Calamari |
$8.99 |
Tender calamari and sprinkle it with seasoned flour, then it is deep fried and served with cocktail sauce |
Crab Cake Sliders |
$9.99 |
Mini crab cakes sandwiched between fresh rolls, a dollop of our homemade tartar sauce and mixed baby greens |
Sliders |
$8.99 |
Mini angus beef patties on fresh rolls with grilled onions, cheddar cheese and thousand island dressing. Served cheese three per order |
Crab Cakes |
$8.99 |
We serve you four louisiana style crab cakes with our homemade tartar sauce |
Buffalo Wings |
$8.99 |
That's buffalo, new york! A herd of these babies prepared east coast style, spicy and ready to be dunked in your choice of ranch or bleu cheese |
BBQ Chicken Quesadilla |
$8.99 |
A flour tortilla stuffed with BBQ chicken, melted jack and cheddar cheese, green onions and cilantro. Served with sour cream, guacamole and olives |
Quesadilla |
$6.99 |
Cheddar and jack cheese melted onto a giant flour tortilla, served with sour cream, guacamole and olives. Add chicken for $2.49 |
Greek Quesadilla |
$7.99 |
Feta and jack cheese, chopped tomatoes, kalamata olives, green onions and oregano. Served with cream, guacamole and olives |
Old Town Onion Rings |
$6.49 |
Our secret batter is the key to our crunchy and golden classic. Always fresh |
Spinach & Artichoke Dip |
$9.49 |
A creamy combination of artichoke hearts and spinach in a sourdough bread bowl. Served with spinach and chipotle tortilla chips |
Mozzarella Sticks |
$6.99 |
Strips of mozzarella cheese dipped in a light batter and fried to a golden brown. Served with marinara |
Shrimp Cocktail |
$8.49 |
Served with our own cocktail sauce |
Crab Cake Salad |
$12.79 |
Mixed baby greens tossed with our signature balsamic vinaigrette, red onions, corn and tomatoes topped with our breaded crab cakes and a touch of our homemade tartar sauce |
The Orange Grove Salad |
$10.79 |
Iceberg and romaine lettuce, dried cranberries, golden raisins, granny smith apples, mandarin oranges, avocado, green onions, caramelized pecans and bleu cheese crumbles. Tossed with our signature vi |
Heart of the Blvd |
$10.79 |
Crisp iceberg and romaine lettuce tossed together with bacon, egg, hearts of palm, red onion, avocado and bleu cheese with a dijon vinaigrette |
The Santa Barbara Salad |
$12.79 |
Mixed baby greens, fresh mango, carmelized pecans, green onions and apricot glazed shrimp |
The Point Loma Salad |
$12.79 |
Seared ahi tuna rare sits a top mixed baby greens tossed with our sweet dressing, cucumbers, cherry tomatoes, rice noodles, green onions, sweet red bell peppers and avocado |
Maggie Wong's Chinese Chicken Salad |
$10.29 |
Chunks of chicken tossed with romaine lettuce, peanuts, sesame seeds, chinese noodles and our special sweet ginger dressing |
The Great Cobb |
$10.79 |
Fresh iceberg and romaine lettuce topped with turkey, bacon, hard boiled eggs, avocado, tomatoes and bleu cheese crumbles. Hope you re hungy! |
The California Caesar Salad |
$8.79 |
A classic with the traditional bed of romaine lettuce and tomatoes, tossed with our special dressing, aged romano cheese and our homemade croutons. Add chicken for only $2.49, add shrimp for $3.99 |
The Santa fe Chicken Salad |
$10.99 |
A favorite! Black beans topped with mixed baby greens, pico de gallo, chicken, grated jack cheese, corn and tortilla chips. Lightly tossed in our signature balsamic vinaigrette |
The Tahitian Salad |
$10.99 |
Mango headlines this salad of candied pecans, chicken and mixed baby greens. Tossed with our signature vinaigrette |
The Steak Salad |
$12.79 |
Iceberg and romaine lettuce tossed with our homemade ranch dressing, and topped with a choice angus top sirloin steak, gorgonzola cheese, cherry tomatoes, hearts of palm, red onion and avocado |
