| 1. Shrimp Spring Rolls |
$4.00 |
filled with fresh vegetables & rice noodles, served with sweet peanut sauce |
| 2. Vegetarian Spring Rolls |
$4.00 |
filled with tender tofu, shiitake mushrooms & rice noodles, served with sweet peanut sauce |
| 3. Crispy Kitchen Rolls |
$6.00 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles |
| 4. Crispy Imperial Rolls |
$8.00 |
filled with fresh crab meat shrimp meat & glass noodles, served with fresh nuoc nam sauce |
| 5. Crispy Vegetarian Rolls |
$6.00 |
filled with taro root, cabbage, mushrooms, carrots & glass noodles with fresh nuoc nam sauce |
| 6. Golden Shrimp Cake |
$8.50 |
delicately fried & served with fresh nuoc nam sauce |
| 7. Vietnamese Crab Cakes |
$6.50 |
baked egg with fresh dungeness crab, pork, glass noodles & mushroom ears |
| 8. Golden Sugar Cane Shrimp Cake |
$9.00 |
delicately fried & served with fresh nuoc nam sauce |
| 1. Shrimp Spring Rolls |
$4.00 |
filled with fresh vegetables & rice noodles, served with sweet peanut sauce |
| 2. Vegetarian Spring Rolls |
$4.00 |
filled with tender tofu, shiitake mushrooms & rice noodles, served with sweet peanut sauce |
| 3. Crispy Kitchen Rolls |
$6.00 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles |
| 4. Crispy Imperial Rolls |
$8.50 |
filled with fresh crab meat shrimp meat & glass noodles, served with fresh nuoc nam sauce |
| 5. Crispy Vegetarian Rolls |
$6.00 |
filled with taro root, cabbage, mushrooms, carrots & glass noodles with fresh nuoc nam sauce |
| 6. Golden Shrimp Cake |
$9.00 |
delicately fried & served with fresh nuoc nam sauce |
| 7. Vietnamese Crab Cakes |
$8.00 |
baked egg with fresh dungeness crab, pork, glass noodles & mushroom ears (seasonal) |
| 8. Golden Sugar Cane Shrimp Cake |
$10.00 |
delicately fried & served with fresh nuoc nam sauce |
| 9. Coconut Prawns |
$12.00 |
delicately fried tiger prawns covered in coconut served with sweet plum sauce |
| 10. Black & White Sesame Tofu |
$6.00 |
crispy tofu topped with sesame & seaweed bits |
| 11. Garlic Crispy Chicken Wing |
$7.00 |
seasoned deep fried chicken wings |
| 12. Deep Fried Taro with Shrimp |
$10.00 |
shredded taro deep fried with shrimp in the middle |
| 09. Lemongrass Chicken |
$4.00 |
grilled marinated chicken |
| 10. Spicy Beef |
$4.00 |
marinated flank steak in spicy bean sauce |
| 11. Saigon Meatball Treasures |
$4.00 |
grilled pork meatballs with prawns in the center |
| 12. Grilled Satay Prawns |
$5.00 |
grilled prawns with vegetables, light seasoning & fresh herbs |
| 13. La Lot Beef |
$4.00 |
ground beef wrapped in la lot leave with jicama in the center |
| 14. Shitake Mushrooms |
$4.00 |
topped with green onions & peanuts served with fresh nuoc nam sauce |
| 15. Grilled Tofu |
$4.00 |
topped with green onions & topped peanuts |
| 13. Lemongrass Chicken |
$5.00 |
grilled marinated chicken |
| 14. Spicy Beef |
$5.00 |
marinated flank steak in spicy bean sauce |
| 15. Saigon Meatball Treasures |
$5.00 |
grilled pork meatballs with prawns in the center |
| 16. Grilled Satay Prawns |
$6.00 |
grilled prawns with vegetables, light seasoning & fresh herbs |
| 17. La Lot Beef |
$6.00 |
ground beef wrapped in la lot leaves with jicama in the center |
| 18. Shiitake Mushrooms |
$5.00 |
