| Blue Point - Bayne Long Island, Ny |
$15.95 |
crisp and firm, sweet aftertaste that sparkles with salinity |
| Fanny Bay - Bayne Sound, Bc |
$15.95 |
sweet flavor, light cucumber finish |
| Blue Point - Bayne Long Island, Ny |
$15.95 |
crisp and firm, sweet aftertaste that sparkles with salinity |
| Fanny Bay - Bayne Sound, Bc |
$15.95 |
sweet flavor, light cucumber finish |
| Clams |
$15.95 |
one pound of pacific hard shell clams |
| Mussels |
$13.95 |
one pound of prince edward island canadian blue mussels |
| Combination |
$14.95 |
hard shell clams and blue mussels |
| Clams |
$15.95 |
one pound of pacific hard shell clams |
| Mussels |
$13.95 |
one pound of prince edward island canadian blue mussels |
| Combination |
$14.95 |
hard shell clams and blue mussels |
| Chilled Jumbo Prawn Cocktail |
$15.95 |
cocktail sauce, fresh horseradish |
| Smoked Fish Platter |
$14.95 |
our own custom smoked albacore, smoked alaskan king salmon or combination. cocktail sauce, red onion, carr's water crackers and cream cheese and dill cream sauce |
| Chilled Seafood Platter |
$29.95 |
chilled assortment of jumbo prawns, fresh oysters, crab legs, grilled sea scallops and calamari, ahi sashimi lobster may be added |
| Chilled Jumbo Prawn Cocktail |
$15.95 |
cocktail sauce, fresh horseradish |
| Smoked Fish Platter |
$14.95 |
our own custom smoked albacore, smoked alaskan king salmon or combination. cocktail sauce, red onion, carr's water crackers and cream cheese and dill cream sauce |
| Chilled Seafood Platter |
$29.95 |
chilled assortment of jumbo prawns, fresh oysters, crab legs, grilled sea scallops and calamari, ahi sashimi lobster may be added |
| Oak Grilled Artichoke |
$11.95 |
with lea and perrins aioli |
| Oak Grilled Vegetable Platter |
$13.95 |
half artichoke, with seasonal vegetables tossed in balsamic, garlic and herbs, lea and perrins aioli |
| Oak Grilled Artichoke |
$11.95 |
with lea and perrins aioli |
| Oak Grilled Vegetable Platter |
$13.95 |
half artichoke, with seasonal vegetables tossed in balsamic, garlic and herbs, lea and perrins aioli |
| Hawaiian Ahi Sashimi Or Blackened Ahi Sashimi |
$14.95 |
served with wasabi, soy sauce and pickled ginger |
| Ahi Poki |
$15.95 |
seaweed salad, cucumbers, tomatoes, sweet onion, toasted sesame seeds, soy |
| Salmon Poki |
$13.95 |
wild alaskan salmon, seaweed salad, cucumbers, tomato, sweet onion, toasted sesame seeds, soy |
| Hawaiian Ahi Sashimi Or Blackened Ahi Sashimi |
$14.95 |
wasabi, soy sauce and pickled ginger |
| Ahi Poki |
$15.95 |
Cucumber, bell pepper, red onion, scallion, avocado, nori, daikon, sesame ponzu, crispy wonton |
| Salmon Poki |
$13.95 |
wild alaskan salmon, seaweed salad, cucumbers, tomato, sweet onion, toasted sesame seeds, soy |
| Fried Calamari |
$12.95 |
crispy calamari, spicy marinara sauce |
| Coconut Shrimp |
$15.95 |
pacific mexican white shrimp coated with shredded coconut and lightly fried. served with tangerine marmalade |
| Crispy Calamari |
$12.95 |
cornmeal crusted calamari, spicy marinara sauce |
| Coconut Shrimp |
$15.95 |
pacific mexican white shrimp coated with shredded coconut and lightly fried. served with tangerine marmalade |
| Artisan Cheese Plate |
$13.95 |
Port Salut, smoked gouda, gorgonzola, candied walnuts, fig jam, apples, dried fruits, water crackers |
| Crab Cakes |
$16.95 |
arugula, pickled red onions, cucumbers, chipotle tartar sauce |
| Deviled Eggs |
$11.95 |
