Cherry Crest Catering menu with price

item price description
New England Clam Chowder $3.50 - $5.00
Soup Du Jour $3.50 - $5.00
Fresh Herb Garlic Cheese Bread $2.25
Fresh French Bread $2.25
Peel & Eat Shrimp $9.95 A full 1/2 lb. chilled gulf shrimp with our own spicy sauce
Crab Cakes (Rated Best in Denver) $9.95 Authentic Maryland recipe served with two homemade sauces
Lobster Quesadilla $9.95 Succulent chunks of lobster & Monterey Jack cheese. Grilled & served with a Pico de Gallo
Seaside Skins $9.95 Potato skins stuffed with shrimp and seafood, topped with Parmesan cheese.
Steamed Little Neck Clams $8.50 - $12.00 Served with drawn butter
Two 1 1/4 lb. live Maine Lobster $80.00
Catch of the day or shrimp $80.00
Seasonal shellfish $80.00
Corn on the cob $80.00
New potatoes $80.00
Seafood Salad $13.95 Shrimp and seafood on a bed of mixed greens with lemon pepper dressing
Lobster Salad $17.95 Fresh Maine lobster salad on a bed of mixed greens with lemon pepper dressing
Grilled Salmon & Thai Noodle Salad $15.95 Hot salmon fillets on a bed of noodles with cucumber, scallions, cilantro, peanuts, and spicy Thai dressing or grilled shrimp
Peppered Smoked Salmon Salad $15.95 Honey-cured and served with cucumber dill dressing
Grilled Ahi Tuna or Chicken Breast Salad $15.95 Marinated in a pineapple-soy sauce, grilled and served hot on a bed of greens with creamy balsamic vinaigrette dressing
Grilled Tuna or Salmon Caesar Salad $16.95 Served on a bed of fresh romaine with our own dressing. (or add grilled chicken)
Greek Chicken Salad $13.95 Grilled chicken breast, lemon oregano vinaigrette, olives, feta cheese, and pine nuts. add shrimp - $2.00
Towable propane roasters
Commercial size propane grills
Seafood Pasta $17.95 Scallops, shrimp & vegetables in a light tomato herb cream sauce
Shrimp or Scallop Alfredo $17.95 Fresh gulf shrimp or tender fresh scallops and mushrooms in our creamy Alfredo sauce
Oyster, Scallop & Shrimp Pasta $18.95 Our house special, served with mushrooms in a spicy butter sauce
Salmon Pasta $17.95 Large chunks of fresh salmon tossed in a dill cream sauce
Chicken Pasta $15.95 Boneless diced chicken breast and vegetables in a tomato herb cream sauce
Pasta Primavera $14.95 Fresh vegetables in a light tomato cream sauce
Lemon Sole $18.95 Baked with a blue crab and Parmesan crust... a new favorite
Alaskan Halibut Broiled in butter and Chablis with Italian bread crumbs
Orange Roughy $18.95 Baked with an almond crust and served with a Grand Marnier sauce
Hawaiian Ahi Tuna $18.95 Grilled to perfection and served with a ginger citrus cream sauce
Mahi Mahi $18.95 Grilled with a chili and lime butter sauce, our Chef's Special
Grilled King Salmon $18.95 Grilled and served with your choice of: a bourbon brown sugar glaze, fresh basil and pine nut pesto, or Dijon dill hollandaise
Mediterranean Shrimp $18.95 Jumbo shrimp sauteed with roasted red bell pepper and sun-dried tomatoes, tossed with pine nut pesto and feta cheese. Served over angel hair pasta
Sesame Shrimp $18.95 Fresh gulf shrimp and stir-fried vegetables in an Oriental sesame sauce over rice or substitute chicken
New England Style Scampi $18.95 Jumbo shrimp coated with bread crumbs and sauteed in garlic butter. available on fresh fettuccine
Thai Shrimp $18.95 Spicy Thai chili-orange sauce with scallions, cucumber, and cilantro served over angel hair pasta
Sea Scallops $18.95 Sauteed with Pernod, spinach, mushrooms, parmesan cheese, and cream
Breaded Sea Scallops $18.95 Oven baked to perfection and served with house sauce
Blackened Catfish $15.95 A Cajun delight with our own blend of seasonings
Lobster and Crab Enchiladas $19.95 Corn tortillas stuffed with Maine lobster, Canadian crab and spicy Monterey Jack cheese. Topped with a jalapeno cream sauce
Whole Maine Lobster
Jumbo Alaskan King Crab Legs
Tenderloin Medallion & Jumbo Prawns $21.95 Choice tenderloin, bacon wrapped with a Merlot shallot sauce & grilled jumbo prawns
Twin Tenderloin Medallions $22.95 Two choice tenderloin filets, bacon wrapped with a Merlot shallot sauce

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