Bruschetta |
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Baked garlic toast topped with fresh tomatoes, basil, balsamic vinegar and roasted garlic. |
Tomato Caprese |
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Sliced tomatoes topped with fresh mozzarella and basil, drizzled with a balsamic glaze. |
Mozzarella Marinara |
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Breaded mozzarella, served with marinara sauce. |
Calamari Fritte |
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Crispy calamari, served with marinara sauce. |
Crispy Zucchini Fritte |
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Strips of zucchini hand battered with japanese bread crumbs and fried to a golden brown, served with a zesty lemon aioli cream sauce. |
Stuffed Mushrooms |
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Jumbo mushroom caps stuffed with spinach and topped with seasoned breadcrumbs, served in a garlic white wine sauce. |
Sausage & Peppers |
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Italian sausage, roasted peppers and caramelized onions. |
Margherita Flatbread |
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Grape tomatoes, four-cheese blend, fresh mozzarella and basil. |
Italian Sausage Flatbread |
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Italian sausage, oven-dried tomatoes, Italian cheese blend, fresh mozzarella and basil. |
Chicken & Roasted Pepper Flatbread |
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Grilled chicken, roasted peppers & onions, garlic alfredo sauce and fresh chives. |
Pepperoni & Arugula Flatbread |
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Roasted garlic and truffle alfredo sauce. |
Creamy Chicken Potato Soup |
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Roasted chicken with fresh herbs and vegetables. |
Tuscan Sausage & Orzo |
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Italian sausage, fennel, white beans and fresh tomatoes. |
Soup & Salad Combo |
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A cup of soup with any of the salads listed - italian tossed, caesar, spinach, maggiano's or chopped. |
Italian Tossed Salad |
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Iceberg lettuce, arugula, kalamata olives, red onions and pepperoncini. Served with italian vinaigrette. |
Caesar Salad |
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A traditional caesar salad of romaine lettuce, croutons and shaved parmesan. Served with caesar dressing. |
Spinach Salad |
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Tender leaf spinach tossed with diced red peppers, roasted red onions and gorgonzola cheese, topped with applewood smoked bacon and toasted pine nuts. Served with apple cider vinaigrette (contains nu |
Maggiano's Salad |
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Iceberg and romaine lettuce, crumbled bleu cheese, crispy prosciutto and red onions. Served with our signature house dressing. |
Chopped Salad |
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Chopped iceberg lettuce, diced tomatoes, crumbled bleu cheese, avocado and crispy prosciutto. Served with our signature house dressing. |
Grilled Salmon Salad |
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Mixed greens with grilled marinated salmon, grape tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard dressing. |
Grilled Chicken Caprese Salad |
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Mixed greens with balsamic glazed chicken, fresh mozzarella, grape tomatoes, cucumbers, kalamata olives, red onions and house dressing. |
Chicken & Apple Salad |
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Grilled chicken and granny smith apples with iceberg lettuce, arugula, grapes, celery, chives and walnuts. Served with bleu cheese vinaigrette (contains nuts). |
Shaved Italian Beef |
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Roast beef, spicy giardiniera vegetables, mozzarella , focaccia. |
Johnny's Italian Hero |
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Salami, pepperoni, ham, lettuce, tomato, tapenade, focaccia. |
Chicken Parmesan |
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Provolone, marinara sauce, focaccia. |
Meatball |
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Provolone, marinara sauce, focaccia. |
Italian Sausage |
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Provolone, italian vegetables, marinara sauce, focaccia. |
Our Famous Rigatoni 'D' |
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Rigatoni pasta, herb-roasted chicken, mushrooms and caramelized onions, tossed in a marsala cream sauce. |
Chef Kb's Lobster Carbonara |
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Spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce. |
Crab & Shrimp Tropheo |
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Hand-twisted pasta, grape tomatoes, zucchini and lemon garlic sauce. |
Linguine Di Mare |
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Lobster, shrimp, mussels, clams and spicy lobster tomato broth. |
Rustic Chicken & Shrimp |
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Ziti, prosciutto, asiago cheese and red pepper cream sauce. |
Gnocchi & Italian Sausage |
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Ricotta pasta simmered in a tomato cream sauce, finished with vodka, roasted garlic and sliced italian sausage. |
Crab & Shrimp Cannelloni |
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Roasted red peppers, asiago cheese sauce and seasoned breadcrumbs. |
Chicken & Spinach Manicotti |
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Manicotti filled with spinach, chicken and ricotta cheese, baked with alfredo sauce. |
Chicken & Truffle Tortelloni |
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Tortelloni stuffed with chicken, baked in a garlic and white wine cream sauce with smoked ham, asiago cheese and fresh spinach. |
Mushroom Ravioli With Braised Veal |
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Ravioli stuffed with roasted mushrooms, parmesan cheese and served with marsala cream sauce, spinach & sun-dried tomatoes. |
Spaghetti, Marinara |
