Alu Papri Chat |
$6.95 |
crispy bread with fresh tomato, onions, herbs and chef's special sauce. |
Alu Tikki |
$4.50 |
mashed potatoes with indian cheese and herbs. |
Chef Special Platter |
$12.95 |
assorted vegetarian and non-vegetarian snacks. |
Chicken Lollipop |
$8.95 |
sliced chicken marinated with chirag special sauce and served with honey syrup. |
Chicken Pakora |
$6.95 |
boneless, marinated chicken dipped in a delicately spiced chick pea flour and fried until crispy. |
Dhahi Wada |
$4.50 |
lentil flour with herbs and indian spices fried in oil and served with yogurt. |
Meat Samosa |
$4.50 |
crisp, deep fried turnover stuffed with mildly spiced minced meat and green peas. |
Meat Snack Platter |
$10.95 |
combination of meat samosas, chicken pakora, chicken tikka and seekh kabob. |
Onion Bhaji |
$3.50 |
cut pieces of onion, deep fried in a mildy spiced chick pea flour. |
Paneer Pakora |
$4.50 |
homemade fresh cottage cheese with a touch of cumin seed and oriental spices. |
Vegetable Pakora |
$3.50 |
assorted deep fried vegetables in a mildly spiced chick pea flour. |
Vegetable Samosa |
$3.50 |
crisp, deep fried turnover stuffed with mildly spiced mashed potato and green peas. |
Vegetable Snack Platter |
$8.50 |
combination of vegetable samosas, onion bhaji, vegetable pakora and paneer pakora. |
Chicken Sweet Corn Soup |
$4.50 |
chicken stock with boneless chicken and sweet corn. |
Mulligatawny Soup |
$4.50 |
a lentil soup with fresh vegetables, indian herbs and lentil spices. |
Chicken Curry |
$11.95 |
mildly spiced pieces of spring chicken cooked in a light sauce. |
Chicken Jalfrezi |
$12.95 |
boneless chicken cubes cooked in a spicy sauce, onions, peppers and tomato. |
Chicken Korma |
$13.95 |
boneless chicken pieces cooked in a creamy almond sauce. |
Chicken Makahni |
$13.95 |
boneless chicken tandoori cooked in a butter sauce. |
Chicken Saag |
$12.95 |
boneless chicken cubes cooked in a mildy spiced spinach puree. |
Chicken Tikka Masala |
$13.95 |
boneless chicken breast marinated in yogurt, spices and herbs and cooked in a tandoori clay oven. served with a tomato and masala sauce. |
Chicken Vindaloo |
$12.95 |
boneless chicken cubes cooked in the chef's special hot and spicy sauce, served with potatoes. |
Chilly Chicken |
$14.95 |
boneless chicken cooked in a tangy sauce - with a light sweet and sour flavor. |
Mango Chicken |
$14.95 |
mildly spiced pieces of spring chicken in a light sauce. |
Boti-Kabob Masala |
$13.95 |
boneless juicy cubes of lamb cooked in a tandoor oven, then cooked in a tomato and garlic sauce. |
Jalfrezi |
$13.95 |
cubes of lamb, beef or goat cooked with mildly spicy sauce of tomatoes, onions and peppers. |
Karahi |
$14.95 |
cubes of lamb or goat cooked with tomatoes, onions, bell peppers and spices. |
Korma |
$14.95 |
(choice of) lamb, beef or goat cubes cooked in a creamy almond sauce. |
Lamb Chops |
$16.95 |
lamb chops marinated in yogurt, garlic, ginger, spices and cooked in clay oven. |
Lamb Vindaloo |
$13.95 |
lamb cubes cooked with potatoes in the chef's special vindaloo sauce. |
Rogan Josh |
$13.95 |
tender morsels of lamb, beef or goat cooked in ground spices and a mild sauce. |
Spinach |
$14.95 |
cubes of lamb, beef or goat cooked in a spinach puree. |
Chicken Biryani |
$12.95 |
chicken cubes cooked with spices, basmati rice and nuts. |
Meat Biryani |
$13.95 |
choice of beef, lamb or goat cooked with basmati rice and nuts. |
Seafood Biryani |
$16.95 |
shrimp, fish, crab and scallops cooked with indian basmati rice. |
Shrimp Biryani |
$14.95 |
shrimp cooked with spices, basmati rice, onions, peppers and nuts. |
Vegetable Biryani |
$11.95 |
fresh vegetables cooked with spices, basmati rice and nuts. |
Fish Curry |
$15.95 |
fish prepared in a hot, spicy sauce. |
Fish Tikka Masala |
$15.95 |
fish marinated in yogurt, garlic, ginger and spices then cooked in our clay oven and served in a tomato sauce. |
Seafood Masala |
$19.95 |
