Onion Soup |
$9.50 |
swiss gruyère, grilled baguette |
House Salad |
$9.50 |
mixed greens, toasted walnuts, black mission figs, sherry vinaigrette |
Octopus Salad |
$17.50 |
spanish octopus, tandem sauces: corn & sweet pepper and black garlic & scallion, greens, marble potatoes, lemon-cilantro vinaigrette |
Duck Liver Paté |
$16.50 |
orange-jalapeño jam, cabernet blueberries, fennel mustard, toasted walnuts, cherry verjus |
Beef Carpaccio |
$19.50 |
thinly sliced beef filet, arugula, fresh strawberries, pine nuts, mustard seeds, shaved parmesan, balsamic reduction |
Veal Sweetbreads |
$14.00 |
fried panko crusted sweetbreads, red pepper d'espelette, French bleu cheese, carrot & celery chips, crème fraiche |
Cheese & Charcuterie |
|
selections change seasonally |
Mussel Frites |
$19.00 - $26.00 |
choice of style: marinière, d'espelette, spicy sausage ($3), citrus saffron |
Snap Pea Chicken |
$28.00 |
sautéed peas, cippolini onions, marcona almonds, pea & ricotta purée, pancetta crumble |
Crevettes a La Rivièrre* |
$29.00 |
grilled shrimp, house-made pasta, asparagus tips, roasted tomatoes, grilled artichokes, whole grain mustard beurre blanc |
Poisson En Papillote |
$35.00 |
seasonal fish filet baked in parchment with lemon, shallots, capers, olives, cherry tomatoes & fresh thyme sprigs |
Dover Sole Muenière |
$48.00 |
whole dover sole, house beurre blanc |
Vintage American Breakfast* |
$8.50 |
Two eggs any style, bacon or ham, toast & house-made jam |
Classic Breakfast Sandwich* |
$9.50 |
Fried egg, smoked bacon or grilled ham, buttered sesame seed roll. Served with our signature smashbrowns. Choice of cheese cheeses: white cheddar, american, premium cheeses($2): roquefort, brie, gruy |
Eggs Benedictine* |
$13.50 |
Two poached eggs, grilled ham, hollandaise sauce on toasted brioche. Served with our signature smashbrowns |
Meat & Potatoes Benedict* |
$15.50 |
Two poached eggs, sliced ny strip, hollandaise sauce on our signature smashbrowns. Served with toasted baguette |
Swiss Forest Galette* |
$12.50 |
One egg in a puff pastry with woodland mushrooms, caramelized onions, gruyere cheese & white truffle oil |
Country Galette* |
$12.50 |
One egg in a puff pastry with fire-roasted cherry tomatoes, roasted garlic, spinach, chèvre |
American Galette* |
$13.50 |
One egg in a puff pastry with smoked bacon, vermont white cheddar, heirloom tomato, sliced avocado |
Bistro Steak |
$24.00 |
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Filet Mignon |
$45.00 |
|
Wagyu Sirloin |
$29.00 - $42.00 |
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Frites |
$4.00 - $7.00 |
|
Fresh Heirloom Tomatoes |
$9.00 |
burrata, basil oil, sea salt |
Sautéed Mushrooms |
$9.00 |
|
Crispy Brussels Sprouts |
$7.50 |
honey drizzle, lemon pepper |
Marble Potatoes |
$8.00 |
smoked bacon, ramp vinaigrette |
Sweet Peas |
$7.50 |
snap peas, fava beans, fresh mint, thinly sliced prosciutto, crumbled chèvre |
Bacon Wrapped Figs |
$9.50 |
black mission figs, smoked bacon, grated roquefort, crushed marcona almonds, sherry-vanilla honey |
Roasted Corn Ragout |
$8.00 |
fresh local corn, sweet peppers, lime, jalapeño, cottage cheese |
Sticky Bun Sundae |
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cinnamon sticky buns, toffee sauce, toasted pecans, vanilla ice cream |
Cardamom Scented Grapefruit Tartlet |
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grapefruit custard, toasted meringue, grapefruit-cardamom syrup, fresh grapefruit |
Cardamom Scented Grapefruit Tartlet |
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grapefruit custard, toasted meraingue, grapefruit-cardamom syrup, fresh grapefruit |
Duo of Pumpkin and Dark Chocolate Mousses |
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chocolate bisquit cake, dark chocolate ganache, candied pecans, gingerbread tuile |
Sugar Cookie Profiteroles |
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chestnut mascarpone gelato, white chocolate ganache, amber apple caramel, roasted chestnuts & apple chips |
Fig & Almond Biscotti |
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port poached figs, pear sorbet, Avalanche Midnight blue cheese, fresh pear |
Assortment of House Made Ice Cream, Gelato or Sorbet |
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Composed Duo of Artisan Cheeses |
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Single Malt Scotch Flight |
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Talisker 10yr, Cragganmore 12yr, Lagauvulin 16yr |
The Johnny Walker Flight |
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Black, Gold, Green |
The Best of Remy Martin Cognac |
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Remy Martin "XO", "VSOP", "Louis XIII" |
Whiskies of the World Flight of Four |
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Buchanan 12 yr, Bulleit Rye, Bushmills, Macallan 15yr |
Vail's Favorite, Grand Marnier |
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Cordon Rouge, Cuvée du Centenaire, Cuvée du Cent-Cinquantenaire |
A Century of Port Flight |
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Graham's 10yr, 20yr, 30yr & 40 yr Tawny Port |
