New England Clam Chowder |
$3.50 - $5.00 |
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Soup Du Jour |
$3.50 - $5.00 |
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Fresh Herb Garlic Cheese Bread |
$2.25 |
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Fresh French Bread |
$2.25 |
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Peel & Eat Shrimp |
$9.95 |
A full 1/2 lb. chilled gulf shrimp with our own spicy sauce |
Crab Cakes (Rated Best in Denver) |
$9.95 |
Authentic Maryland recipe served with two homemade sauces |
Lobster Quesadilla |
$9.95 |
Succulent chunks of lobster & Monterey Jack cheese. Grilled & served with a Pico de Gallo |
Seaside Skins |
$9.95 |
Potato skins stuffed with shrimp and seafood, topped with Parmesan cheese. |
Steamed Little Neck Clams |
$8.50 - $12.00 |
Served with drawn butter |
Two 1 1/4 lb. live Maine Lobster |
$80.00 |
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Catch of the day or shrimp |
$80.00 |
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Seasonal shellfish |
$80.00 |
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Corn on the cob |
$80.00 |
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New potatoes |
$80.00 |
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Seafood Salad |
$13.95 |
Shrimp and seafood on a bed of mixed greens with lemon pepper dressing |
Lobster Salad |
$17.95 |
Fresh Maine lobster salad on a bed of mixed greens with lemon pepper dressing |
Grilled Salmon & Thai Noodle Salad |
$15.95 |
Hot salmon fillets on a bed of noodles with cucumber, scallions, cilantro, peanuts, and spicy Thai dressing or grilled shrimp |
Peppered Smoked Salmon Salad |
$15.95 |
Honey-cured and served with cucumber dill dressing |
Grilled Ahi Tuna or Chicken Breast Salad |
$15.95 |
Marinated in a pineapple-soy sauce, grilled and served hot on a bed of greens with creamy balsamic vinaigrette dressing |
Grilled Tuna or Salmon Caesar Salad |
$16.95 |
Served on a bed of fresh romaine with our own dressing. (or add grilled chicken) |
Greek Chicken Salad |
$13.95 |
Grilled chicken breast, lemon oregano vinaigrette, olives, feta cheese, and pine nuts. add shrimp - $2.00 |
Towable propane roasters |
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Commercial size propane grills |
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Seafood Pasta |
$17.95 |
Scallops, shrimp & vegetables in a light tomato herb cream sauce |
Shrimp or Scallop Alfredo |
$17.95 |
Fresh gulf shrimp or tender fresh scallops and mushrooms in our creamy Alfredo sauce |
Oyster, Scallop & Shrimp Pasta |
$18.95 |
Our house special, served with mushrooms in a spicy butter sauce |
Salmon Pasta |
$17.95 |
Large chunks of fresh salmon tossed in a dill cream sauce |
Chicken Pasta |
$15.95 |
Boneless diced chicken breast and vegetables in a tomato herb cream sauce |
Pasta Primavera |
$14.95 |
Fresh vegetables in a light tomato cream sauce |
Lemon Sole |
$18.95 |
Baked with a blue crab and Parmesan crust... a new favorite |
Alaskan Halibut |
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Broiled in butter and Chablis with Italian bread crumbs |
Orange Roughy |
$18.95 |
Baked with an almond crust and served with a Grand Marnier sauce |
Hawaiian Ahi Tuna |
$18.95 |
Grilled to perfection and served with a ginger citrus cream sauce |
Mahi Mahi |
$18.95 |
Grilled with a chili and lime butter sauce, our Chef's Special |
Grilled King Salmon |
$18.95 |
Grilled and served with your choice of: a bourbon brown sugar glaze, fresh basil and pine nut pesto, or Dijon dill hollandaise |
Mediterranean Shrimp |
$18.95 |
Jumbo shrimp sauteed with roasted red bell pepper and sun-dried tomatoes, tossed with pine nut pesto and feta cheese. Served over angel hair pasta |
Sesame Shrimp |
$18.95 |
Fresh gulf shrimp and stir-fried vegetables in an Oriental sesame sauce over rice or substitute chicken |
New England Style Scampi |
$18.95 |
Jumbo shrimp coated with bread crumbs and sauteed in garlic butter. available on fresh fettuccine |
Thai Shrimp |
$18.95 |
Spicy Thai chili-orange sauce with scallions, cucumber, and cilantro served over angel hair pasta |
Sea Scallops |
$18.95 |
Sauteed with Pernod, spinach, mushrooms, parmesan cheese, and cream |
Breaded Sea Scallops |
$18.95 |
Oven baked to perfection and served with house sauce |
Blackened Catfish |
$15.95 |
A Cajun delight with our own blend of seasonings |
Lobster and Crab Enchiladas |
$19.95 |
Corn tortillas stuffed with Maine lobster, Canadian crab and spicy Monterey Jack cheese. Topped with a jalapeno cream sauce |
Whole Maine Lobster |
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Jumbo Alaskan King Crab Legs |
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Tenderloin Medallion & Jumbo Prawns |
$21.95 |
Choice tenderloin, bacon wrapped with a Merlot shallot sauce & grilled jumbo prawns |
Twin Tenderloin Medallions |
$22.95 |
Two choice tenderloin filets, bacon wrapped with a Merlot shallot sauce |