| Sodas |
$2.50 |
|
| Iced Tea |
$2.50 |
|
| Coffee & Hot Tea |
$2.50 |
|
| Pellegrino Water |
$2.50 |
|
| Crab & Artichoke Dip Fresh |
$11.99 |
Fresh lump crab, artichokes, cream & blended cheese served with toasted baguette bread. |
| Sliders |
$9.99 |
Four mini cheeseburgers on fresh rolls with pickles. |
| Eastern Shore Pretzels |
$9.99 |
Three hot gourmet pretzels topped with crab dip, melted Monterey Jack cheese & green onions. |
| Buffalo Bites |
$9.99 |
Fresh pieces of bonelesss chicken, fried & tossed in Buffalo sauce. Served with celery & bleu cheese. |
| BBQ Pork Quesadilla |
$9.99 |
Slow cooked pork with cheddar-jack cheese, cilantro, sautéed peppers & onions with creole ranch sauce. |
| Chicken or Shrimp Quesadillas |
$9.99 - $11.99 |
Grilled chicken or shrimp, Monterey Jack cheese, picante sauce with lime cilantro sauce. Served with sour cream and salsa |
| Soft Pretzels |
$7.99 |
Gourmet soft pretzels served warm with assorted mustards. |
| Buffalo Wings |
$9.99 |
One pound of wings served with celery sticks and Roquefort dressing. Your choice of sauce- buffalo, chipolte BBQ or Asian Sesame |
| Mixed Combo |
$12.99 |
2 sliders, fried mozzarella sticks, chicken fingers and onion rings with assorted sauces. |
| Gourmet Macaroni & Cheese |
$7.99 |
Four cheese Alfredo sauce with minced Italian ham and penne pasta. |
| Chicken Fingers |
$9.99 |
Lightly breaded, seasoned chicken fillets fried to a golden brown. Served with honey mustard. |
| Half Rack of Ribs |
$10.99 |
Slow cooked and grilled in our signature chipotle BBQ Sauce. |
| Hummus |
$9.99 |
Garnished with feta cheese, olive tapenade, artichoke hearts and warm, seasoned pita bread. |
| Fried Fresh Mozzarella |
$8.99 |
Hand cut mozzarella breaded and lightly fried. Homemade marinara and fresh basil. |
| Half Pound Peel & Eat Shrimp |
$10.99 |
Served hot or cold with cocktail sauce. |
| Fried Calamari |
$9.99 |
Lightly dusted and deep-fried served with warm marinara sauce & a red pepper aioli. |
| Buffalo Chicken Tenders |
$10.99 |
Deep-fried chicken tenders coated in our Buffalo sauce. Served with celery sticks & Roquefort dressing. |
| Fried Pickles |
$7.99 |
Beer-battered pickle spears deep-fried and served with creole aioli sauce. |
| Pulled Pork Flat Bread Pizza |
$9.99 |
Slow Cooked pork and bacon with homemade BBQ sauce, mozzarella & cheddar cheese. |
| Margherita Flat Bread Pizza |
$8.99 |
Topped with olive oil, Italian plum tomatoes, fresh mozzarella and basil. |
| Le Grande Nachos |
$9.99 |
Deep-fried crisp corn tortilla chips topped with Monterey Jack cheese, chili, sour cream, fresh salsa and jalapeno peppers. |
| Chop House Salad |
$11.99 |
Sliced sirloin steak over hearts of romaine, grape tomatoes, walnuts, bacon bits & pickled onions served with a bleu cheese dressing & garlic toast |
| McGlynns Greens |
$5.99 |
Our house salad |
| Apple Walnut Salad |
$10.99 |
Fresh spring mix, local apples & walnuts tossed in an apple cider vinaigrette with Cabot Cheddar cheese. |
| California Cobb Salad |
$11.99 |
Mounds of chicken breast, bacon, ham, turkey, chopped egg, kalamata olives, tomatoes, cheddar cheese on a bed of mixed spring greens. |
| Grilled Chicken Caesar Salad |
$10.99 |
Grilled chicken over crispy romaine lettuce, tomatoes, egg, home-made croutons, grated Parmesan cheese and dressing. |
| Tuna Sashimi Salad |
$11.99 |
Seared sesame-encrusted tuna sashimi, served over mixed greens tossed with toasted sesame vinaigrette with pickled ginger & a cucumber-wasabi dip |
| Warm Santa Fe Chicken Salad |
$10.99 |
Freshly grilled, marinated chicken breast atop mixed spring greens, egg, tomato, dried cranberries & walnuts. Served with honey mustard dressing. |
| Caprese Salad |
$8.99 |
Layered tomatoes and mozzarella topped with fresh basil & balsamic glaze |