2006 Dolce |
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2007 Château Rolland Sauternes |
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2009 Paul Jaboulet Muscat De Beaumes-De-Venise |
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NV Billecart-Salmon Brut Rosé Champagne |
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NV Duval-Leroy Brut Champagne |
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2011 Schramsberg Brut Blanc de Blancs |
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NV Serata Prosecco |
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2009 Maltroye, Chassagne Montrachet |
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2012 Ramey, Russian RiverChardonnay |
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2011 Lucien Crochet, Sancerre Rosé |
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2012 Huet Clos du Bourg, Sec Vouvray |
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2011 Patrick Piuze, Chablis |
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2011 Yves Cuilleron, Viognier |
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2011 Knoll "Federspiel", Grüner Veltliner |
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2012 Sigalas, Santorini Assyrtiko |
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2011 Château Haut-Mayne, Graves Blanc |
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2011 St. Urbans-Hof "Kabinett", Riesling |
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2011 Le Monde, Friuli Pinot Grigio |
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2011 Zudugarai, Getariako Txakolina |
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Ferrnado de Castilla, Amontillado |
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Equipo Navazos "En Rama", Fino |
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Momomkawa "Pearl", Nigori |
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Ichishima Shuzo, Niigata Junmai |
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Orin Swift "Mercury Head", Cabernet |
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Harmand-Geoffroy, Gevrey-Chambertin |
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Joel Champet, Côte Rôtie |
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Vietti "Castiglione", Barolo |
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Frank Family, Cabernet Sauvignon |
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La Bienfaisance Grand Cru, Saint-Émilion |
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Robert Biale "Black Chicken", Zinfandel |
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Gómez Cruzado Reserva, Rioja |
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ARPEPE, Valtellina Nebbiolo |
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Grouchau, Willamette valley Pinot Noir |
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Qupe "Bien Nacido Vineyard", Syrah |
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Susana Balbo "Signature", Malbec |
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Domaine Karydas, Xinomavro |
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Borgogno, Barbera d' Alba |
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Vino Lauria, Frappato |
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Montfaucon, Côtes du Rhône |
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Álvaro Castro "D.A.C.", Dão Tinto Blend |
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2000 Krug, Brut Champagne |
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2003 Moët et Chandon "Cuveé Dom Pérignon", Brut Champagne |
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2004 Ruinart "Dom Ruinart", Brut Blanc de Blancs Champagne |
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NV Egly-Ouriet "Brut Tradition Grand Cru", Montagne de Reims |
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2004 Michel Turgy Grand Cru Brut Blanc de Blancs, Le Mesnil-sur-Oger |
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NV Billecart-Salmon, Brut Rosé Champagne |
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2007 Cedric Bouchard Roses de Jeanne, Cote de Bechalin Blanc de Noirs Aube |
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NV Jérôme Prévost La Closerie, Les Beguines Extra Brut Montagne de Reims |
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NV Bereche et Fils "Campania Remensis", Extra Brut Rose Montagne de Reims |
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NV Pierre Peters "Cuvée de Réserve", Brut Blanc de Blancs Le Mesnil-sur-Oger |
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NV Champagne Savart "L'Accompile", Brut Écueil |
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NV José Dhondt, Brut Blanc de Blancs Oger |
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NV Jean Vesselle "Oeil de Perdrix", Brut Blanc de Noirs Bouzy |
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NV Francis Boulard "Grande Montagne Grand Cru", Extra Brut Mailly |
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NV Doyard "Cuvée Vendémiaire", Brut Blanc de Blancs Cotes de Blancs |
