Garden Salad |
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with ginger dressing |
Cucumber Salad |
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sunomono |
Spicy Tuna Salad |
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in chef's special sauce |
Mixed Seafood Salad |
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Pepper Seared Albacore Salad |
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Seaweed Salad |
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hiyashi sakame |
Soft Tofu Salad |
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Tuna Tataki Salad |
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Salmon Skin Salad |
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Tuna Sashimi |
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with fresh garlic ponzu sauce |
White Fish Sashimi |
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with yuzu citrus |
Seared Albacore |
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with crispy onion ponzu |
Pepper Seared Tuna Sashimi |
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with crispy onion |
Yellowtail Sashimi |
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with jalapenos |
Lemon Tako (Octopus) Sashimi |
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w/ sesame oil sauce |
Fresh Half Shell Oysters |
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5 pcs |
Soft Cold Tofu |
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with house ponzu sauce |
Yummy Yummy Crispy Tuna |
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Fusion Style Sashimi |
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with sizzling hot oil |
Crispy Rice |
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with spicy tuna |
Fried Yokohama Gyoza |
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Baked New Zealand Mussel |
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in dynamite sauce |
Kaizen Scallop Dynamite |
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Broiled Yellowtail Collar |
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Crispy Soft Shell Crab |
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Creamy Shrimp |
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with wasabi sauce |
Baked Cod marinated |
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in yuzu soy sauce |
Unagi (Eel) Kabayaki |
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Grilled Shishito Peppers |
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Crunch Ika Calamari |
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Assorted Vegetable |
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7 pcs |
Shrimp & Vegetable Small |
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7 pcs |
Shrimp & Vegetable Large |
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10 pcs |
Spicy Tataki Roll |
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seared tuna on top of spicy tuna roll |
Philadelphia Roll |
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fresh salmon on top of cream cheese, asparagus & avocado roll |
Rainbow Roll |
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selected assorted fish on top of california roll |
Rock & Roll |
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tuna, salmon, white fish, avocado & crab rolled inside cucumber |
Alaska Roll |
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smoked salmon, avocado, asparagus, crab & special hot sauce |
Shrimp Killer |
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shrimp on top of shrimp tempura & cucumber roll |
Hawaiian Roll |
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albacore on top of garlic albacore & avocado roll |
Fire Cracker |
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tuna on top of spicy scallop roll |
Palm Springs Roll |
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fresh tuna, tomato, crunchy sauce & smelt eggs on top of california roll |
Spicy Tuna Roll |
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California Roll |
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Korean BBQ Roll |
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korean bbq short rib, crab, avocado & cucumber |
Scallop Volcano Roll |
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baked scallop & mushroom with tomato on top of california |
Caterpillar Roll |
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sliced avocado on top of fresh water eel & cucumber roll |
Baked Salmon Roll |
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baked salmon on top of cream cheese, avocado & yama gobo roll |
Chicken Teriyaki Roll |
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chicken on top of crab, avocado & cucumber roll with teriyaki sauce |
Rattle Snake Roll |
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fresh water eel on top of shrimp tempura roll |
Salmon Skin Roll |
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baked salmon skin, cucumber, yama gobo & scallions |
Snowcorn Roll |
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baked white fish on top of crab & avocado |
Crazy Boy Roll |
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deep fried california roll served with eel sauce |
Shitake Mushroom Tempura Roll |
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deep fried shitake mushroom rolled with avocado, cucumber & pickled pumpkin |
Calamari Tempura Roll |
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deep fried calamari rolled with crab, avocado & cucumber |
Lobster Tail Tempura Roll |
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deep fried lobster rolled with crab, avocado & cucumber |
Shrimp Tempura Roll |
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deep fried shrimp rolled with crab, avocado & cucumber |
Vegetable Tempura Roll |
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deep fried assorted vegetable tempura rolled with avocado, cucumber & pickled pumpkin |
Salmon Tempura Roll |
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deep fried salmon rolled with crab & avocado & cucumber |
Hungry Roll |
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deep fried spicy tuna roll with crispy seaweed |
Crunch Scallop Roll |
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scallop tempura roll with crab, avocado & cucumber |
Energy Roll |
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fresh water eel, yellowtail, yama gobo, green onion & smelt egg |
Soft Shell Crab Roll |
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soft shell crab tempura rolled with crab, avocado & cucumber |
Hot Night Roll |
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spicy tuna on top of shrimp tempura & cucumber |
Crunch Roll |
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deep fried shrimp, yama gobo, cucumber with tempura crunch |
Combinations |
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teriyaki chicken, fish katsu, salmon teriyaki, & beef grilled steak (6oz.). incl. salad, rice, california roll or sushi, or tempura |
Sushi Combinations |
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chef's choice: sushi plate, sashimi plate, 8 and 16 pcs sushi and roll combo., and assorted sashimi |
Noodle |
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cold mori-soba, tempura udon, & nabeyaki udon |
Yaki Udon or Curry Udon or Curry Rice |
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chicken, beef, or seafood |
Broiled Chilean Sea Bass |
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in sweet miso w/ grilled vegetables |
Chicken Teriyaki Bowl |
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Broiled Baby Lamp Chops |
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Fresh Water Eel (Unagi) Chirashi |
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w/ eel sauce |
Pan Roasted Lobster Tail |
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with shitake mushroom |
Broiled Salmon Steak |
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with teriyaki sauce & vegetables |
Korean BBQ Short Ribs |
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Miso Soup |
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with tofu |
Clam Miso Soup |
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King Crab Miso Soup |
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Lobster Tail Miso Soup |
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Kurosawa ( Black Creek) Junmai Kimoto Smv+2 |
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full bodied and earthly, yet light. it is exquisitely balanced and masterfully brewed |
Okunomatsu Tokubetsu Junmai ( The Hidden Forest) Smv+0 |
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due to its fruity and light koji flavor, okunomatsu is favored by women. from the first sip, you will experience the superior impact and after-taste of this sake |
Hatsumago ( The First Grandchild) Junmai Kimoto Smv+2 |
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it has a gentle impact with a light and clean flavor and before you know it, a more intricate flavor will spread over your palate. the tail is refreshing and vanishes quickly |
Mu ( Nothingness) Junmai Daiginjo Smv+1 |
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one of the finest cold sake available in the world. fruity, dry & perfectly balanced. tiger wood's favorite |
Yaegaki Nigori Smv-22 |
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well balanced silky & creamy texture is complemented by a touch of sweetness, yet enough acidity maintains its refreshing finish |
Saketinis |
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Hot Sake |
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small & large |
Tempura Green Tea Ice Cream |
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Mochi Ice Cream |
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2 pcs |
Ice Cream |
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Chicken Teriyaki |
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Beef Teriyaki |
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Chicken Katsu |
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Chicken Curry Rice |
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Beef Curry Rice |
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Korean BBQ Short Ribs |
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Coke, Diet Coke |
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Perrier, Evian |
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Iced Tea, Iced Green Tea, Hot Tea |
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Kid's Juice Box |
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Asahi |
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Kirin |
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Kirin Light |
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Sapporo |
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