| Deep Fried Calamari |
$8.99 |
|
| Popcorn Shrimp |
$8.99 |
|
| Black and Blue Ahi |
$11.99 |
|
| Shrimp Cocktail |
$7.75 |
|
| Artichoke Hearts |
$7.50 |
|
| Buffalo Wings |
$7.99 |
|
| Appetizer Sampler |
$17.99 |
deep fried artichoke hearts, cajun popcorn shrimp, buffalo wings and deep fried calamari |
| Deep Fried Calamari |
$9.50 |
|
| Steamed Clams |
$12.99 |
in chipotle-butter broth |
| Buffalo Wings |
$7.99 |
|
| Cajun Popcorn Shrimp |
$7.99 |
|
| Bay Shrimp Cocktail |
$7.99 |
|
| Deep Fried Artichoke Hearts |
$7.99 |
|
| Soup of The Day |
$4.75 |
|
| H. Q. Tossed Green Salad |
$4.99 |
|
| Spinach Salad |
$7.99 |
organic baby spinach with crisp bacon, chopped eggs, mushrooms and honey-poppy seed dressing |
| Baby Field Greens Salad |
$7.99 |
organic spring mix with glazed walnuts, crumbled blue cheese and balsamic vinaigrette |
| "" Black & Blue"" Ahi |
$12.99 |
fresh ahi tuna blackened rare with soy & wasabi butter dipping sauces |
| Caesar Salad |
$8.50 |
hearts of romaine, housemade dressing, garlic croutons, & anchovies |
| Jumbo Tiger Prawn Cocktail |
$10.99 |
plump and succulent with hq's tangy cocktail sauce |
| Cobb Salad |
$11.99 |
with grilled chicken breast, bacon, egg, and blue cheese |
| California Shrimp Louie |
$12.50 |
with mixed lettuces, avocado, eggs, tomatoes, artichoke hearts, beets, garlic croutons, and tangy louie dressing |
| Grilled Chicken Breast Salad |
$11.50 |
with organic baby field greens, fresh fruit, crumbled blue cheese, and balsamic vinaigrette |
| H.q. Caesar Salad* |
$8.50 |
with hearts of romaine, parmesan cheese, anchovies, and garlic croutons |
| Baby Organic Field Greens* |
$8.50 |
with glazed walnuts, apples and crumbled blue cheese, and balsamic vinaigrette |
| Grilled Tiger Prawn Salad |
$13.50 |
with mixed lettuces, feta cheese, calamata olives, roasted red bell peppers and balsamic vinaigrette |
| Chinese Chicken Salad |
$9.99 |
napa cabbage, almonds, water chestnuts, and crispy rice noodles with soy-sesame dressing |
| Spinach Salad* |
$8.99 |
with baby organic spinach, bacon, eggs, mushrooms and honey-poppy seed dressing |
| Blackened Salmon Caesar |
$12.50 |
with avocado, roasted red bell peppers and garlic croutons |
| Homemade Soup |
$3.50 - $4.50 |
|
| Homemade Soup |
$6.99 |
with salad |
| B.L.T |
$7.50 |
with vine ripened tomatoes, green leaf lettuce, and crisp bacon |
| B.L.T |
$1.00 |
add avocado |
| Calamari Steak |
$8.99 |
on a sesame roll with lettuce and tartar sauce |
| Roast Turkey Breast |
$7.50 |
oven roasted in our kitchen with lettuce, tomatoes and mayonnaise |
| H.Q. Club |
$8.25 |
turkey, bacon, lettuce, tomatoes and cheese |
| Philly Cheese Steak ( Our Specialty!) |
$9.50 |
beef or chicken in a sesame roll with cheese, mushrooms, onions, and peppers |
| Mediterranean Grilled Chicken Breast |
$8.99 |
on a ciabatta roll with tapenade, tomatoes, baby lettuces, feta cheese and basil aioli |
| Grilled Chicken Breast |
$8.25 |
on a sesame roll with monterey jack cheese and lettuce |
| Cajun Blackened Chicken Breast |
$8.75 |
on a soft francesi roll with roasted red bell pepper aioli, sweet red onions, and tomatoes |
| French Dip |
$11.50 |
roast beef on a sesame french roll with a cup of au jus (as available) |
| Skirt Steak |
$13.99 |
marinated and charbroiled with frizzled onions and chipotle butter on a soft francesi roll |
| Soup or Salad As First Course |
$2.50 |
|
| Basket of Onion Rings |
$4.50 |
beer battered and crispy |
| Half Sandwich |
$5.99 |
of the day with soup or salad |
| Burger Deluxe |
$8.50 |
with all the trimmins |
| Cheeseburger Deluxe |
$8.25 |
with aged cheddar cheese |
| Mushroom Swiss Burger |
$8.75 |
with sauteed mushrooms and swiss cheese |
| Blue Burger |
$9.25 |
with melted blue cheese and frizzled onions |
| Bacon Cheeseburger |
$9.50 |
