| French 75 |
$10.00 |
|
| Yvette (Spiced Violet) |
$10.00 |
|
| Passion Fruit |
$9.00 |
|
| Elderflower |
$9.00 |
|
| Aperol (Bitter Orange) |
$10.00 |
|
| Domain De Canton (Ginger) |
$10.00 |
|
| Spicy Maggie |
$10.00 |
House Made Three Chile Vodka & Magnolia's Bloody Mary Mix topped with Bacon, Olives, & Lime |
| Pickle Eyed Mary |
$10.00 |
Pickle Vodka Infusion & Magnolia's Bloody Mary Mix with an Old Bay Dipped Shrimp & House Made Pickles |
| Egg Benedict* |
$14.00 - $16.00 |
Toasted english muffin, poached eggs, hollandaise served with breakfast potatoes |
| Chorizo & Cheese Strata* |
$14.00 |
Over easy egg, chorizo sausage, smoked bacon, buchanan ham, tomatoes, cheese, caramelized onions, focaccia, wilted spinach served with fresh fruit |
| Belgian Waffle |
$12.00 |
Vanilla malted belgian waffle, whipped cream, powdered sugar. Served with fresh fruit |
| Maggie's Breakfast |
$17.00 |
House cured bacon, sausage grilled ham steak, scrambled eggs served with breakfast potatoes |
| Steak & Eggs* |
$17.00 |
Hickory grilled marinated angus steak three fried eggs, hollandaise, bordelaise served with breakfast potatoes |
| Mediterranean Egg White Frittata |
$14.00 |
Spinach, mushrooms, tomatoes, feta cheese, olive tapenade served with fresh fruit |
| House Cured Bacon |
$5.00 |
|
| Fresh Fruit |
$4.00 |
|
| Breakfast Sausage |
$4.00 |
|
| English Muffin |
$2.00 |
|
| Breakfast Potatoes |
$3.00 |
|
| Rye or Pumpernickel Toast |
$2.00 |
|
| California Wine |
|
5 courses, 6 wines |
| Charcuterie & Cheese |
$15.00 |
Chef's selection, pickled vegetables, dried fruits, spicy preserves, toasted nuts, ciabatta toast |
| Molten Crab Fondue |
$12.00 |
Blue crab, fontina, toasted ciabatta |
| Firecracker Shrimp Rolls |
$12.00 |
Rice noodle, jalapeño, thai chili dip |
| Flash Fried Calamari |
$12.00 |
Sriracha aioli |
| Crispy Oysters |
$14.00 |
Cornmeal dusted, remoulade, bacon jam |
| Fried Green Tomatoes |
$11.00 |
Brewers malt crust, crumbled goat cheese, tomato jam, tasso ham, toasted pistachio butter, sriracha aioli |
| Crispy Chicken Spring Rolls |
$9.00 |
Mushrooms, green onion, cabbage, kimchi preserves |
| Virginia Ham & Brie Croquettes |
$9.00 |
Potato, green onion, raspberry pepper jam |
| Seared Scallop & Pork Belly |
$12.00 |
Charred pineapple coulis, organic red corn grits |
| Charcuterie & Cheese |
$14.00 |
Chef's Selection, Pickled Vegetables, Dried Fruits, Spicy Preserves, Toasted Nuts, Ciabatta Toast |
| Tuna Lollipops* |
$13.00 |
Sesame Seaweed Salad, Wasabi, Ponzu Sauce |
| Local Deviled Eggs |
$8.00 |
Shaved Antipasto Relish |
| Fried Green Tomatoes |
$11.00 |
Brewers Malt Crust, Crumbled Goat Cheese, Tomato Jam, Tasso Ham, Toasted Pistachio Butter, Sriracha Aioli |
| Molten Crab Fondue |
$13.00 |
Blue Crab, Fontina, Toasted Baguette, Grilled Zucchini |
| Firecracker Shrimp Rolls |
$12.00 |
Rice Noodles, Jalapeño, Thai Chili Dip |
| Crispy Oysters |
$14.00 |
Cornmeal Dusted, Remoulade, Bacon Jam |
| Flash Fried Calamari |
$12.00 |
Sriracha Aioli |
| Local Chicken Potstickers |
$10.00 |
Lemongrass, Cilantro, Ginger, Spicy Soy Glaze |
| Charcuterie & Cheese |
$14.00 |
Chef's Selection, Pickled Vegetables, Dried Fruits, Spicy Preserves Toasted Nuts, Ciabatta Toast |
| Cast Iron Mussels |
$16.00 |
White Wine, Capers, Roasted Garlic, Croustades |
| Tuna Lollipops* |
$13.00 |
Sesame Seaweed Salad, Wasabi, Ponzu Sauce |
| Local Deviled Eggs |
$8.00 |
Shaved Antipasto Relish |
| Fried Green Tomatoes |
$11.00 |
Brewers Malt Crust, Crumbled Goat Cheese, Tomato Jam, Tasso Ham, Toasted Pistachio Butter, Sriracha Aioli |
| Molten Crab Fondue |
$13.00 |
Blue Crab, Fontina, Toasted Baguette, Grilled Zucchini |
| Firecracker Shrimp Rolls |
$12.00 |
Rice Noodles, Jalapeño, Thai Chili Dip |
| Crispy Oysters |
$14.00 |
Cornmeal Dusted, Remoulade, Bacon Jam |
| Flash Fried Calamari |
$12.00 |
Sriracha Aioli |
| Local Chicken Potstickers |
$10.00 |
Lemongrass, Cilantro, Ginger, Spicy Soy Glaze |
| Seared Scallop & Pork Belly* |
$13.00 |
Charred Pineapple Coulis, White Corn Cheddar Grits |
| Charcuterie & Cheese |
$14.00 |
Chef's Selection, Pickled Vegetables, Dried Fruits, Toasted Nuts |
| Cast Iron Mussels |
$16.00 |
White Wine, Capers, Roasted Garlic |
| Crispy Oysters |
$14.00 |
Cornmeal Dusted, Remoulade, Bacon Jam |
| Seared Scallop & Pork Belly* |
$13.00 |
Charred Pineapple Coulis, White Corn Cheddar Grits |
| Charcuterie & Cheese |
$14.00 |
Chef's Selection, Pickled Vegetables, Dried Fruits, Toasted Nuts |
| Cast Iron Mussels |
$16.00 |
White Wine, Capers, Roasted Garlic |
| Crispy Oysters |
$14.00 |
Cornmeal Dusted, Remoulade, Bacon Jam |
| Local Deviled Eggs |
$9.00 |
Shaved Antipasto Relish |
| Charcuterie & Cheese |
$14.00 |
Chef's Selection, Pickled Vegetables, Dried Fruits, Spicy Preserves, Toasted Nuts, Ciabatta Toast |
| Tuna Lollipops* |
$13.00 |
Sesame Seaweed Salad, Wasabi, Ponzu Sauce |
| Local Deviled Eggs |
$8.00 |
