| Greek Islands Cold Plate |
$9.95 |
A wonderful assortment of seafood, cold spreads, olives, peppers and cheese |
| Cold Spread Sampler |
$6.95 |
Try our three most popular cold spreads: Taramosalata, melitzanosalata,tirokafteri |
| Taramosalata |
$4.25 - $5.75 |
Considered Greek caviar, this is a blend of cod roe with potatoes, onion and olive oil |
| Melitzanosalata |
$4.50 - $5.95 |
Freshly roasted eggplant is blended with garlic, potatoes and olive oil |
| Tzatziki |
$4.50 - $5.95 |
A creamy yogurt-cucumber-garlic spread flavored with lemon and pepper |
| Skordalia |
$3.50 - $4.95 |
Smooth garlic-potato spread, blended with our own imported extra virgin olive oil |
| Tirokafteri |
$4.95 - $6.75 |
Feta cheese blended with red peppers will spice up your meal |
| Fava |
$3.50 - $4.95 |
Traditional Greek spread from chick peas |
| Kefalotiri |
$5.75 |
Traditional favorite, hard, aged, cheese |
| Feta Cheese |
$3.75 - $5.75 |
Imported feta cheese, topped with our own imported extra virgin olive oil and olives |
| Beets in Olive Oil |
$4.75 - $6.75 |
Crisp beet slices marinated with garlic in an olive oil vinaigrette |
| Cold Lima Beans |
$4.95 - $6.95 |
Our imported geek gigantes, marinated in oil, chopped celery, carrot, red and green bell pepper |
| Sweet Peppers |
$4.95 - $6.95 |
Roasted red peppers marinated with olive oil, garlic and fresh herbs |
| Cold Octopus Salad |
$9.95 |
Served in a light olive oil marinade |
| Cold Calamari & Shrimp |
$7.95 |
Served in a light olive oil marinade |
| Flaming Saganaki Cheese |
$5.95 |
The finest imported greek cheese is flambeed tableside |
| Grilled Octopus |
$9.95 |
Our wonderful, tender octopus is charbroiled to perfection |
| Mediterranean Baby Octopus |
$9.95 |
Small, tender mediterranean baby octopus is served in the traditional greek island way |
| Pan Fried Calamari |
$7.95 |
Tender squid is lightly fried and served with our zesty homemade cocktail sauce |
| Shrimp Tourkolimano |
$7.95 |
Shrimp baked in a tomato-garlic sauce and a blanket of crumbled feta cheese |
| Home Made Gyros Appetizer |
$6.95 |
Our famous beef and lamb slices, with pita bread |
| Fried Zucchini |
$4.75 - $6.95 |
Thin slices of zucchini are lightly fried & served with our garlic sauce, skordalia |
| Fried Eggplant |
$4.75 - $6.95 |
A traditional favorite of fried eggplant smothered in a tangy tomato cheese sauce |
| Keftedakia (4) |
$5.95 |
Tender meatballs are served in our tangy tomato sauce |
| Spinach Cheese Pie |
$5.75 |
Layers of crisp filo dough filled with spinach, feta cheese and fresh herbs |
| Dolmades (3) |
$5.75 |
Grape leaves stuffed with ground meat & rice, topped with an egg-lemon sauce |
| Hot Lima Beans |
$4.50 - $6.95 |
Greek gigantes white beans baked in a tomato-herb sauce |
| Grilled Pita Bread |
$0.45 |
A perfect addition to our appetizers |
| Athenian - Traditional Greek Salad |
$4.95 - $3.50 |
With mixed greens, fresh vine tomatoes, greek olives and feta cheese. Platters for 2 or more p.p. |
| Large Athenian Salad Platter (serves 1-2) |
$7.95 |
A larger order of our traditional salad |
| Horiatiki - Village Salad |
$4.95 - $3.95 |
Vine tomatoes, onion, cheese, cucumbers, greek olives and peppers. Platters for 2 or more p.p. |
| Taxas Salad - Chefs special Salad |
$4.95 - $3.95 |
Chopped iceberg lettuce, tomatoes, crumbled feta cheese and our house dressing. Platters for 2 or more p.p |
| Domatosalata - Tomato Salad |
$4.95 - $3.95 |
Vine tomatoes, onions, feta cheese and olives are in this traditional salad. Platters for 2 or more p.p |
| Lahanosalata - Cabbage Salad |
$4.50 |
Finely chopped cabbage with carrots and celery in garlic vinaigrette |
| Horta - Boiled Greens |
$4.25 - $5.95 |
Blanched fresh dandelion greens served with lemons and our own olive oil |
| Greek Potato Salad |
$2.75 - $3.95 |
Potato chunks flavored with onions, extra virgin olive oil and garlic |
| Grilled chicken breast Salad |
$10.95 |
Our Athenian salad is topped with slices of chicken breast, cooked on the spit |
| Gyros Salad |
$10.95 |
Our famous home made gyros served over our athenian salad |
| Beef shishkabob Salad |
$13.95 |
Our athenian salad topped with small beef tenderloin shish kabob |
| Beef shishkabob Salad - Small pork shish kabob |
$9.95 |
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| Beef shishkabob Salad - Small chicken shish kabob |
$9.95 |
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| Beef shishkabob Salad - Small grilled octopus |
$12.95 |
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| Avgolemono |
$2.45 - $3.50 |
Chicken broth, rice and egg-lemon, make a creamy and hearty soup |