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Spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil. |
Spaghetti, Meat Sauce |
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Spaghetti served with our Italian meat sauce. |
Spaghetti, Meatball |
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Spaghetti topped with a handmade meatball and served in our marinara or meat sauce. |
Bowtie Aglio |
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Farfalle pasta with broccolini, fresh spinach, sun-dried tomatoes and grated parmesan. |
Mom's Lasagna - Marinara |
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Pasta sheets layered with ricotta cheese, crumbled meatballs, italian sausage and marinara. Topped with provolone cheese and marinara. |
Mom's Lasagna - Meat Sauce |
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Pasta sheets layered with ricotta cheese, crumbled meatballs, italian sausage and marinara. Topped with provolone cheese and meat sauce. |
Taylor Street Baked Ziti |
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Italian sausage, pomodoro sauce and ziti topped with a layer of melted provolone and parmesan. |
Four Cheese Ravioli |
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Ravioli stuffed with ricotta cheese, cream cheese, mozzarella and provolone. Served in a pesto-alfredo cream sauce with a touch of marinara. |
Baked Rigatoni Pomodoro |
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Rigatoni pasta in pomodoro sauce with sliced calabrian chicken sausage, roasted peppers and smoked mozzarella. |
Eggplant Parmesan |
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Sliced eggplant, breaded and fried, layered with Provolone cheese and marinara sauce. |
Fettuccine Alfredo |
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Fettuccine tossed with garlic in an Asiago cream sauce. |
Chicken Piccata |
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Chicken breasts sauteed with capers and lemon butter with angel hair aglio olio. |
Chicken Parmesan |
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Breaded chicken breasts baked with provolone cheese and marinara sauce, served with spaghetti marinara. |
Chicken Marsala |
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Chicken breasts, lightly floured and sauteed with mushrooms, onions and marsala sauce with angel hair aglio olio. |
Chicken Francese |
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Parmesan-crusted chicken breasts sautéed with lemon butter. Served with crispy red potatoes. |
Chicken Saltimbocca |
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Chicken breasts lightly breaded and topped with fresh sage, prosciutto and provolone cheese, served in a garlic white wine sauce with caramelized onions. Served with angel hair aglio olio. |
Jumbo Lump Crab Cakes |
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Lump crabmeat coated in japanese breadcrumbs and sauteed, served with a side of tomato aioli and arugula & tomatoes. |
Shrimp Scampi |
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Jumbo shrimp sauteed with white wine, garlic, lemon butter, and tomatoes, served with angel hair aglio olio. |
Linguine & Clams With Red Clam Sauce |
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Linguine tossed with fresh clams, basil and tomatoes, served in a red clam sauce. |
Linguine & Clams With White Clam Sauce |
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Linguine tossed with fresh clams, basil and tomatoes, served in a white clam sauce. |
Parmesan-Crusted Tilapia |
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Filet of tilapia lightly coated with parmesan and sauteed with capers, tomatoes, sage and lemon butter. Served with orzo and spinach. |
Lobster-Baked Tilapia |
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Tilapia topped with lobster and asiago crust, baked and served with orzo and spinach. |
Grilled Salmon Lemon & Herb |
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Filet of salmon with garlic and white wine sauce. Served with orzo and spinach. |
Balsamic-Glazed Salmon |
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Balsamic-glazed salmon baked on cedar paper with orzo and spinach. |
Salmon Oscar |
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Asiago and herb-crusted salmon, topped with jumbo lump crab, asparagus and sun-dried tomatoes in a garlic cream sauce with orzo. |
Veal Parmesan |
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Breaded veal cutlets, baked with provolone cheese and topped with marinara sauce served with spaghetti marinara. |
Veal Piccata |
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Veal cutlets sauteed with capers and lemon butter, served with angel hair aglio olio. |
Veal Marsala |
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Veal cutlets, lightly floured and sauteed with mushrooms, onions and marsala sauce, served with angel hair aglio olio. |
Beef Tenderloin Medallions |
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Medallions of beef served with roasted garlic mashed potatoes in a portabella and balsamic cream sauce. |
Crispy Red Potatoes |
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Potatoes roasted with herbs then fried, served with garlic butter, rosemary, parsley and basil. |
Garlic Mashed Potatoes |
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Potatoes mashed with heavy cream and roasted garlic. |
Sauteed Spinach |
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Spinach sauteed with garlic and olive oil, served with lemon. |
Broccolini With Lemon & Garlic |
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Broccolini sauteed with garlic, lemon and olive oil. |
Green Beans With Bacon & Crispy Onions |
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Fresh green beans served with bacon and crispy onions. |
Fresh Grilled Asparagus |
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Asparagus sauteed with garlic and olive oil. |
Spaghetti Marinara |
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Spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil. |
Angel Hair Aglio Olio |
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Angel hair pasta tossed with garlic and olive oil. |