Deck 33 Breakfast |
$10.00 |
two eggs (any style), applewood smoked bacon or sausage, rustic potatoes, choice of toast |
Croissant Sandwich |
$12.00 |
smoked ham, scrambled eggs, cheddar, rustic potatoes |
Belgian Waffles |
$10.00 |
fresh strawberry, whip cream, maple syrup |
Eggs Benedict |
$13.00 |
pancetta, sautéed spinach, hollandaise |
Brioche French Toast |
$10.00 |
berries, maple syrup, pecan butter, powder sugar |
Deck 33 Omelette |
$12.00 |
mushrooms, sundried tomatoes, goat cheese, rustic potatoes, choice of toast |
Smoked Salmon |
$13.00 |
choice of bagel, red onion, tomatoes, capers, cream cheese |
Custom Scramble |
$12.00 |
two eggs, mushrooms, spinach, bacon, scallions, smoked white cheddar cheese, rustic potatoes, choice of toast |
Seasonal Fresh Fruit |
$7.00 |
|
Cold Cereal |
$6.00 |
milk, banana |
Steel Cut Oatmeal |
$8.00 |
brown sugar, banana |
Home Made Granola |
$8.00 |
yogurt or milk |
Applewood Smoked Bacon Or Sausage |
$4.00 |
|
Country Potatoes |
$4.00 |
|
One Egg |
$2.00 |
|
Two Eggs |
$4.00 |
|
Fresh Fruit And Berries |
$7.00 |
|
Low-Fat Yogurt |
$4.00 |
|
Toast |
$3.00 |
butter, preserves |
Bagel |
$5.00 |
cream cheese |
Applewood Smoked Bacon Or Sausage |
$4.00 |
|
Rustic Potatoes |
$4.00 |
|
One Egg |
$2.00 |
|
Two Eggs |
$4.00 |
|
Fresh Fruit And Berries |
$7.00 |
|
Seasonal Melon |
$5.00 |
|
Half Grapefruit |
$4.00 |
|
Low-Fat Yogurt |
$4.00 |
|
Toast |
$3.00 |
butter, preserves |
Bagel |
$5.00 |
cream cheese |
Mimosa |
$6.00 |
avissi prosecco, orange juice |
Farmers Market Bellini |
$6.00 |
avissi prosecco, fresh fruit puree |
Bloody Mary |
$8.00 |
homemade bloody mary mix, square one vodka, garnished with candied bacon |
Queen Mary |
$8.00 |
homemade bloody mary mix, muddled cucumber, hendricks gin |
Assorted Juices |
$4.00 |
orange, apple, grapefruit, tomato |
Assorted Herbal Teas |
$3.00 |
english breakfast, earl grey, green, chamomile |
Coffee |
$3.00 |
regular or decaffeinated |
Milk |
$3.00 |
nonfat or 2% |
Virgin Bloody Mary |
$4.00 |
|
Cappuccino |
$4.00 |
|
Espresso |
$4.00 |
|
Latte |
$4.00 |
|
Soup Of The Day |
$8.00 |
chefs daily preparation |
Calamari |
$10.00 |
aonori crusted, okinawa potato, lotus root chips, harissa aioli, kiwi miso |
Dungeness Crab Cake |
$8.00 |
citrus marinara, fennel slaw |
Vietnamese Summer Roll |
$10.00 |
marinated shrimp, papaya, mint, cilantro aioli |
Rock N Roll Shrimp |
$12.00 |
shredded coconut, sweet chili tai sauce |
Flatbread |
$12.00 |
kurobuta sausage, fennel, roasted peppers, micro basil |
Calamari |
$10.00 |
aonori crusted, okinawa potato, lotus root chips, harissa aioli, kiwi miso |
Dungeness Crab Cake |
$8.00 |
citrus marinara, fennel slaw |
Vietnamese Summer Roll |
$10.00 |
marinated shrimp, papaya, mint, cilantro aioli |
Rock N Roll Shrimp |
$12.00 |
shredded coconut, sweet chili tai sauce |
Fish Tacos |
$10.00 |
jalapeno aioli, salsa, avocado crème fraiche |
Sliders |
$10.00 |
caramelized onions, cheddar cheese |
Flatbread |
$12.00 |
kurobuta sausage, fennel, roasted peppers, micro basil |
Deck33 Burger |
$14.00 |
