Hummus |
$6.25 |
chick peas blended with sesame paste, lemon & garlic |
Hummus With Pine Nut |
$7.95 |
topped with sauteed pine nut |
Hummus With Meat |
$7.95 |
topped with sauteed filet mignon |
Hummus Cocktail |
$7.95 |
topped with filet mignon & pine nut |
Hummus With Soujuk |
$7.95 |
topped with pan grilled armenian beef sausage |
Motabbal |
$6.95 |
mashed charbroiled eggplant seasoned with fresh squeezed lemon, sesame paste and garlic |
Labne |
$5.95 |
thick yogurt dip topped with dry mint and extra virgin olive oil |
Labne Toom |
$6.95 |
blended with fresh garlic, dry mint and extra virgin olive oil |
Mohammara |
$6.95 |
spicy spread made with crushed walnut, red pepper paste and pomegranate molasses |
Dolma |
$5.95 |
plant stuffed with rice, vegetables cooked with fresh squeezed lemon juice |
Dolma With Yogurt |
$6.95 |
plant stuffed with rice, vegetables cooked with fresh squeezed lemon juice, topped with yogurt |
Sarma |
$5.95 |
grape leaves stuffed with rice, vegetables cooked with fresh squeezed lemon juice |
Bamia |
$4.95 |
okra provincial cooked in tomate sauce |
Kebbe Naye |
$8.95 |
spicy fresh tartar meat with crushed wheat |
Mantee's "Traditional" |
$9.95 |
oven baked artisan made boat shape ravioli filled with seasoned fresh angus ground meat, served with garlic yogurt sauce, topped with sumac (also available without garlic) |
Mantee's "Veggie" |
$9.95 |
oven baked artisan made boat shaped ravioli filled with seasoned spinach, served with garlic yogurt sauce, topped with red pepper powder (also available without garlic) |
Sue Berag |
$4.95 |
oven cooked multi layer pasta pie filled with cheese and parsley |
Soujuk |
$7.95 |
armenian beef sausage sauteed with fresh tomato |
Soujuk Flambe |
$8.95 |
table side soujuk flambe |
Grilled Hallom |
$6.95 |
grilled cypriot white cheese |
Hot Feta |
$6.95 |
oven baked feta cheese topped with tomato, jalapeno & seasoning |
Olive Salad |
$5.99 |
pitted green olive in tomato mint sauce |
Armenian Salad |
$6.95 |
fine chopped tomato, cucumber, roman lettuce with fresh squeezed lemon and organic vinaigrette dressing |
Tabbouleh |
$6.95 |
fine chopped parsley with tomato, onion, crushed wheat with fresh squeezed lemon dressing |
Fattoush |
$7.95 |
purslane, tomato, fresh squeezed lemon dressing, fried pita bread (also available with toasted bread) |
Burgol Salad |
$5.95 |
(itch salad) crushed wheat, parsley, tomato, onion, fresh tomatoes and fresh squeezed lemon dressing |
Basterma |
$7.95 |
baguette slice topped with armenian beef, prosciutto & quail egg |
Soujuk |
$7.95 |
baguette slice topped with soujuk and quail egg |
Delight |
$8.95 |
sauteed mini sliced filet mignon and our special brown sauce |
Queen's Delight |
$9.95 |
mini sliced filet mignon sauteed with our special cherry sauce |
King's Delight |
$9.95 |
mini sliced filet mignon sauteed with fresh garlic, fresh tomato and parsley |
Spicy Potato |
$6.95 |
sauteed potato cubes with garlic & parsley |
Shish Kebab |
$18.95 |
marinated filet mignon charbroiled to perfection |
Kafta Kebab |
$13.95 |
charbroiled seasoned fresh ground beef with onion and parsley |
Kashkash Kebab |
$14.95 |
seasoned fresh ground beef topped with spicy charbroiled peeled fresh tomato |
Yogurt Kebab |
$14.95 |
seasoned fresh ground beef topped with yogurt sauce |
Sweet & Sour Kebab |
$16.95 |
charbroiled ground beef topped with our special cherry sauce |
Chicken Kebab |
$14.95 |
charbroiled marinated fresh chicken breast served with fresh garlic paste |
Lamb Chops |
$19.95 |
charbroiled lean and tender lamb cutlets marinated in our special sauce |
Dolma |
|
eggplant stuffed with rice, vegetables cooked with fresh squeezed lemon juice |
Hummus |
|
chick peas blended with sesame paste, lemon & garlic |
Motabal |
|
mashed charbroiled eggplant seasoned with fresh squeezed lemon |
Labne Toom |
|
blended with fresh garlic, dry mint and extra virgin olive oil |
Burgol Salad (Itch Salad) |
|
crushed wheat, parsley, tomato, onion, fresh tomatoes and fresh squeezed lemon dressing |
Hummus |
|
chick peas blended with sesame paste, lemon & garlic |
Bamia |
|
okra provincial cooked in tomato sauce |
Mohammara |
|
spicy spread made with crushed walnut, red pepper paste and pomegranate molasses |
Chicken Kebab |
|
charbroiled marinated fresh chicken breast served with fresh garlic paste and rice |
Hummus |
|
chick peas blended with sesame paste, lemon & garlic |
Sarma (2 Pieces) |
|
grape leaves stuffed with rice, vegetables cooked with fresh squeezed lemon juice |
Kashkash Kebab |
|
seasoned with spicy charbroiled peeled fresh tomato and rice |
Hummus |
|
chick peas blended with sesame paste, lemon & garlic |
Sarma (2 Pieces) |
|
grape leaves stuffed with rice, vegetables cooked with fresh squeezed lemon juice |