| Fried Zucchini Sticks |
$4.99 |
Lightly breaded - served with Peppercorn dressing |
| Seafood Stuffed Mushrooms |
$5.49 |
With Mornay sauce |
| Golden Fried Calamari |
$6.99 |
With marina sauce |
| Shrimp Cocktail |
$6.99 |
With cocktail sauce |
| Coconut-Crusted Shrimp |
$6.99 |
Gulf shrimp rolled in fresh coconut and seasoned bread crumbs |
| Potato Skins |
$6.79 |
Idaho's best - cheddar cheese and applewood bacon bits |
| Chicken Fingers |
$5.99 |
Hand-cut pieces of chicken breast |
| Fried Mozzarella Sticks |
$5.99 |
With marinara dipping sauce |
| Boneless Buffalo Tenders |
$6.49 |
Blue cheese, delery and carrot sticks |
| Maryland Crab Cakes |
$9.99 |
With a dijon remoulade sauce and tomato salsa |
| Rice Pudding |
$3.49 |
|
| Jimmy's Avalanche |
$4.99 |
Vanilla ice cream, caramel sauce and honey roasted pecans |
| Cheesecake with Strawberries |
$4.49 |
Flavors of black currant, blackberry, cassis & special cherry. A full bodied wine. |
| Strawberry Shortcake |
$3.99 |
With ice cream - add $0.99 |
| Mississippi Mud Ice Cream Pie |
$3.99 |
|
| Blue Margarita |
|
Jose Cuervo Gold and Blue Curacao |
| Green Iguana |
|
Jose Cuervo Gold, Midori, Cointreau and Triple Sec |
| Raspberry Peach Pinata |
|
Jose Cuervo Gold, Dekuyper Peach Schnapps, Triple Sec and Raspberry Sorbet |
| Strawberry Amigos |
|
Strawberries mixed with Cuervo Gold, Myer's Dark Rum and Grand Marnier |
| Tango Mango |
|
Jose Cuervo Gold, Mango Ice Cream and a float of Raspberry Sorbet |