Shaved Antipasto Relish |
| Fried Green Tomatoes |
$11.00 |
Brewers Malt Crust, Crumbled Goat Cheese, Tomato Jam, Tasso Ham, Toasted Pistachio Butter, Sriracha Aioli |
| Molten Crab Fondue |
$13.00 |
Blue Crab, Fontina, Toasted Baguette, Grilled Zucchini |
| Firecracker Shrimp Rolls |
$12.00 |
Rice Noodles, Jalapeño, Thai Chili Dip |
| Crispy Oysters |
$14.00 |
Cornmeal Dusted, Remoulade, Bacon Jam |
| Flash Fried Calamari |
$12.00 |
Sriracha Aioli |
| Local Chicken Potstickers |
$10.00 |
Lemongrass, Cilantro, Ginger, Spicy Soy Glaze |
| Today's Soup |
$7.00 |
Something different every day |
| Tomato Smoked Gouda Soup |
$7.00 |
Herbed garlic cheese |
| Roasted Beet |
$10.00 |
Arugula, frisee, pickled onions, goat cheese, pesto, hazelnut vinaigrette |
| Shiloh Farm Wedge |
$9.00 |
Applewood bacon, shaved onions, sundried tomatoes, cucumbers, house smoked blue cheese, roasted garlic ranch |
| Tuna Niçoise Salad* |
$19.00 |
Endless summer harvest greens , french beans, kalamata olives, pickled onions, pee wee potatoes, grated egg, cabernet sauvignon vinaigrette |
| Hickory Grilled Flank Steak Caesar* |
$16.00 |
Hand cut fries, tomatoes, blue cheese, crispy onions |
| Grilled Salmon* |
$16.00 |
Endless summer harvest greens, sundried tomatoes, english cucumbers, shaved onions, feta cheese, sunflower seeds, oregano vinagrette |
| Tomato Smoked Gouda Soup |
$7.00 |
Herbed Garlic Cheese |
| Shiloh Farm Wedge |
$9.00 |
Applewood Bacon, Shaved Onions, Sun-Ripened Romas, Cucumbers, House Smoked Blue Cheese, Roasted Garlic Ranch |
| Roasted Beet |
$10.00 |
Arugula, Frisee, Pickled Onions, Goat Cheese, Pesto, Hazelnut Vinaigrette |
| Seared Tuna* |
$19.00 |
Heirloom Tomatoes, Cucumber, Garbanzo Beans, Pickled Onions, Capers, Coriander Vinaigrette, Toasted Pappadum, Oregano Yogurt |
| Hickory Grilled Flank Steak Caesar* |
$16.00 |
Hand Cut Fries, Tomatoes, Blue Cheese, Crispy Onions |
| Grilled Salmon* |
$16.00 |
Endless Summer Harvest Greens, Heirloom Tomatoes, Cucumbers, Shaved Onions, Feta Cheese, Sunflower Seeds, Oregano Vinaigrette |
| Kennet Square |
$14.00 |
House bacon, forest mushrooms, gruyere, arugula, truffle vinaigrette |
| Esposito |
$14.00 |
Roasted tomatoes, fresh mozzarella, garlic oil, pecorino, fresh herbs, maldon sea salt |
| White Clam |
$15.00 |
Chopped virginia clams, house bacon, garlic, capers, pecorino romano, chili flakes |
| Hot Italian |
$15.00 |
Hard salami, house italian sausage, capicolla, pepperoni, fontina, pepperoncini, shaved onions, roasted cherry tomatoes |
| Kennet Square |
$14.00 |
Forest Mushrooms, Gruyere, Arugula, Truffle Vinaigrette |
| Esposito |
$14.00 |
Aged Ricotta, Oregano Pesto, Fresh Tomatoes, EVOO, Sea Salt |
| Carne |
$15.00 |
Bacon, Italian Sausage, Pepperoni, Salami, Capicola, Spicy Marinara, Chili Flakes |
| Roasted Mushroom & Spinach Lasagna |
$14.00 |
Fontina, fresh herbs, mornay, garlic croustade |
| Cajun Seafood Plate |
$17.00 |
Blackened catfish & shrimp, tomato crab fondue, organic red corn grits, crispy jalapeño |
| Lacquered Salmon* |
$18.00 |
Wasabi whipped potatoes, stir fried vegetables, soy glaze, pickled ginger |
| Fish N Chips |
$16.00 |
Beer battered blue catfish, remoulade, hand cut fries, malt vinegar |
| Smoked Chicken & Hand Cut Pappardelle |
$14.00 |
Spinach, house made bacon, four cheese sauce |
| Ancient Grain Risotto |
$15.00 |
Farro, black & scotch barley, butternut squash, hazelnuts, roasted garlic cream, pecorino, fresh herbs |
| Steak Frites* |
$16.00 |
Grilled Angus Steak, Peppered Arugula, Parmesan Truffle Fries, Hotel Butter, Red Wine Jus |
| Shrimp & Grits |
$17.00 |
Pan Seared Shrimp, Andouille Sausage Creole, White Corn Cheddar Grits |
| Yohanan Fried Chicken |
$17.00 |
Local Collards, Magnolias Potato Salad, House Made Hot Sauce |
| Fish N Chips |
$16.00 |
Atlantic White Fish, Remoulade, Hand Cut Fries, Malt Vinegar |
| Hickory Grilled Brook Trout |
$18.00 |
French Beans Almondine, Lemon Butter |
| Cioppino |
$28.00 |
Mussels, Shrimp, Scallops, Calamari, Fresh Fish, Saffron Tomato Broth, Garlic Croustade |
| Yohanan Chicken |
$26.00 |
Pan Roasted Tranco Farm Vegetables, Fingerling Potatoes, Rich Chicken Jus |
| Butchers Cut Pork Chop |
$26.00 |
Maple Dijon Baked Beans, Magnolias Potato Salad, White BBQ |
| Smoked Chicken & Hand Cut Pappardelle |
$19.00 |
Spinach, House Made Bacon, Four Cheese Sauce |
| Lacquered Salmon* |
$26.00 |
Wasabi Whipped Potatoes, Stir Fry Vegetables, Soy Glaze, Pickled Ginger |
| Hickory Grilled Flank Steak Caesar* |
$16.00 |
Hand Cut Fries, Tomatoes, Blue Cheese, Crispy Onions |
| Seared Tuna Salad* |
$19.00 |
Heirloom Tomatoes, Cucumber, Garbanzo Beans, Pickled Onions, Capers, Coriander Vinaigrette, Toasted Pappadum, Oregano Yogurt |
| Cajun Seafood Plate |
$26.00 |
Atlantic White Fish, Scallop & Shrimp, Tomato Crab Fondue, White Corn Cheddar Grits, Crispy Jalapeño |
| Scallops |
$32.00 |
