| Mini Tenderloin Sandwiches |
$13.25 |
Fresh sliced beef tenderloin served on a white roll with a creamy horseradish sauce and caramelized onions. Served with shoestring potatoes. |
| Dublin Wings (Hot Or BBQ) |
$9.95 |
Served with ranch dressing and celery. |
| Shannon Gold Chips |
$5.95 |
Our trademark salt 'n' malt chips served with mary rose sauce. |
| Clonmel Chicken Tenders |
$8.95 |
Served with your choice of barbeque or honey mustard sauce. |
| Balsamic Lamb Chops |
$12.95 |
Four Miniature lamb marinated in a balsamic vinaigrette and grilled to perfection |
| Wheels Whelan Cheese Plate |
$9.50 - $15.00 |
Extra aged irish cheddar and erin gold gouda thinly sliced, served with red seddless grapes, sweet onions, and hot mustard, accompanied by crackers and our homemade brown bread. |
| Mitchellstown Sticks |
$8.50 |
Mozzarella sticks served with homemade marinara sauce. |
| Onion Rings |
$6.95 |
Fresh hand cut yellow onions, dipped in our house beer batter, fried to perfection and served with our guinness infused ketchup. |
| Curry Chips |
$6.25 |
Our trademark salt 'n' malt chips served with a side of our hot and spicy curry sauce for dipping. |
| Soups Of The Day |
$3.95 - $5.95 |
Made fresh daily. |
| Mac Cofferty's Potato Soup |
$3.95 - $5.95 |
A rich & creamy soup loaded with generously sized potatoes, tender carrots, tasty ham and bacon. |
| Cork Corned Beef |
$10.75 |
Tender thick slices of hot corned beef served on toasted whole wheat bread, with sweet onions, and whole grain mustard. Add choice of cheese $1.00. |
| Atlantic Cod Sandwich |
$9.75 |
Cod dipped in a light homemade batter and batter and fried to a golden brown served on a french baquette with shredded romaine lettuce, american cheese and lemon remoulade. |
| O'D's Burger |
$9.75 |
One half pound of prime beef served on a kaiser bun with lettuce, tomato, onion, and pickle spear. Add choice of cheese, fried onions, bacon or mushrooms $1.00. |
| The James Joyce |
$9.25 |
Toasted whole wheat bread, brushed with olive oil, layered with grilled tomatoes, farmers cheese, and sauteed onions. |
| Grilled Chicken Club |
$11.25 |
A six ounce chicken breast served with lettuce, bacon, and thickly sliced tomatoes on toasted whole wheat bread with mayonnaise. |
| The Bookmakers |
$15.75 |
A eight ounce choice cut flat iron steak grilled to order, thinly sliced and served on french bread with sauteed mushrooms and sauteed onions. Add choice of cheese $1.00. |
| O'D's Pub Salad |
$5.95 |
Crisp mixed greens, thinly sliced red onions, and tomatoes wedges. Served with your choice of dressing. |
| Seared Beef Salad |
$15.75 |
Seared beef atop mixed greens, crispy fried onions, roasted tomatoes, red peppers, carrots and cashew crusted goat cheese finished with a horseradish aioli and herbed vinaigrette. |
| Roasted Beef And Chicken Salad |
$9.75 |
Spring mix tossed with orange champagne vinaigrette, fresh roasted local beets, feta cheese, sunflower seeds and carrots. Topped with a grilled chicken breast. |
| The McCaesar Salad |
$8.95 |
Tender breast of boneless grilled chicken sliced and served on a classic salad. If you prefer the o'caesar we will happily o'mit the chicken. |
| Blackberry Spinach Salad |
$12.95 |
Fresh spinach, lightly tossed in balsamic vinaigrette with cherry tomatoes, feta cheese, green onions, blackberries, and thin sliced prosciutto. |
| Strawberry Poppyseed Salad |
$13.25 |
Grilled 6 ounce chicken breast, set atop fresh romaine lettuce tossed with poppyseed vinaigrette, sliced strawberries, green onions, candied almonds, and wedges or brie cheese. |
| Cocannon Potatoes |
$5.95 |
Mashed potatoes with boiled cabbage. |
| Kinsale Slaw |
$5.95 |
Our trademark coleslaw. |
| Salt 'N' Malt Chips |
$5.95 |
|
| Champ |
$5.95 |
Mashed potatoes with green onions. |
| Vegetable Of The Week |
$5.95 |
|
| Mushrooms & Onions |
$5.95 |
|
| Garlic Steak |
$18.95 |
A eight ounce choice cut flat iron steak in jameson's irish whiskey marinade, grilled to order. Served with vegetable of the week and choice of potato. |
| Poached Filet Of Salmon |
$18.75 |
A six ounce salmon filet served with vegetable of the week and mashed potatoes. |
| Corned Beef & Cabbage |
$16.75 |
Twin cities favorties house cooked tender corned beef thickly sliced, served with boiled cabbage and mashed potatoes. |
| Chicken Curry |
$15.95 |
This hot and spicy curry is served atop your choice of salt 'n' malt chips or steamed white rice. |
| Traditional Irish Breakfast |
$14.75 |
We served the world famous breakfast of rashers, sausages, black and white pudding, heinz baked beans, two eggs and chips. |
| Lobster And Shrimp Pie |
$16.99 |
Shrimp, lobster, potatoes, carrots, celery, and onions served in a rich lobster sauce topped with a flaky, puffed pastry bonnet. |
| Chicken Pot Pie |
$14.75 |
Tender breast of chicken, pearl onions, peas, potatoes and carrots baked in a pie with delicious white sauce topped with a puffed pastry crust. |
| Finnegan's Fry (Fish & Chips) |
$6.75 - $13.95 |
Fresh filet or cod dipped in a light homemade batter, deep fried to a golden brown. Served with salt n malt chips and kinsale slaw. |
| Beef & Cuinness Stew |
$14.95 |
A rich stew of beef sirloin, onions, carrots, mushrooms and potatoes simmered in rich stout. Topped with a flaky, puffed pastry bonnet. |
| Shrepherd's Pie |
$15.50 |
Prime ground beeg, fresh peas, onions, carrots and mushrooms in a savory sauce topped with browned mashed potatoes. |