topped with green onions & peanuts, served with fresh nuoc nam sauce |
| 19. Grilled Tofu |
$5.00 |
topped with green onions & roasted peanuts |
| 16. Green Papaya Salad |
|
tossed with shrimp, tomato, cilantro & sweet chili vinaigrette |
| 17. Tamarind Beef Salad |
|
flank steak tossed in tamarind dressing topped with onion, peanuts & fried shallots |
| 18. Tamarind Shrimp Salad |
|
fresh prawns tossed in tamarind dressing topped with onion, peanuts & fried shallots |
| 19. Shredded Chicken Salad |
|
mixed with purple cabbage basil & kitchen vinaigrette |
| 20. Imperial |
|
beef broth with sliced steak, beef flank, fatty beef flank, beef meatball, tendon & tripe |
| 21. Pho Chi Bo Vien |
|
savory beef broth with sliced eye round steak & meatball |
| 22. Vegetable |
|
savory broth with vegetables |
| 23. Made In Kitchen Chicken Noodle Soup |
$6.50 |
shredded cage-free chicken with rice noodles & fried shallots |
| 24. Trio-Mix Noodle Soup |
$7.00 |
served with shredded chicken, sliced pork, shredded egg slices & rice noodles |
| 25. Pork Chop Noodle Soup |
$7.00 |
lemongrass pork chop with rice noodles & fresh green onions |
| 26. Vietnamese Duck Noodle Soup |
$7.50 |
slices of tender duck served with shredded cabbage & rice noodles with young bamboo shoots |
| 27. Seafood Noodle Soup |
$7.00 |
fresh tiger prawns, fish balls & calamari with rice noodles |
| 28. Clear Noodles with Fresh Crab |
$8.00 |
fresh dungeness crabmeat, shrimp meatball & pork topped with a rich broth |
| 29. Vietnamese Bun Rieu |
$7.00 |
tomato base broth with shrimp patty & rice noodles |
| 30. Braised Curry Duck |
$8.00 |
tender duck with onions & potatoes served with your choice of rice noodles or toasted french baguette |
| 31. Kitchen Beef Stew |
$8.00 |
stewed in tomato sauce served with your choice of rice noodles or lightly toasted french baguette |
| 32. Stir Fried Vegetable Noodles |
$8.00 |
wide rice noodles sautéed with fresh vegetables |
| 33. Stir Fried Seafood Noodles |
$9.50 |
wide rice noodles sautéed with fresh vegetables |
| 34. Roasted Chicken |
$7.50 |
tender roasted chicken served wit wide egg noodles |
| 35. Shrimp Phad Thai |
$9.50 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped peanuts |
| 36. Chicken Phad Thai |
$8.50 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped peanuts |
| 37. Kitchen Fried Noodle |
$9.50 |
stir-fried seafood, chicken, & pork served on a bed of crispy egg noodles |
| 38. Fresh Dungeness Crab Noodles |
$12.00 |
stir-fried glass noodles with bean sprouts & shallots |
| 39. Stir-Fried Udon |
$8.00 |
mixed with shiitake mushrooms & sweet onions |
| 40. Stir-Fried Seafood Udon |
$8.50 |
mixed with fresh seafood & sweet onions |
| 28. made In Kitchen Chicken Noodle Soup |
$8.00 |
shredded cage-free chicken with rice noodles & fried shallots |
| 29. Seafood Noodle Soup |
$9.00 |
fresh tiger prawns, fish balls & calamari with rice noodles |
| 30. Stir Fried Vegetable Noodles |
$8.50 |
wide rice noodles sautéed with fresh vegetables |
| 31. Stir Fried Seafood Noodles |
$10.00 |
wide rice noodles sautéed with fresh vegetables |
| 32. Roasted Chicken |
$9.00 |
tender roasted chicken served with wide egg noodles |
| 33. Shrimp Phad Thai |
$12.00 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped with peanuts |