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NV R. Dumont et Fils "Solera Reserve", Brut Blanc de Blancs Aube |
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NV Marie Courtin "Resonance", Extra Brut Blanc de Noirs Aube |
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NV Ruinart (375ml), Brut Rosé Champagne |
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NV Schramsberg, Brut Blanc de Blancs North Coast |
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NV Val de Mer, Brut Nature Cremant de Bourgogne |
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NV Duval-Leroy (375ml), Brut Champagne |
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2012 Domaine Renardat-Fâche, Cerdon du Bugey |
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2010 Robert Weil Trocken Grosses Gewächs, Kiedrich Gräfenberg Riesling |
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2012 Patrick Piuze "Les Minots" Vaillons 1er Cru, Chablis |
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2012 Veyder-Malberg Bruck, Wachau / Riesling |
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2011 Sattlerhof Kranachberg Grosse STK Lage, Südsteiermark Sauvignon Blanc |
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2013 Do Ferreiro "Cepas Vellas", Albariño |
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2012 Lioco, Russian River Valley Chardonnay |
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2012 Robert Sinskey "Abraxas Vin de Terroir", Napa Valley |
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2012 Lucien Crochet "La Croix du Roy", Sancerre |
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2012 Domaine Huet, Clos du Bourg Sec Vouvray |
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2012 J. Christopher "Über-Sauvignon", Willamette Valley Sauvignon Blanc |
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2013 Patrick Piuze "Terroirs Découverte", Chablis |
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2013 Jules Taylor, Marlborough Sauvignon Blanc |
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2013 Lucien Crochet, SancerreRosé |
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2005 Château L'Oisiliniere "Le Clos du L'Oisiliniere", Muscadet de Sèvre-et-Maine |
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2013 Monastero Suore Cistercensi "Coenobium", Lazio Bianco |
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2013 Emmerich Knoll "Loibner", Federspiel Wachau Grüner Veltliner |
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2013 Casal Figueira "Antonio", Vinho Regional Lisboa |
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2013 Domaine Sigalas, Santorini Assyrtiko |
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2013 Vigneti Le Monde, Friuli-Grave Pinot Grigio |
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1996 Hospices de Beaune/Louis Jadot (1500ml), Genevrières 1er cru Meursault |
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2006 Verget "Vielles Vignes" Grand Cru, Corton-Charlemagne |
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2011 Domaine Didier Dagueneau "Silex", Pouilly-Fumé |
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2011 Domaine Marquis d'Angerville, Meursault 1er Santenots |
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2011 Château Cos d'Estournel, Bordeaux Blanc |
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2009 Yves et Mathilde Gangloff, Condrieu |
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2012 Kongsgaard, Napa Valley Chardonnay |
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2009 Domaine de Chérisey, La Genelotte 1er Cru Meursault-Blagny |
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2007 Jean & Sebastien Dauvissat, Les Preuses Grand Cru Chablis |
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2011 Flowers "Camp Meeting Ridge", Sonoma Coast / Chardonnay |
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2012 Kistler "Les Noisetier", Sonoma Coast Chardonnay |
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2012 Château de la Maltroye, Chassagne Montrachet |
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2011 Ken Forrester "The FMC", Stellenbosch Chenin Blanc |
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2012 Château d'Esclans "Garrus", Côtes de Provence Rosé |
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2010 Sandhi Wines "Rita's Crown", Sta. Rita Hills Chardonnay |
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2012 Domaine Paul Pernot, Chassagne-Montrachet |
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2011 Méo-Camuzet "Clos Saint-Philibert", Hautes-Cotes-de-Nuits |
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2010 Domaine Dubreuil-Fontaine, Clos Berthet 1er Cru Pernand Vergelesses |
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2010 Peay Vineyards "Estate", Sonoma Coast Chardonnay |
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2011 Ramey, Russian River Chardonnay |
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2011 Dominique Lafon, Bourgogne Blanc |
