| Lobster Sauce Littlenecks |
$13.95 |
Little neck clams, sauteed with ginger and jalapenos in a lobster sauce, garnished with cilantro and bacon. |
| Giant 14oz. Bavarian Pretzel |
$11.95 |
Served with cheese, beer mustard, and salted caramel. |
| Buffalo and Bacon Chicken Dip |
$8.95 |
Served with fresh tortillas. |
| Mango Habanero Shrimp Tacos |
$8.95 |
Served with fresh pico de gallo, grilled pineapple and mango habanero sauce. |
| Pulled Pork Tacos |
$7.95 |
Two soft tortillas filled with Jameson BBQ, pulled pork, slaw, shredded cheddar jack and chopped red onion. |
| Cod Tacos |
$7.95 |
Two soft tortillas filled with our amazing battered cod, slaw, chopped tomato, chopped onions, and cajun mayo. |
| Wild Mushroom and Steak Flatbread |
$12.95 |
Grilled tender steak, wild mushrooms, onions and bacon on a flatbread, topped with a balsamic glaze. |
| Loaded Pub Nachos |
$12.95 |
House made chili, shredded cheddar jack, white cheddar cheese sauce, chopped tomatoes, onions, and fresh jalapenos. Served with fresh pico de gallo and sour cream. |
| Guacamole Fritters |
$7.95 |
Drizzled with a cilantro lime ranch dressing, topped with fresh pico de gallo, and served with tortilla chips. |
| Corned Beef Eggrolls |
$9.95 |
Three house made egg rolls filled with mashed potatoes, sauerkraut, a blend of cheeses, and corned beef. Served with a side of russian dressing. |
| Grilled Steakhouse Iceberg Wedge |
$14.95 |
Topped with tender sliced black angus certified steak, chopped bacon, tomatoes, red onions, blue cheese crumble, and dressing. |
| Caesar |
$8.95 |
Romaine lettuce tossed with caesar dressing, parmesan cheese and croutons. |
| Mixed Green |
$8.95 |
Mixed greens with tomatoes, carrots, cucumbers and croutons. |
| Cobb Salad |
$9.95 |
Mixed greens, tomatoes, carrots, cucumbers, egg, chopped bacon and crumbled blue cheese. |
| Chefs Soup of the Day |
$3.50 - $4.50 |
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| Potato Leek Soup |
$3.50 - $4.50 |
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| French Onion Soup |
$4.95 - $5.95 |
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| Chili |
$4.95 - $6.95 |
Slow cooked, hearty home-style chili, topped with melted cheddar |
| Dublin Irish Stew |
$4.95 - $5.95 |
Slow cooked chunks of beef, mixed vegetables and potatoes in a rich gravy, served with a slice of rye. |
| Drunken Chicken Pot Pie |
$16.95 |
Yuengling lager braised chicken, served in a grilled garlic cream sauce with peas, carrots, and topped with puff pastry. |
| Fishermans Platter |
$19.95 |
Beer battered shrimp, scallops and cod, served with fries, coleslaw and cajun remoulade. |
| Corned Beef and Cabbage |
$17.95 |
Our house cooked corned beef, served with cabbage, red bliss potatoes and steamed vegetables. |
| Baby Back Ribs |
$17.95 |
Tender 1/2 rack of smoked baby back ribs, glazed with jameson BBQ and served with house cut steak fries and fresh corn. |
| Steak and Egg |
$19.95 |
6oz. Filet served with roasted brussel sprouts, bacon, and potato hash, topped with a poached egg and a guinness mustard cream sauce. |
| Pan Roasted Salmon |
$17.95 |
Served with roasted root vegetables in a charred tomato sauce with rice. |
| Pan Seared Salmon |
$18.95 |
Served with a vegetable succotash and a cucumber dill yogurt sauce. |
| McDonaghs Original Fish and Chips |
$16.95 |
Battered fresh cod served with french fries, coleslaw and tartar sauce. |
| Chefs Catch of the Day |
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| Kraft Mac & Cheese |
$5.75 |
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| Cheeseburger & Fries |
$5.75 |
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| Chicken Fingers & Fries |
$5.75 |
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| Grilled Cheese Sandwich & Fries |
$5.75 |
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| Cheese Pizza |
$5.75 |
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| Jersey Burger |
$12.95 |
10oz. Angus burger topped with grilled pork roll and american cheese, served on texas toast. |
| Bacon Blue |
$12.95 |
10oz. Angus burger topped with melted blue cheese, baby spinach, tomatoes, and bacon jam. |
| Surf and Turf |
$15.95 |
10oz. Angus burger topped with crab and lobster cheddar cheese sauce, tomatoes and mixed greens. |
| The McDonaghs Pub Burger |
$12.95 |
Topped with melted irish cheddar, swiss cheese, white cheddar cheese sauce, bacon and frizzled onions, served on texas toast. |
| Pepper-Jack Avocado Burger |
$12.95 |
Topped with pepper-jack cheese, avocado, bacon, lettuce, and tomato on a kaiser roll. |
| The Classic |
$10.25 |
10oz. Angus burger topped with american cheese, bacon, lettuce, tomato, onions, pickles and mayo, on a kaiser roll. |
| Vegetarian Panini |
$9.95 |
