| Roti Canai |
$4.50 |
pan-fried dough served with coconut curry dipping sauce |
| Bakwan Jagung |
$4.50 |
deep-fried crushed young corn mix with flour and green onions served with indonesian soy sauce |
| Spring Roll |
$4.50 |
organic greens and mint leaves rolled in rice paper served with special sauce |
| Batik Cafe Plate |
$5.50 |
combination of bakwan jagung, roti canai, and spring roll |
| House Salad |
$8.00 |
organic greens, jicama, pineapple, or tomato topped with rainbow bell pepper in house dressing |
| Mango Shrimp Salad |
$6.50 |
sliced young mango, jicama, and cucumber topped with shrimp in spicy/tangy peanut sauce |
| Sayur Lodeh |
$8.00 |
vegan!, organic kale and white tofu simmered in light coconut milk |
| Soto Ayam |
$9.00 |
hot, seasoned indonesian style chicken soup with vegetables |
| Kalio Chicken |
$9.50 |
chicken cooked in sumatra style curry in multiple spices |
| Kari Chicken |
$9.50 |
chicken simmered in javanese style curry, lemon grass, and kaffir lime leaf sauce (soupy) |
| Sate Ayam |
$12.50 |
grilled chicken on skewers, served with homemade peanut sauce |
| Galanga Fried Chicken |
$9.00 |
crispy fried marinated chicken in galanga, lemon grass, turmeric, and garlic served with special hot sauce |
| Rendang Padang Exotic Choice |
$10.50 |
cubed beef marinated and slowly cooked in twenty island spices and served with fresh greens |
| Gulai Kambing (Lamb Shank) |
$16.50 |
hind shank braised in a multiple spices curry sauce |
| Tumeric Fish |
$16.00 |
whole tilapia cooked in sweet & sour turmeric sauce with cucumber and carrots |
| Asam Padeh Exotic Choice |
$13.50 |
simmered tilapia fillet in tamarind, chili, galanga, ginger, lemon grass, garlic, and onion sauce |
| Gulai Ikan (Salmon) |
$15.50 |
salmon fillet in turmeric vegetable light coconut sauce |
| Indonesian Noodles/Mie Goreng |
$8.50 |
wok-tossed egg noodle in indonesian soy sauce with broccoli, bell pepper, and tofu or chicken (seafood add $1.50) |
| Indonesian Fried Rice/Nasi Goreng |
$8.50 |
indonesian style fried rice with broccoli, cabbage, bell pepper, and tofu or chicken (seafood add $1.50) |
| Rice Noodles/Bihun Goreng |
$8.50 |
wok-tossed rice noodle in indonesian soy sauce with broccoli, cabbage, bell pepper, and tofu or chicken (seafood add $1.50) |
| Combination Plate/Nasi Champur |
$10.50 |
fried chicken, spicy egg, beef rendang, vegetable curry, chili shrimp paste, and crackers over rice |
| Chap Cay |
$9.00 |
wok-tossed mixed vegetables and white tofu in light garlic sauce |
| Chilly Eggplant |
$8.00 |
pan-fried eggplant sauteed in a chili-shallot sauce |
| Authentic Gado-Gado Exotic Choice |
$8.50 |
steamed mixed vegetables, bean sprouts, tofu, and potatoes topped with or without hardboiled egg in a special peanut sauce |
| Tumis Kangkung (Water Spinach) Or Cai Lan (Chinese Broccoli) |
$8.50 |
seasonal! kangkung (water spinach) or cai lan (chinese broccoli) with mushroom and tofu in light garlic sauce |
| Sweet & Sour Tempe |
$8.50 |
tempe with sliced green bell peppers in sweet & sour sauce |
| Gudangan |
$8.00 |
steamed green kale, cabbage, bean sprouts, and carrot mixed in dry spiced shredded coconut |
| Gulai Tahu Kentang |
$8.00 |
tofu and potato in coconut curry sauce |
| Brown Rice |
$2.00 |
|
| Shrimp |
$3.50 |
(krupuk udang) or vegetarian (emping, garlic, or cassava) crackers |
| House Sambal Lalapan |
$4.50 |
pureed mixed chilis with special house spices, kaffir lime leaf, and raw vegetables |
| Java Ice Tea |
$3.50 |
|
| Sumatra Ice Coffee |
$3.50 |
|
| Mango Asmara |
$3.50 |
batik cafe style mango lassi |
| Borneo Bliss |
$3.50 |
mango-pomegranate juice and rose water |
| Batavia Blend |
$3.50 |
grape juice, orange juice, and rose water |
| Fresh Lemonade |
$3.50 |
batik cafe specialty |
| Coconut Juice |
$2.50 |
(in the can) |
| Celebes (Sulawesi) Passion Fruit Juice |
$3.50 |
|
| Tropical Delight |
$3.50 |
blended 4 tropical fruits papaya, mango, pineapple, and strawberry |
| Jack Fruit Delicious |
$3.50 |
blended jack fruit in vanilla syrup |
| Fresh Young Coconut Juice In The Shell |
$4.50 |
ask for availability! |
| Choice of Santa Cruz Organic Sodas |
$2.00 |
(ginger ale, lemonade) |
| Choice Of Sodas |
$2.00 |
(sprite, regular/diet coke) |
| Kopi Tubruk |
$3.50 |
village style capuccino with ginger and palm sugar |
| Green Tea |
$3.50 |
in tea pot |
| Jasmine Tea |
$3.50 |
in a tea pot |
| Bandrek |
$4.50 |
batik cafe style hot chai in tea pot
no caffeine! |
| Avocado Volcano |
$6.00 |
blended avocado and chocolate topped with shredded ice and rose syrup |
| Rice Flour Pudding |
$4.50 |
in pandan leaf flavor served with homemade caramelized palm sugar |
| Trio Paradise |
$6.00 |
mung beans, black rice, and banana in cold palm sugary-gingery-light coconut milk |
| Gembira Ice Cream |
$4.50 |
coconut or vanilla ice cream topped with ginger, chocolate, or mint |
| Es Teler |
$5.50 |
jack fruit, jelly grass, palm seeds, and young coconut in coconut juice topped with shredded ice and rose syrup |