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2012 Red Car, Sonoma Coast Chardonnay |
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2012 Bodegas Avancia "Avancia JO", Valdeorras Godello |
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2011 Tenuta della Terre Nere "Le Vigne Niche", Etna Bianco |
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2012 Rivetto, Langhe Nascetta |
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2012 Château Haut-Mayne "Cuvée Mayne du Cros", Graves Blanc |
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2011 F.X. Pichler Kellerberg Smaragd, Wachau / Grüner Veltliner |
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2007 Albert Boxler Sommerberg Grand Cru, Alsace / Riesling |
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2009 Domaine Marcel Deiss Rotenberg"1er Cru", Alsace |
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2012 Dönnhoff Spätlese, Oberhäuser Brücke Riesling |
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2005 Philippe Foreau Clos Naudin, Demi Sec / Vouvray |
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2010 Jacques Puffeney, Arbois Savagnin |
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2009 Domaine du Closel, Clos du Papillon, Savennières |
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2011 Bénédicte et Stéphane Tissot "Les Graviers", Arbois Chardonnay |
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2012 Domaine Weinbach "Reserve Personnelle", Alsace Gewürztraminer |
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2012 Joh. Jos. Christoffel Erben, Spätlese Ürziger Würzgarten Riesling |
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2013 Yves Cuilleron "Les Vignes d' a Cote", Viognier |
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2011 François Chidaine "Clos Habert", Demi Sec Montlouis Sur Loire |
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2012 St. Urbans-Hof Kabinett, Ockfener Bockstein Mosel Riesling |
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2013 Trisaetum, Wilamette Valley Riesling |
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2009 Domaine de la Romanée-Conti "Prince Florent de Merode" Grand Cru, Corton |
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2011 Domaine Dujac, Morey-Saint-Denis |
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2008 Domaine Arnoux-Lachaux Grand Cru, Clos Vougeot |
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2010 Domaine Bruno Clair Clos St. Jaques 1er Cru, Gevrey-Chambertin |
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2002 Domaine de Montille Les Rugiens 1er Cru, Pommard |
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2011 Domaine Comte Georges de Vogüé, Chambolle-Musigny |
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2009 Domaine Harmand-Geoffroy Grand Cru, Mazis-Chamberti |
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2008 Domaine Francois Lamarche Grand Cru, Echézeaux |
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2011 Bernard Dugat-Py "Vieilles Vignes", Gevrey-Chambertin |
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2011 Domaine Joseph Drouhin Clos des Mouches1er Cru, Beaune |
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2001 AR.PE.PE. "Rocce Rosse", Sassella Riserva Valtellina Superiore |
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2011 Domaine Arnoux-Lachaux, Chambolle-Musigny |
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2010 Ch. de Puligny-Montrachet, Nuits St. Georges 1er Cru Clos des Grand Vignes |
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2006 Domaine Simon Bize et Fils, Aux Vergelesses 1er Cru Savigny-les-Beaune |
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2008 Domaine Bitouzet-Prieur, Clos des Chenes 1er Cru Volnay |
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2010 Domaine Capitain-Gagnerot "Aux Raviolles", Vosne-Romanée |
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2012 Domaine Gérard Raphet, Morey-Saint-Denis |
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2010 Tenuta delle Terre NereDomaine Harmand-Geoffroy, Gevrey-Chambertin |
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2010 Domaine Gachot-Monot, Nuits-Saint-Georges |
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2010 Luigi Ferrando "Etichetta Bianca", Carema |
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2011 Clos du Moulin aux Moines, Pommard |
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2011 Domaine Leroux, Bourgogne Rouge |
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2008 Tenute Sella, Lessona |
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2010 Henri & Gilles Buisson "Sous Rouche", Saint-Romain |
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2011 René Rostaing "Les Lézardes", Syrah |
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2011 Proprieta Sperino "Uvaggio", Coste della Sesia Rosso |
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2012 AR.PE.PE., Valtellina Rosso |
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2012 Nicole Chanrion "Domaine de la Voute des Crozes", Cote-de-Brouilly |