topped with dungeness crab or house cured lox or combination. arugula, toasted cashews, celery caper vinaigrette |
| Artisan Cheese Plate |
$13.95 |
Port Salut, smoked gouda, gorgonzola, candied walnuts, fig jam, apples, dried fruits, water crackers |
| Crab Cakes |
$16.95 |
arugula, pickled red onions, cucumbers, chipotle tartar sauce |
| Deviled Eggs |
$11.95 |
Topped with dungeness crab or house cured lox or combination. arugula, toasted cashews, celery caper vinaigrette |
| Kung Pao Calamari |
$14.95 |
Calamari steak, housemade kung pao sauce, red pepper, onion carrot, cilantro, bean sprouts, peanuts |
| Boston Clam Chowder |
$6.95 |
|
| Soup Of The Day |
$6.95 |
|
| House Salad |
$4.95 |
mixed greens with cucumbers, tomatoes and croutons |
| Walt's Special Salad |
$9.95 |
mixed greens with candied walnuts, golden raisins, gorgonzola cheese, red onion and mustard vinaigrette large |
| Soup And Walt's Special Salad |
$10.95 |
choice of soup with our chef special salad |
| Soup And Salad |
$8.95 |
boston clam chowder or soup of the day with a mixed green salad |
| Soup And Caesar |
$10.95 |
choice of soup with our caesar salad |
| Caesar Salad |
$7.95 |
romaine lettuce, walt's famous caesar dressing and sourdough croutons |
| Seal Beach Caesar |
$12.95 |
walt's famous caesar salad tossed with smoked albacore and pasta shells |
| Smoked Trout Salad |
$13.95 |
spinach, arugula, belgian endive, granny smith apples, celery hearts, walnut brittle vinaigrette |
| Dungeness Crab Louie Salad |
$19.95 |
tuscan lettuce mix, avocado, cucumber, cherry tomato, asparagus, hard boiled egg, louie dressing |
| Warm Seafood Salad |
$18.95 |
oak grilled scallops, shrimp, octopus, red onion, roasted peppers, olives, wilted greens, red wine vinaigrete |
| Walt's Special Salad With Oak Grilled Salmon (large Plate) |
$19.45 |
mixed greens with candied walnuts, golden raisins, gorgonzola cheese, red onion and mustard vinaigrette |
| Oak Grilled Salmon or Grilled Chicken "Powerbowl" |
$19.95 |
gem lettuce, baby kale, roasted beets, carrots, pickled onion, wheat berries, sunflower seeds, crushed walnuts, green onion, avocado, goat cheese, herb vinaigrette |
| Babcock Field Green Salad with Oak Grilled Chicken |
$14.95 |
Avocado, red onion, fresh mozzarella, kalamata olives, tomatos, cucumber, balsamic vinaigrette |
| Chimichurri Grilled Shrimp |
$18.95 |
Mixed greens, citrus segments, sunflower seeds, citrus vinaigrette |
| Garlic Cheese Bread |
$3.95 |
|
| Boston Clam Chowder |
$6.95 |
|
| Soup Of The Day |
$6.95 |
|
| House Salad |
$4.95 |
mixed greens with cucumbers, tomatoes and croutons tossed with mustard vinaigrette |
| Walt's Special Salad |
$9.95 |
mixed greens with candied walnuts, golden raisins, gorgonzola cheese, red onion and mustard vinaigrette |
| Caesar Salad Romaine |
$7.95 |
lettuce, walt's famous caesar dressing and sourdough croutons |
| Oak Grilled Caesar Salad |
$9.95 |
half-head of romaine lettuce quickly grilled. served with walt's famous caesar dressing and sourdough croutons |
| Smoked Trout Salad |
$13.95 |
spinach, arugula, belgian endive, gala apples, celery hearts, crumbled blue cheese, walnut brittle vinaigrette |
| Dungeness Crab Louie |
$19.95 |
tuscan lettuce mix, avocado, cucumber, diced tomato, asparagus tips, hard boiled egg, louie dressing |
| Babcock Field Green Salad with oak Grilled Chicken |
$14.95 |
Avocado, red onion, fresh mozzarella, kalamata olives, tomatoes, cucumber, balsamic vinaigrette |
| Chimichurri Grilled Shrimp |
$18.95 |
