| Calamari Kung Pao |
$9.00 |
sweet onions, peppers, dry bird chilies, roasted peanuts |
| Almond Crusted Tiger Prawns |
$9.00 |
sweet chili & honey dipping sauce |
| Soft Spring Rolls |
$7.00 |
rice noodles, tiger prawns, poached organic chicken, mint, red leaf lettuce, peanut sauce |
| Crispy Imperial Rolls |
$7.00 |
glass noodles, marinated pork, carrots, wood ear mushrooms |
| Pork Ravioli |
$9.00 |
green onion compote, black mushrooms, himalayan truffles, sake shoyu sauce |
| Belgium Endive Cups |
$7.50 |
minced chicken breast, water chestnuts, pine nuts, plum vinaigrette |
| Sashimi Grade Big Eye Tuna Tartare |
$13.00 |
asian guacamole, wakame seaweed, yuzu crème fraiche |
| Ora House Greens |
$8.00 |
carrot ribbons, orange segments, bean spouts, wonton crisp, ginger sesame vinaigrette |
| Green Papaya & Apple Salad |
$8.00 |
mint leaves, peanuts, mango, red onions, poached chicken, tiger prawns, chili lime vinaigrette |
| Wakame & Cucumber Salad |
$8.50 |
soft tofu, toasted nori, chilled soy broth |
| Spicy Coconut Curry Bisque |
$8.00 |
dungeness crab meat, mango, chopped peanuts |
| Soup of The Day |
|
changes daily |
| Organic Chicken Claypot |
$15.00 |
beech mushrooms, thai basil, ginger, fresno chili, maui onions, caramel sauce |
| Five Spice Duck Confit |
$16.00 |
oven dried figs, tokyo turnips, candied kumquats, pomegranate reduction |
| Painted Hills Farm Hoisin bbq Short Rib |
$17.00 |
parsnip puree, grated radish, curried croutons, curry oil |
| Shaking Beef |
$17.50 |
sweet onions, watercress salad, sake soy vinaigrette |
| Madras Curry Spiced Roasted Australian Rack of Lamb |
$19.50 |
chinese long beans, toasted almonds, jasmine infused lamb jus |
| Miso Sake Glazed Black Cod |
$17.00 |
red radishes, spinach coulis |
| Pan Roasted Scallops |
$16.00 |
stew of white beans, english peas, applewood smoked bacon, micro red shiso, thai basil walnut pesto |
| Macadamia Crusted Alaskan Halibut |
$18.00 |
delta asparagus, ginger, seedless red grape salad, curry butter |
| Szechwan Peppercorn & Sesame Crusted Tuna |
$19.00 |
wasabi potato puree, salsify noodles, spicy rock shrimp and rum mint sauce |
| Crispy Whole European Sea Bass |
$26.00 |
green leeks, cilantro, sizzling ponzu vinaigrette |
| Tempura Green Beans |
$7.50 |
himalayan truffles, citrus ponzu |
| Wokked Baby Bok Choy |
$5.00 |
charred onions |
| Garlic Somen Noodles |
$6.00 |
shiitake mushrooms, parmesan reggiano- |
| Roasted Cauliflower |
$5.00 |
golden raisins, pine nuts, scallions, madras curry |
| Spicy Eggplant |
$5.00 |
soy caramel, white vinegar, sambal |
| Jasmine Rice |
$2.00 |
|
| Brown Rice |
$2.00 |
|
| Black Rice |
$4.00 |
|
| Banana and Golden Raisin Bread Pudding |
$7.00 |
toasted almonds, vanilla gelato, caramel sauce |
| Striped Red Raspberry & Rose Water Panna Cotta |
$5.00 |
raspberry & rose water gelee, sugar coated lime zest, wild berry salad |
| Dark Chocolate Bombe |
$7.00 |
milk chocolate mousse, chocolate ganache, espresso sauce |
| Semifreddo Two Ways |
$7.00 |
honey, toasted pine nuts, lemon, huckleberries |
| Seasonal Sorbet |
$6.00 |
chilled fruit soup, fresh berries |