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2013 Vino Lauria, Terre Siciliane I.G.T. Frappato |
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2012 Álvaro Castro "D.A.C.", "Dão Tinto |
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2008 Giacomo Conterno Cascina Francia, Barolo |
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2008 Jean-Louis Chave, L' Hermitage |
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2009 Domaine Jamet, Côte-Rôtie |
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2010 La Spinetta, Gallina, Barbaresco |
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2008 Giacomo Borgogno & Figli, Liste, Barolo |
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2005 Bernard Levet "La Chavaroche", Côte-Rôtie |
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2004 Robert Michel, La Geynale, Cornas |
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2007 Paolo Bea "Secco Pagliaro", Sagrantino di Montefalco |
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2000 Damilano, Riserva Barolo |
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2007 Château Simone, Palette Rouge |
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2005 Azelia, Bricco Fiasco, Barolo |
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2009 Produttori del Barbaresco, RabajaRiserva Barbaresco |
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2010 Giuseppe Quintarelli "Primofiore", Veneto IGT |
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2011 Vincent Paris, La Geynale, Cornas |
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2010 Vietti, "Castiglione" Barolo |
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2011 La Spinetta "Pin", Monferrato Rosso |
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2008 Château Pradeaux, Bandol |
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2010 Il Paradiso Di Manfredi, Rosso di Montalcino |
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2010 Charles Joguet "les petites roches", Chinon |
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2011 Domaine Karydas, Naoussa Xinomavro |
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2010 Giacomo Borgogno & Figli, Barbera d'Alba |
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2011 Sine Qua Non "Dark Blossom", Central Coast Syrah |
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2009 Clos Erasmus, Priorat |
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2012 Bodegas El Nido "El Nido", Jumilla |
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2010 Cayuse, Armada Vineyard, Walla Walla Syrah |
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2011 Saxum "Bone Rock", James Berry Vineyard, Paso Robles Syrah |
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2012 Ben Glaetzer "Amon-Ra", Barossa Valley Shiraz |
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2011 Château de Beaucastel, Châteauneuf-du-Pape |
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2008 Roccolo Grassi, Amarone della Valpolicella |
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2011 Domaine du Vieux Télégraphe, La Crau,Châteauneuf-du-Pape |
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2004 Cellers Fuentes "Gran Clos", Priorat |
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2010 Epoch Estate "Ingenuity", Paso Robles Syrah Blend |
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2011 Villa Creek "High Road", James Berry Vineyard, Paso Robles G.S.M. Blend |
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2009 Jonata "Todos", Santa Ynez Valley Syrah Blend |
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2012 Bodegas El Nido "Clio", Jumilla |
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2010 Celler Can Blau "Mas de Can Blau", "Castiglione" Barolo |
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2012 Robert Biale "Black Chicken", Napa Valley Zinfandel |
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2012 Sineann "Old Vine", Columbia Valley Zinfandel |
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2013 Orin Swift Cellars "Abstract", California Grenache Blend |
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2011 Domaine le Couroulu "Cuvee Classique", Vacqueyras |
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2012 Domaine de la Janasse "Reserve", Côtes du Rhône |
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2010 Peter Michael "Ma Danseuse", Sonoma Coast Pinot Noir |
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2011 Cirq, Treehouse Vineyard, Russian River Pinot Noir |
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2012 Williams Selyem, Russian River Pinot Noir |
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2012 Beaux Frères, Beaux Frères Vineyard, Ribbon RidgePinot Noir |
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2011 Merry Edwards "Olivet Lane", Russian River Valley / Pinot Noir |
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2011 Calera, Jensen Vineyard, Mt. Harlan Pinot Noir |
