Chips & Salsa |
$3.29 |
Homemade salsa and freshly fried warm tortilla chips. |
Guacamole |
$8.59 |
Fresh avocado, tomotoes, onions, and cilantro with our special blend of spices. Served with chips & salsa. |
Chicken Flautas |
$7.99 |
Crispy fried tortillas, rolled around shredded spiced chicken, and served with lettuce, sour cream, pico de gallo, and finished with a mild tomato sauce. |
Quesadillas |
$7.99 |
Cheese melted between corn tortillas, and served with pico de gallo, guacamole, and sour cream. |
Mexican Shrimp and Scallops Picante |
$11.59 |
Sauteed shrimp, bay scallops and mushrooms inaspicy redtomatillo sauce. |
Espinacas y Championes Campestres |
$8.99 |
Portabella mushrooms & baby spinach sauteed in a savory sauce and finished with goat cheese. |
Queso Fundido |
$8.99 |
Melted Mexican cheese and chorizowith diced poblano peppers, served with chips and soft corn tortillas. |
Salsa Sampler |
$8.99 |
Choose four: salsa, guacamole, spicy sour cream dip, refried beans, pico de gallo, salsa ranchera. served with fresh warm chips |
Red White and Green |
$9.99 |
Grilled shrimp, pico de gallo, and guacamole. Served with fresh warm chips |
Quesadillas - Chicken Quesadillas |
$8.99 |
|
Quesadillas - Shrimp Quesadillas with Flour Tortillas |
$11.59 |
|
Quesadillas - Veggie Quesadillas |
$8.99 |
|
Soup |
$3.79 - $4.99 |
Choose from chicken poblano, vegetarian chili, or soup of the day. |
Fajita Salad |
$8.99 |
A bed of lettuce topped with sauteed onions, tomatoes, and green peppers. |
Fajita Salad - Chicken |
$10.99 |
|
Fajita Salad - Steak |
$12.99 |
|
Fajita Salad - Shrimp |
$13.99 |
|
Fajita Salad - Chicken, Steak, and Shrimp |
$13.99 |
|
Ensalada Luna |
|
Your choice of seasoned charbroiled chicken breast, or grilled shrimp served on a bed of romaine lettuce with a fresh mango salsa and a lemon vinaigrette. |
Ensalada Luna - Chicken |
$9.99 |
|
Ensalada Luna - Shrimp |
$12.99 |
|
Ensalada Luna - Salmon |
$13.99 |
|
Caesar Salad |
$7.99 |
Romaine lettuce, pico de gallo, tortilla strips tossed in caesar dressing with queso cotija |
Caesar Salad - Chicken |
$9.99 |
|
Taco Salad |
$8.99 |
Shredded lettuce, tomatoes, pico de gallo, guacamole, sour cream, shredded cheese and tortilla strips. |
Taco Salad - Chicken |
$10.99 |
|
Taco Salad - Steak |
$12.99 |
|
Taco Salad - Shrimp |
$13.99 |
|
Ensalada Adobo |
$9.99 |
Your choice of steak or chicken, marinated in adobo sauce, served on a bed of lettuce with pico de gallo, fries, spicy sour cream, avocado dressing, and topped with Monterrey Jack and cheddar cheese. |
Chicken Fiesta Salad |
$11.99 |
Crispy chicken tenders tossed in a zesty sauce and served on iceberg lettuce with tomatoes, red onions, green peppers, cucumbers, kalamata olives, shredded cheese, and crispy tortilla strips. Served |
Grilled Vegetable Salad |
$11.99 |
Grilled Portabella mushrooms, zuccchini, yellow squash, onions, peppers, and tomatoes on a bed of crisp romaine lettuce. Finished with avocado sauce and balsalmic vinaigrette. |
Grilled Vegetable Salad - Chicken |
$12.99 |
|
Grilled Vegetable Salad - Steak |
$13.99 |
|
Grilled Vegetable Salad - Shrimp |
$14.99 |
|
Ceviche Salad |
$12.99 |
Ceviche on a bed of romaine lettuce with cucumbers, tomatoes, avocado, black olives, red onions, and croutons. Choice of tilapia ceviche, shrimp ceviche, or scallop ceviche. Served with your choice o |
Mexican Chopped Salad |
$8.99 |