| New England Clam Chowder |
$3.99 - $5.99 |
An old favorite - Thick & creamy. |
| McGlynns Chili |
$3.99 - $5.99 |
A zesty recipe |
| French Onion Soup |
$3.99 - $5.99 |
Topped with seasoned croutons and blended Swiss, Provolone, and Monterey Jack cheese. |
| Soup du Jour |
$3.99 - $5.99 |
|
| Corn Crab Chowder |
$3.99 - $5.99 |
A hearty medley of corn, cream and Yukon potatoes. |
| McGlynns Special Roast Beef |
$10.99 |
6 oz. of freshly sliced hot roast beef, piled on a fresh onion roll, topped with horseradish sauce & thinly sliced red onions. Served with au jus. |
| Italian Grinder |
$10.99 |
Thinly sliced capicola, genoa salami & provolone cheese with chopped lettuce & tomato, drizzled with oil & vinegar. Served warm on toasted panini bread. |
| Grilled Chicken Pesto Sandwich |
$10.99 |
With fresh mozzarella, tomatoes, bacon, pesto sauce on foccacia bread. |
| French Onion Steak Sandwich |
$10.99 |
Thinly sliced roast top round sauteed in French onion soup. Served with melted Swiss, provolone and Monterey Jack cheese on panini bread with a side of French onion soup broth |
| Turkey Club |
$9.99 |
Fresh turkey on a pretzel roll with dill mayonnaise, bacon, Swiss cheese, lettuce & tomato. |
| Fried Oyster Po Boy |
$10.99 |
Lightly fried oysters with lettuce, tomato and a creole aioli. Served with a choice of side |
| Cuban Sandwich |
$10.99 |
A grilled combination of marinated pork & ham, with Dijon mustard, cheese & sliced dill pickle. A Caribbean favorite |
| Buffalo Chicken Wrap |
$9.99 |
Breaded Buffalo chicken tenders, ranch dressing, romaine & Monterey Jack cheese. |
| New York Roast Beef Sandwich |
$10.99 |
6 oz. of thinly sliced roast beef topped with Swiss cheese, cole slaw and Russian dressing on fresh rye bread |
| Mahi Tacos |
$13.99 |
Blackened mahi served with two soft tortilla shells garnished with avocado salsa, Monterey Jack cheese, tomatoes and lettuce. Served with dirty rice. |
| Crab Cake Sandwich |
$11.99 |
One large homemade crab cake prepared with lump crab meat served on a potato roll with lettuce, tomato, & tartar sauce. |
| Fried Eggplant Sandwich |
$9.99 |
With fresh mozzarella, portabella mushrooms and marinara sauce on panini bread. |
| Chicken Santa Fe Sandwich |
$9.99 |
A marinated chicken breast charbroiled and topped with Cooper sharp cheese and bacon. |
| Hot Roast Beef Sandwich |
$10.49 |
6 oz. thinly sliced roast beef on a kaiser roll with au jus with American cheese. |
| Turkey Dijon on Pretzel Roll |
$10.99 |
Fresh roasted turkey, Dijon mustard, bacon and Swiss cheese on a warm pretzel roll. |
| Chicken Cheese Steak |
$10.99 |
Chunks of chicken sauteed and topped with American cheese, lettuce & tomato |
| Grilled Reuben |
$9.99 |
Grilled corned beef on rye, topped with Russian dressing, sauerkraut & Swiss cheese. |
| Pulled Pork BBQ Sandwich |
$10.99 |
Slow-cooked pork in a sweet & tangy BBQ sauce topped with homemade cole slaw on a brioche bun. |
| Grilled Ahi Tuna Burger |
$10.99 |
Fresh ahi tuna steak on a multi-grain roll with lettuce, tomato and tarragon mayonnaise. |
| McGlynns Stuffed Burger |
$10.99 |
A large 1/2 lb burger, stuffed with onions, green peppers, mushrooms and cheddar cheese |
| Farmhouse Burger |
$13.99 |
Half pound Heritage Farm Angus beef topped with Cabot cheddar cheese, Kennett Square mushrooms, bacon and a farm fresh egg. Served with hand-cut fries. |
| Half-Pound Pub Burger |
$9.99 |
Served with fries. Additional toppings .50 each |
| Gourmet Kobe Burger |
$13.99 |
1/2 lb Kobe beef topped with sauteed onions, portabella mushrooms and Bernaise sauce on a brioche roll. Served with melon and a small Caesar salad. |
| Turkey Burger |
$10.99 |
1/2 lb fresh ground turkey, deliciously seasoned and served with lettuce, tomato and cheese. |
| Veggie Burger |
$9.99 |