| Revithosoupa |
$2.45 - $3.50 |
Chicken pea soup |
| Fakyes |
$2.45 - $3.50 |
Lentil and tomato soup. Add vinegar or olive oil for a traditional twist |
| Fasolada |
$2.45 - $3.50 |
Navy bean soup flavored with tomato and garlic |
| Psarosoupa |
$3.25 - $4.75 |
Special seafood gumbo is made with red snapper and grouper chunks |
| Kotosoupa |
$3.25 - $4.50 |
Our hearty chicken vegetable soup |
| Home made Gyros |
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| Saganaki |
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Choice of: Taramosalata, melitzanosalata, scordalia |
| Athenian salad |
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| Sliced Roast Leg of Lamb |
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| Pastichio |
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| Mousaka |
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| Vegeterian Mousaka |
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| Dolmades |
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| Chicken Riganati |
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| Spinach Pie |
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| Meatballs |
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| Pork On The Spit |
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| Rice pilaf and potato |
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| Baked Vegetables (Briami) |
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| Baklava |
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| Galaktoburiko |
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| Karidopita |
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| Vegetarian Mousaka |
$6.75 |
Baked eggplant casserole |
| Mousaka |
$6.95 |
Baked eggplant and ground meat casserole |
| Dolmades |
$6.75 |
Tender stuffed grape leaves |
| Gyros |
$6.75 |
Homemade beef and lamb slices |
| Loukanico |
$6.75 |
Broiled sausage |
| Roast Leg of Lamb |
$8.75 |
Slices of lean lamb |
| Roast Loin of Lamb |
$8.95 |
Baked loin of lamb |
| Pastichio |
$6.50 |
Baked pasta casserole |
| Keftedes |
$6.75 |
Beef and lamb meatballs |
| Spinach Cheese Pie |
$5.95 |
Filo stuffed with spinach and feta |
| Chicken Riganati (Dark) |
$6.25 |
Tender baked chicken |
| Chicken Riganati (White) |
$6.75 |
Tender baked chicken |
| Stuffed Tomatoes |
$6.50 |
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| Stuffed Peppers |
$6.50 |
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| Beef Stifado |
$8.25 |
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| Homemade Gyros |
$12.50 |
Slices of ground beef and lamb, seasoned with herb and spices. Served with pita bread |
| Chicken Riganati (1/4) |
$9.95 |
Chicken is baked with our extra virgin olive oil, herbs and spices. Served with rice & potatoes or baked vegetables |
| Chicken Riganati (White) |
$8.95 |
Chicken is baked with our extra virgin olive oil, herbs and spices. Served with rice & potatoes or baked vegetables |
| Chicken Riganati (1/2) |
$12.95 |
Chicken is baked with our extra virgin olive oil, herbs and spices. Served with rice & potatoes or baked vegetables |
| Chicken Riganati |
$11.95 |
Chicken is baked with our extra virgin olive oil, herbs and spices. Served with rice & potatoes or baked vegetables |
| Mediterranean Chicken breast |
$12.95 |
Tender boneless, skinless chicken breast is baked in extra virgin olive oil, garlic, herbs served with rice |
| Combination Plate |
$14.95 |
Roast leg of lamb, mousaka, dolmades, meatball, vegetables & potatoes |
| Vegetarian Mousaka |
$11.95 |
Baked eggplant, zucchini and potato casserole topped with bechamel sauce |
| Mousaka |
$12.50 |
Traditional recipe of baked eggplant, ground meat and potato casserole topped with bechamel sauce |
| Pastichio |
$12.50 |
Baked pasta, ground meat and cheese casserole topped with bechamel sauce |
| Dolmades |
$11.95 |
Tender grape leaves stuffed with rice, ground meat and herbs served with an egglemon sauce |
| Vegetarian Plate |
$9.95 |
An assortment of vegetable dishes |
| Spanakotiropita |
$11.50 |
Layers of spinach and feta cheese baked in flaky filo dough |
| Roast Leg of Lamb |
$16.95 |
Colorado sliced lamb flavored with our au jus sauce. Served with rice & potatoes or baked vegetables |
| Roast Loin of lamb |
$17.95 |
Colorado loin lamb flavored with our au jus sauce. Served with rice & potatoes or baked vegetables |
| Kokkinisto |
$16.95 |
Colorado lamb braised in our special tomato sauce. Served with rice & potatoes or baked vegetables |
| Arni Fournou |
$16.95 |
Colorado baked lamb served with oven-browned potatoes |
| Arni Aginarato |
$17.95 |