grilled shiitake mushrooms, candied bacon, golden tomato |
Deck33 Burger |
$14.00 |
grilled shiitake mushrooms, candied bacon, golden tomato |
Black Spaghetti |
$20.00 |
shrimp, scallops, calamari, lobster, wild mushrooms, garlic white wine sauce |
Roast Chicken |
$16.00 |
pan-roasted root vegetables, fingerling potatoes, chicken jus |
Hangar Steak |
$18.00 |
truffle potato mash, baby vegetables, chimichurri sauce |
Short Rib |
$16.00 |
potato puree, baby carrots, gremolata |
Market Entree |
|
ask your server for todays market entree |
Custom Pasta |
$14.00 |
orecchiette pasta, wild mushrooms, sundried tomatoes, parmigiano reggiano, basil pesto |
Penne |
$14.00 |
beef bolognese, maitake truffle oil, crispy sage |
Salmon |
$22.00 |
wild mushroom risotto, caramelized brussel sprouts |
Pork Chop |
$20.00 |
roasted apples, cider-glazed vegetables |
Mixed Green Salad |
$10.00 |
goat cheese, candied walnuts, balsamic vinaigrette |
Asian Chicken |
$12.00 |
napa cabbage, cucumber, fried won ton, pine nuts, daikon sprouts, sesame-soy vinaigrette |
Romaine Hearts |
$9.00 |
hearts of romaine, garlic crouton,miso-caesar dressing |
Kids "Pizza" |
$8.00 |
flatbread, mozzarella, pepperoni, tomato sauce |
Penne Pasta |
$8.00 - $10.00 |
butter and cheese or meat sauce |
Sliders |
$8.00 |
pickles, ketchup, fries |
Strips & Fries |
$8.00 |
chicken fingers, ranch, bbq sauce |
Deck 33 Breakfast |
$10.00 |
two eggs (any style), applewood smoked bacon or sausage, rustic potatoes, choice of toast |
Belgian Waffles |
$10.00 |
fresh strawberries, whip cream, maple syrup |
Croissant Sandwich |
$12.00 |
smoked ham, scrambled eggs, cheddar cheese, rustic potatoes |
Eggs Benedict |
$13.00 |
smoked pancetta, sautéed spinach, rustic potatoes, classic hollandaise |
Brioche French Toast |
$10.00 |
berries, maple syrup, pecan butter, powder sugar |
French Toast Burger |
$15.00 |
hash browns, scrambled eggs, candied bacon, cheddar cheese, maple syrup |
Deck33 Omelette |
$12.00 |
mushroom, sundried tomato, goat cheese, rustic potatoes, choice of toast |
Smoked Salmon |
$13.00 |
choice of bagel, red onion, capers, cream cheese |
Deck33 Scramble |
$13.00 |
two eggs, mushrooms, bacon, spinach, cheddar, rustic potatoes, choice of toast |
Hangar Steak & Eggs |
$15.00 |
two eggs (any style), rustic potatoes, choice of toast |
Custom Pasta |
$14.00 |
orecchiette pasta, wild mushrooms, parmigiano reggiano, basil pesto |
Grilled Vegetable Wrap |
$14.00 |
goat cheese, pesto mayo, sun-dried tortilla wrap |
Chicken Club |
$14.00 |
applewood smoked bacon, avocado, chipotle mayo |
Flatbread |
$12.00 |
mozzarella, kurobuta sausage, grilled fennel, roasted peppers |
Fish Tacos |
$10.00 |
jalapeno aioli, fresh salsa, avocado crème fraiche |
Mimosa |
|
avissi prosecco, orange juice |
Farmers Market Bellini |
|
avissi prosecco, market fruit puree |
Bloody Mary |
|
homemade bloody mary mix, square one vodka, garnished with candied bacon |
Queen Mary |
|
homemade bloody mary mix, muddled cucumber, hendricks gin |
Appetizers |
|
sliders, fish tacos, rock n roll shrimp, or flatbread |