| 34. Chicken Phad Thai |
$9.00 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped with peanuts |
| 35. Kitchen Fried Noodle |
$11.00 |
stir-fried seafood, chicken, & pork served on a bed of crispy egg noodles |
| 36. Fresh Dungeness Crab Noodles |
$14.00 |
stir-fried glass noodles with bean sprouts & shallots |
| 41. Grilled Lemongrass Pork Chops |
$7.50 |
served over jasmine rice & topped with a fried egg |
| 42. Sautéed Lemongrass Chicken |
$7.50 |
lemongrass chicken, onions & red chili peppers served with jasmine rice |
| 43. Hai Nam Chicken |
$7.50 |
rice cooked in chicken broth topped with steamed chicken & grounded ginger sauce |
| 44. Grilled Lemongrass Beef Short Ribs |
$8.50 |
short ribs served with jasmine rice & topped with a fried egg |
| 45. Stir-Fried Flank Steak Cubes |
$9.00 |
sautéed cubes of tender flank steak with sweet onions served with tomato fried rice |
| 46. Roasted Chicken |
$7.50 |
tender roasted chicken served with tomato sauce fried rice |
| 47. Sautéed Lemongrass Tofu |
$7.50 |
sautéed tofu with sweet onions & red chili peppers served with jasmine rice |
| 48. Skewered Lemongrass Chicken |
$7.00 |
grilled chicken in fresh lemongrass & seasonings |
| 49. Grilled Lemongrass Pork Skewers |
$7.00 |
topped with toasted peanuts & green onions |
| 50. Saigon Meatball Treasurers |
$8.00 |
meatball stuffed with tiger prawns topped with toasted peanuts & green onions |
| 51. La Lot Beef |
$8.00 |
ground beef wrapped in la lot leaves with jicama in the center & topped with toasted peanuts & green onions |
| 52. Crispy Kitchen Rolls |
$7.50 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles |
| 53. Sautéed Lemongrass Beef |
$7.50 |
sliced flank steak with onions |
| 54. Crispy Vegetarian Rolls |
$7.00 |
filled with tofu, cabbage, mushrooms, carrots & glass noodles |
| 55. Crispy Imperial Rolls |
$9.00 |
filled with fresh crab meat, shrimp meat & glass noodles |
| 56. Golden Shrimp Cake |
$9.00 |
delicately fried shrimp cakes topped with fresh green onions & peanuts |
| 57. Grilled Satay Prawn Skewers |
$8.00 |
fresh prawns brushed with smokey satay sauce |
| 58. Grilled Tofu & Shiitake Mushrooms |
$7.50 |
topped with green onions & toasted peanuts |
| 59. Kitchen Combo # 1 |
$9.50 |
grilled pork skewers, crispy imperial roll & golden shrimp cake |
| 60. Kitchen Combo # 2 |
$8.00 |
grilled lemongrass pork skewers & crispy spring roll |
| 61. Kitchen Combo # 3 |
$9.50 |
grilled meatball treasures, crispy imperial roll & golden shrimp cake |
| 62. Sautéed Seasonal Vegetables |
$8.00 |
kitchen's pick of the day sautéed in garlic |
| 63. Spicy Malay Eggplants |
$8.00 |
fresh asian eggplants sautéed with garlic, onions & spicy malaysian sauce |
| 64. Tomato Sauce Fried Rice |
$2.00 |
per bowl |
| 65. Steamed Jasmine Rice |
$1.00 |
per bowl |
| 66. Three Color Sweet Pudding Drink |
$3.00 |
topped with coconut milk |
| 67. Red Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| 68. Mung Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| 69. White Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| 70. Ice Cream |
$3.00 |
green tea, mango, ginger, red bean |
| 71. Flan with Caramel |
$3.00 |
steamed with sweet caramel sauce |
| 72. Grilled Banana |
$4.00 |
wrapped in sticky rice and topped with coconut milk & peanuts |