Mixed greens, citrus segments, sunflower seeds, citrus vinaigrette |
| Blackened Louisiana Catfish |
$18.95 |
with cilantro cream and jalapeño polenta, roasted pepitas, roasted red pepper aioli, asparagus |
| Oak Grilled Idaho Trout |
$19.95 |
walt's rice, green beans, toasted almonds, lemon caper sauce |
| Oak Grilled Albacore |
$17.95 |
grilled rare, chilled soba noodle salad, avocado, crispy onions, radish, soy vinaigrette |
| Oak Grilled Copper River Salmon |
$27.95 |
walt's rice, asparagus cucumber-dill sauce |
| Oak Grilled Halibut |
$21.95 |
Tangerine buerre blanc, asparagus, jasmine rice |
| Oak Grilled Mahi Mahi |
$19.95 |
arugula, artichoke hearts, feta, and scallion salad, avocado, butternut squash, pepitas pesto, green rice |
| Fresh Fish Tacos |
$14.95 |
corn tortillas, green cabbage, cilantro, guacamole, radish, cilantro rice, black beans, queso fresco |
| Wild King Salmon Tacos |
$16.95 |
flour tortillas with oak grilled salmon filet, papaya salsa, beurre blanc and lettuce served with cilantro rice and black beans |
| Fresh Fish And Chips |
$15.95 |
beer battered atlantic cod, cole slaw, parsley french fries, tartar sauce |
| Beer Batter Shrimp |
$15.95 |
five jumbo shrimp dipped in beer batter and fried served with french fries |
| Petit Filet Mignon |
$23.95 |
yukon gold mashed potatoes, green beans, bernaise infused butter |
| Chicken Rigatoni |
$16.95 |
roasted chicken, broccolini, baby carrots, english peas, white wine and butter, parmigiano-reggiano |
| Red Seafood Curry |
$23.95 |
shrimp, scallops, white fish, mussels, clams, red curry, cilantro rice and grilled bread |
| Oak Grilled Brochette |
$23.95 |
Albacore, tenderloin tips, spotted prawn (choice of two) chimichuri sauce, crispy seasoned potatoes, green beans |
| Crab Cake Sandwich |
$17.95 |
crab cake with applewood smoked bacon, avocado, tomato and field greens with a citrus saffron aioli served on a toasted bun |
| Oak Grilled Vegetable Sandwich |
$12.95 |
grilled seasonal veggies, fresh mozzarella, arugula, garlic aioli on grilled ciabatta |
| Smoked Salmon Melt |
$11.95 |
harvati cheese, charred tomatoes, arugula, applewood bacon, griddled multigrain |
| Calamari Steak Sandwich |
$13.95 |
sauteed mushrooms, tomato, field greens, onion, garlic aioli, griddled multi grain bread |
| Chicken Breast |
$11.95 |
avocado, bacon, lettuce, roasted tomato,sweet pea shoots, garlic aioli, grilled ciabatta |
| Walt's Hamburger |
$13.95 |
Half pound burger, butter lettuce, tomato, red onion, french fries and thousand island dressing. add mushrooms, swiss, chedder or gorgonzola cheese - $1 each |
| Walt's Original Albacore Melt |
$12.95 |
Albacore salad, cheddar cheese, griddles sourdough bread |
| Oak Grilled Ahi Sandwich |
$16.95 |
Crispy onions, field greens, wasabi-soy aioli, grilled ciabatta |
| Soup And Sandwich |
$11.95 |
1/2 smoked salmon melt or 1/2 griddled tuna sandwich with a cup of soup or house salad |
| Oak Grilled Yellowtail Sandwich |
$15.95 |
avocado, lettuce, tomato, red onion, tartar sauce, toasted bun |
| Blackened Louisiana Catfish |
$22.95 |
jalapeno polenta, green beans, cilantro cream, roasted red pepper aioli |
| Caramelized Copper River King Salmon |
$39.95 |
lemongrass beurre blanc, orange shoyu glaze yukon gold mashers and fresh vegetables |
| Fresh Fish And Chips |
$17.95 |
beer battered Atlantic Cod, cole slaw, french fries, tartar sauce |
| Mixed Seafood Grill |
$32.95 |
4 oz. maine lobster tail, sea scallops, manilla clams, jumbo shrimp and fresh fish, tomato chimichurri sauce |