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2011 Aubert "UV-SL Vineyard", Sonoma Coast Pinot Noir |
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2012 DuMol, Russian River Valley Pinot Noir |
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2012 Antica Terra "Botanica", Willamette Valley Pinot Noir |
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2012 Sea Smoke "Southing", Sta. Rita Hills Pinot Noir |
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2012 Ken Wright Cellars, Carlton Vineyard, Eola Hills Pinot Noir |
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2009 Rippon "Mature Vines", Central Otago Pinot Noir |
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2011 Copain, Brosseau Vineyard, Chalone Syrah |
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2011 Lioco "Klindt Vineyard", Anderson Valley Pinot Noir |
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2012 Owen Roe, Merriman Vineyard,Yamhill-Carlton District Pinot Noir |
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2012 Cristom "Estate", Willamette Valley Syrah |
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2011 Big Table Farm, Cattrall Brothers Vineyard, Eola Amity Hills Pinot Noir |
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2011 Peay "Ama Estate", Sonoma Coast Pinot Noir |
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2011 Bonaccorsi, Fiddlestix Vineyard, Sta. Rita Hills Pinot Noir |
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2011 St. Innocent "Justice Vineyard", Eola Amity Hills Pinot Noir |
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2010 Stoller Family Estate "Reserve", Dundee Hills Pinot Noir |
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2011 Cargasacchi "Cargasacchi Vineyard", Sta. Rita Hills Pinot Noir |
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2012 Red Car "Estate", Sonoma Coast Syrah |
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2011 Hamilton Russell, Hemel en Aarde Pinot Noir |
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2011 Emeritus, Hallberg Ranch , Russian River Valley Pinot Noir |
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2012 Arnot-Roberts, North Coast Syrah |
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2010 Grouchau Cellars, Willamette valley Pinot Noir |
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2005 Château Lynch-Bages Cinquièmes Cru Classé, Pauillac |
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2010 Tenuta San Guido "Sassicaia", Bolgheri Sassicaia |
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2005 Château Léoville-Barton Deuxièmes Cru Classé, Saint Estèphe |
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2007 Château Cos d'Estournel Deuxièmes Cru Classé, Saint Estèphe |
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2005 Château Clinet, Pomerol |
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2005 Alter Ego de Palmer, Margaux |
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2003 Château Clerc Milon Cinquièmes Crus, Pauillac |
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1999 Château Kirwan Troisièmes Cru Classé, Margaux |
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2005 Château Langoa-Barton Troisièmes Cru Classé, St-Julien |
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2005 Château Talbot Quatrièmes Cru Classé, Saint-Julien |
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2009 Antinori "Guado al Tasso", Bolgheri Superiore |
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2011 Antinori "Tignanello", Toscana Rosso |
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2006 Château Nénin, Pomerol |
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2006 Château Beauséjour Premier grand cru classé B, Saint-Émilion |
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1998 Château Musar, Lebanon |
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2009 Château Blason D'Issan, Margaux |
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2010 Château Gloria, St-Julien |
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2009 Isole e Olena "Cepparello", Toscana Rosso |
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2008 Tenuta di Biserno "Il Pino di Biserno", Toscana Rosso |
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2009 Castello di Ama "Haiku", Toscana Rosso |
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2009 La Sirène de Giscours, Margaux |
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2002 Lopez de Heredia, Viña Tondonia Reserva Rioja |
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2010 Mas de Daumas Gassac, Margaux |
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2010 Emilio Moro "Malleolus", Ribera del Duero |
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2005 Château Aney Cru Bourgeois, Haut Médoc |
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2008 Le Due Terre, Colli Orientali del Friuli Merlot |
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2010 Château La Bienfaisance Grand Cru, Saint-Émilion |
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2010 Fleur de Pedesclaux, Pauillac |