Garbanzo beans, serrano pepper, cucumbers, corn, onions, tomato, cilantro, red peppers, queso cotija, pinto beans tossed in a lemon vinaigrette and served on a bed of chopped iceberg and romaine lett |
Mexican Chopped Salad - Chicken |
$10.99 |
|
Mexican Chopped Salad - Steak |
$12.99 |
|
Mexican Chopped Salad - Shrimp |
$13.99 |
|
Lobster Enchiladas |
$19.99 |
Two flour tortillas filled with lobster tail meat with sautéed spinach, portabella mushrooms, topped with a zesty sauce and queso cotija. Served with rice and salad. |
Camarones a la Diabla |
$17.99 |
Shrimp and mushrooms sauteed in a spicy sauce made from three kinds of chiles and spices. Served with rice and salad. |
Camarones al Mojo de Ajo |
$17.99 |
Shrimp sauteed with mushrooms in a garlic butter sauce, and served with rice and salad. |
Chilean Sea Bass |
$22.99 |
8oz. Filet of Chilean Sea Bass grilled and topped with sauteed baby spinach and portabella mushrooms in a mild tomato broth. Served with rice and salad. |
Chili Dusted Salmon |
$18.99 |
Grilled and topped with salsa ranchera and drizzled with avocado dressing. Served with rice and salad. |
Tierra y Mar |
$24.99 |
Tender filet medallions served atop salsa ranchera and topped with thinly sliced onions marinated in lime juice. One lobster enchilada, filled with succulent lobster tail, sauteed spinach, and portab |
Pescado Empanizado |
$16.99 |
Grilled tortilla crusted tilapia filet topped with pico de gallo and salsa ranchera. Served with salad, rice, guacamole and tortillas. |
Tilapia Jalisco |
$16.99 |
Grilled seasoned tilapia fillet topped with sauteed tomatoes, onions, mushrooms with a tangy lime sauce. Served with rice and salad. Add cheese $2.29 |
Crab Enchiladas Verdes |
$17.99 |
Two flour tortillas filled with lump crab meat and sautéed vegetables (julienned mushrooms, zucchini, yellow squash, tomatoes, onions). Topped with salsa verde and queso fresco. Served with refried b |
Enchiladas de Camaron |
$15.99 |
Two flour tortillas filled with shrimp and sauteed vegetables, and topped with roasted tomato and chile sauce and melted cheese. Served with sour cream, guacamole, refried beans, and salad. |
Enchiladas de Verano |
$14.99 |
Two flour tortillas filled with sauteed mushrooms, zucchini, yellow squash, spinach, tomatoes, and onions, topped with salsa ranchera and finished with melted cheese. Served with rice, vegeterian bea |
Enchiladas Mexicanas |
$14.99 |
Three corn tortillas filled with your choice of shredded chicken, steak, or cheese, topped with salsa ranchera, served with rice, beans, and salad. |
Enchiladas Verdes |
$14.99 |
Three corn tortillas filled with your choice of shredded chicken, steak, or cheese, topped with salsa verde and melted cheese, served with rice, beans, and salad. |
Chile Relleno |
$13.99 |
Large battered poblano chile stuffed with oaxaca cheese and topped with salsa verde and melted cheese. Served with rice, beans, salad, and tortillas. |
Carnitas |
$14.99 |
Tender chunks of pork, fried and simmered in mexican spices, served with beans, guacamole, pico de gallo, salsa ranchera and tortillas |
Baja |
$9.59 |
Bay scallops, cured in lime juice, with diced red pepper, onions, chiles verdes, and cilantro with a special blend of spices, garnished with avocado. |
Acapulco |
$9.99 |
Chilled shrimp, cured in lime juice, tossed with crispy cucumber, celery, red onions, and avocado, with a hint of spice, served with warm tortilla chips. |