Cocktails |
|
all well cocktails |
Tap Beer |
|
all tap beer, including seasonal |
Wine |
|
house red and house white |
Martini Mondays |
$5.00 |
martinis all night |
Tuesdays |
|
50% off all bottled wines |
Wednesdays |
$20.00 |
farmer's market dinner |
Lucky Thursdays |
|
test your luck every thursday to win discounts on your favorite drinks |
Facebook Fridays |
|
weekly specials via facebook |
Saturdays & Sundays |
$10.00 |
hangover brunch, music and bottomless mimosas |
Quinns Spiced Cider |
|
flor de cana rum, orange and clove infused cider, served hot |
"Dads" Hot Chocolate |
|
casa noble tequila, mexican hot chocolate, whipped cream, ancho chile |
The Real Apple Martini |
|
apple infused hangar one vodka, cinnamon simple syrup, sugared apple |
Pumpkin Manhattan |
|
pumpkin spiced four roses small batch, house brandied cherry, sweet vermouth |
Crantini |
|
cranberry infused distillery 209 gin, walnut simple syrup, lemon, rosemary |
Custom Margarita |
|
herradura tequila, crushed orange, chipotle, salted rim |
The House Mojito |
|
house-infused ginger bacardi rum, cucumber, mint, lime, soda |
Sazerac |
|
rittenhouse rye, st. george absinthe, house made orange bitters |
Lagunitas, Pilsner |
|
light, dry, crisp, nice hops presence |
Ballast Point, Pale Ale |
|
pale malts, light sweetness, hint of hops |
Rogue, Amber Ale |
|
caramel malts, spices, toffee |
Deschutes, Black Butte Porter |
|
rich, toasted malts, hints of chocolate |
Indian Wells, Mojave Gold |
|
light, sweet, mild hops, hint of pepper |
Indian Wells, Amnesia IPA |
|
amber and caramel malts, hint of hops |
Lagunitas, Seasonal |
|
please refer to your server or bartender |
Sierra Nevada, Kellerweis |
|
banana and fruit aroma, citrus finish |
Rogue, Hazelnut Brown |
|
rich, nutty flavor with a smooth, creamy finish |
Firestone, DBA |
|
light amber, caramel malts, and light hops |
Avissi Prosecco, Italy, NV |
$8.00 |
|
Graham Beck Brut Rosé, South Africa, NV |
$13.00 |
|
Pinot Grigio, Zenato, Italy, 2010 |
$8.00 |
|
Pinot Gris, King Estate, Oregon, 2010 |
$11.00 |
|
Skyleaf Riesling, New Zealand, 2009 |
$8.00 |
|
Grüner Veltliner, Darcie Kent, California, 2009 |
$8.00 |
|
Viognier, Deep Sea, Napa Valley, 2008 |
$12.00 |
|
Sauvignon Blanc, Oberon, Napa Valley, 2010 |
$9.00 |
|
Sauvignon Blanc, Groth, Napa Valley, 2010 |
$12.00 |
|
Chardonnay, Hess, Shirtail Creek, 2010 |
$9.00 |
|
Chardonnay, Stags Leap Winery, Napa Valley, 2010 |
$12.00 |
|
Chardonnay, Sonoma-Cutrer, Russian River, 2007 |
$15.00 |
|
Pinot Noir, Hahn, Monterey, 2010 |
$10.00 |
|
Pinot Noir, Lafond, Santa Rita Hills, 2007 |
$14.00 |
|
Pinot Noir, Testarossa, Santa Barbara, 2009 |
$18.00 |
|
Merlot, Tangley Oaks, Napa Valley, 2008 |
$9.00 |
|
Merlot, Ancient Peaks, Paso Robles, 2008 |
$10.00 |
|
Malbec, Tomero, Mendoza, 2010 |
$10.00 |
|
Meritage, Menage A Trois, California, 2009 |
$7.00 |
|
Cabernet, Joel Gott, California, 2009 |
$10.00 |
|
Cabernet, Sanctuary, Napa Valley, 2008 |
$15.00 |
|
Zinfandel, XYZin, Dry Creek Valley, 2008 |
$10.00 |
|
Syrah, Zaca Mesa, Santa Ynez, 2007 |
$15.00 |
|