| Hummus |
$7.00 |
Toasted pita bread |
| Panisses |
$7.00 |
Chick pea fries, harissa mayonnaise |
| Turkey Croquettes |
$8.00 |
Rhubarb marmalade |
| Steak Tartare |
$8.00 |
Toasted brioche |
| Duck Liver and Foie Gras Mousse |
$10.00 |
|
| Mixed Olives |
$7.00 |
|
| New England Lobster Roll |
$18.00 |
Creamer potato salad |
| Duck Mirabelle |
$32.00 |
Sushi rice cake, red onion marmalade, asparagus, artichokes, raisins on the vine, vinecotto di Modena |
| The Hudson Valley Foie Gras |
$24.00 |
|
| Lobster Stuffed Organic Chicken Breast |
$26.00 |
Potato-sun dried tomato croquette, chanterelle mushrooms, com and sherry sauce |
| Aged Grass-Fed Shell Steak |
$39.00 |
Gratin Dauphinais, roasted cipollini onions, sweet onion butter |
| Three American Artisan Cheeses |
$16.50 |
|
| Four American Artisan Cheeses |
$18.50 |
|
| House-Made Country Pate |
$17.50 |
Rillettes, garlic sausage, salumi, pickled vegetables, grainy mustard, toasted bread |
| Long Island Oysters on the Half Shell (6) |
$16.00 |
|
| Glazed Oriental Pork Belly |
$13.00 |
Fried onion rings and scallions |
| Caesar Salad |
$9.00 |
Soft boiled organic egg, white anchovies |
| Organic Mixed Green Salad |
$7.50 |
With warm goat cheese $2.00 supp. |
| Flammkuchen |
$10.00 |
Alsatian thin crust pizza, bacon, onion, sour cream |
| Kobe Beef Sliders (3) |
$13.00 |
Ketchup,jalapeiio afoli, bacon & cheese |
| Golden Beet and Sage Agnolotti |
$14.00 |
Poppy seeds |
| BLT French Fries |
$14.00 |
|
| Our Soup of the Day |
$8.00 |
|
| Shrimp and Crab Cocktail |
$17.00 |
Lemon afoli, cocktail sauce |
| Roasted Loin of Lamb and Lamb Chop |
$32.00 |
Goat cheese strudel, squash ragout, potato anna |
| Mussels a la Catalane |
$19.00 |
Olives, tomatoes, garlic, saffron, chorizo & chick peas |
| Seared Rare Yellowfin Tuna |
$30.00 |
Somen noodles, creamed corn, red bell pepper, basil, fried zucchini blossom |
| Tavern Burger |
$16.00 |
8 oz. Sirloin, bacon-onion marmalade, cheese & French fries |
| Seared Day-Boat Scallops |
$30.00 |
Black eye peas succotash, summer herb pesto |
| Roasted Whole Branzino |
$26.00 |
Over grilled summer squash, grenobloise |
| Fish & Chips |
$18.00 |
French fries, potato chips, tartar sauce |
| Quesadilla of Black Beans |
$17.00 |
Peppers, spring onion, avocado, pico de gallo |
| Gratin Dauphinois |
$7.00 |
|
| French Fries |
$7.00 |
|
| Somen Noodles |
$7.00 |
|
| Fried Onion Rings |
$7.00 |
|
| Grilled Summer Squash |
$7.00 |
|
| Chanterelle Mushrooms & Com Ragout |
$7.00 |
|