The Del Mar |
$12.79 |
Mixed baby greens tossed in our special mediterranean vinagrette and topped with sun dried tomatoes, feta cheese, fresh tomatoes, asparagus and char-broiled salmon. Substitute chicken no charge |
Dinner Salad |
$4.99 |
Fresh iceberg and romaine lettuce, tomatoes and jack cheese. Add to any meal for $2.49 |
Soup |
$3.99 - $4.99 |
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Chili |
$4.29 - $5.49 |
|
Bread Bowl |
$7.99 |
|
Soup and Salad |
$8.49 |
|
Aprocot Glazed Pork Tenderloin |
$14.99 |
Tender medallions of fresh pork tenderloin dry rubbed and char broiled then topped with our homemade sweet and savory apricot glaze |
Mom's Meat Loaf |
$10.99 |
Our twist on a homemade favorite, served with a touch of gravy |
Chicken Marsala |
$13.99 |
Two tender chicken breasts sauteed in marsala wine, mushrooms and a gentle touch of garlic |
St Petersburg Chicken |
$13.99 |
Two tender chicken breasts sauteed in a vodka, cream, shallot sauce |
Ground Angus Beef Patty |
$10.99 |
Char broiled 1/2 USDA angus chuck. Served with your choice of sides |
Pot Roast |
$11.99 |
Tender slow roasted beef served with mashed potatoes and gravy |
Barney's Original Baby Backs |
$14.99 - $19.99 |
Our house specialty, tender, meaty pork ribs cut from the choicest tenderloin and basted with BBQ sauce. So tender the meat practically falls off th bone |
Fried Chicken |
$11.99 |
Moist chicken, perfectly seasoned and deep fried to a golden brown |
Salmon Filet with Lemon Dill Sauce |
$16.79 |
A perfectly pink filet of salmon, char-broiled to perfection and served with a lemon dill sauce |
Hawaiian Mahi Mahi |
$14.99 |
Also known as dorado, this pacific fish is char-broiled and topped with teriyaki sauce and a pineapple and sweet pepper chutney |
Top Sirloin Steak |
$15.99 |
16 oz. Cut of choice angus top sirloin, char broiled to perfection. Topped with our cabernet shallot butter and fresh fried onions |
Rib Eye Steak |
$19.99 |
16 oz. of choice angus rib eye, char broiled to perfection |
The Fiji Stir Fry |
$12.99 |
A tropical twist on a classic! Diced chicken breast sauteed with red bell peppers, garlic, red onion, fresh mango, a hint of cayenne pepper and coconut milk over rice pilaf |
Mac n Cheese Station - Classic |
$9.49 |
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Mac n Cheese Station - Kinda Carbonara |
$10.79 |
Our mac n cheese with honey cured and applewood smoked bacon, blackforest ham and fresh parsley |
The Sonoma Bowl |
$12.99 |
Tiger shrimp, cherry tomatoes, roasted peanuts, feta cheese, artichoke hearts, carrots and zucchini sauteed with garlic, olive oil and aromatic herbs. Served over whole grain brown rice in a lettuce |
Georgie's Spaghetti & Meatballs |
$10.29 |
This spaghetti dish a served with homemade marinara sauce and traditional meatballs |
Penne Neapolitano |
$12.79 |
Crisp asparagus, chicken and tomatoes, tossed with penne pasta in creamy white wine thyme sauce |
Fettuccine Alfredo |
$11.99 |
Homemade alfredo sauce with chicken, mushrooms and a hint of garlic, served over fettuccine |
Sausage & Peppers Rustica |
$11.99 |
Italian sausage, bell peppers and fresh mozzarella with penne in a bold marinara sauce |
Mediterranean Pasta |
$12.49 |
Penne with chicken, artichoke hearts, kalamata olives, sun-dried tomatoes, fresh basil and feta cheese with extra virgin olive oil |
Rosemary Chicken Ravioli |
$10.99 |
A delicious combination of chicken, mozzarella cheese and herbs in a tender ravioli, topped with our homemade marinara sauce |
Lobster Ravioli |
$14.99 |