Asparagus Tips, Roasted Golden Oyster Mushrooms, Caramelized Shallots, Roasted Local Cauliflower Puree |
| House Made Ravioli |
$22.00 |
Figs, Mascarpone, Kale, Toasted Hazelnuts, Fried Leeks, Roasted Beet Puree |
| Reuben |
$13.00 |
Corned beef, swiss cheese, house made sauerkraut, thousand island dressing, marbled rye |
| Blackened Blue Catfish |
$12.00 |
Classic remoulade, lettuce, tomato, onion, brioche |
| Tuna Melt |
$12.00 |
Gruyere cheese, grilled brioche |
| Spicy Chicken |
$13.00 |
Ghost chili & corn flake crusted, arugula, radish, cilantro ranch, broiche |
| Cuban |
$13.00 |
Smoked pork, spicy ham, salami, manchego, house made pickles, pepperoncini ale grain mustard, ciabatta |
| Meatloaf Melt |
$12.00 |
Caramelized onions, swiss cheese, whole grain mustard, marbled rye |
| Chicken Parisienne |
$12.00 |
House smoked ham, arugula, brie, tomato jam, dijonaise, foccacia |
| French Dip |
$16.00 |
Half pound of shaved prime rib, caramelized onions, aged fontina, natural jus, baguette |
| Classic Burger* |
$13.00 |
Lettuce, tomato, onion, pickles, cheddar, dijonnaise, ketchup |
| B Burger* |
$15.00 |
Pork belly, blue cheese, bourbon onions, BBQ sauce |
| Turkey Burger |
$14.00 |
Jalapeños, fried egg, havarti, kimchi, sriracha aioli |
| French Dip |
$16.00 |
Half Pound of Shaved Prime Rib, Caramelized Onions, Aged Fontina, Natural Jus, Baguette |
| Magnolias Jumbo Crab Cake |
$18.00 |
Local Lettuce, Tomato, Onion, Classic Remoulade, Old Bay Toasted Potato Roll |
| Spicy Chicken |
$13.00 |
Ghost Chili & Corn Flake Crusted, Arugula, Radish, Cilantro Ranch, Brioche |
| Reuben |
$13.00 |
Corned Beef, Swiss Cheese, House Made Sauerkraut, Thousand Island Dressing, Marbled Rye |
| Tuna Melt |
$12.00 |
Gruyere Cheese, Grilled Brioche |
| Classic Burger* |
$13.00 |
Lettuce, Tomato, Onion, Pickles, Cheddar, Dijonnaise, Ketchup; Choice of Angus Beef or Local Turkey |
| Smoked Serrano Burger* |
$15.00 |
House Made Green Chile Cheese, BBQ'd Bacon, Avocado, Tomato, Crispy Onion, Cilantro Black Bean Crème Fraiche. Choice of Angus Beef or Local Turkey |
| Orzo Pasta |
|
|
| Side Ceasar |
|
|
| Side House Salad |
|
|
| Roasted Beets |
|
|
| Organic Red Corn Grits |
|
|
| Wasabi Potatoes |
|
|
| Onion Rings |
|
|
| Sweet Potato Fries |
|
|
| Sauteed Vegetable |
|
|
| Side Ceasar Salad |
|
|
| Side House Salad |
|
|
| Roasted Beets |
|
|
| Local Collards |
|
|
| Maple Dijon Baked Beans |
|
|
| Parmesan Truffle Fries |
|
|
| Sautéed Asparagus |
|
|
| White Corn Cheddar Grits |
|
|
| Magnolias Potato Salad |
|
|
| Sweet Potato Fries |
|
|
| French Beans Almondine |
|
|
| Sautéed Broccoli |
|
|
| Tomato Smoked Gouda Soup |
$7.00 |
Herbed Garlic Cheese |
| Magnolias House |
$7.00 |
Mixed Greens, Cucumber, Tomato, Shaved Pecorino, Cabernet Vinaigrette |
| Maggies Caesar |
$8.00 |
Parmesan, White Anchovies, Pumpernickel Croutons |
| Roasted Beet |
$10.00 |
Arugula, Frisee, Pickled Onions, Goat Cheese, Pesto, Hazelnut Vinaigrette |
| Shiloh Farm Wedge |
$9.00 |
Applewood Bacon, Shaved Onions, Sun-Ripened Romas, Cucumbers, House Smoked Blue Cheese, Roasted Garlic Ranch |
| Tomato Smoked Gouda Soup |
$7.00 |
Herbed Garlic Cheese |
| Magnolias House |
$7.00 |
Mixed Greens, Cucumber, Tomato, Shaved Pecorino, Cabernet Vinaigrette |
| Maggies Caesar |
$8.00 |
Parmesan, White Anchovies |
| Roasted Beet |
$10.00 |
Arugula, Frisee, Pickled Onions, Goat Cheese, Pesto, Hazelnut Vinaigrette |
| Shiloh Farm Wedge |
$9.00 |
Applewood Bacon, Shaved Onions, Sun-Ripened Romas, Cucumbers, House Smoked Blue Cheese, Roasted Garlic Ranch |
| Hickory Grilled Flank Steak Caesar* |
$16.00 |
Hand Cut Fries, Tomatoes, Blue Cheese |
| Seared Tuna* |
$19.00 |
Heirloom Tomatoes, Cucumber, Garbanzo Beans, Pickled Onions, Capers, Coriander, Vinaigrette, Toasted Pappadum, Oregano Yogurt |
| Tomato Smoked Gouda Soup |
$7.00 |
Herbed Garlic Cheese |
| Roasted Beet |
$10.00 |
Arugula, Frisee, Pickled Onions, Goat Cheese, Pesto, Hazelnut Vinaigrette |
| Shiloh Farm Wedge |
$9.00 |
Applewood Bacon, Shaved Onions, Sun-Ripened Romas, Cucumbers, House Smoked Blue Cheese, Roasted Garlic Ranch |
| Hickory Grilled Flank Steak Caesar* |
$16.00 |
Hand Cut Fries, Tomatoes, Blue Cheese |
| Seared Tuna* |
$19.00 |
Heirloom Tomatoes , Cucumber, Garbanzo Beans, Pickled Onions, Capers, Coriander, Vinaigrette, Toasted Pappadum, Oregano Yogurt |
| Grilled Salmon* |
$16.00 |
Endless Summer Harvest Greens, Heirloom Tomatoes, Cucumbers, Shaved Onions, Feta Cheese, Sunflower Seeds, Oregano Vinaigrette |
| Tomato Smoked Gouda Soup |
$7.00 |
Herbed Garlic Cheese |
| Magnolias House |
$7.00 |
Mixed Greens, Cucumber, Tomato, Shaved Pecorino, Cabernet Vinaigrette |
| Maggies Caesar |
$8.00 |
Parmesan, White Anchovies, Pumpernickel Croutons |
| Roasted Beet |
$10.00 |
Arugula, Frisee, Pickled Onions, Goat Cheese, Pesto, Hazelnut Vinaigrette |
| Shiloh Farm Wedge |
$9.00 |
Applewood Bacon, Shaved Onions, Sun-Ripened Tomatoes, Cucumbers, House Smoked Blue Cheese, Roasted Garlic Ranch |