shrimp, fish, crab and scallops cooked with masala sauce. |
Shrimp Bhuna |
$15.95 |
cooked with fresh onions, bell peppers and tomatoes. |
Shrimp Korma |
$15.95 |
cooked in almond and cashew sauce. |
Shrimp Masala |
$16.95 |
shrimp in a hot, spicy masala sauce. |
Boti Kabab |
$13.95 |
chef selected tender cubes of lamb flavored with a touch of garlic, ginger and yogurt, cooked in a clay oven. |
Chicken Tandoori |
$11.95 |
fresh whole chicken marinated in yogurt, ground herbs and tenderly barbecued in an indian clay oven. |
Chicken Tikka |
$12.95 |
boneless chicken marinated in yogurt and ground herbs and cooked in a clay oven. |
Fish Tikka |
$16.95 |
fresh salmon marinated in yogurt, herbs, garlic, ginger and spices cooked in a clay oven. |
Garlic Chicken |
$14.95 |
chicken cubes marinated in garlic, ginger, cream cheese, herbs and indian spices. |
Malai Tikka |
$12.95 |
boneless chicken cubes marinated in garlic, ginger, cream cheese, herbs and indian spices. |
Rashami Tikka |
$13.95 |
ground chicken with onions, pepper, garlic, ginger, herbs, spices and prepared on a skewer. |
Seekh Kabab |
$14.95 |
ground lamb with onions, pepper, ginger, herbs and spices and prepared on skewers. |
Tandoori Mixed Grill |
$15.95 |
tandoori chicken, chicken tikka, boti kabab, malai tikka and seekh kabob. |
Tandoori Prawns |
$19.95 |
jumbo shrimp marinated in yogurt, indian spices herbs and cooked in a clay oven. |
Alu Gobhi |
$10.95 |
fresh cauliflower and potatoes cooked with indian spices. |
Baingan Bhartha |
$10.95 |
cooked eggplant seasoned with spices, onions, tomatoes and green peas. |
Channa Marsala |
$10.95 |
chickpeas, onion, tomato and savory spices. |
Channa Saag |
$10.95 |
chickpeas cooked with spinach. |
Dal Makhani |
$10.95 |
three types of indian lentils cooked with butter, spices and herbs. |
Kadhi Pakora |
$11.95 |
punjabi style kadhi with yogurt and chick pea flour. |
Malai Kofta |
$11.95 |
homemade indian cheese and mixed vegetables simmered with nuts in a mildly spiced thick sauce. |
Palak Paneer |
$11.95 |
homemade indian cheese cooked with spinach. |
Paneer Makhani |
$11.95 |
homemade indian cheese cooked in a butter sauce. |
Shai Paneer |
$11.95 |
cubes of homemade cheese cooked with almonds and cashews. |
Vegetable Korma |
$10.95 |
fresh vegetables cooked with onions, tomatoes, almonds, cashews and raisins. |
Alu Parantha |
$4.50 |
whole wheat bread stuffed with potatoes and herbs. |
Chirag Special |
$6.95 |
white flour bread stuffed with chicken, onion, pepper and potato. |
Garlic Nan |
$4.50 |
white flour bread garnished with fresh garlic and herbs. |
Lachha Parantha |
$1.95 |
multilayered bread cooked in a clay oven. |
Nan |
$1.95 |
white flour bread cooked in a clay oven. |
Onion Kulcha |
$4.50 |
white flour bread stuffed with fresh onions, herbs and indian spices. |
Peshwari Nan |
$4.50 |
white flour bread stuffed with almonds, cashews, raisins and cherries. |
Puri |
$1.95 |
whole wheat bread deep fried, a light puffed bread. |
Tandoori Roti |
$1.50 |
whole wheat bread cooked in a clay oven. |
Tikka Nan |
$4.50 |
white flour bread stuffed with tandoori chicken tikka. |
Gajar Halwa |
$4.50 |
carrot milk, pistaccio and rose water. |
Gulab Jamun |
$4.50 |
homemade soft milk cheese balls dipped in honey syrup, served warm. |
Rasmalai |
$4.50 |
homemade soft cottage cheese patties dipped in milk syrup with nuts. |
Rice Pudding |
$4.50 |
indian rice pudding cooked with milk, saffron and nuts. |
Coffee |
$1.50 |
|
Juices |
$2.00 |
mango or orange. |
Lassi |
$2.99 |
sweet or salted lassi with yogurt. |
Mango, Strawberry, Cherry Or Banana Lassi |
$4.50 |
homemade yogurt with mango, strawberry, cherry or banana. |
Soft Drinks |
$1.50 |
coke, diet coke, sprite and ginger ale. |
Tea |
$1.50 |
|
Green Salad |
$3.50 |
seasonal salad. |
Mixed Pickles |
$2.50 |
hot and spicy indian pickles. |
Papadam |
$1.50 |
a spicy Indian cracker, wafer thin and delicious. |
Yogurt |
$2.50 |
homemade fresh yogurt. |