Mills Polenta |
$4.00 |
|
| Fresh Central Mills Polenta with Parmigiano-Reggiano |
$6.00 |
|
| Fresh Central Mills Polenta with Bellwether Farms Crescenza |
$6.00 |
|
| Fresh Central Mills Polenta with Gorgonzola Dolcelatte |
$6.00 |
|