Colorado lamb with fresh artichokes hearts served in our egg-lemon sauce |
| Arni with Spinach Rice |
$16.95 |
Colorado braised lamb served over our spinach rice |
| Garides |
$15.95 |
Baked shrimp, feta and tomato sauce served over rice |
| Keftedes |
$11.95 |
Beef and lamb meatballs stewed in our special tomato sauce. Served with rice & potatoes or baked vegetables |
| Spaghetti |
$9.95 |
Grecian-style pasta and cheese flavored with garlic and butter |
| Spaghetti with Chicken Breast |
$12.95 |
Sliced chicken breast sauteed in our tomato-vegetable sauce served over greek pasta |
| Rice and Yogurt |
$9.95 |
Our thick and rich homemade yogurt served over rice. |
| Fresh Red Snapper |
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The finest american red snapper, flavored with olive oil, lemon and oregano dressing. Served with rice & potatoes or baked vegetables |
| Fresh Greek Sea Bass |
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This superb mediterranean fish is dressed with olive oil, lemon and oregano. Served with rice & potatoes or baked vegetables |
| Fresh Broiled Norwegian Salmon |
$14.95 |
A flavorful filet delicately cooked and served with lemon-olive oil sauce. Served with steamed vegetables |
| Fried Orange Roughy |
$15.95 |
We fry the best new zealand filet and serve it with tartar sauce or seared garlic. Served with rice & potatoes or baked vegetables |
| Broiled Orange Roughy |
$15.95 |
We only use the finest new zealand orange roughy, Served with rice & potatoes or baked vegetables |
| Lake Superior White Fish Tail |
$14.95 |
A flaky filet of the finest white fish is served with a lemon- olive oil sauce. Served with rice & potatoes or baked vegetables |
| Broiled Mahi-Mahi Shish kabob |
$16.95 |
Fresh, tender mahi-mahi chunks are first marinated and then broiled to perfection. Served with rice & potatoes or baked vegetables |
| Broiled Seafood Shish Kabob |
$16.95 |
Shrimp, salmon and catch of the day seafood chunks are combined to make a seafood delight. Served with rice & potatoes or baked vegetables |
| Shrimp Tourkolimano |
$15.95 |
Shrimp, crumbled feta & tomato sauce baked in a sizzle plate. Served with rice & potatoes or baked vegetables |
| Cold Octopus Salad |
$17.95 |
Tender octopus marinaded in our imported olive oil. Served with rice & potatoes or baked vegetables |
| Broiled Octopus |
$15.95 |
Tender octopus in a greek marinade. Served with rice & potatoes or baked vegetables |
| Mediterranean Baby Octopus |
$15.95 |
Small, tender mediterranean baby octopus. Served with rice & potatoes or baked vegetables |
| Calamari |
$12.95 |
Tender fried squid served with our zesty cocktail sauce. Served with rice & potatoes or baked vegetables |
| Bakalao |
$12.95 |
Fried icelandic codfish served crispy with our homemade garlic spread |
| Pan Fried Smelts |
$11.95 |
Crispy fried smelts sprinkled with oregano. Served with rice & potatoes or baked vegetables |
| Chicken Shish kabob |
$12.95 |
Tender chunks of marinated chicken breast skewered with vegetables |
| Grilled Skinless Chicken Breast |
$11.95 |
Marinated in olive oil, herbsand spices |
| 1/2 Broiled Spring Chicken |
$11.95 |
For all white meat please add an additional $2.00 |
| Beef Tenderloin Shish Kabob |
$17.95 |
Tender Beef tenderloin chunks are marinated and grilled to perfection |
| New York Sirloin Steak |
$19.95 |
Choice 12 oz. sirloin cooked |
| Combination beef tenderloin and Chicken Shish kabob |
$16.95 |
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| Combination pork and chicken Shish kabob |
$14.95 |
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| Lamb Chops (2Pc) |
$34.95 |
Each chop is a tender and juicy 6 oz each |
| Rack of Lamb |
$46.95 |
Tender rack of lamb from colorado |
| Butterflied Lamb Chops (6 Pc) |
$24.95 |
Six thin-sliced char-broiled greek style chops |
| Lamb Riblets |
$11.95 |
Char-broiled |
| Center Cut Pork Chops |
$13.95 |
Two juicy chops grilled to perfection. 1416 oz |
| Souvlaki |
$12.95 |
Lean and tasty pork tenderloin shish kabob |
| Loukanico |
$11.95 |
Greek sausage flavored with orange rind |
| Fresh Artichokes |
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Served in our homemade egg-lemon sauce |
| Spanacorizo |
$3.25 |
Spinach and rice sauteed in tomato sauce |
| Briami |
$2.50 |
Baked mixed vegetables in olive oil |
| Fasolakia |
$2.95 |
Baked string beans in tomato sauce |
| Bamies |
$2.95 |
Baked okra in a light tomato sauce |
| Potatoes |
$1.95 |
Baked in olive oil, lemon, oregano |
| Rice Pilafi |
$1.95 |
Rice served with a dollop of tomato sauce |
| Small Spaghetti |
$4.95 |
In our homemade tomato sauce |