Chapala |
$8.99 |
Tilapia, cured in lime juice, onions, tomatoes, cilantro, and cucumbers, with a hint of picante sauce, and served with fresh chips and sliced avocado. |
Ceviche Trio |
$14.99 |
A portion of each of the three ceviches. |
Salsa Verde |
|
Green sauce made from tomatillos and fresh green chiles. Heat scale mild to medium. |
Salsa Ranchera |
|
Red sauce made from tomatillos and dried red chiles. Heat scale medium. |
Roasted Tomato and Chile |
|
Red sauce made from tomatoes and fresh chiles. Heat scale mild to medium. |
Mole |
|
Pronounced mo lay refers to a wide variety of sauces made from chile peppers and other spices and ingredients. There are many different types of mole in mexican cooking. Heat scale varies depending |
Diabla sauce |
|
Red sauce made from 3 different kinds of chiles. Spicy |
Pico de Gallo |
|
Pee-koh day gy-yo a fresh salsa or condiment made from chopped tomatoes, onions, cilantro, and sometimes fresh chiles. We keep ours mild so that everyone can enjoy it |
Salsa |
|
In this case we are referring to the salsa we served with our chips. Made from tomatoes, onions, cilantro, and jalapenos. Heat scale mild to medium. |
Grilled Fish Tacos |
$12.99 |
Grilled tilapia topped with cilantro, onions, and salsa verde. |
Chicken Tacos |
$10.99 |
Shredded chicken simmered with diced onions and tomatoes, and topped with cilantro, onions, and salsa verde. |
Fiesta Chicken Tacos |
$11.99 |
Soft flour tortillas filled with chili rubbed grilled chicken breast,red and green cabbage, pico de gallo, avocado dressing, and spicy sour cream. |
Tacos de Filete- |
$13.99 |
Tender grilled sliced filet medallions, frijoles de la olla whole pinto beans,and sliced avocado, topped with tomatillo sauce. |
Carne Asada Tacos |
$11.99 |
Tender chopped steak, topped with onions, cilantro and salsa verde. |
Chorizo Tacos |
$11.99 |
Mexican sausage, topped with cilantro, onions, and salsa verde. |
Carnitas Tacos |
$11.99 |
Tender pork simmered with spices, topped with pico de gallo and salsa ranchera. |
Tacos Rancheros |
$11.99 |
A combination of chorizo and carne asada in each taco, topped with cilantro, onions, and salsa ranchera. |
Fried Fish Tacos |
$11.99 |
Crispy fried cod, topped with pico de gallo, lettuce, and roasted tomato and chile sauce. |
Mixed Taco Platter |
$12.99 |
Pick three different tacos, served with refried beans and salad. |
Pollo Verde |
$16.99 |
Char-broiled chicken breast topped with salsa verde and avocado, and garnished with cilantro. Served with rice, beans, and salad. Add cheese $2.29 |
Mole Poblano |
$14.99 |
Chicken breast simmered in a traditional homemade mild mole poblano sauce. Served with rice, beans, and salad. |
Mole Ranchero |
$14.99 |
Chicken breast simmered in a traditional homemade mild mole ranchero sauce. Served with rice, beans, and salad. |
Pollo Costeno |
$17.99 |
Grilled chicken breast topped with chorizo and roasted tomato and chile sauce. Served with rice, beans, and salad. Add cheese $2.29 |
Pollo Diablo |
$16.99 |
Grilled marinated chicken breast topped with roasted corn and peppers in a spicy diabla sauce. Served with rice and beans. |
Carne Asada |
$17.99 |
Two thinly sliced, 5 oz. New york strip steaks, grilled and served with refried beans, guacamole, and pico de gallo, garnished with grilled green onion. |
Filet Medallions |
$19.99 |