| Hickory Grilled Flank Steak Caesar* |
$16.00 |
Hand Cut Fries, Tomatoes, Blue Cheese, Crispy Onions |
| Seared Tuna* |
$19.00 |
Heirloom Tomatoes, Cucumber, Garbanzo Beans, Picked Onions, Capers, Coriander Vinaigrette, Toasted Pappadum, Oregano Yogurt |
| Kennet Square |
$14.00 |
Forest Mushrooms, Gruyere, Arugula, Truffle Vinaigrette |
| Esposito |
$14.00 |
Aged Ricotta, Oregano Pesto, Fresh Tomatoes, EVOO, Sea Salt |
| Carne |
$15.00 |
Bacon, Italian Sausage, Pepperoni, Salami, Capicola, Spicy Marinara, Chili Flakes |
| Classic Burger* |
$13.00 |
Lettuce, Tomato, Onion, Pickles, Cheddar, Dijonnaise, Ketchup. Choice of Angus Beef or Local Turkey |
| Smoked Serrano Burger* |
$15.00 |
House Made Green Chile Cheese, BBQ'd Bacon, Avocado, Tomato, Crispy Onion, Cilantro Black Bean Crème Fraiche. Choice of Angus Beef or Local Turkey |
| Kennet Square |
$14.00 |
Forest Mushrooms, Gruyere, Arugula, Truffle Vinaigrette |
| Esposito |
$14.00 |
Aged Ricotta, Oregano Pesto, Fresh Tomatoes, EVOO, Sea Salt |
| Carne |
$15.00 |
Bacon, Italian Sausage, Pepperoni, Salami, Capicola, Spicy Marinara, Chili Flakes |
| Classic Burger* |
$13.00 |
Lettuce, Tomato, Onion, Pickles, Cheddar, Dijonnaise, Ketchup. Choice of Angus Beef or Local Turkey |
| Smoked Serrano Burger* |
$15.00 |
House Made Green Chile Cheese, BBQ'd Bacon, Avocado, Tomato, Crispy Onion, Cilantro Black Bean Crème Fraiche. Choice of Angus Beef or Local Turkey |
| 16 Oz. Prime Delmonico |
$40.00 |
|
| 10 Oz. Filet Mignon |
$35.00 |
|
| 14 Oz. New York Strip |
$32.00 |
|
| 16 Oz. Prime Delmonico |
$40.00 |
|
| 10 Oz. Filet Mignon |
$35.00 |
|
| 14 Oz. New York Strip |
$32.00 |
|
| 16 Oz. Prime Delmonico |
$40.00 |
|
| 10 Oz. Filet Mignon |
$35.00 |
|
| 14 Oz. New York Strip |
$32.00 |
|
| Roasted Beets |
|
|
| Magnolias Potato Salad |
|
|
| White Corn Cheddar Grits |
|
|
| Local Collards |
|
|
| Vegetable Gratin |
|
|
| Sweet Potato Fries |
|
|
| Sautéed Asparagus |
|
|
| French Bean Almondine |
|
|
| Wasabi Potatoes |
|
|
| Sautéed Broccoli |
|
|
| Maple Dijon Baked Beans |
|
|
| Parmesan Truffle Fries |
|
|
| Stone Baked Pizza Cheese or Pepperoni Pizza |
$7.00 |
|
| Cheeseburger, Fresh fruit or Fries |
$7.00 |
|
| Penne Pasta, Alfredo or Marinara & Parmesan Cheese |
$6.00 |
|
| Classic Grilled Cheese, Fresh Fruit or Fries |
$6.00 |
|
| Crispy Chicken Bites, Fresh Fruit or Fries |
$7.00 |
|
| Hand Battered Fish and Chips, Tartar Sauce |
$11.00 |
|
| Grilled Flank Steak, Cheese Whipped Potatoes & Broccoli |
$12.00 |
|
| Grilled Shrimp, Cheese Whipped Potatoes & Broccoli |
$12.00 |
|
| Today's Soup |
$7.00 |
Something Different Everyday |
| Tomato Smoked Gouda Soup |
$8.00 |
Pesto Crème Fraiche |
| Cuban Nachos |
$9.50 |
Slow Roasted Pork, Black Beans, Cilantro Cream, Crispy Plantains |
| Flash Fried Calamari |
$10.50 |
Red Pepper Aioli |
| Crab Stuffed Shrimp |
$12.00 |
Blood Orange Aioli, Tarragon Gremolata |
| Fried Green Tomatoes |
$11.75 |
Goat Cheese, Pistachio Relish, Tasso Ham, Red Pepper Aioli |
| Vegetable Potstickers |
$8.00 |
Mushrooms, Cabbage, Carrots and Ginger, Soy Dipping Sauce |
| Artisan Cheese Board |
$11.50 |
Date Puree, Cranberry Apricot Chutney, Herb Crustade |
| Three little pigs |
$11.00 |
Prosciutto, Serrano & Speck, Cranberry Mostarda, Garlic Crustade |
| House Made Onion Rings |
$6.00 |
Chipotle Ranch |
| Crispy Buttermilk Oysters |
$12.00 |
Andouille Sausage & Tomato Gravy, Creole Cream |
| Today's Soup |
$7.00 |
something different everyday |
| Tomato Smoked Gouda Soup |
$8.00 |
pesto crème fraiche |
| Cuban Nachos |
$10.25 |
slow roasted pork, black beans, cilantro cream, crispy plantains |
| Flash Fried Calamari |
$10.50 |
red pepper aioli |
| Crab Stuffed Shrimp |
$12.00 |
blood orange aioli, tarragon gremolata |
| Fried Green Tomatoes |
$11.75 |
goat cheese, pistachio relish, tasso ham, red pepper aioli |
| Vegetable Potstickers |
$8.00 |
mushrooms, cabbage, carrots and ginger, soy dipping sauce |
| Artisan Cheese Board |
$11.50 |
date puree, cranberry apricot chutney, herb crustade |
| House Made Onion Rings |
$6.00 |
chipotle ranch |
| Crispy Buttermilk Oysters |
$12.00 |
andouille sausage & tomato gravy, creole cream |
| Three Little Pigs |
$11.00 |
prosciutto, serrano & speck, cranberry mostarda, garlic crostade |
| Grilled Tuscan Beef Skewers |
$10.00 |
gorgonzola cheese sauce, toasted ciabatta, pink salt |
| Endless Summer Harvest Salad |
$9.00 |
Oak Lettuce, Candied Pecans, Dates Smoked Gouda Cheese, Cranberry Vinaigrette |
| Classic Caesar |
$8.00 |
Garlic Croutons, Parmesan |
| Spinach Salad |
$8.50 |
Apples, Smoked Bacon, Jasper Hills Blue Cheese, Smoked Tomato Balsamic Vinaigrette |
| Tuscan Kale Salad |
$8.00 |
Crispy Pancetta, Pine Nuts, Pecorino Roman, Creamy Italian Dressing |
| Southwestern Chicken Salad |
$13.00 |
Romaine Lettuce, Black Bean and Corn Salsa, Tomatoes, Jack Cheese, Guacamole, Chipotle Ranch Dressing |