Veggie burger with cheese, lettuce and tomato |
| All Beef Double Dog |
$5.99 |
|
| Broccoli Rabe & Cheddar Sausage |
$7.99 |
|
| Smoked Kielbasa Sausage |
$7.99 |
|
| Bourbon Grilled Salmon |
$17.99 |
Fresh salmon glazed with bourbon sauce topped with fried onion strings. Served with vegetable of the day, sweet potato fries and corn bread. |
| Fish and Chips |
$16.99 |
Cod filets, fried in a beer base batter. Served with hand-cut fries, cole slaw, tartar sauce and malt vinegar. |
| Crab Cake Platter |
$17.99 |
Two large crab cakes prepared with lump crabmeat and McGlynns special seasoning. Served with cole slaw, choice of potato, and corn bread. |
| Fried Oyster Platter |
$16.99 |
Lightly fried oysters with hand-cut french fries, cole slaw, cornbread and a side of Creole aioli |
| Jambalaya |
$16.99 |
Shrimp, chicken and sausage in a tomato cajun sauce. Served over dirty rice with corn bread. |
| Chicken Fajita |
$14.99 |
Strips of marinated chicken breast grilled with onions and green peppers. Served with guacamole, salsa, sour cream, jalapenos, chopped lettuce and tomato and 3 warm flour tortillas. |
| Grilled Ribeye |
$21.99 |
12 oz hand-cut seasoned steak topped with chive butter. Served with choice of potato, vegetable du jour & corn bread |
| Full Rack of Ribs |
$12.99 - $19.99 |
Slow-cooked ribs smothered in our signature chipotle BBQ sauce, served with baked beans, coleslaw and corn bread. |
| Marinated London Broil |
$16.99 |
A marinated & seared flank steak, sliced and topped with garlic steak butter and mushrooms. Served with roasted garlic smashed potatoes, vegetable du jour and cornbread. |
| Rustic Beef Stew |
$9.99 |
A Cabernet-laced broth of autumn vegetables and sirloin beef. |
| Three Cheese Ravioli |
$12.99 |
Fresh ravioli in a white wine and garlic sauce with tomatoes and fresh basil. Served with garlic bread sticks. |
| Blackened Mahi |
$16.99 |
Pan-seared and topped with avocado salsa. Served with dirty rice, veggie du jour and corn bread. |
| Ribs and Crab Cake |
$19.99 |
A half rack of ribs and a broiled crab cake with baked beans, coleslaw and corn bread. |
| Pulled Pork Sliders |
$9.99 |
Three mini pulled pork sandwiches topped with onion strings, cole slaw and our zesty homemade BBQ sauce |
| Herb & Cucumber Tuna Melt |
$10.99 |
Toasted rye bread with herb mayo, tuna fish, sliced cucumbers, tomato and melted cabot cheddar cheese. Served with cole slaw and pickle spear |
| Blackened Chicken Pasta |
$14.99 |
Fresh linguini with sauteed chicken strips, peppers, onions and mushrooms in a seasoned tomato and garlic sauce. Served with bread sticks |
| Fried Seafood Bowl |
$19.99 |
Fried oysters, shrimp, scallops and cod with hand cut fries, cole slaw, tartar sauce and cornbread |
| Hand Cut Fries |
$3.99 |
|
| Pub Fries |
$3.99 |
|
| Cheese Fries |
$3.99 |
|
| Sweet Potato Fries |
$3.99 |
|
| Dirty Rice |
$3.99 |
|
| Pasta Marinara |
$6.99 |
|
| Roasted Garlic Smashed Potatoes |
$3.99 |
|
| Fresh Homemade Potato Chips |
$3.99 |
|
| Chips & Salsa |
$3.99 |
|
| Sauteed Mushrooms |
$3.99 |
|
| Steamed Broccoli |
$3.99 |
|
| Veggie du Jour |
$3.99 |
|
| Hot Dog |
$3.99 |
|
| Grilled Cheese |
$3.99 |
|
| Grilled Cheese |
$4.99 |
With bacon |
| Bacon, Lettuce, Tomato |
$3.99 |
|
| Kid's Cheeseburger |
$4.99 |
|
| Chicken Finger Platter |
$4.99 |
|
| Kid's Soda |
$1.50 |
8 and under |
| Caramel Salt Crunch Cake |
$5.99 |
Moist cake with crunchy sweet and salty caramel layers |
| Molten Chocolate Bundt Cake |
$4.99 |
A miniature version of the classic cake with a warm fudge center |
| NY Cheesecake |
$6.99 |
An extra thick slice of classic ny cheesecake |
| Apple Dumpling |
$4.99 |
|
| Ala Mode |
$5.99 |
|
| Hot Fudge Brownie Sundae |
$5.99 |
Made with woodside farm icecream |
| Woodside Farm Ice Cream |
$3.99 |
Homade in hockessin de |