Tender filet medallions sauteed with roasted red and poblano peppers, and portabella mushrooms in a tequila lime garlic reduction. Served with refried beans and rice. |
Bistek Guadalajara |
$18.99 |
Tender filet medallions topped with sauteed green peppers, mushrooms, tomatoes, and onions, finished with melted cheese. Served with rice, beans, and salad. With lump crabmeat $22.99 |
Chicken Fajitas |
$14.99 |
Sauteed chicken, onions, green peppers, and tomatoes. |
Steak Fajitas |
$15.99 |
Tender strips of steak, onions, green peppers, and tomatoes. |
Shrimp Fajitas |
$16.99 |
Shrimp sauteed with onions, green peppers, and tomatoes. |
Fajitas Mixtas |
$17.99 |
Combination of chicken, steak, and shrimp with sauteed onions, green peppers, and tomatoes |
Fajitas de Mariscos |
$18.99 |
Shrimp, bay scallops, and filet of tilapia served on a skillet with sauteed mushrooms, onions, squash, green peppers, and tomatoes |
Vegetarian Fajitas |
$14.99 |
Sauteed mushrooms, zucchini, yellow squash, onions, green peppers, and tomatoes |
Chorizo Fajitas |
$15.99 |
Mexican sausage sauteed with onions, green peppers, and tomatoes. |
Smothered Chicken Burrito |
$9.99 |
Stuffed with refried beans, rice, and shredded chicken with onions and tomatoes, smothered with roasted tomato and chili sauce and melted cheese. Served with sour cream, pico de gallo, and guacamole. |
Vegetarian Chili Burrito |
$9.99 |
Vegetarian chili, pico de gallo, lettuce, shredded cheese, and crunchy tortilla strips wrapped in a flour tortilla and served with sour cream and guacamole. |
Burrito Picoso |
$10.99 |
Your choice of steak or grilled chicken with pico de gallo, spicy sour cream, lettuce, shredded cheese, rice, roasted corn, and salsa diabla wrapped in a large flour tortilla. Served with refried bea |
Original Burrito |
$9.99 |
Our standard burrito starts with a warm flour tortilla, refried beans, lettuce, and shredded cheese, your choice of meat. Choose from the following: shredded chicken with onions and tomatoes chopped |
Fajita Burrito |
$10.99 |
Your choice of grilled chicken or steak, with sauteed green peppers, onions, and tomatoes, shredded lettuce, and cheese. Served with sour cream and guacamole |
Luna Mexican Torta |
$9.99 |
Your choice of grilled chicken breast, battered cod or grilled portabella and zucchini, topped with spicy mayo, pico de gallo, lettuce, sliced avocado and pickled jalapenos. |
Original Torta |
$8.99 |
Your choice of chopped steak or chopped chicken breast, topped with cilantro, onions, salsa verde and salsa ranchera, with spring onions on the side. Add chorizo for $1.00 |
Carnitas Torta |
$9.99 |
Tender pork, refried beans, pico de gallo, salsa ranchera, and queso cotija. |
Luna Mexican Burger |
$10.99 |
Charbroiled angus burger, topped with spicy mayonnaise , pico de gallo, avocado, lettuce, and pickled jalapenos. |
Soft Drinks |
|
Coke, diet coke, coke zero, sprite, cherry coke, lemonade, raspberry tea, ginger ale, unsweetened tea. free refills. |
Flavored Iced Tea and Lemonade |
|
Mango or strawberry. Free refills. |
Aguas Frescas |
|
Authentic homemade mexican beverages. Limonada fresh squeezed limeade. Agua de jamaica hibiscus flower drink. Horchata sweet rice milk drink. One refill included |
Mexican Sodas |
|
Jarritos mandarian, mango, strawberry, guava |
Coffee |
|
Gourmet blend regular or decaffinated. |
Tazo Hot Tea |
|
Choose from a variety of regular and herbal teas. |
Bottled Water |
|
San pellegrino, acqua panna spring water. 500ml. |