| Hickory Grilled Flank Steak Caesar* |
$14.50 |
Hand Cut Fries, Tomatoes, Blue Cheese, Tobacco Onions |
| Traditional Lobster Roll |
$17.50 |
Tarragon Mayo, Buttered New England Roll, Shredded Lettuce Fries & Slaw |
| Cheddar Burger |
$11.75 |
Tillamook Cheddar, Dijionnaise, Shredded Lettuce, Pickles |
| Truffle Burger |
$13.25 |
Portabella Mushrooms, Porcini Aioli, Black Truffle Cheese, Shredded Lettuce |
| Big Easy Burger |
$12.75 |
Praline Bacon, Onion Marmalade, Red Pepper Mayo, Shredded Lettuce |
| Cheddar Burger |
$11.75 |
tillamook cheddar, dijionnaise, shredded lettuce, pickles |
| Truffle Burger |
$13.25 |
portabella mushrooms, porcini aioli, black truffle cheese, shredded lettuce |
| Big Easy Burger |
$12.75 |
praline bacon, onion marmalade, red pepper mayo, shredded lettuce |
| Bianco |
$12.50 |
Smoked Bacon, Caramelized Onions, Roasted Garlic Puree, Asiago Cheese |
| Classic Margherita |
$12.50 |
Tomatoes, Basil, Fresh Mozzarella |
| Forest Mushroom |
$12.50 |
Roasted Peppers, Goat Cheese, Marinated Tomatoes, Fresh Basil |
| Tre Carni |
$13.00 |
|
| Santa Fe |
$13.00 |
Chorizo, Housemade Salsa, Roasted Peppers, Red Onion, Queso Fresco, Jalapeño, Cilantro Cream |
| Bianco |
$12.50 |
smoked bacon, caramelized onions, roasted garlic puree, asiago cheese |
| Classic Margherita |
$12.50 |
tomatoes, basil, fresh mozzarella |
| Forest Mushroom |
$12.00 |
roasted peppers, goat cheese, marinated tomatoes, fresh basil |
| Tre Carni |
$13.00 |
sausage, bacon, pepperoni, marinated tomatoes, mozzarella |
| Sante Fe |
$13.00 |
chorizo, housemade salsa, roasted peppers, red onion, queso fresco, jalapeno, cilantro cream |
| All Natural New York Strip Steak* |
$29.50 |
Roasted Garlic Whipped Potatoes, Asparagus, Bermuda Onion, Peppercorn Sauce |
| Angus Filet Mignon* |
$31.95 |
French Beans, Roasted Garlic Whipped Potatoes, Cipollini OnionsPomegranate Balsamic Glaze |
| Sirloin Steak "Frites" Au Poivre* |
$23.50 |
Hand Cut Fries, Brandy Peppercorn Sauce |
| All Natural New York Strip Steak* |
$29.50 |
roasted garlic whipped potatoes, asparagus, bermuda onion, peppercorn sauce |
| Angus Filet Mignon* |
$31.95 |
french beans, roasted garlic whipped potatoes, cipollini onions, pomegranate balsamic glaze |
| Sirloin Steak "frites" Au Poivre* |
$23.50 |
hand cut fries, brandy peppercorn sauce |
| Endless Summer Harvest Salad |
$9.00 |
organic oak lettuce, dates, candied pecans smoked gouda, cranberry vinaigrette |
| Classic Caesar |
$8.00 |
garlic croutons, parmesan cheese |
| Spinach Salad |
$8.50 |
apples, smoked bacon, jasper hills blue cheese, smoked tomato balsamic vinaigrette |
| Tuscan Kale Salad |
$8.00 |
crispy pancetta, pine nuts, pecorino romano, creamy italian dressing |
| Southwestern Chicken Salad |
$12.00 |
romaine lettuce, black bean and corn salsa, tomatoes, jack cheese, guacamole, chipotle ranch dressing |
| Hickory Grilled Flank Steak Caesar* |
$14.50 |
hand cut fries, tomatoes, blue cheese, tobacco onions |
| Traditional Lobster Roll |
$17.50 |
tarragon mayo, buttered new england roll, shredded lettuce fries & slaw |
| Erdinger Weissbier Hefeweizen - 5.6 % |
$5.50 |
(germany) wheat beer for wheat beer lovers |
| Duclaw Bare Ass Blonde Ale - 5.0% |
$5.50 |
(baltimore, md) a donkey reference i believe |
| Lionshead Pilsner - 4.5% |
$4.50 |
(wilkesbarre, pa) light, not boring |
| Victory Prima Pils - 5.5% |
$5.50 |
(downingtown, pa) german style pils |
| Jacks Hard Cider - 5.5% |
$5.50 |
(gettysburg, pa) nice and dry |
| Allagash Curieux- 11% (10oz)* |
$8.00 |
(portland, me) triple aged in Jim Beam barrels |
| Brooklyn Cuvee La Boite - 8.2% (10oz)* |
$6.50 |
(brooklyn, ny) belgian strong golden ale |
| Ommegang Rare Vos - 6.5% |
$6.00 |
(cooperstown, ny) amber ale with belgian yeast |
| Bruery Trade Winds Tripel - 8.1% (10oz)* |
$8.00 |
(placentia, ca) spiced with thai basil |
| Perennial Aria Belgian Ale 7.2% (10oz)* |
$6.00 |
(st. louis,mo) smooth and light golden ale |
| Allagash Interlude - 9.5% (10oz)* |
$8.25 |
(portland, me) saison & wild yeast brew |
| Stillwater Folklore - 8.4% |
$8.50 |
(baltimore, md) tastes like... trail mix! |
| Allagash White-5.1% |
$6.00 |
(portland, me) well spiced belgian wheat |
| Gouden Carolus Ambrio- 8% |
$8.25 |
(mechelen, belgium) belgian strong dark ale |
| Evolution Jacques Au Lantern |
$7.50 |
(salisbury, md)belgian pumpkin Ale |
| Duclaw X-7- 7.2% |
$5.50 |
(baltimore, md) imperial amber |
| Schlafly Tasmanian- 7.2% |
$7.50 |
(st. louis,mo) "down unda" ipa |
| Lagunitas Lil Sumpin - 7.5% |
$6.00 |
(petaluma, ca) super hoppy wheat beer |
| Bear Republic Racer 5 IPA- 7.0% |
$7.50 |
(healdsburg, ca) go speed racer go! |
| Firestone Walker Double Jack- 9.8% |
$7.50 |
(pasa robles, ca) union jack x 2 |
| Stoudts Scarlet Lady- 5.0% |
$5.50 |
(adamstown, pa) highly sessionable |
| Stone Ruination- 8.2% (10oz)* |
$7.00 |
