| Swordfish |
$29.00 |
Chickpea, tomato, mushroom, spinach emulsion |
| Tuna |
$31.00 |
Coffee, paprika, clam, chorizo, corn, fava bean, potato |
| Wild Bass |
$30.00 |
Edamame, sea beans, mussels, shrimp, clams, cress, lime, shellfish pistou |
| Scallops |
$31.00 |
Leeks, spring onion, pearl onion, pancetta, marcona almond, brown butter |
| Salmon |
$32.00 |
Cuit sous vide, wild morels, peas, truffle citrus vinaigrette |
| Chicken Breast |
$29.00 |
Truffle, asparagus, potato puree, sherry, natural jus |
| Lamb Loin |
$38.00 |
Artichoke, shallot, baby carrot, corn pudding, barolo sauce |
| Filet Mignon |
$38.00 |
Chanterelles, bone marrow, spinach, cipolini onions |
| Veal Loin |
$40.00 |
Eggplant caponata, parmesan polenta, roasted tomato, brandy sauce |
| Salmon Tartar |
$14.00 |
Crème fraiche, bagel chip |
| Sea Urchin Custard |
$16.00 |
Lobster royale, caviar |
| Pea Soup |
$10.00 |
Buttermilk, prosciutto crisp |
| Caprese 2.0 |
$14.00 |
Tomato, mozzarella, basil |
| Foie Gras |
$19.00 |
Truffle, strawberry, brioche |
| Burrrata |
$18.00 |
Lobster, eggplant, basil |
| Linguine |
$14.00 |
Seafood carbonara |
| Crab Cake |
$15.00 |
Celery, apple, spicy aioli |
| Fluke |
$8.00 |
Candy fennel, pignoli, orange, truffle |
| Red Shrimp |
$9.00 |
Hawaiian pink salt, lemon |
| Octopus |
$8.00 |
Chili, lemon, parsley |
| Tuna |
$10.00 |
Melon, fennel, pistachio, yogurt |
| Bass |
$11.00 |
Caviar, saffron emulsion |
| Sea Scallop |
$10.00 |
Peach, olive oil, tomato |
| Crostini |
$7.00 |
White bean puree, olive |
| Veal Meatball |
$10.00 |
Tomato, parmesan crisp |
| Asparagus Tempura |
$9.00 |
Lemon aioli |
| Mussels |
$8.00 |
Garlic, parsley, saffron |
| Oysters |
$3.00 |
Mignonette, cocktail sauce |
| Russian Golden Osetra |
$150.00 |
Caspian white sturgeon |
| Siberian Sturgeon |
$92.00 |
Florida baerii sturgeon |
| Octopus |
$60.00 |
Chili, lemon, parsley |
| Burrrata |
$60.00 |
Lobster, eggplant, basil |
| Tuna |
$60.00 |
Coffee, paprika, clam, chorizo, corn, fava bean, potato |
| Lamb Loin |
$60.00 |
Artichoke, shallot, baby carrot, corn pudding, barolo sauce |
| Prosciutto |
$15.00 |
Thin sliced italian parma ham |
| Jamon Serrano |
$17.00 |
Spanish dry cured ham |
| Manchego |
$9.00 |
Firm sheep milk cheese |
| Crottin Champol |
$12.00 |
Semi soft goat cheese |
| Shropshire Bleu |
$10.00 |
Blue vein cows milk |
| Red Shrimp |
|
Hawaiian pink salt, lemon, chive |
| Mussels |
|
Garlic, parsley, saffron |
| Pea Soup |
|
Buttermilk, mint, prosciutto crisp |
| Burrrata |
|
Lobster, eggplant, basil |
| Scallops |
|
Leeks, spring onion, pearl onion, pancetta, marcona almond, brown butter |
| Tuna |
|
Coffee, paprika, clam, chorizo, corn, fava bean, potato |
| Lamb Loin |
|
Artichoke, shallot, baby carrot, corn pudding, barolo sauce |
| Sorbet |
|
|