Thin and tender pasta stuffed with delicate lobster meat and ricotta cheese. Served with a lobster cream, shallot and white wine sauce |
Beef Bourguignon |
$11.99 |
Slow braised beef with pearl onion, mushrooms and red wine. Served over fettuccine |
Chicken Pot Pie |
$10.99 |
A classic dish with a sierra madre twist. A buttery puff pastry envelops our filling of chicken, fresh vegetables and a savory cream sauce |
The Carter Sandwich |
$10.79 |
Char broiled pork tenderloin topped with our apricot glaze. Served on ciabatta bread with green leaf lettuce, tomato and grilled onion |
The Brie Chicken Sandwich |
$10.79 |
Char broiled chicken breast with creamy brie cheese, honey smoked bacon and caramelized onions in a grilled baguette |
Kona Mahi Sandwich |
$10.79 |
Hawaiian mahi mahi, char broiled and topped with teriyaki sauce, pineapple, lettuce, tomato and mushrooms. Served with mayo on a fresh baked roll |
Rib Eye Steak Sandwich |
$13.99 |
A tender and juicy USDA choice rib eye steak char broiled to perfection, served open face on grilled sourdough |
The Monte Carlo |
$9.29 |
Thin slices of smoked ham and cheese on hawaiian bread, dipped in egg batter and grilled to a golden brown |
Grilled Vegetable Sandwich |
$8.79 |
Assorted Grilled vegetables and provolone cheese on ciabatta bread with our southwest sauceq |
Pot Roast Sandwich |
$9.79 |
Tender pot roast, mayonnaise, and horseradish jack cheese on ciabatta bread |
Anastasia's Chop Sandwich |
$10.29 |
Herb rubbed pork char-broiled and served on ciabatta with feta cheese, lettuce, tomato, onion and dijon mustard |
Gorgonzola Chicken Sandwich |
$9.99 |
Grilled chicken breast, mixed greens, dijon mustard, grilled onions and gorgonzola cheese. Served on grilled ciabatta bread |
The Beefeater or Turkeyeater |
$9.99 |
Hot roast beef a freshly cooked turkey breast grilled between sourdough bread with melted cheddar cheese and served with a side of au jus |
The Turkey Dijon |
$9.99 |
Hot turkey breast, melted jack cheese, lettuce and tomato with grey poupon, mustard on grilled sourdough |
The Reuben |
$9.99 |
A classic! Premium corned beef or turkey, swiss cheese and sauerkraut on thick, grilled rye bread. Served with a side of thousand island dressing |
The Huck Finn Sandwich |
$10.79 |
Tender white fish, lightly breaded and deep fried. Served on a kaiser bun with lettuce, tomato and homemade tartar sauce |
The Old Town Pastrami |
$9.99 |
Hot pastrami, grilled with provolone, served with lettuce and tomato on grilled sourdough |
The Tuna Melt |
$9.49 |
Our home style tuna salad, served hot with melted cheddar cheese and lettuce on grilled sourdough |
The Santa fe Chicken Sandwich |
$9.99 |
Our signature sandwich! Char broiled chicken breast served on grilled sourdohg, with an ortega chili, jack cheese, mayo and our secret sante fe spices |
The Maui Chicken Sandwich |
$9.99 |
A char broiled chicken breast smothered with warm teriyaki sauce, hawaiian pineapple, mushrooms, swiss cheese, lettuce, tomato and mayo. Served on a fresh bun |
The Gyro Sandwich |
$9.99 |
A greek classic! Beef and lamb spiced to perfection, served in a thick pita with lettuce, tomato, onions and our homemade tzatsiki sauce, cucumber, garlic, yogurt |
The Chicken Gyro |
$9.99 |
A char broiled chicken breast, served with lettuce, tomato, onions and our homemade tzatsiki sauce, in a thick pita |
The Pella Gyro |
$9.99 |
Char broiled fresh pork loin marinated in our blend of greek seasonings and extra virgin olive oil. Topped with lettuce, onions, tomatoes and tzatsiki sauce in a grilled pita |
The Cowboy Burger |
$10.79 |
A fresh 1/2 lb. beef patty, with BBQ sauce, beer battered onion rings, bacon, lettuce, tomato, mayo, horseradish and cheddar cheese |
