| Calamari Fritti |
$12.50 |
choice of one: "traditional" local calamari, fried & garnished with fresh lemon wedges. "old fashion" local calamari, fried & tossed with a spicy marinara sauce. "new style&q |
| Grilled Scallops |
$13.95 |
arugula, lemon vinaigrette, grape balsamic reduction |
| Risotto Balls |
$8.50 |
bolognese risotto, rolled in a ball, stuffed with mozzarella and fried |
| Cold Smoked Swordfish Carpaccio |
$13.50 |
thinly sliced, red onion, micro greens, lemon vinaigrette |
| Mixed Imported Italian Meats |
$11.25 |
prosciutto de parma, salami, sopressata, speck |
| House Salad |
$4.95 |
mix greens, choice of blue cheese or tranis italian dressing |
| Caesar Salad |
$6.75 |
hearts of romaine, parmesan cheese, lemon juice, croutons & traditional caesar dressing |
| Tranis Salad |
$7.25 |
mixed greens, red onions, mushrooms, tomatoes, feta cheese & a light basil balsamic dressing |
| Seared Ahi Tuna Salad |
$12.95 |
pepper crusted with micro greens, beer mustard reduction & asian shoyu |
| Charbroiled Octopus |
$13.00 |
over mixed greens, finished with house italian dressing |
| White Bean Soup |
$5.95 |
jim trani sr. navy bean soup, finished with extra virgin olive oil |
| Caramelized Pear Pizza |
$12.50 |
|
| Arugula |
$11.50 |
feta cheese & basil pizza |
| Tranis Pizza Margharita |
$10.25 |
|
| Sausage And Ricotta Cheese Pizza |
$13.25 |
|
| Classic House Sausage |
$14.50 |
light tomato sauce, fontina cheese, red chili flakes |
| Caramelized Bosc Pears |
$15.00 |
fresh mozzarella ricotta & gorgonzola cheese |
| Imported Speck & Grilled Eggplant |
$16.00 |
with light tomato sauce, fresh mozzarella cheese |
| White Truffle Oil |
$16.00 |
thin sliced potatoes, fresh mozzarella & crispy pancetta |
| Fresh East Coast Scallop & Basil Pesto |
$18.95 |
burrata cheese, chili flakes, scallion |
| Gnocchi Gorgonzola |
$10.95 |
handmade potato gnocchi, tossed with gorgonzola cream sauce |
| Lasagna |
$10.95 |
homemade, served over bolognese sauce |
| Ricotta & Spinach Ravioli |
$10.95 |
handmade in our kitchen, with a tomato & torn basil leaf sauce |
| Rigatoni Bolognese |
$10.25 |
homemade meat sauce tossed with rigatoni |
| Penne Marinara |
$10.00 |
|
| Roast Beef Sandwich |
$9.50 |
served wet or dry on house white bread |
| Charbroiled Chicken Sandwich |
$9.25 |
mixed greens, tomatoes, mushrooms, onions, feta cheese & tranis special dressing |
| Grilled Tuscan Vegetable Sandwich |
$8.75 |
zucchini, egg plant, mixed greens, tomatoes, mushrooms, onions, feta cheese & tranis special dressing |
| Prosciutto & Caprese Sandwich |
$12.95 |
thinly sliced prosciutto, fresh mozzarella, tomatoes, basil, mixed greens & extra virgin olive oil |
| Grilled Ahi Sandwich |
$13.95 |
fresh ahi tuna seared rare with mixed greens, tomatoes, onions, mushrooms & tranis special dressing |
| New York Steak Milanese Sandwich |
$13.50 |
tender steak pressed in breadcrumbs, charbroiled, served with tomatoes, arugula, lemon vinaigrette, |
| Tranis Deli Sandwich |
$9.25 |
salami, mortadella, provolone cheese, pepperoncini, tomato, mixed greens & tranis italian dressing |
| Salmon |
$13.95 |
charbroiled over sautéed spinach, finished with sweet ginger soy sauce |
| Swordfish In The Style Of Milano |
$14.95 |
fresh swordfish, pressed in panko, charbroiled & topped with fresh tomato & basil served with garlic roasted asparagus & mashed potatoes |
| Chicken Marsala |
$12.95 |
chicken breasts, crimini mushrooms, sweet marsala sauce |
| Charbroiled Swordfish Milanese |
$24.95 |
butter mashed potatoes, grilled asparagus, fresh tomatoes & basil |