| Oak Grilled Brochette |
$26.95 |
Albacore, tenderloin tips, spotted prawn (choice of two) chimichuri sauce, roasted potatoes, spring squash |
| Idaho Trout |
$24.95 |
Walt's rice pilar, green beans, toasted almonds, lemon caper sauce |
| King Crab Legs |
$45.95 |
(one pound, steamed or oak grilled) baked potato and steamed fresh vegetables |
| Atlantic Lobster Tail (11 Oz.) |
$45.95 |
steamed or oak grilled baked potato and steamed fresh vegetables |
| Oak Grilled Atlantic Jumbo Scallops |
$30.95 |
Roasted zucchini, roasted potato, whole grain mustard creme, orange segments, pea shoots |
| Alaskan Halibut |
$31.95 |
Celeraic puree, roasted brussel sprouts, roasted carrots, pomegranate gastrique, beet sprouts |
| Oak Grilled Copper River Salmon |
$39.95 |
Baby carrots, sugar snap peas, purple fingerling potatoes, sweet pea puree |
| Oak Grilled Albacore |
$26.95 |
Grilled rare, chilled soba noodle salad, avocado, crispy onions, radish, soy vinaigrette |
| Oak Grilled Yellowtail |
$26.95 |
Forbidden rice, sautéed chard, spicy mango sauce, crispy leeks |
| Oak Grilled Hawaiian Ahi Tuna |
$29.95 |
Garlic rice, fresh green beans, apple & cilantro unagi glaze, fresh carrot and scallion garnish |
| Oak Grilled Stuffed Portabello Mushroom |
$19.95 |
Vegetable ratatouille, bed of orzo, garbanco beans, parmesan |
| Oak Grilled Swordfish |
$27.95 |
Walt's rice, ratatouille, tomato butter |
| Pitman Farm Roast Chicken |
$23.95 |
Walt's rice pilaf, butternut squash, oven dried tomato, red onion, spinach, meyer lemon jus |
| Fillet Mignon (8 Oz.) |
$33.95 |
port wine peppercorn demi glace, roasted rosemary potatoes, roasted brussel sprouts with pancetta |
| Walt's Hamburger |
$16.95 |
Half pound burger, butter lettuce, sliced tomato and red onion. served with french fries. add mushrooms, swiss, cheddar or gorgonzola cheese |
| New York Steak |
$32.95 |
Baked Potato, grilled asparagus, bourbon dijon demi glace |
| Cioppino |
$27.95 |
a hearty seafood and tomato stew with clams, mussels, crab claws, shrimp, scallops and garlic bread |
| Chicken Rigatoni |
$19.95 |
roasted chicken, broccolini, baby carrots, english peas, white wine and butter, parmigiano-reggiano |
| Red Seafood Curry |
$26.95 |
shrimp, scallops, white fish, mussels, clams, red curry, cilantro rice and grilled bread |
| Tagliatelli Del Mar |
$24.95 |
royal red shrimp, musssels, baby octopus, fresh compari tomato, sliced garlic,spinach,basil, parmesan |
| Linguini and Clams |
$21.95 |
clams, diced tomatoes, fresh basil and oregano, white wine and butter sauce, linguini and parmesan |
| Artisan Cheese Plate |
$12.50 |
Port Salut, smoked gouda, gorgonzola, candied walnuts, fig jam, apples,, water crackers |
| Banana Split |
$8.50 |
fresh oak grilled banana topped with dark chocolate, homemade sweet whipped cream, vanilla ice cream and chocolate shavings |
| Meyer Lemon Buttermilk Pudding Cake |
$8.50 |
fresh baked lemon pudding cake served with vanilla sauce and assorted seasonal berries |
| Chocolate Bombe |
$8.50 |
warm chocolate with a soft luscious center with vanilla and chocolate sauces |
| Creme Brulee |
$8.50 |
traditional french custard with caramelized sugar garnished with seasonal fruit compote |
| Mud Pie |
$8.50 |
Dr.Bob's Mississippi Mud ice cream, nutty chocolate cookie crumb crust, chocolate sauce, caramel sauce and chopped nuts |
| Dr. Bob's Hand Crafted ice Cream |
$2.50 |
one scoop chocolate or vanilla |