with aged cheddar cheese and crisp bacon |
| Texas B B Q Burger |
$9.50 |
with bacon, bbq sauce and onion rings |
| Avo- Jack Burger |
$9.25 |
with monterey jack cheese and fresh avocado |
| Albuquerque Burger |
$9.50 |
with bacon, feta cheese and chipotle pesto |
| Works Burger |
$9.75 |
cheese, bacon and sauteed mushrooms |
| Bison Burger |
$9.50 |
all natural wyoming buffalo (1/2 lb) |
| Turkey Burger |
$8.50 |
with monterey jack cheese |
| Garden Burger |
$7.75 |
with aged cheddar cheese |
| Air Burger |
$7.25 |
everything except the meat! - lettuce, tomatoes, cheese, avocado, sweet red onion and sauteed mushrooms on a toasted sesame bun |
| Grilled Ahi "" Burger"" |
$11.99 |
on a 3-seed whole wheat roll with lettuce, sweet red onion, tomatoes, and wasabi mayonnaise |
| Top Sirloin Steak Sandwich |
$14.50 |
open face, with salad, wedge cut fries and onion rings |
| Virginia Applewood Smoked Pork Chop |
$9.50 |
with house made apple butter |
| Calamari Steak Piccata |
$9.99 |
sauteed with butter, lemon, white wine and capers |
| Prawn Saute |
$13.99 |
olive oil, garlic, mushrooms, fresh tomatoes, capers and herbs |
| Texas bbq Beef Ribs |
$9.99 |
with hq's own bbq sauce |
| Chicago Baby Back Ribs |
$12.99 |
with our famous honey peach glaze |
| Applewood- Smoked 1/4 Free- Range Chicken |
$9.99 |
with honey-peach glaze |
| Margarita Steak |
$13.99 |
grilled and served with chimichurri sauce |
| Monterey Bay Crispy Fried Calamari |
$10.50 |
served with tartar and cocktail sauces |
| Catch of The Day |
|
fresh fish broiled, sauteed or grilled |
| Steamed Clams |
$12.99 |
with garlic, white wine and butter- served with garlic cheese toast |
| Soup or Salad As First Course |
$2.50 |
|
| Caesar Salad |
$13.99 |
with shrimp or grilled chicken breast |
| Cobb Salad |
$14.99 |
grilled chicken, bacon, egg and blue cheese |
| Steak Salad |
$16.99 |
hearts of romaine, marinated sirloin, feta cheese, and calamata olives |
| Grilled Chicken Breast Salad |
$15.99 |
with baby field greens, fresh fruit, crumbled blue cheese and balsamic vinaigrette |
| Blackened Salmon Caesar Salad |
$17.99 |
with avocado, roasted red bell peppers and housemade garlic croutons |
| Sauteed Chicken Livers |
$15.99 |
with mushrooms, onions and capers in a marsala cream sauce, served over fettucini |
| Fettucini with Shrimp & Snow Crab |
$17.99 |
in alfredo sauce |
| Fettucini with Jumbo Prawns |
$19.99 |
artichoke hearts, sundried tomatoes and basil in a white wine garlic butter sauce |
| Grilled Skirt Steak Pasta |
$19.99 |
with mushrooms, tomatoes and capers in a brandy-dijon cream sauce |
| Calamari Steak Piccata |
$16.99 |
tender calamari, sauteed with butter, lemon, white wine and capers. |
| Scampi |
$19.99 |
jumbo gulf prawns sauteed with butter, garlic, wine and mushrooms. |
| Live Main Lobster |
|
a pound and a quarter, fresh from our tank, served with drawn butter |
| Applewood- Smoked Half Free Range Chicken |
$16.99 |
house specialty - basted with our honey-peach glaze |
| Applewood- Smoked Half Free Range Chicken |
$11.99 |
quarter chicken |
| Texas B B Q Beef Back Ribs |
$16.99 |
from the ""prime rib"" |
| House Specialty - Virginia Applewood Smoked Cut Pork Chops |
$17.99 |
served with homemade apple butter |
| H. Q. B B Q Platter |
$19.99 |
bbq beef ribs, baby back ribs with our honey-peach glaze and 1/4 bbq chicken |
| H. Q Smokey Platter |
$20.99 |
applewood-smoked pork chops, 1/4 smoked rocky the range chicken and chicago baby back ribs |
| Baby Back Ribs |
|
our famous chicago-style ribs basted with our special honey peach glaze |
| Baby Back Ribs |
$15.99 |
half rack |
| Baby Back Ribs |
$23.99 |
full rack |
| Basket of Onion Rings |
$5.25 |
|
| Sauteed Mushrooms |
$5.25 |
|
| Garlic Cheese Toast |
$4.99 |
|
| House Specialty - Jack's Pepper Steak |
$26.99 |
