| Egg Roll |
$1.85 - $3.25 |
|
| Spring Roll |
$1.35 - $2.25 |
|
| Barbecued Boneless Spareribs |
$3.85 - $7.50 |
|
| Chicken Wings |
$3.70 - $6.10 |
|
| Chicken Fingers |
$3.70 - $6.10 |
|
| Beef Teriyaki |
$4.55 - $7.10 |
|
| Chicken Teriyaki |
$4.55 - $7.10 |
|
| Jumbo Fried Shrimp |
$3.90 - $6.75 |
|
| Peking Boneless Spareribs |
$3.90 - $6.75 |
|
| Crab Rangoons |
$3.65 |
|
| Fried Wontons |
$1.60 - $2.65 |
|
| Peking Ravioli |
$3.30 - $5.60 |
|
| French Fries |
$1.90 - $3.25 |
|
| Scallion Pancake |
$3.10 |
|
| A. Egg Roll, Boneless Spareribs and Chicken Fingers |
$7.75 |
|
| B. Egg Roll, Chicken Wings and Fried Shrimps |
$7.75 |
|
| C. Egg Roll, Chicken Wings and Teriyaki Beef |
$7.75 |
|
| D. Sampler Platter |
$8.50 |
|
| Wonton |
$2.85 |
|
| Egg Drop |
$0.85 |
|
| Chicken Rice |
$2.85 |
|
| Chicken Noodle |
$2.85 |
|
| Mixed Vegetables |
$2.85 |
|
| Yatka Mein |
$2.85 |
|
| Seafood Delight |
$13.50 |
lobster, shrimp, scallops and crabmeat sauteed with assorted garden vegetables in a clear sauce |
| Chef's Special |
$11.50 |
shrimp, sliced white chicken meat, beef, sauteed with assorted garden vegetables in a house special sauce |
| Seven Wonder |
$13.95 |
lobster, shrimp, crabmeat, scallops, chicken, beef, roast pork with an assortment of garden vegetables in a brown sauce |
| Gai Poo Lo Mein |
$17.55 |
lo mein noodles covered with chicken fingers and smothered with beef, roast pork and mixed garden vegetables |
| Peking Noodles |
$9.50 |
a bed of egg noodles covered with a special blend of shrimp and pork meat sauce |
| Szechuan Spicy Shrimp |
$5.75 - $9.50 |
fresh shrimp with peppers, onions, carrots, straw mushrooms, baby corn in a classic szechuan spicy sauce |
| Shrimp in Satay Sauce |
$5.75 - $9.50 |
fresh shrimp sauteed with peppers, onions, pineapple chunks in a popular asian satay sauce |
| Cashew Shrimp |
$5.50 - $8.95 |
an assortment of finely diced vegetables blended with shrimp and cashews in a flavored szechuan sauce |
| Jumbo Shrimp |
$5.75 - $9.95 |
with mixed vegetables |
| Shrimp |
$5.50 - $9.95 |
with lobster sauce |
| Butterfly Shrimp |
$9.95 |
with vegetables |
| Har Ding |
$5.50 - $8.95 |
shrimp sauteed with diced vegetables |
| Lobster |
$8.50 - $14.95 |
with mixed vegetables |
| Lobster Cantonese |
$14.95 |
without shell |
| Szechuan Spicy Chicken |
$5.20 - $8.50 |
chicken thigh meat with peppers, onions, carrots, straw mushroom, baby corn in a spicy szechuan sauce |
| Chicken Satay Sauce |
$5.20 - $8.50 |
chicken thigh meat sauteed with peppers, onions and pineapple chunks in an asian satay sauce |
| Cashew Chicken |
$5.20 - $8.50 |
diced chicken blended with diced vegetables and cashew nuts |
| Hun Gue Gad |
$10.95 |
chicken fingers covered with select chinese vegetables |
| Moo Goo Gau Pan |
$5.20 - $8.95 |
slices of fresh chicken sauteed with select chinese vegetables and mushroom |
| Chicken with Mixed Vegetables |
$5.20 - $8.50 |
dark chicken meat sauteed with assortment of fresh vegetables |
| Chicken and Broccoli |
$5.20 - $8.95 |
|
| Chicken |
$5.20 - $8.50 |
with pea pods |
| General Gau's Chicken |
$4.75 - $9.95 |
crispy chunks of chicken sauteed with chef's special spicy sauce, garnished with broccoli |
| Garlic Chicken |
$5.20 - $8.50 |
tender chicken blended with mixed vegetables in a garlic sauce |
| Szechuan Spicy Beef |
$5.50 - $8.95 |
tender beef with peppers, onion, carrots straw mushrooms, baby corn in a spicy szechuan sauce |
| Beef in Satay Sauce |
$5.50 - $8.95 |
tender beef sauteed with peppers, onion, pineapple chunks in asian satay sauce |
| Beef with Broccoli |
$5.50 - $8.95 |
|
| Beef with Mushrooms |
$5.50 - $8.95 |
|
| Beef with Oyster Sauce |
$5.75 - $9.50 |
|
| Beef with Mixed Vegetables |
$5.50 - $8.95 |
|
| Beef with Pea Pods |
$5.75 - $9.50 |
|
| Pepper Steak |
$5.50 - $8.95 |