(san diego, ca) he's bitter & he likes it |
| Brooklyn East India Pale Ale- 6.4% |
$5.50 |
(brooklyn, ny) easy to love ipa |
| Boulevard Rye on Rye - 12%(10oz)** |
$9.00 |
(Kansas city, mo) rye beer on rye whiskey barrels |
| Port City Porter- 7.5% |
$5.50 |
(alexandria, va) rich and smooth |
| Left Hand Milk Stout 7% |
$6.00 |
(longmont, co) like cream in your coffee |
| Flying Dog Gonzo Porter-9.2% (10oz)* |
$7.50 |
(frederick, md) really full bodied porter |
| Sierra Nevada Narwhal-10.2% (10oz)* |
$7.50 |
(chico, ca)malt forward monster |
| Troegs Troegenator - 8.2% |
$6.00 |
(harrisburg, pa) dark fruit & bittersweet chocolate |
| Hebrew (ny, ny) |
$22.00 |
R.I.P.A on Rye-10% |
| The Bruery (orange county, ca) |
$30.00 |
White Oak 25oz-12% |
| Goose Island(chicago, il) |
$22.00 |
Pere Jacques 22 oz-8% |
| Uinta Brewing Co. (salt lake city, utah) |
$24.00 |
Detour Double IPA (750 ml)-9.5% |
| Brouwerij Liefmans (belgium) |
$16.00 |
Fruitese (750 ml)-4.2% |
| Ommegang (cooperstown, ny) |
$16.00 |
Witte-5.1% |
| Starr Hill (crozet, va) |
$20.00 |
All Access Barleywine-10% |
| Great Divide (denver, co) |
$20.00 |
18th Anniversary-10% |
| North Coast (fort bragg, ca) |
$23.00 |
Le Merle Saison-7.9% |
| Sierra Nevada (chico, ca) |
$18.00 |
Ovila Dubbel-7.5% |
| DuClaw (abingdon, md) |
$22.00 |
X5 Sorachi Ace IPA-7.2 |
| Wine Barrel Aged Old Embalmer-10.3% |
$26.00 |
|
| Old Embalmer-10.2% |
$24.00 |
|
| Pickled Santa-6.0% |
$18.00 |
|
| Bad Elf-6.0% |
$18.00 |
|
| Flying Mouflan 22 oz-9.3% |
$16.00 |
|
| Mad Elf 22oz- 11% |
$20.00 |
|
| Vertical Epic 12/12/12 22 oz- 9.0% |
$25.00 |
|
| Ruination 10th Anniversary-10.8% |
$25.00 |
|
| Double Bastard- 11.2% |
$23.00 |
|
| 2011 (24oz.) 7% |
$16.00 |
|
| Life and Limb-10.2% |
$20.00 |
|
| Allagash (portland, me) |
$26.00 |
Tiarna 7.1 % |
| Castle Brewing Van Honsenbrouck (belgium) |
$9.00 |
Kasteel Donker- 11% |
| DuClaw (baltimore, md) |
$7.00 |
Sweet Baby Jesus!- 6.5% |
| Beer Dinner |
$80.00 |
Du Claw. Thursday, February 20 2014 |
| Rappahannock Cellars Chardonnay 2012 |
$10.00 - $40.00 |
|
| Willowcroft Cold Steel Chardonnay 2012 |
$9.00 - $36.00 |
|
| Sunset Hills White 2013 |
$36.00 |
|
| Sunset Hills Rose 2012 |
$9.50 - $38.00 |
|
| North Gate Viognier 2012 |
$40.00 |
|
| Willowcroft Albarino 2012 |
$40.00 |
|
| Corcoran Rose 2012 |
$32.00 |
|
| Notaviva Calor 2011 |
$30.00 |
|
| Corcoran Traminette 2011 |
$36.00 |
|
| Corcoran Viognier 2012 |
$36.00 |
|
| Corcoran Chardonnay 2012 |
$36.00 |
|
| Ventana 2012 (California) |
$9.00 - $32.00 |
|
| Laetitia Chardonnay 2012 (Central Coast) |
$42.00 |
|
| Talbot Kali Hart 2011 (California) |
$12.00 - $48.00 |
|
| Chateau St. Jean 2012 (North Coast) |
$46.00 |
|
| Mira 2011 (Napa) |
$72.00 |
|
| Mi Sueno Los Carneros 2009 (Carneros) |
$70.00 |
|
| Nals Magreid 2011 (Italy) |
$9.00 - $36.00 |
|
| Blanck Pinot Gris 2011 (Alsace) |
$45.00 |
|
| Domaine Gerard Metz (Alsace) |
$40.00 |
|
| Ponzi Pinot Gris (Oregon) |
$49.00 |
|
| Riebeek 2013 (South Africa) |
$7.00 - $28.00 |
|
| Cliff Lede 2011 (Napa Valley) |
$42.00 |
|
| Roger Champault Sancerre "les Pierris" 2012 (France) |
$46.00 |
|
| Casey Flat Ranch 2010 (Capay Valley) |
$46.00 |
|
| Milbrandt Traditions Riesling 2012 (Washington) |
$9.00 - $32.00 |
|
| Evolution 17th Edition (Oregon) |
$9.50 - $38.00 |
|
| Alois Lageder Pinot Bianco 2011 (Italy) |
$37.00 |
|
| Domaine Perchaud Chablis AOC 2010 (France) |
$43.00 |
|
| Tablas Creek 2012 (California) |
$46.00 |
|
| Runaway Pinot Blanc (Oregon) |
$48.00 |
|
| Chateau St. Michelle "Eroica" 2012 (Washington) |
$45.00 |
|
| Canoso Soave 2010 (Italy) |
$32.00 |
|
| Dr. H Tanisch Riesling 2011 (Germany) |
$40.00 |
|
| Gran Pasion Cava (Spain) |
$6.00 - $30.00 |
|
| Marfil Cava (Italy) |
$40.00 |
|
| Canard Vineyard Rose (Napa) |
$55.00 |
|
| Roederer Estate Brut Rose N/V (California) |
$57.00 |
|
| Soutiran Brut Gran Cru Rose N/V (France) |
$99.00 |
|
| Nicolas Feuillate Brut N/V (France) |
$102.00 |
|
| Chateau Musar Jeune Rose 2009 (Lebanon) |
$36.00 |
|
| Fabbiolli Chambourcin 2012 |
$10.00 - $40.00 |
|
| Willowcroft Chambourcin 2012 |
$34.00 |
|
| Sunset Hills Cab Franc 2012 |
$45.00 |
|
| Willowcroft Merlot 2007 |
$44.00 |
|
| Huntly Anghel 2008 |
$56.00 |
|
| Williamsburg Adagio Merlot 2008 |
$80.00 |
|
| Bluemont Merlot 2011 |
$40.00 |
|
| Boxwood Estate Topiary 2010 |
$48.00 |
|
| Thorn-Clarke Quartage Cab Franc 2011 (Australia) |
$40.00 |
|
| Elderton "Ode To Lorraine" 2006 (Barossa) |
$100.00 |
|
| Elderton Command Shiraz 2005 (Barossa) |
$175.00 |
|
| Zuccardi Malbec (Argentina) |
$9.00 - $36.00 |
|
| San Huberto Bonarda 2011 (Argentina) |
$30.00 |
|
| Qaramy Finca 2011 |
$38.00 |
|
| Vina Cobos Felino Malbec 2012 (Argentina) |
$45.00 |
|
| Benegas Lynch Libertad Cabernet Franc 2005 |
$80.00 |
|
| Casa Rivas Gran Reserva Carmenere 2010 |
$56.00 |
|
| Forefront 2011 (California) |
$13.00 - $50.00 |
|
| St. Clair Vicar's Choice 2011 (New Zealand) |