The Grandview Burger |
$8.49 |
A tasteful tradition. Add cheese for $0.85 |
The Bacon Cheese Burger |
$9.99 |
Add avocado for only $0.19 |
The Spinach Nut Burger |
$9.29 |
Our homemade patty of spinach, mushrooms, rice, peanuts and sesame seeds. Served with mayo |
The Patty Melt |
$9.49 |
Fresh beef patty, grilled onions and jack cheese on rye bread |
The Teriyaki Swiss Mushroom Burger |
$9.79 |
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The Veggie Burger |
$8.99 |
The garden burger, served with guacamole, sprouts, swiss chees, red onion and tomato on a cracked whole wheat bun |
The Gorgonzola Burger |
$9.79 |
Our 1/2 lb. fresh beef patty meets gorgonzola cheese, grilled onions, tomato and green leaf lettuce |
The Athenian Burger |
$9.99 |
A 1/2 lb. of lamb, beef and pork, combined with our blend of spices and minced garlic. It is char-broiled and topped with feta cheese, red onion and tomato on our kaiser roll |
The Frisco Burger |
$9.79 |
Grilled sourdough cheese bread with a fresh beef patty, melted swiss cheese, grilled onions, bell peppers, lettuce and tomato |
The Barcelona Burger |
$9.79 |
Very mediterranean! It's a turkey patty char-broiled then topped with an ortega chili, feta cheese and sprinkled with oregano |
The L A Works Dog |
$7.99 |
Our 1/4 lb. hot dog wrapped in applewood smoked bacon and covered with sauerkraut, onions, pickle relish, ketchup and mustard. Served with steak fries |
Hot Dog |
$5.99 |
Add cheese for $0.85 |
Chili Cheese Dog |
$7.49 |
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Tacos Chicken or Beef |
$9.29 |
Three tacos stuffed with either breaded white fish, grilled chicken or oven roasted beef topped with shredded lettuce, cheddar cheese and pico de gallo. Served with rice |
Tacos - White Fish |
$10.29 |
Three tacos stuffed with either breaded with fish, grilled chicken or oven roasted beef topped with shredded lettuce, cheddar cheese and pico de gallo. Served with rice |
The Monster Burrito |
$9.49 |
Oven roasted beef rice, black beans, pico do gallo and cheddar cheese stuffed into a flour tortilla and served with sour cream and guacamole. It taunts you to try and finish it. Substitute grilled ch |
Santorini Wrap |
$10.29 |
Tiger shrimp, avocado, tomatoes, romaine lettuce and red onions tossed in a light dressing of extra virgin olive oil, fresh lemon and sea salt. Wrapped in a spinach tortilla |
The Portland Club |
$10.99 |
Smoked salmon, green leaf lettuce, tomatoes, red onions, capers and whipped cream cheese. Served on grilled ciabatta bread |
California Club |
$10.99 |
Grilled chicken breast, avocado, cucumber, lettuce, tomato, red onion, sprouts and jack cheese. Served on grilled whole wheat with a dijon sauce |
The Arroyo Wrap |
$9.99 |
Chicken, avocado, tomato, feta cheese, lettuce and arroyo dressing wrapped in a spinach tortilla |
Emily's Favorite |
$9.79 |
Turkey, bacon, lettuce and avocado on ciabatta bread |
The Wistarial B.L.T. |
$8.49 |
Bacon, lettuce, tomato and mayo on ciabatta bread. Add avocado for only $1.49 |
The Salad's on Bread |
$8.29 |
Home style tuna salad, chicken salad or egg salad, lettuce and tomato on french sourdough |
The Clubhouse |
$10.49 |
A triple decker layered with ham, turkey, bacon, lettuce, tomato and mayo on grilled sourdough |
The Veggie Club |
$9.99 |
A triple decker with sprouts, cream cheese, avocado, cucumber, red onion, jack cheese, lettuce, and tomato on toasted whole wheat |
1/2 Sandwich with Soup or Salad |
$8.99 |
Choose from tuna salad, chicken salad, egg salad, turkey, ham or roast beef. Served with soup or salad instead of a side dish |