White Wine Muss |
$8.00 |
Garlic, shallots, fresh herbs |
Coconut Curry Mussels |
$8.00 |
Cilantro, lime, curry sauce |
Flash Fried Calamari |
$9.00 |
Cherry peppers, cilantro, scallion, marinara |
Ahi Tuna |
$13.00 |
Avocado crema, spiced ponzu, cucumber, caviar, sesame seeds |
House Made Deviled Eggs |
$8.00 |
Bacon jam, chive, paprika & chicken, cherry pepper, cilantro |
Angry Shrimp |
$13.00 |
Crispy fried shrimp, spicy coconut curry sauce, tarragon oil, roasted artichoke |
Mushroom & Pimiento Cheese Fritters |
$7.00 |
Red wine braised mushrooms, parmesan, sharp cheddar, thyme chili glaze |
Shrimp & Corn Chowder |
$8.00 |
Celery, onion, potato, cream based, roasted red pepper coulis, seared shrimp |
Bridges Crab Cake |
$13.00 |
Fresh herbs, roasted red pepper corn relish, creole mustard butter sauce |
Panko Crusted Double Cream Brie |
$12.00 |
Pickled grapes, apples, toast bread, apricot spread |
Traditional Hummus |
$8.00 |
Chick peas, garlic, olive oil, sesame paste, tomato toasted bread |
Smoked Salmon |
$12.00 |
Capers, shallots, dill sour cream, sliced egg, toasted bread |
French Onion Soup |
$6.00 |
Caramelized onions, swiss cheese, seasoned croutons |
Classic Caesar |
$7.00 |
Parmesan crisp, house made croutons, classic caesar dressing |
Bridges House Salad |
$7.00 |
Spring mix, tomato, cucumber, raspberry vinaigrette |
Chopped Salad |
$8.00 |
Chopped romaine, celery, capers, tomato, radish, cucumber, green pepper, shallot, corn, bleu cheese, dijon vinaigrette |
Wedge |
$7.00 |
Peppered bacon, blue cheese, blue cheese dressing, roasted cherry tomato, chives |
Bridges Beef Medallions |
$24.00 |
Sweet pea bacon risotto, port wine sauce |
Shrimp & Grits |
$18.00 |
Mixed peppers, red onion, andouille sausage, cajun cream sauce |
Salmon |
$21.00 |
Pan roasted salmon, steamed broccoli, sweet potato mash, pecan bourbon glaze |
White Wine Mussels |
$17.00 |
Shallots, garlic, fresh herbs, white wine broth, hand cut garlic fries |
Double Bone Lamb Chops |
$25.00 |
Herb roasted potato, pan roasted cherry tomatoes, red wine sauce |
Seared Pork Tenderloin |
$19.00 |
Apple stuffed, grilled asparagus, thyme glazed carrots, apple demi glaze |
Grilled Chicken Sandwich |
$11.00 |
Swiss cheese, garlic aioli, lettuce, tomato, pickled red onion, brioche bun |
Coconut Curry Mussels |
$17.00 |
Lemongrass, fresh ginger, kaffir lime leave, coconut milk, hand cut garlic fries |
Bridges Beef Stew |
$18.00 |
4 Hour braised beef, pearl onion, carrots, celery, braised mushrooms, red wine sauce, yukon mash potato |
Bridges Southern Burger |
$12.00 |
Garlic aioli, pimiento cheese, pickled red onion, lettuce, tomato, bacon jam, brioche bun |
House Cut Ribeye |
$26.00 |
House style cream corn, roasted garlic yukon mash potato, bordelaise sauce, balsamic glaze |
Chicken Au Poivre |
$19.00 |
Pan roasted, sweet pea & corn succotash, sweet potato frites, cognac peppercorn sauce |
Creme Brulee |
$8.00 |
Vanilla bean custard, caramelized sugar, cherry compote |
Apple Rhubarb Soup |
$8.00 |
Fresh orange, grapefruit, strawberry, candied almonds, cinnamon brandy ice cream |
Bananas Foster |
$8.00 |
Crepes, chocolate covered banana, roasted almonds, salted caramel, rum raisin ice cream |
Bread Pudding |
$8.00 |
Vanilla custard soaked bread, rum soaked raisins, vanilla ice cream |
Fudge Brownie White |
$8.00 |
Chocolate drizzle, strawberry ice cream, whipped cream |