with onion |
| Beef with Ginger and Scallion |
$5.75 - $8.95 |
|
| Roast Pork |
$5.25 - $8.95 |
with mixed vegetables |
| Roast Pork |
$5.50 - $9.50 |
with pea pods |
| Pork with Satay Sauce |
$5.25 - $8.95 |
sliced pork sauteed with peppers, onion and pineapple chunks in asian satay sauce |
| Chung King Pork |
$5.25 - $8.95 |
sliced pork sauteed with garden vegetables sauteed with a spicy hoisin sauce |
| Sauteed Tofu |
$4.75 - $7.50 |
|
| Vegetarian Delight |
$3.95 - $6.50 |
an assortment of garden fresh mixed vegetables |
| Vegetarian Delight |
$4.75 - $7.50 |
with tofu |
| Sauteed Broccoli |
$4.25 - $7.50 |
|
| Sauteed Pea Pods |
$4.95 - $8.95 |
|
| Ma Po Tofu |
$4.95 - $8.50 |
diced tofu, blended with pork and shrimp in a szechuan spicy sauce |
| Hon Sue Tofu |
$7.95 |
fried tofu sauteed with mixed vegetables |
| Sweet and Sour Chicken |
$6.50 |
|
| Sweet and Sour Pork |
$6.50 |
|
| Sweet and Sour Shrimp |
$8.50 |
|
| Curry Chicken |
$7.95 |
with peppers and onions |
| Curry Shrimp |
$8.95 |
with peppers and onions |
| Curry Beef |
$8.25 |
with peppers and onions |
| Meatless |
$3.25 - $4.95 |
|
| Vegetable |
$3.50 - $5.50 |
|
| Pork |
$3.75 - $5.95 |
|
| Chicken |
$3.75 - $5.95 |
|
| Beef |
$3.95 - $6.50 |
|
| Shrimp |
$4.25 - $6.95 |
|
| Lobster |
$6.95 - $10.95 |
|
| Meatless |
$4.75 |
|
| Roast Pork |
$5.25 |
|
| Chicken |
$5.75 |
|
| Shrimp |
$6.25 |
|
| Lobster |
$8.95 |
|
| Cantonese Style |
$5.95 |
|
| Vegetable |
$4.55 - $7.50 |
|
| Roast Pork |
$4.95 - $7.95 |
|
| Chicken |
$4.95 - $7.95 |
|
| Beef |
$5.10 - $8.50 |
|
| Shrimp |
$5.10 - $8.95 |
|
| House |
$5.50 - $9.95 |
|
| Pan Fried Noodles |
$2.65 - $4.15 |
|
| For Two or For Three |
$15.00 - $22.00 |
egg rolls, chicken wings, chicken fingers, beef teriyaki, fried shrimp, spareribs, crab rangoons |
| Meatless Fried Rice |
$2.95 - $4.95 |
|
| Vegetables Fried Rice |
$3.10 - $5.75 |
|
| Pork Fried Rice |
$3.50 - $5.75 |
|
| Pork Fried Rice with Bean Sprouts |
$3.95 - $5.95 |
|
| Chicken Fried Rice |
$3.95 - $5.95 |
|
| Beef Fried Rice |
$3.95 - $5.95 |
|
| Shrimp Fried Rice |
$4.10 - $6.50 |
|
| House Fried Rice |
$4.75 - $6.95 |
|
| Lobster Fried Rice |
$6.50 - $9.95 |
|
| White Rice |
$1.50 - $2.50 |
|
| Chicken with Vegetable |
$7.50 |
|
| Beef with Vegetables |
$7.50 |
|
| Triple Delight |
$8.50 |
pork, chicken and beef |
| Singapore |
$7.50 |
curry flavor rice noodle mixed with roast pork, shrimp, bean sprouts and onion |
| Cantonese Style |
$7.25 |
rice noodles mexed with roast pork, shrimp, bean sprouts and onion |
| Crab Rangoon (3) |
|
|
| Egg Foo Yong (1) |
|
|
| Egg Roll (1) |
|
|
| Chicken Finger (4) |
|
|
| Chicken Wing (3) |
|
|
| Fried Wonton (6) |
|
|
| Beef Teriyaki (2) |
$0.75 |
|
| Chicken Teriyaki (2) |
$0.75 |
|
| Fried Shrimp (2) |
$0.75 |
|
| Boneless Rib (4) |
$0.75 |
|
| 1. Pork Egg Foo Yong |
|
|
| 2. Pork Chow Mein |
|
|
| 4. Subgum Pork Chow Mein |
|
|
| 5. Lobster Sauce |
|
|
| 9a. Pork Fried Rice with one appetizer |
|
|
| 9b. Pork Fried Rice with two appetizers |
|
|
| 9c. Pork Fried Rice with three appetizer |
|
|
| 9d. Pork Fried Rice with vegetables |
|
|
| 7. Beef Chow Mein |
|
|
| 8. Beef with Mushrooms |
|
|
| 10. Beef with Mixed Vegetables |
|
|
| 13. Beef with Broccoli |
|
|
| 15. Pepper Steak |
|
|
| 19. Beef with pea pods and onion |
|
|
| 3. Chicken Chow Mein |
|
|
| 6. Sweet & Sour Chicken |
|
|
| 11. Moo Goo Gai Pan |
|
|
| 12. Chicken Lo Mein (no rice) |
|
|
| 14. Cashew Chicken |
|
|
| 16. General Gau's Chicken (no appetizer) |
|
|
| 18. Curry Chicken |
|
|
| 20. Chicken with Broccoli |
|
|
| 17. Vegetarian Delight and White Rice |
$5.10 |
|
| 22. Sauteed Broccoli and White Rice |
$5.10 |
|
| 23. Sauteed Pea Pods and White Rice |
$5.50 |
|
| 24. Vegetables Chow Mein and White Rice |
$4.75 |
|
| Vegetable Lo Mein and White Rice |
$5.10 |
|