$42.00 |
|
| Melville Estate 2011 (St. Rita Hills) |
$66.00 |
|
| Cristom Pinot Noir Mt. Jefferson Cuvee Willamette Valley (Oregon) 2011 |
$69.00 |
|
| Soliste 2009 (Sonoma) |
$93.00 |
|
| Shea Wine Cellars Estate "Shea" 2011 (Oregon) |
$95.00 |
|
| Ken Wright Cellars Shea 2010 (Oregon) |
$110.00 |
|
| Justin Cabernet (Napa) |
$15.00 - $60.00 |
|
| Andeluna 2011 (Argentina) |
$9.00 - $36.00 |
|
| Pulenta la Flor 2012 (Argentina) |
$34.00 |
|
| Klein Constantia 2010 (South Africa) |
$52.00 |
|
| Chacewater 2011 (Lake County) Organic |
$62.00 |
|
| Provenance 2010 (Napa) |
$75.00 |
|
| Tamber Bay Deux Chevaux 2010 (Napa) |
$83.00 |
|
| Rustridge Estate 2006 (Napa Valley) |
$90.00 |
|
| Mira 2009 (Napa) |
$96.00 |
|
| Gramercy Cellars 2010 (Walla Walla) |
$96.00 |
|
| Croze 2009 (Rutherford) |
$99.00 |
|
| Smith Wooton 2011 (Napa) |
$99.00 |
|
| Obelisco Estate 2009 (Red Mountain, Washington) |
$100.00 |
|
| BR Cohn Olive Hill 2006 (Sonoma) |
$108.00 |
|
| Owen Roe, Dubrul Vineyard 2009 (Yakima Valley) |
$145.00 |
|
| Silver Oak 2006 (Alexander Valley) |
$150.00 |
|
| Tamber Bay Oakville Vineyard 2010 (Napa) |
$160.00 |
|
| Nickel & Nickel "Vogt Vineyard" 2008 (Napa) |
$165.00 |
|
| Shafer Hillside Select 2006 (Napa) |
$275.00 |
|
| Ridge Monte Bello Cabernet Sauvignon 2007 (Santa Cruz Mountains) |
$250.00 |
|
| Milbrant Traditions 2010 (Columbia Valley) |
$10.00 - $40.00 |
|
| Trig Point Diamond Dust Vineyard 2012 (Alexander Valley) |
$60.00 |
|
| Duckhorn Decoy 2010 (Sonoma) |
$14.00 - $56.00 |
|
| Artizen Zinfandel 2011 (Medocino) |
$30.00 |
|
| Cass Flying Nymph 2010 (California) |
$36.00 |
|
| Dashe Zinfandel 2009 (Sonoma) |
$52.00 |
|
| Gramercy Cellars Syrah 2010 (Columbia Valley) |
$75.00 |
|
| Owen Roe, Yakima Red 2010 (Yakima Valley, Washington) |
$85.00 |
|
| Rustridge Sirah 2007 (Napa Valley) |
$88.00 |
|
| Shining Hill Red Wine Merlot Blend '06 (Columbia Valley) |
$100.00 |
|
| BV Tapestry '10 (Napa) |
$105.00 |
|
| Spring Valley Frederick Red Cab Sauv '06 (WA) |
$110.00 |
|
| Quintessa Rutherford 2007 (Napa) |
$199.00 |
|
| Domaine Lafage Nicolas Grenache Noir Old Vines '11 |
$36.00 |
|
| Chateau des Landes St. Emilion 2010 (Italy) |
$36.00 |
|
| Baracchi O'Lillo! 2011 (Italy) |
$42.00 |
|
| Corte alla Flora (Italy) |
$48.00 |
|
| Secco Bertani Valpolicella 2009 (Italy) |
$55.00 |
|
| Rosso Cocevola Nero di Troia 2007 (Italy) |
$62.00 |
|
| Annunziata Barolo 2006 (Italy) |
$88.00 |
|
| Tinto de Toro Fighting Bulls Tempranillo 2008 (Spain) |
$115.00 |
|
| Tikal Patriota 2010 (Argentina) |
$48.00 |
|
| Chateau du Gazin Canon Fronsac 2010 (France) |
$46.00 |
|
| Chateau Foursac Hosten Listrac Medoc 2003 (Fr) |
$88.00 |
|
| Sazarac |
$10.00 |
Catoctin Creek Roundstone Rye, Absenthe, Peychaud Bitters, Lemon Twist |
| Aviation |
$9.00 |
Tanqueray 10, Luxardo Maraschino Liquor, Lemon, Crème Yvette |
| White Whisky Punch |
$9.00 |
Catoctin Creek Mosby's Spirit Whisky, Pineapple, Lime |
| Maggies' Pomtini |
$10.00 |
Stoli Ohranj Vodka, Pama Liquor, Pomegranate, Topped with Champagne |
| Gold Rush |
$10.00 |
Makers Mark Straight Bourbon Whisky, Honey, Lemon Twist |
| Ideal Husband |
$10.00 |
Tito's Hand Made American Vodka, Passion Fruit, Agave Nectar |
| Mr. Brown |
$11.00 |
Eagle Rare Single Barrel 10yr Bourbon, Kahlua, Vanilla Bean Syrup, Angostura Aromatic and Orange Bitters |
| Magnolias Sangria |
$7.00 |
Red Wine, Brandy, Fruit Juice |
| St Germain Spritzer |
$10.00 |
St Germain Elder Flower Liquor, Club Soda, Champagne, Lemon Twist |
| Pomegranate Champagne Cocktail |
$8.00 |
Sparkling Wine, Pomegranate Juice |
| Maple Manhattan |
$11.00 |
Clyde Mays Alabama Style Whisky, Maple Syrup, Aromatic Bitters |
| Grapefruit & Basil Martini |
$11.00 |
Ketel One Vodka, Grapefruit Juice, Basil |
| Dirty Mojito |
$10.00 |
Jameson Irish Whisky, Honey, Lemon, Mint |
| Spicy Pepino |
$11.00 |
Herradura Tequila, Diced Cucumber, Jalapeño, Lime, Cilantro |
| White Orchid |
$11.00 |
House Infused Citrus Vodka, Domaine de Canton White Cranberry Juice |
| Hardywood Park Brewing Beef & Beer Dinner |
$80.00 |
Wednesday November 12th @ 7pm. Don't miss this very special evening of everyone's favorite main course exquisitely paired with one of Virginia's finest brewery! Brewery Representative will be on hand |
| Thanksgiving Dinner To-Go! |
$159.00 - $289.00 |
order @magnoliasmill.com |
| Maggie's Annual 12 Beers of Christmas |
$90.00 |
Thursday December 18th @ 7pm. 6 courses, 12 select Holiday Brews |
| Today's Cheesecake |
|
Marcy's Inspiration, Always Something Different |
| Chocolate Story |
|
Flourless Chocolate Cake, Chocolate Ganache, Chocolate Mousse Toasted Meringue, Caramel Sauce |
| Individual Coconut Cream Pie |
|
Coconut Custard, Whipped Cream, Blackberry Coulis |
| Peanut Butter Crunch Bar |
|
Chocolate Mousse, Butterfinger Topping, Chocolate Sauce |
| Vanilla Crème Brulée |
|
Almond Citrus Biscotti |
