| Soup of the Day |
$5.00 |
|
| Black Bean Mole Chili |
$5.00 |
|
| Steamed Shrimp with Old Bay |
$9.00 - $18.00 |
|
| Fried Calamari |
$8.00 |
Served with a diablo marinara |
| Wings |
$8.00 |
Deep fried with buffalo or hot sauce |
| Trio of Bruschetta |
$7.00 |
Tomato, mozzarella, basil, olive tapenade, caramelized shallots & goat cheese |
| Cheese and Sausage Plate |
$11.00 |
|
| Chili Cheese Fries |
$6.00 |
|
| Bookmaker |
$10.00 |
Chopped chicken, avocado, red onion, pepperoncini, tomato, creamy pepper parmesan dressing |
| Caesar |
$6.00 |
The classic but anchovy free add chicken $3.00 |
| The Balt |
$9.00 |
Bacon, avocado, lettuce, fresh arugula, tomato, tarragon mayo, toasted white bread. Side of coleslaw add chicken $3.00 |
| Veggie Burger of the Day |
$10.00 |
House made, ask for details. Side of fries |
| Burger |
$10.00 |
Green chili cheddar sauce, bacon. Side of fries |
| Fried Shrimp Po Boy |
$10.00 |
Louisiana style battered and deep fried, tabasco remoulade, lettuce, tomato, pickle. Side of coleslaw |
| Steak Sandwich |
$10.00 |
Caramelized shallot and goat cheese spread, fresh arugula on baguette. Side of fries |
| Chili Cheese Hot Dog |
$7.00 |
Served with side of fries |
| 10 with Cheese |
$6.00 |
Add meat $1.00, add veg $0.50 each |
| 14 with Cheese |
$10.00 |
Add meat $2.00, add veg $1.00 each |
