| Fried Portabella |
$12.00 |
|
| Beef Carpaccio |
$12.00 |
|
| Fried Boursin |
$12.00 |
|
| Crab Cakes |
$12.00 |
|
| Seared Yellow Fin Tuna |
$12.00 |
|
| Shrimp Cocktail |
$12.00 |
|
| Buttermilk Onion Rings |
$12.00 |
|
| Lobster Spring Rolls |
$12.00 |
|
| Calamari |
$12.00 |
|
| Caprese Salad |
$12.00 |
|
| French Onion Soup |
$4.00 |
|
| Seafood Bisque |
$4.00 |
|
| House Salad |
$4.00 |
|
| Chopped Salad |
$6.00 |
|
| Wedge |
$6.00 |
w/ maytag bleu cheese. |
| Classic Spinach |
$6.00 |
|
| Caesar Salad |
$6.00 |
|
| Josephs Sampler |
$20.00 |
|
| Crab Stinger |
$18.00 |
|
| Steak Burger |
$14.00 |
|
| Lobster Grilled Cheese |
$16.00 |
|
| Salmon Blt |
$14.00 |
|
| Beef Tenderloin Salad |
$16.00 |
|
| Steak Sandwich |
$14.00 |
|
| Porterhouse Steak |
$28.00 |
|
| Petite Filet Mignon |
$28.00 |
|
| Grand Filet Mignon |
$32.00 |
|
| New York Strip |
$24.00 |
|
| Ribeye |
$24.00 |
|
| Mix Grill |
$28.00 |
|
| Pork Chop |
$20.00 |
|
| Rack Of Lamb |
$28.00 |
|
| Osso Bucco |
$28.00 |
|
| Shrimp |
$3.00 |
|
| Scallop |
$3.00 |
|
| Lobster |
$15.00 |
|
| King Crab |
$25.00 |
|
| Oscar Style |
$10.00 |
|
| Bearnaise |
$2.00 |
|
| Hollandaise |
$2.00 |
|
| Siracha Cream |
$3.00 |
|
| Lemon Dill Cream |
$2.00 |
|
| Gorgonzola Cream |
$3.00 |
|
| Pepper |
$2.00 |
|
| Gorgonzola |
$3.00 |
|
| Horseradish |
$2.00 |
|
| Bacon Bleu |
$3.00 |
|
| Maytag Bleu |
$3.00 |
|
| Wild King Salmon |
$26.00 |
|
| Sea Bass Almondine |
$26.00 |
|
| Crab Cakes |
$22.00 |
|
| Jumbo Sea Scallops |
$24.00 |
|
| Shrimp Scampi |
$24.00 |
|
| Chicken Picatta |
$20.00 |
|
| Josephs Veggie Tower |
$18.00 |
|
| Lobster Tail |
$30.00 |
|
| Alaskan King Crab |
$50.00 |
|
| Fresh Fish Of The Day |
|
|
| Sauteed Mushrooms |
$5.00 |
|
| Sauteed Spinach & Mushrooms |
$5.00 |
|
| Baked Potato |
$4.00 |
|
| Chefs Feature Vegetable |
$6.00 |
|
| Sweet Potato |
$4.00 |
|
| Steamed Asparagus |
$5.00 |
|
| Whipped Potatoes |
$4.00 |
|
| Fettuccini Alfredo |
$6.00 |
|
| Green Beans Almondine |
$5.00 |
|
| Loaded Baked Potato |
$6.00 |
|
| Macaroni And Cheese |
$7.00 |
|
| Potato Lyonnaise |
$4.00 |
|
| Steamed Broccoli |
$4.00 |
|
| Parmesan Garlic Fries |
$5.00 |
|
| Creamed Corn |
$5.00 |
|
| Boursin Potatoes |
$7.00 |
|
| Creamed Spinach |
$5.00 |
|
| Loaded Hashbrowns |
$6.00 |
|
| Alaskan King Crab |
|
a generous 24oz portion of succulent alaskan king crab served with lemon and clarified butter. |
| Salmon Blt |
|
our new twist on the blt is served with an 8oz portion of fresh salmon, applewood smoked bacon, lettuce and tomato, stacked with fresh bread from the bread garden market. the dish is sided with frenc |
| Grand Filet Mignon |
|
12oz center-cut braveheart filet mignon. served with our signature red wine demi glaze and sweet potato puree-garnish. |
| Crab Crakes |
|
signature pan seared jumbo lump crab cakes, served with a siracha and ground mustard aioli. |