| Scottish Salmon Charbroiled |
$23.95 |
spinach, sweet ginger soy, and tempura shitake mushrooms |
| Hawaiian Yellow-Fin Tuna |
$24.95 |
seared, garlic sauté broccolini, tempura asparagus, korean sweet & sour sauce |
| Grilled Chicken |
$17.95 |
breast, roasted cauliflower, olive oil poached garlic, broken balsamic vinaigrette |
| Maple Leaf Roasted Duck |
$26.50 |
breast, caramelized corn, crimini mushrooms, mash potato, port demi glaze |
| Slow Braised Pineapple Short-Ribs |
$26.95 |
jasmine rice, bbq pineapple, soy glaze, sesame seeds |
| Charbroiled Pork Tenderloin |
$24.95 |
roasted fennel mashed potatoes, spiced apple reduction |
| Roasted Veal Chop Saltimbocca |
$35.95 |
prosciutto, sage, mozzarella, marsala reduction, truffle mashed potatoes |
| 16oz Rib-Eye |
$29.50 |
charbroiled, rosemary potatoes, zucchini, shoe string onion rings, veal demi glaze |
| Charbroiled Domestic Rack Of Lamb |
$36.00 |
sauté broccolini, herb roasted potatoes, sweet & sour cippolini onions |
| House Salad Or Homemade Soup An Additional |
$2.95 |
with entree |
| Local "Calamari New Style" |
$13.50 |
fried & tossed with a sweet thai aioli, greens, balsamic reduction |
| Yellow Fin Tuna Tartar |
$14.50 |
sweet ginger soy, crispy rock shrimp, wasabi aioli, curry oil |
| Tender Char Roasted Octopus |
$13.75 |
with limoncello vinaigrette, candied red jalapeños, wild arugula |
| Tomato Braised Meatballs |
$8.95 |
tomato sauce, grated parmesan cheese |
| Bolognese Risotto Balls |
$8.50 |
stuffed with mozzarella, fried, served over fresh tomato sauce & arugula |
| Skewered Tempura Shrimp |
$14.95 |
sweet soy glaze, wasabi aioli and sesame seeds |
| Cold Smoked Swordfish Carpaccio |
$14.95 |
red onion, micro greens, lemon, olive oil |
| Old Fashioned White Bean |
|
soup with ditalini pasta, fresh parsley & virgin olive oil |
| Slow Cooked Lentil Bean |
|
soup with imported parmesan |
| Tuscan Vegetable Minestrone |
|
light vegetable broth |
| House Garden Salad |
$5.50 |
with choice of creamy blue cheese dressing of classic italian |
| Mixed Greens Tranis Special |
$7.75 |
light basil balsamic dressing, red onions, mushrooms, tomatoes, feta cheese |
| Hearts Of Romaine Caesar |
$9.00 |
parmesan cheese, lemon juice, croutons & traditional dressing |
| Wild Arugula & Strawberries |
$8.00 |
blue cheese, candied walnuts, raspberry vinaigrette |
| Tranis Classic Lasagna |
$15.95 |
layers of pasta, bolognese sauce, ricotta, parmesan and mozzarella cheese |
| Mixed Wild Mushroom Pasta |
$20.95 |
butter veal demi glaze, papparadelle pasta, chive and truffle oil |
| Rigatoni With Pulled Tomato Braised Shortribs |
$17.95 |
braising juices, fresh arugula & feta cheese |
| Rigatoni Bolognase |
$15.95 |
with tranis classic meat sauce |
| Porcini Mushroom Ravioli |
$20.95 |
butter parmesan sauce with chive, marsala wine drizzle |
| East Coast Scallops & Broccolini |
$22.50 |
linguine, house spicy sausage, light tomato sauce |
| Homemade Gnocchi Gorganzola |
$16.95 |
light gorgonzola cream sauce, chive and truffle oil |
| Tomato, Seafood & Grilled Octopus Risotto |
$24.95 |
italian rice, fresh seafood, hearts of celery |
| Handmade In Our Kitchen Spinach Ricotta Ravioli |
$14.95 |
with torn basil leaf and tomato sauce |
| Truffle Mashed Potatoes |
$4.00 |
|
| Charbroiled Zucchini |
$4.00 |
|
| Crimini Mushroom Risotto |
$9.50 |
|
| Sauté Spinach |
$4.00 |
|
| Parmesan Polenta |
$4.50 |
|
| Pan Roasted Crimini Mushroom |
$6.00 |
|
| Grilled Asparagus |
$4.50 |
|
| Shoe String Onion Rings |
$4.00 |
|
| House Made Sausage |
$4.50 |
|
| Tempura Shitake Mushrooms |
$6.50 |
|
