| Bruschetta |
$5.00 |
Grilled homemade bread with fresh diced tomatoes, basil, garlic, black olives and olive oil |
| Beef Carpaccio Cipriani |
$8.00 |
Thinly sliced raw beef, capers and shaved parmesan |
| Fried Calamari and Zucchini |
$9.00 |
Fried squid and zucchini with lemon and spicy tomato sauce |
| Lemon Mussels |
$9.00 |
Steamed mussels with white wine and lemon |
| Eggplant Alla Parmigiana |
$8.00 |
Baked eggplant with tomato sauce, basil and parmesan |
| Fritti |
$7.00 |
Fried four cheese ravioli with spicy tomato sauce |
| Minestrone Soup |
$4.00 |
Classic italian vegetable soup |
| Pomodoro Soup |
$4.00 |
Creamy tomato soup with croutons and basil |
| Spinach and Artichoke Dip |
$8.00 |
Cream, parmesan, mozzarella, spinach, and artichoke |
| Mista Di Campo |
$6.00 - $3.50 |
Mixed field greens with cherry tomatoes black olives and balsamic dressing |
| Insalata Di Spinachi |
$6.00 - $3.50 |
Baby organic spinach, raisins, goat cheese with a walnut-honey and balsmic vinaigrette |
| Cesar Salad |
$6.00 - $3.50 |
Romaine heart with homemade cesar dressing, toasted croutons and shaved parmesan |
| Caprese |
$8.00 |
Fresh mozzarella, sliced tomatoesa, basil, olives and olive oil |
| Insalata Gloriosa |
$8.00 |
Greens, walnuts, bell peppers, mushrooms, onion, olives onions, mozzarella and vidalia onion dressing |
| Salmon Salad |
$9.00 |
Mixed greens with grilled salmon and soy dressing |
| Chicken Salad |
$8.00 |
Greens, chicken salad, tomato, corn and peanut dressing |
| Tuscan Stew |
$14.00 |
Seafood stew in a light spicy tomato sauce |
| Tilapia Piccata |
$14.00 |
White wine, lemon, capers and beans |
| Salmon Pesto |
$14.00 |
Grilled salmon filled with basil pine nut pesto, diced tomatoes and asparagus |
| Polla Marsala |
$14.00 |
All natural chicken breast with marsala wine and mushrooms, side of roasted potato spinach |
| Polla Parm |
$14.00 |
All natural chicken parmesan and spicy tagliolini |
| Rigatoni |
$5.00 |
|
| Penne Tricolori |
$5.00 |
|
| Trecce Spinach |
$5.00 |
|
| Fusilli |
$5.00 |
|
| Whole Wheat Penne |
$5.00 |
|
| Gnocchi Potato |
$5.00 |
|
| Pappardelle |
$5.00 |
Egg or spinach |
| Fettuccine |
$5.00 |
Egg or spinach |
| Tagliatelle |
$5.00 |
Egg or spinach |
| Tagliolini |
$5.00 |
Egg or spinach |
| Capellini |
$5.00 |
|
| Gluten Free Capellini |
$5.00 |
|
| Ricotta Cheese and Spinach |
$6.00 |
|
| Butternut Squash |
$6.00 |
|
| Mixed Mushrooms |
$6.00 |
|
| Apples, Sage and Sausage |
$6.00 |
|
| Four Italian Cheese |
$6.00 |
|
| Eggplant and Herbs |
$6.00 |
|
| Pomodoro |
$6.00 |
Classic italian tomato and basil sauce |
| Bolognese |
$6.00 |
Traditional italian meat sauce |
| Amatriciana |
$6.00 |
Tomato sauce, italian pancetta, red onions and hot peeper |
| Norma |
$6.00 |
Tomato sauce, eggplant fresh ricotta and mozzarella |
| Mare |
$6.00 |
Mixed seafood and shellfish in a spicy tomato sauce |
| Salsiccia |
$6.00 |
Italian sausage, wild mushrooms and cream |
| Alfredo |
$6.00 |
Classic alfredo with cream and parmesan |
| Funghi |
$6.00 |
Wild mushrooms, cream and parmesan |
| Carbonara |
$6.00 |
Egg yolks, pancetta, cream, black pepper and pecorino |
| Pesto |
$6.00 |
Classic basil and pine nut pesto with a touch of cream |
| Sorrentina |
$6.00 |
Fresh diced tomatoes, basil, garlic, extra virgin olive oil and fresh mozzarella |
| Granchio |
$6.00 |
Lump crab meat, white wine, diced tomatoes, garlic, olive oil and red pepper |
| Tagliatelle Vongole |
$12.00 |
Homemade taglatelle with littleneck clams, wine, garlic, diced tomato, olive oil and hot peeper |
| Lasagna Verde |
$12.00 |
Spinach lasagna sheets layered with beef, mozzarella, parmesan and bechamel |
| Zucca |
$12.00 |
Butternut squash ravioli, mascarpone cream and radicchio |
| Tagliatelle Crab |
$12.00 |
Homemade taglatelle with crab, sundried tomato, green peas in a spicy brandy and cream sauce |
