Citrus Restaurant menu with price

item price description
Blue Corn Fish Tacos $11.00 Seasonal local fish, cole slaw, black bean salsa, datil aioli.
Grilled Octopus $14.00 White beans, house tasso, tuscan salsa verde.
Wagyu Beef Carpaccio $14.00 Garlic confit, manchego, crostini, champagne mustard aioli.
Agave Lime Mussels $14.00 Spanish chorizo, jalapeno, agave lime broth, toast.
Chef's Cheese Board $18.00 Artisanel cheese, crostini, other good bites.
Black Bean Soup $6.00 Chorizo, cilantro lime crema, sweet onion.
Mayor Dyer's Smoked Salmon Cobb $16.00 Avocado, bacon, 5 minute egg, herb vinaigrette.
Uptown Lime Chicken $15.00 Romaine, black bean salsa, corn, lime vinaigrette.
Seasonal Salad $10.00 Arugula, golden beets, radish, strawberries, pecans, chevre, honey vinaigrette.
Caesar $9.00 Asiago, house croutons, green goddess dressing.
Bibb Wedge $9.00 Better boy tomato, bacon, gorgonzola dressing.
Roasted Turkey Sandwich $14.00 Bibb lettuce, tomato, baby swiss, saffron mayo, sourdough, truffle fries.
Grilled Chicken BLT $13.00 Bibb lettuce, tomato, bacon, provolone, dill mayo, cuban roll, farro salad.
House Ground Bacon Cheese Burger $15.00 Pasture beef, aged cheddar, saffron mayo, brioche, truffle, fries.
Pulled Pork Sandwich $14.00 Cole slaw, house bbq, datil hot sauce, brioche, truffle fries.
House Black Bean Burger $14.00 Bibb lettuce, tomato, baby swiss, calabrian chile mayo, brioche, truffle fries.
Orlando Farms Jerk Chicken $25.00 Patatas bravas, caramelized onion, chimichurri.
Grilled Faroe Islands Salmon $26.00 Fregola sarda, grilled asparagus, charred olive vinaigrette.

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