| Warm Butterscotch Bread Pudding |
|
Vanilla Ice Cream, Caramel Sauce |
| Brick Oven Baked Molten Chocolate Chip Cookie* |
|
Dark Chocolate Sauce, Vanilla Bean Ice Cream |
| Zabaglione |
|
Fresh Berries, Sweet Contratto Custard, Sugar Dusted Tulip Shell |
| Espresso |
$4.00 |
|
| Double Espresso |
$5.00 |
|
| Cappuccino |
$4.50 |
|
| Latte |
$4.50 |
|
| Maggie's Coffee |
|
Baileys, Kahlua, Chambord, Whipped Cream |
| Chocolate Decadence |
|
Whipped Cream Vodka, Godiva Dark & White Chocolate Liquors, Marbled Curls |
| Port Royal |
|
Cruzan Aged Dark Rum, Baileys, Tia Maria and Frangelico, Cream |
| Magnolias 'Buena Vista' Irish Coffee |
|
Irish Whiskey, Sugar, Whipped Cream |
| Espresso Martini |
|
Stoli Vanilla, Kahlua, Espresso, Raw Sugar Rim |
| Butler & Nephew 10yr Tawny (Portugal) |
$10.00 |
|
| Ferreira Porto Ruby (Portugal) |
$7.00 |
|
| Four Vines Port (Paso Robles) |
$8.00 |
|
| Butler & Nephew 10yr White Port (Portugal) |
$9.00 |
|
| Wisdom & Warter Fino Sherry (Spain) |
$8.00 |
|
| Alvear Pedro Fino Sherry (Spain) |
$8.00 |
|
| Henriques & Henriques 5yr Madeira (Portugal) |
$8.00 |
|
| Cles Des Ducs Armagnac |
$9.50 |
|
| Courvoisier V.S. |
$8.50 |
|
| Courvoisier V.S.O.P. |
$11.50 |
|
| Courvoisier Exclisif |
$12.00 |
|
| Hennessey V.S. |
$9.00 |
|
| Busnel Calvados |
$9.50 |
|
| Martell Cordon Bleu |
$22.00 |
|
| Remy Martin V.S.O.P. |
$12.50 |
|
| Remy Martin X.O. |
$35.00 |
|
| Balvenie 12 "Double Wood" 12yr |
$14.00 |
|
| Bunnahabhain 12yr |
$14.00 |
|
| Dalwinnie 15yr |
$16.00 |
|
| Glenfidich 12yr |
$10.00 |
|
| Glenlivet 12yr |
$11.00 |
|
| Glenlivet 18yr |
$21.00 |
|
| Glenmorangi 10yr |
$13.00 |
|
| Highland Park 12yr |
$13.00 |
|
| Laphroaig 10yr |
$10.00 |
|
| Lagavulin 16yr |
$19.00 |
|
| McCallan 12yr |
$12.00 |
|
| McCallan 15yr |
$18.00 |
|
| McCallan 18yr |
$35.00 |
|
| Oban 14yr |
$16.00 |
|
| Corcoran Cello (Virginia) |
$9.00 |
|
| Campbells Tokay Rutherglen (Australia) |
$11.00 |
|
| Chateau Hallet Sauternes 2009 (France) |
$8.00 |
|
| Fabbioli Raspberry Merlot NV (Virginia) |
$8.00 |
|
| Lil Bosco Sweet Malvasia (Italy) |
$6.00 |
|
| B&B |
$9.50 |
|
| Cointreau |
$9.00 |
|
| Disaronno Amaretto |
$9.50 |
|
| Drambuie |
$9.50 |
|
| Frangelico |
$8.00 |
|
| Godiva |
$8.50 |
|
| Godiva White Chocolate |
$8.50 |
|
| Irish Mist |
$8.50 |
|
| Kahlua |
$8.00 |
|
| Cassis Langlois Pére & Fils Crème de Bourgogne |
$9.00 |
|
| Sambuca |
$9.00 |
|
| Grand Marnier |
$10.00 |
|
| Grand Marnier 100, Cuvée du Centenair |
$20.00 |
|
| Captain Morgan Private Stock |
$8.00 |
|
| Flor de Cana 7yr |
$7.00 |
|
| Gosling Black Seal |
$7.00 |
|
| Mt. Gay Extra Old |
$12.00 |
|
| Mt. Gay Black Barrel |
$12.00 |
|
| Myers |
$7.00 |
|
| Pyrat |
$11.00 |
|
| Ron Metusalem |
$9.00 |
|
| Ron Zacapa |
$13.50 |
|
| Sailor Jerry |
$7.50 |
|
| Zaya |
$10.00 |
|
| Toasted Baguette |
$2.00 |
made with rice flour |
| Toasted Baguette |
$2.00 |
made with rice flour |
| Kennet Square |
$17.00 |
Forest Mushrooms, Gruyere, Arugula, Truffle Vinaigrette |
| Esposito |
$17.00 |
Aged Ricotta, Oregano Pesto, Fresh Tomatoes, EVOO, Sea Salt |
| Carne |
$18.00 |
Bacon, Italian Sausage, Pepperoni, Salami, Capicola, Spicy Marinara, Chili Flakes |
| Kennet Square |
$17.00 |
Forest Mushrooms, Gruyere, Arugula, Truffle Vinaigrette |
| Esposito |
$17.00 |
Aged Ricotta, Oregano Pesto, Fresh Tomatoes, EVOO, Sea Salt |
| Carne |
$18.00 |
Bacon, Italian Sausage, Pepperoni, Salami, Capicola, Spicy Marinara, Chili Flakes |
| Classic Burger* |
$15.00 |
Lettuce, Tomato, Onion, Pickles, Cheddar, Dijonnaise, Ketchup; Choice of Angus Beef or Local Turkey |
| Smoked Serrano Burger* |
$16.00 |
House Made Green Chile Cheese, BBQ'd Bacon, Avocado, Tomato, Cilantro Black Bean Crème Fraiche. Choice of Angus Beef or Local Turkey |
| Cioppino |
$28.00 |
Mussels, Shrimp, Scallops, Calamari, Fresh Fish, Bloody Mary Broth |
| Lacquered Salmon* |
$26.00 |
Wasabi Whipped Potatoes, Stir Fry Vegetables, Soy Glaze, Pickled Ginger |
| Smoked Chicken & Gluten Free Fettucini |
$19.00 |
Spinach, House Made Bacon, Four Cheese Sauce |
| Butchers Cut Pork Chop |
$26.00 |
Maple Dijon Baked Beans, Magnolias Potato Salad, White BBQ |
| Cajun Seafood Plate |
$26.00 |
Atlantic White Fish, Scallop & Shrimp, Tomato Crab Fondue, Red Stone Ground Grits, Crispy Jalapeño |
| Steak Frites* |
$16.00 |
Grilled Angus Steak, Peppered Arugula, Parmesan Truffle Fries , Hotel Butter, Red Wine Jus |
| Hickory Grilled Brook Trout |
$18.00 |
French Beans Almondine, Lemon Butter |
| Tuna Melt |
$13.00 |
Gruyere Cheese |
| Spicy Chicken |
$14.00 |
Ghost Chili & Corn Flake Crusted, Arugula, Radish, Cilantro Ranch |
| Classic Burger* |
$15.00 |
Lettuce, Tomato, Onion, Pickles, Cheddar, Dijonnaise, Ketchup. Choice of Angus Beef or Local Turkey |
| Smoked Serrano Burger* |
$16.00 |
House Made Green Chile Cheese, BBQ'd Bacon, Avocado, Tomato, Cilantro Black Bean Crème Fraiche. Choice of Angus Beef or Local Turkey |