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2011 Clau de Nell, Cuvée Violette Anjou Rouge |
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2011 Wine & Soul "Pintas Character", Douro |
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2007 Gómez Cruzado, Reserva Rioja |
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2007 Ronco delle Betulle "Narciso", Colli Orientali del Friuli Rosso |
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2008 Skouras "Megas Oenos", Peloponnese |
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|
2010 Château de Cugat, Bordeaux Supérieur |
|
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2012 Schrader "RBS", Beckstoffer To Kalon Vineyard, Oakville Cabernet Sauvignon |
|
|
2000 Ridge Vineyards "Monte Bello", Santa Cruz Mountains |
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2008 Shafer "Hillside Select", Stags Leap District / Cabernet Sauvignon |
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|
2010 Opus One, Napa Valley Blend |
|
|
1999 Mayacamas, Mount Veeder Cabernet Sauvignon |
|
|
2010 Peter Michael "Les Pavots", Knights Valley Blend |
|
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2010 Cliff Lede "Poetry", Stags Leap District Cabernet Sauvignon |
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2005 Silver Oak, Napa Valley Cabernet Sauvignon |
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2011 Lewis Cellars "Reserve", Napa Valley Cabernet Sauvignon |
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2008 Bodega Catena Zapata "Malbec Argentino", Mendoza |
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2008 Philip Togni, Spring Mountain Cabernet Sauvignon |
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2011 Leonetti Cellar, Walla Walla Valley Cabernet Sauvignon |
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2012 Orin Swift "Mercury Head", Napa Valley Cabernet Sauvignon |
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2011 Darioush, Napa Valley Cabernet Sauvignon |
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2010 Neal Family "Fifteen Fourty", Howell Mountain Cabernet Sauvignon |
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2009 Robert Sinskey "SLD", Stags Leap District Cabernet Sauvignon |
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2009 Groth "Reserve", Oakville Cabernet Sauvignon |
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2010 Andrew Will "Sorella", Horse Heaven Hills Blend |
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2008 Dunham Cellars, Lewis Vineyard, Columbia Valley Merlot |
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2011 Owen Roe "Dubrul Vineyard", Yakima Valley Cabernet Sauvignon |
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2011 Leviathan, California Red Blend |
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2010 L'Ecole No. 41 "Perigee", Walla Walla Valley Cabernet Sauvignon |
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2009 Penley Estate "Chertsey", Coonawarra Blend |
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2010 Robert Sinskey "POV" Napa Valley Blend |
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2011 Frank Family, Napa Valley Cabernet |
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2007 Canyon Wind "IV", Grand Valley Blend |
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2011 Miner, Napa Valley Cabernet Sauvignon |
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2012 Susana Balbo "Signature", Mendoza Malbec |
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2005 Domaine de la Romanée-Conti Grand Cru, La Tâche |
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2005 Domaine de la Romanée-Conti Grand Cru, Richebourg |
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2005 Domaine de la Romanée-Conti Grand Cru, Romanée-St-Vivant |
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2002 Domaine de la Romanée-Conti Grand Cru, Romanée-St-Vivant |
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2004 Domaine de la Romanée-Conti Grand Cru, Richebourg |
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2005 Domaine de la Romanée-Conti Grand Cru, Grands Echézeaux |
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2003 Domaine de la Romanée-Conti Grand Cru, Romanée-St-Vivant |
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2009 Domaine de la Romanée-Conti Grand Cru, Grands Echézeaux |
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2008 Domaine de la Romanée-Conti Grand Cru, Grands Echézeaux |
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1986 Château Petrus, Pomerol |
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2005 Château Cheval Blanc 1er Grand Cru Classé A, Saint-Émilion |
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2004 Château Ausone 1er Grand Cru Classé A, Saint-Émilion |
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2005 Château Pavie 1er Grand Cru Classé A, Saint-Émilion |
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2006 Château Mouton Rothschild Premier Cru Classé Pauillac |
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1992 Harlan Estate, Napa Valley |
