Prosciutto Di Parma Con Melone |
$10.00 |
Sweet parma ham with melon |
Carpaccio Di Manzo Con Olio Taroufaro |
$10.00 |
Beef carpaccio with parmesan and tryffle oil |
Carpaccio Di Polpo |
$10.00 |
Octopus carpaccio |
Asparagi, Peperonie Prosciutto |
$11.00 |
Asparagus in vinaigrette with roasted peppers & parmesan cheese |
Carpaccio Di Salmone |
$10.00 |
Salmon Carpaccio |
Verdure Alla Griglia |
$9.00 |
Mixed grilled vegetables with a touch of balsamic vingar |
Funghi Portobello Alla Roman |
$10.00 |
Grilled portobello mushrooms in garlic & oil |
Carciofi Chelsea |
$10.00 |
Sauteed artichokes in garlic and oil |
Zucchine Fritte |
$8.00 |
Fried zucchini |
Calamari Fritti |
$9.00 |
Fried calamari |
Melanzane Ripiene Alla Parmigiana |
$10.00 |
Fggplant parmigiana stuffed with mixed vegetables, tomato sauce and mozzarella topping |
Caesar Salad |
$10.00 |
|
Caprese |
$11.00 |
Buffalo mozzarella with tomato and basil |
Insalata Mista Di Stagione |
$8.00 |
Seasonal mixed greens with vinger and oil dressing |
Insalata Di Finocchio E Rucola |
$9.00 |
Arugula and fennel salad with shaved parmesan |
Insalata Tosca |
$10.00 |
Sliced chicken in a bed of salad with mustard sauce |
Bresaola |
$10.00 |
Dry beef served with arugula and shaved parmesan cheese |
Gernelli Amatriciana |
$14.00 |
Short spiral pasta with smoked pancetta, onions & tomato sauce |
Penne Alla' arrabbiata |
$14.00 |
With a spicy tomato sauce |
Ravioli Toscani |
$15.00 |
With spinach and ricotta cheese in a light pink sauce |
Spaghetti Con Gamberi E pesto |
$16.00 |
With fresh shrimp, garlic, olive oil, pesto and tomato sauce |
Tagliolini Con Gamberi E zucchine |
$16.00 |
With fresh shrimp, zucchine, garlic, olive oil and tomato sauce |
Pappardelle Carciofi E Funghi |
$15.00 |
Large noodles with tomato, artichokes and mushrooms sauce |
Tortelloni Al Pomodoro |
$14.00 |
Large ravioli filled with veal and mushrooms |
Fettucine Alla Bolognese |
$14.00 |
With homemade meat sauce |
Tagliolini Neri Con Salmone Affumicato |
$17.00 |
Black tagliolini with smoked salmon and creamy tomato |
Farfalle Con Broccoli E Salsiccie |
$15.00 |
Bowtie pasta with braccoli and sausage |
Spaghetti Ai Frutti Di Mare |
$17.00 |
With seafood |
Gnocchi Al Pomodoro E Basilico |
$14.00 |
Homemade dumplings with fresh tomato and basil |
Spaghetti Alle Vongole |
$17.00 |
With manila clams in a white clam sauce |
Lasagne |
$15.00 |
Homemade meat lasagna |
Risotto Con Porcini |
$18.00 |
With porcini mushrooms and saffron |
Risotto Vegetariano |
$18.00 |
With fresh mixed vegetables, no butter, only extra virgin olive oil |
Risotto Con Carciofi |
$18.00 |
With artichokes |
Risotto Ai Frutti Di Mare |
$20.00 |
With seafood |
Pollo Capriccioso |
$17.00 |
Breast of chicken with red peppers, zucchini, tomatoes in white wine sauce |
Scaloppina Ai Carciofi |
$20.00 |
Veal scaloppine with fresh artichoke hearts |
Scaloppina Ai Funghi |
$20.00 |
Veal scaloppine with mushrooms in a marsala wine sauce |
Veal Chop Trastevere |
$27.00 |
Breaded veal chops with mixed salad & tomatoes topping |
Scaloppina Sorrentino |
$20.00 |
Veal scaloppina with layers of prosciutto, eggplant, mozzarella in a marinara sauce |
Calamari All'inchiostro |
$17.00 |
Whole calamari coaked in own natural ink |
Capesante E Patate |
$20.00 |
Sea scallops wrapped in potato |
Aragosta Con Linguine Fra Diavolo |
$25.00 |
Lobster with linguine fra diavala |
Paillard Di Pollo |
$17.00 |
Grilled chicken paillard |
Scampi |
$24.00 |
Grilled jumbo shrimp |
Paillard Di Vitello |
$26.00 |
Grilled Veal paillard |
Salmone |
$18.00 |
Grilled salmon steak |
Costolette Di Vitello |
$27.00 |
Grilled veal chops |
Galletto |
$20.00 |
Cornish hen |
Snapper |
$22.00 |
|
Gamberi E Fagioli |
$19.00 |
Shrimp and beans |
Steak |
|
Grilled steak |
Aragosta |
|
Grilled lobster |
Hor Antipasto |
$22.00 |
Breaded clams, shrimps, scallops, mussels |
Robespierre |
$24.00 |
Sliced thin steak with light barolo wine sauce |
Margherita |
$12.00 |
With homemade mozzarella, tomato and basil |
Pizza Alla Napoletana |
$12.00 |
With tomato, anchovies and mozzarella |
Pizza Alla Marinara |
$12.00 |
With tomato, garlic and basil |
Pizza Alla Francese |
$13.00 |
With onions, bacon and mozzarella |
Pizza All'ortolana |
$13.00 |
With tomato, vegetables and mozzarella |
Pizza Ai Frutti Di Mare |
$14.00 |
With tomato and seafood |
Pizza Ai Porcini |
$13.00 |
With porcini mushrooms, tomato, basil and mozzarella |
Pizza Al Verde |
$13.00 |
With mozzarella, asparagus, zucchini, spinach and arugula |
Pizza Quattro Stagioni |
$14.00 |
With tomato, mozzarella, ham, mushrooms, olives and arugula |
Pizza Valtellina |
$14.00 |
With bresavla, arugula and parmesan |