skillet-seared, boneless ribeye with cracked peppercorns, jack daniels and pan juices |
| Angus Top Sirloin Steak 12 Oz |
$21.99 |
aged to perfection |
| Angus Top Sirloin Steak 8 Oz Cut |
$17.50 |
aged to perfection |
| Texas T- Bone Steak |
$36.99 |
22 oz. center of the loin |
| Filet Mignon |
$28.99 |
10 oz. served with mushroom port sauce |
| Filet Mignon |
$22.99 |
7 oz cut |
| Steak & Scampi |
$31.99 |
a 7 oz. filet mignon and our famous scampi |
| Steak & Maine Lobster |
|
a 7 oz. filet mignon and a one and one quarter pound live maine lobster |
| H.Q. Half-Pound Cheeseburger |
$12.99 |
with all the fixins and a choice of french fries or mixed green salad |
| Prime Rib |
|
slow-roasted and flavorful - while it lasts! friday, saturday, and sunday nights only |
| Prime Rib |
$24.99 |
hq cut 14 oz |
| Prime Rib |
$28.99 |
elite cut 19 oz |
| Sunday Night Virginia Applewood Smoked Pork Chops |
$13.99 |
served with homemade apple butter, scalloped potatoes and fresh vegetables. |
| Monday Night |
$15.99 |
all you can eat! texas bbq beef back ribs served with french fries and coleslaw |
| Tuesday Night |
$14.99 |
1/2 rack chicago baby back ribs plus 1/4 smoked free-range chicken served with french fries and coleslaw |
| Wednesday Night |
$16.99 |
alderwood smoked prime rib with jalapeno-avocado sauce. served with choice of potato and vegetables |
| Thursday Night |
$13.99 - $19.99 |
our famous hickory smoked chicago baby back ribs with our special honey-peach glaze. served with french fries and coleslaw |
| Pasta Primavera |
$15.99 |
seasonal vegetables sauteed with olive oil, garlic and white wine, served over linguini |
| Eggplant Parmesan |
$15.99 |
lightly breaded slices of eggplant with marinara sauce, parmesan and melted mozzarella cheese |
| Fettucini Mykanos |
$16.99 |
olive oil, garlic, organic baby spinach, fresh tomatoes, feta cheese and calamata olives |
| Linguini Marinara |
$14.99 |
a classic combination of tomatoes and vegetables, topped with melted cheese |
| Baked Potato |
$9.99 |
stuffed with sauteed mushrooms and vegetables, topped with melted cheese |
| Spinach Salad |
$9.99 |
organic baby spinach with chopped eggs, mushrooms and honey-poppy seed dressing |
| Greek Salad |
$10.99 |
tomatoes, cucumbers, feta cheese, and calamata olives with crumbled oregano and extra virgin olive oil |
| California Caesar Salad |
$9.99 |
hearts of romaine, avocado, roasted red bell peppers, garlic croutons and housemade dressing |
| Organic Baby Greens Salad |
$9.99 |
with sliced apples, glazed walnuts, crumbled blue cheese and balsamic vinaigrette |
| Garden Burger |
$7.99 |
with cheddar cheese, served on a sesame roll with lettuce, tomato, pickle, and choice of french fries or mixed green salad |
| Garden Burger |
$1.00 |
add: avocado |
| Garden Burger |
$1.50 |
add: sauteed mushrooms |
| Pasta with Butter & Cheese |
$4.99 |
|
| Grilled Cheese Sandwich |
$4.99 |
|
| Hamburger & Fries |
$5.99 |
|
| Chicken Breast Tenders & Fries |
$5.99 |
|
| Mini Corn Dogs & Fries |
$5.99 |
|
| Baby Back Ribs & Fries |
$6.99 |
|
| Sirloin Steak & Fries |
$6.99 |
|
| Brownie & Hot Fudge Sundae |
$5.50 |
|
| Creme Bruleé |
$5.75 |
|
| Cheesecake |
$6.00 |
varieties change |
| Tiramisu |
$5.50 |
|
| Mariannes Mud Pie |
$5.00 |
|
| Key Lime Pie |
$5.00 |
|
| Fallen Angel Torte |
$6.00 |
|
| Various Seasonal Special Desserts |
|
|
| Single Espresso |
$2.00 |
|
| Double Espresso |
$3.00 |
|
| Single Cappuccino |
$3.00 |
|
| Double Cappuccino |
$4.00 |
|
| Cafe Latte |
$3.50 |
|
| Mocha |
$3.50 |
|
| Courvoisier Vs |
$6.00 |
|
| Martel Vs |
$6.00 |
|
| Martel Vsop |
$7.00 |
|
| Hennessey Vs |
$6.00 |
|
| Remy Martin Vsop |
$7.00 |
|
| Germain-robin Xo |
$12.00 |
|
| Ficklin |
$4.50 |
|
| Warre's Warrior |
$6.00 |
|
| Grahams Six Grape |
$4.75 |
|
| Presidential 20yr |
$8.50 |
|
