| Our Battered Flower Onion |
$7.00 |
served with ranch dressing, regular or spicy |
| Chicken Brochettes |
$8.00 |
served with ginger dipping sauce |
| Stuffed Jumbo Mushroom Caps |
$8.00 |
served with ranch dressing, regular or spicy |
| Raw Oysters On The Half Shell |
$10.00 |
half dozen |
| Raw Oysters On The Half Shell |
$15.00 |
one dozen |
| Crab Cakes |
$12.00 |
on a bed of seasoned seaweed, with sweet red pepper sauce |
| Chilled Shrimp Cocktail |
$12.00 |
with house cocktail sauce |
| Crab Cocktail |
$12.00 |
jumbo lump crab meat on a bed of seasoned seaweed, served with honey mustard and cocktail sauce |
| Bacon Wrapped Shrimp |
$12.00 |
with mild chili sauce |
| Soup Du Jour |
$4.00 |
|
| French Onion Soup |
$6.00 |
baked golden brown with cheese |
| Lobster Bisque |
$4.00 |
smooth and creamy |
| Mixed Green Salad |
$4.00 |
|
| Caesar Salad |
$7.00 |
romaine tossed with classic caesar dressing, croutons and parmesan cheese |
| Caesar Salad |
$2.00 |
add chicken breast |
| Crab Salad |
$10.00 |
crab meat over crisp romaine, red onion, croutons and parmesan cheese |
| Cortez Cut, 10oz. |
$14.00 |
|
| Big Mike's Cut, 22oz. Bone- In |
$20.00 |
|
| Chicken Cortez |
$13.00 |
topped with sliced tomato, fresh avocado and jack cheese |
| Grilled Rainbow Trout |
$14.00 |
topped with a rich lemon honey butter sauce |
| Chicken Oscar |
$15.00 |
stuffed with crabmeat, asparagus and topped with beurre blanc sauce |
| Breaded Fried Shrimp |
$22.00 |
served with house cocktail sauce |
| Pan Seared Orange Roughy |
$17.00 |
topped with a rich lemon herb butter sauce |
| Fresh Atlantic Salmon Fillet |
$19.00 |
broiled or grilled on a bed of julienne vegetables, topped with housemade beurre blanc sauce |
| Steamed Alaskan Crab Legs |
|
1-1/2lbs. of legs accompanied with drawn butter |
| Australian Lobster Tails |
|
twin 7oz. tails served with drawn butter |
| Add a 7oz. Tail to Any Entree |
|
|
| Stuffed Pork Loin Roll |
$16.00 |
stuffed loin of pork with apple, raisins, vegetable dressing and topped with pan gravy |
| Blackened Bone-in Ribeye Steak |
$18.00 |
16oz. steak lightly dusted with cajun seasoning, served with deep-fried onion strings |
| Porterhouse Steak |
$21.00 |
|
| 6oz. Filet Mignon |
$20.00 |
|
| 8oz. Filet Mignon |
$23.00 |
the most tender of steaks wrapped with bacon, served with bearnaise or bordelaise sauce |
| 12oz. New York Steak |
$21.00 |
broiled, topped with freshly sauteed mushrooms |
| 20 Oz. Porterhouse Steak |
$21.00 |
the king of steaks charbroiled to perfection |
| Triple Bone Domestic Lamb Chops |
$26.00 |
tender juicy chops served on a bed of sauteed spinach with a rosemary port demi reduction |
| Surf & Turf |
|
add one of the following to your steak |
| Surf & Turf |
$11.00 |
add bacon wrapped shrimp (3) |
| Surf & Turf |
$11.00 |
fried shrimp (3) |
| Surf & Turf |
|
1 lb. of crab legs |
| Surf & Turf |
|
8oz. australian lobster tail |
| Sliced Tomatoes |
$4.00 |
|
| Garlic Mashed Potatoes |
$4.00 |
|
| Baked Potato |
$4.00 |
|
| Baked Sweet Potato |
$4.00 |
|
| Fresh Asparagus |
$5.00 |
with hollandaise |
| Sauteed Sliced Mushrooms |
$5.00 |
pan sauteed and lightly seasoned |
| Ice Cream or Sherbet |
$4.00 |
|
| Assorted Fresh Fruit Plate |
$5.00 |
|
| Blackout Chocolate Cake |
$5.00 |
|
| White Chocolate Cheese Cake |
$5.00 |
|
| Strawberry Cheese Cake |
$5.00 |
|
| German Chocolate Cake |
$5.00 |
|
| Oreo Supreme Cake |
$5.00 |
|
| Banana Foster |
$6.00 |
|
| Coffee |
|
regular or decaf |
| Tea ( Hot or Iced) |
|
|
| Milk |
|
|
| Soft Drinks |
|
|
| Aquafina Water |
|
|