| 80. Three Color Sweet Pudding Drink |
$3.00 |
topped with coconut milk |
| 81. Red Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| 82. Mung Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| 83. White Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| 84. Ice Cream |
$3.00 |
choice of green tea, mango, ginger, red bean |
| 85. Flan with Caramel |
$3.00 |
steamed with sweet caramel sauce |
| 86. Grilled Banana |
$4.00 |
wrapped in sticky rice & topped with coconut milk & peanuts |
| 73. Vietnamese Drip Coffee |
$3.00 |
served with sweet condensed milk (your choice hot or iced) |
| 74. Lychee Drink |
$3.00 |
chilled lychee juice with pieces of lychee |
| 75. Fresh Young Coconut Juice |
$3.00 |
served in the coconut |
| 76. Tamarind Soda |
$2.50 |
chilled tamarind juice with dry soda |
| 77. Lemongrass Lemonade |
$3.00 |
fresh lemon & lime juice blended with lemongrass water |
| 78. Soft Drinks |
$1.50 |
diet coke, coke, sprite, dr. pepper |
| 87. Vietnamese Drip Coffee |
$3.00 |
served with sweet condensed milk (your choice hot or iced) |
| 88. Lychee Drink |
$3.00 |
chilled lychee juice with pieces of lychee |
| 89. Fresh Young Coconut Juice |
$3.50 |
served in the coconut |
| 90. Tamarind Soda |
$2.50 |
chilled tamarind juice with dry soda |
| 91. Lemongrass Lemonade |
$3.00 |
fresh lemon & lime juice blended with lemongrass water |
| 92. Soft Drinks |
$1.50 |
diet coke, coke, sprite, dr. pepper |
| 20. Green Papaya Salad |
$7.50 |
tossed with shrimp, tomatoes, cilantro & sweet chili vinaigrette |
| 21. Tamarind Beef Salad |
$8.00 |
flank steak tossed in tamarind dressing topped with onions, peanuts & fried shallots |
| 22. Tamarind Shrimp Salad |
$9.00 |
fresh prawns tossed in tamarind dressing topped with onions, peanuts & fried shallots |
| 23. Shredded Chicken Salad |
$7.00 |
mixed with purple cabbage basil & kitchen vinaigrette |
| 24. Vietnamese Sour Catfish Soup |
$13.00 - $8.00 |
fresh catfish, pineapple, bean sprouts, tomatoes, basil & bac ha in seafood-tamarind broth |
| 25. Seafood Soup |
$10.00 |
tiger prawns, calamari & scallops simmered in chicken broth |
| 26. Vegetable & Tofu Soup |
$9.00 |
tiger prawns, calamari & scallops simmered in chicken broth |
| 27. Hot & Sour Seafood Soup |
$10.00 |
fresh seafood, soft tofu, mushroom ears & carrots in a spicy broth |
| 37. Skewered Lemongrass Chicken |
$8.00 |
fresh lemongrass & seasonings |
| 38. Grilled Lemongrass Pork Skewers |
$8.00 |
topped with toasted peanuts & green onions |
| 39. Saigon Meatball Treasurers |
$9.00 |
meatball stuffed with tiger prawns topped with toasted peanuts & green onions |
| 40. La Lot Beef |
$9.00 |
ground beef wrapped in la lot leaves with jicama in the center & topped with toasted peanuts & green onions |
| 41. Crispy Kitchen Rolls |
$8.50 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles |
| 42. Sautéed Lemongrass Beef |
$8.50 |
sliced flank steak with onions |
| 43. Crispy Vegetarian Rolls |
$8.50 |
filled with tofu, cabbage, mushrooms, carrots & glass noodles |
| 44. Crispy Imperial Rolls |
$9.50 |
filled with fresh crab meat, shrimp meat & glass noodles |
| 45. Golden Shrimp Cake |
$10.00 |
delicately fried shrimp cakes topped with fresh green onions & peanuts |