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2006 Harlan Estate, Napa Valley |
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2008 Penfolds "Grange", South Australia |
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2003 Giuseppe Quintarelli, Amarone della Valpolicella Classico |
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1997 Château d'Yquem, Sauternes |
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NV Kopke "40 year Tawny", Porto |
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NV Kopke "30 year Tawny", Porto |
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NV Kopke "20 year Tawny", Porto |
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NV Kopke "10 year Tawny", Porto |
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1968 D'Oliveiras, Maderia Boal |
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2007 Dolce "Late Harvest Wine", Napa Valley |
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NV Roagna, Barolo |
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1993 Chateau Pajzos "Aszú 5 Puttonyos", Tokaji |
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2012 Jorge Ordóñez "No 2 Victoria", Malaga Muscat Alexandria |
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2011 Alvear "de Anada", Montilla-Moriles Pedro Ximénez |
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2009 M. Chapoutier Vin Doux Naturel, Banyuls |
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NV Domaine de Montbourgeau, Macvin du Jura |
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2010 Domaine de Durban, Muscat de Beaumes de Venise |
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In a Pear Tree |
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Corazon Repasado Tequila, Kopke tawny port, fresh lime, cardamom pear puree |
Spring Fever |
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Cap Rock gin, Elderflower liqueur, Colorado honey and hibiscus, fresh tarragon |
Alpenglow |
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Woody Creek Vodka, Cocchi Americano, fresh grapefruit, egg white, grapefruit bitters |
Stormy Mountain |
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Parce 8 year Rum, ginger lime shrub, house made coconut milk |
The Gold Medal |
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10th Mountain Rye Whiskey, Amontillado Sherry, lemon juice, egg white, fresh sage |
Campari |
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Lillet Blanc |
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Dubonnet Rouge |
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Pineau des Charentes |
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Avery "Joe's" Pilsner |
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Boulder, CO |
Bonfire "Fire Starter", IPA |
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Eagle, CO |
Crazy Mountain "Cara de Luna" Black Ale |
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Edwards, CO |
The Panda Pear |
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Ginger Beer, fresh pear and yuzu juice |
The Past Thyme |
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Grapefruit, chamomile thyme syrup and soda |
Cheese Board |
$12.50 |
French baguette with choice of two breakfast cheeses and three house-made spreads. Cheeses: cheddar, chèvre, roquefort, brie, burrata spreads: huckleberry preserves, spicy pepper jelly, strawberryrhu |
Breakfast Bruschetta |
$5.50 |
Marinated colorado peaches, vanilla-agave goat-cheese yogurt, spiced pecans, toasted crostinis |
Uncle Paul's Pancakes |
$6.00 |
Three silver dollar pancakes made with great uncle paul's secret recipe (which everyone really knew was great uncle elmer's waffle recipe). Choice of style and syrup: styles: bacon, banana, blueberry |
Fruit Cup |
$6.50 |
Fresh seasonal fruit, colorado honey, fresh mint, candied pistachios, chia seed brittle |
Bacon Wrapped Figs |
$6.50 |
Black mission figs, smoked bacon, grated roquefort, crushed marcona almonds, sherry-vanilla honey |
Prosciuttowrapped Asparagus* |
$10.50 |
Prosciutto di parma, fresh grilled asparagus, woodland mushrooms, caramelized onion & sherry gastrique, poached egg |
Granola |
$10.00 |
Grilled peaches, house-made granola, candied pecans, vanilla-agave goat cheese yogurt, sherry-vanilla honey |
Salade De Chèvre Chaud |
$11.50 |
Mixed greens and frisée salad, warm goat-cheese crostinis, raw walnuts, black mission figs, house-made vinaigrette, honey drizzle |
Classic Smoked Salmon |
$14.50 |
Smoked pacific salmon filet, capers, red onion, chive cream cheese, cornichons |
Veggie Smashbrown Benedict* |
$12.50 |
Two poached eggs, sautéed spinach, woodland mushrooms, hollandaise sauce on vegetarian smashbrowns. Served with toasted baguette |
Classic* |
$11.00 |
French brioche, vanilla-citrus butter, pure maple syrup, fresh berries |
Bananas Foster* |
$12.50 |
French brioche, brûléed bananas, spiced buttered~rum sauce, house-made vanilla ice-cream |
Huckleberry Bacon* |
$13.50 |
Bacon-mascarpone & dulce de leche stuffed brioche, huckleberry syrup, bourbon whipped cream |