Artichoke and spinach goat cheese spread with roasted peppers, portabella mushrooms, tomatoes and baby spinach, with balsamic dressing. |
| Chicken Pico |
$10.95 |
Grilled chicken with melted swiss, avocado, fresh pico de gallo and mango habanero ketchup. |
| Corned Beef Sandwich |
$11.95 |
10oz. Our corned beef served on toasted rye. Add swiss $1.00 |
| Cuban Panini |
$12.95 |
Roasted pork loin and turkey, topped with melted Swiss, fried pickles, and a dijonnaise aioli. |
| Irish Russian |
$13.95 |
Pastrami, corned beef, and turkey topped with melted swiss, coleslaw, and russian dressing on rye. |
| Pub Grilled Cheese |
$9.95 |
Irish cheddar, bacon, tomato, and fried mac and cheese on texas toast, served with a cup of potato soup. |
| Steak and Cheese Sandwich |
$13.95 |
Grilled tender steak topped with melted cheddar cheese and onion rings, served on toasted garlic bread. |
| T-Club |
$9.95 |
Turkey, bacon, romaine and tomato, with pesto mayo on rye. |
| Reuben |
$12.95 |
10oz. Our tender, house cooked corned beef, sauerkraut, and russian dressing, covered in melted swiss on toasted rye, and served open-faced. |
| Buffalo Chicken Meatball |
$7.95 |
Served with melted swiss, topped with a buffalo ranch sauce. |
| All American |
$7.95 |
Lettuce, tomato, and bacon with chipotle aioli. |
| Pulled Pork |
$7.95 |
Tossed with jameson BBQ, melted cheddar and coleslaw. |
| Maple Bourbon |
$9.95 |
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| Bacon |
$9.95 |
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| K-Dog |
$9.95 |
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| Mango Habanero |
$9.95 |
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| Cajun |
$9.95 |
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| Buffalo |
$9.95 |
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| Parm Garlic |
$9.95 |
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| Jameson BBQ |
$9.95 |
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| Frentachos |
$11.95 |
Waffle fries topped with chili, tomato, onions, jalapenos and melted cheddar, with sour cream and mango habanero ketchup. |
| Loaded Tots |
$4.95 |
Served with white cheddar cheese sauce and crumbled bacon. |
| Mini Shepherds Pie |
$6.95 |
Slow-cooked ground beef stew topped with mashed potatoes, melted Irish cheddar and frizzled onions. |
| Fried Pickles |
$7.95 |
Homemade pickle chips served with a side of horseradish mayo. |
| Beer-Battered Onion Rings |
$6.95 |
Served with cajun mayo. |
| Mozzarella Sticks |
$8.95 |
Served with marinara. |
| Mc Donagh Chips |
$4.95 |
Crispy chips seasoned in our blend of spices, served with cajun mayo |
| Sweet Potato Fries |
$4.95 |
Dusted with cinnamon sugar. |
| Waffle Fries |
$4.95 |
|
| 12" Pizza |
$8.95 |
Traditional, crispy thin crust with shredded mozzarella cheese, and a zesty tomato sauce. |
| Root Beer Float |
$3.50 |
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| Shirley Temple |
$3.50 |
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| Kids Sundae |
$3.50 |
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| Scoop of Ice Cream |
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Choice of vanilla or chocolate |
| Homemade Chocolate Chip Cookie Sandwich |
$6.95 |
Served with vanilla ice cream, peanut butter sauce, chocolate sauce, and whipped cream. |
| Apple Pie Sundae |
$6.95 |
Vanilla ice cream with warm apple filling, caramel, whipped cream, and graham cracker crumbs. |
| Irish Trifle |
$5.95 |
Made fresh to order, layers of pound cake, vanilla custard, strawberries, blueberries and whipped cream. |
| Double Chocolate Brownie Sundae |
$7.95 |
Warm homemade ghirardelli chocolate chip brownie topped with vanilla ice cream, chocolate sauce, caramel and whipped cream. |
| Dessert of the Day |
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| Irish Coffee |
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The irishman whiskey and fresh brewed new england coffee topped with whipped cream and green creme de menthe |
| Nutty Irishman |
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Baileys irish cream, frangelico, coffee and whipped cream |
| Hot Toddy |
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The irishman whiskey, honey, lemon and tea |
| Cappuccino |
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| Reg Espresso |
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| Decaf Espresso |
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| Reg Double Espresso |
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| Decaf Double Espresso |
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| Coffee |
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Our own house blend |
| Hot Tea |
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