| 46. Grilled Tofu & Shiitake Mushrooms |
$8.00 |
topped with green onions & toasted peanuts |
| 47. Grilled Lemongrass Pork Chops |
$8.50 |
served over jasmine rice & topped with a fried egg |
| 48. Kitchen Special |
$10.00 |
grilled pork skewers, crispy imperial roll & golden shrimp cake |
| 49. Kitchen Blend |
$8.50 |
grilled lemongrass pork skewers & crispy spring roll |
| 50. Kitchen Mix |
$12.00 |
grilled meatball treasures, crispy imperial roll & golden shrimp cake |
| 51. Braised Curry Duck |
$12.00 |
curry duck with braised sweet onions & potatoes |
| 52. Kitchen Duck |
$12.00 |
marinated steamed duck with slices of ginger |
| 53. Braised Pork |
$12.00 |
fatty pork steamed in special kitchen sauce |
| 54. Stewed Pork Thigh |
$18.00 |
pork thigh stewed in special kitchen sauce |
| 55. Grilled Lemongrass Pork Chops |
$12.00 |
marinated pork chops in fresh lemongrass & herbs |
| 56. Kitchen Beef Stew |
$10.00 |
stewed beef in tomato sauce with sweet onions & carrots |
| 57. Grilled Lemongrass Beef Short Ribs |
$12.00 |
marinated short ribs in lemongrass, garlic & shallots with fresh greens |
| 58. Stir-fried Flank Steak Cubes |
$12.00 |
sautéed cubes of tender flank steak with sweet onions |
| 59. Curry Chicken |
$11.00 |
sautéed curry chicken with coconut milk, sweet onions & bell peppers |
| 60. Hai Nam Chicken |
$8.50 |
rice cooked in chicken broth topped with steamed chicken & grounded ginger sauce |
| 61. Sautéed Lemongrass Chicken |
$8.50 |
tender lemongrass chicken, onions & red chili peppers |
| 62. Claypot Ginger Chicken |
$11.00 |
braised chicken in caramel sauce, ginger & onions |
| 63. Claypot Lemongrass Chicken |
$12.00 |
chicken stewed in grounded lemongrass & herbs |
| 64. Grilled Satay Prawn Skewers |
$12.00 |
fresh prawns brushed with smokey satay sauce |
| 65. Claypot Catfish |
$13.00 |
braised catfish in caramel sauce, black peppers & red chilies with a sprinkle of freshly sliced onions |
| 66. Singapore Curry Seafood |
$13.00 |
fresh tiger prawns, calamari & white fish filet wok tossed in spicy curry sauce with coconut milk |
| 67. Golden Shrimp Cake Wrapped Around Sugar Cane |
$15.00 |
delicately fried & served with fresh nuoc nam sauce |
| 68. Shrimp Fried Rice |
$9.00 |
wok tossed fried rice with shrimp, eggs & onions |
| 69. Spicy Malay Eggplants with Prawns |
$11.00 |
prawns & asian eggplants sautéed in spicy malaysian sauce |
| 70. Baby Bok Choy |
$7.00 |
sautéed with fresh garlic |
| 71. Sautéed Seasonal Vegetables |
$8.00 |
kitchen's pick of the day sautéed in garlic |
| 72. Spicy Malay Eggplants |
$8.00 |
fresh asian eggplants sautéed with garlic, onions & spicy malaysian sauce |
| 73. Spicy Shredded Potatoes |
$7.00 |
shredded potatoes sautéed with garlic & dry red chili peppers |
| 74. Spicy Malay Eggplants |
$8.00 |
fresh asian eggplants sautéed with garlic, onions & spicy malaysian sauce |
| 75. Lemongrass Tofu |
$8.00 |
sautéed with dry pepper, scallion & lemongrass |
| 76. Tofu with Vegetables |
$8.00 |
lightly fried tofu sautéed with seasonal greens & garlic |
| 77. Lemongrass Shrimp or Crab Fried Rice |
$14.00 - $9.00 |
wok tossed fried rice with shrimp or crab, lemongrass, eggs & onions |
| 78. Tomato Sauce Fried Rice |
$2.00 |
per bowl |
| 79. Steamed Jasmine Rice |
$1.00 |
per bowl |
