| Fried Calamari |
$9.00 |
A fried mix of calamari, onion, fennel, and lemon. Served with spicy catsup and caper aioli |
| Artichoke Spinach Dip |
$8.50 |
Served with baked whole-wheat herbed flat bread |
| Steamer Clams |
$11.00 |
A full pound steamed in white wine, garlic, and herbs |
| Tuscan Seared Ahi |
$9.50 |
Seasoned and pan seared, served with arugula, pickled red onion, and balsamic reduction sauce |
| Bruschetta Pomodoro |
$7.50 |
Chopped fresh tomatoes, mozzarella, garlic, basil, red onions, balsamic reduction on a toasted baguette |
| Garlic Bread |
$5.50 |
Garlic buttered baguette, toasted and served with marinara |
| Garlic Bread w/ Melted Cheese |
$7.00 |
Garlic buttered baguette, toasted and served with marinara |
| Caprese (Full) |
$8.50 |
|
| Caprese (1/2) |
$5.50 |
|
| Fried Artichokes |
$6.00 |
Lightly breaded artichoke hearts served with roasted red pepper aioli |
| Caesar Salad |
$6.50 - $8.50 |
Romaine hearts, thick-tangy Caesar dressing, parmesan cheese, and croutons |
| Cobb Salad |
$10.00 - $12.00 |
Grilled chicken breast, smoky bacon, avocado, tomatoes, red onion, egg, and gorgonzola cheese with mixed lettuces |
| Champagne Salad |
$7.00 - $9.00 |
Candied walnuts, strawberries, gorgonzola, red onion, and spinach with our Champagne vinaigrette |
| Rosemary's Salad |
$6.50 - $8.50 |
Mixed lettuces, avocado, walnuts, roasted red peppers, cucumbers, radish, red onion, and tomatoes |
| Pistachio Salad |
$7.00 - $9.00 |
Mixed lettuces, spinach, pistachios, apple, gorgonzola, pickled red onion, and honey orange vinaigrette |
| Steak Salad |
$10.00 - $12.00 |
Grilled beef tender, diced tomatoes, gorgonzola, red onion and mixed lettuces |
| Ahi Tuna Antipasto |
$11.00 - $13.00 |
Ahi tuna seared rare, on pesto-dressed baby spinach with provolone, Kalamata olives, roasted red peppers, artichoke hearts, roma tomotoes, and pickled red onions |
| Soup |
$3.50 - $5.00 |
|
| Garden Salad |
$5.00 |
Mixed lettuces with tomatoes, cucumbers, croutons, red onions, and mushrooms |
| Columbia River Steelhead |
$18.00 |
Grilled columbia River steelhead cooked to a medium rare, with aioli sauce |
| Shrimp Scampi |
$16.00 |
Prawns sauteed with garlic, butter, lemon and parsley atop a nest of angel hair pasta, served with fresh veggies |
| Cioppino |
$16.00 |
Slow simmered classic tomato seafood stew. Brimming with columbia river steelhead, prawns, cod, and manila bay clams. Served with crostin |
| Beef Tenders |
$18.00 |
10oz. Boneless tenders with a shallot marsala sauce |
| Chicken Piccata |
$16.00 |
Pan seared chicken breasts in a white wine sauce with lemon juice, capers, artichokes, red onion, and garlic |
| Chicken Marsala |
$17.00 |
Pan seared chicken breasts topped with Italian fontina cheese and capers in a rich marsala sauce |
| Chicken Parmesan |
$15.50 |
Lightly breaded chicken breast topped with marinara sauce, provolone, parmesan and basil. Served with spaghetti marinara |
| Eggplant Parmesan |
$15.00 |
Lightly breaded eggplant topped with marinara sauce, provolone, parmesan and arugula. Served with spaghetti marinara |
| Build Your Own Pasta |
$8.50 - $10.50 |
Pick your favorite pasta & sauce |
| Gamberetti |
$12.00 - $14.00 |
Angel hair, prawns, toasted pine nuts and green onions, in a spicy white wine sauce |
| Funghi |
$9.50 - $11.50 |
Fettuccine and crimini mushrooms in a pan-reduced cream sauce |
| Ravioli |
$11.00 - $13.50 |
Portabello mushroom ravioli, spinach, red bell peppers, with a creamy garlic white wine sauce |
| Creamy Shrimp Pesto |
$12.00 - $14.00 |
Angel hair, grilled prawns, pesto, cream, tomatoes, toasted pine nuts |
| Della Casa |
$10.00 - $12.00 |
Artichoke hearts and crimini mushrooms in a creamy tomato sauce with fettuccine |
| Capellini |
$11.00 |
Toasted pine nuts, Roma tomatoes, arugula, feta cheese and angel hair |
| Mac & Cheese |
$9.00 |
Penne tossed with a creamy cheese sauce and baked with a crunchy crumb topping |
| Meat Lasagna |
$14.00 |
The traditional layers of pasta, cheese, and Bolognese sauce |
| Lobster & Prawn Tortellini |
$16.00 |
Langostino lobster and prawns, cream sauce tossed with basil, sun-dried tomatoes, garlic, artichoke hearts, and cheese tortellini |
| Baked Ziti |
$14.00 |
|
| Turkey Club |
$8.00 - $10.00 |
Smoked turkey breast, bacon, avocado, dijon-mayo, red onion, tomato, lettuce on homemade herbed focaccia bread |
| Steelhead Sandwich |
$9.00 - $12.00 |
Columbia river steelhead, arugula, pickled onion, tomato, lemon-caper aioli on a toasted ciabatta roll |
| Chicken & Artichoke Sandwich |
$8.00 - $10.00 |
Grilled chicken breast, artichoke spinach spread, fresh basil on a toasted ciabatta roll |
| Meatball Sandwich |
$7.00 - $9.00 |
Homemade meatballs, bolognese sauce, melted mozzarella on a ciabatta roll |
| Sicilain Grilled Sandwich |
$7.50 - $9.50 |
Smoked turkey breast, salami, pepperoni, red pepper, pepperoncini, pickled red onion, black olives, basil, provolone, balsamic Dijon on como bread |
| Mozzarella Pomodoro Grilled Sandwich |
$7.00 - $9.00 |
Fresh mozzarella cheese, basil, tomatoes, red onion and balsamic vinaigrette, focaccia bread |
| Parmesan Chicken Sandwich |
$10.00 |
Lightly breaded chicken breast topped with marinara sauce, provolone, parmesan and basil on ciabatta roll |
| Italian Sandwich |
$9.00 |
Grilled chicken breast, roasted red peppers, pancetta, Fontina cheese, lettuce, tomato, red onion and Dijon-mayo on a pub bun |
| Classic Burger |
$9.50 |
Tomato, lettuce, red onion, Dijon-mayo |
| The Bleu's |
$10.50 |
Classic with gorgonzola, tomato, lettuce, red onion, Dijon-mustard and smoked bacon |
| Classic Cheese Burger |
$10.00 |
Choice of Tillamook cheddar, gorgonzola, or provolone cheese |
| Mac's Tillamook |
$10.50 |
Bacon, Tillamook cheddar and 1000 island dressing with tomato, lettuce and red onion |
| Grilled Portobello |
$10.50 |
Marinated large Portobello cap on a whole wheat bun with Dijon-mayo, lettuce, onion, tomato, and melted provolone cheese |
| Build Your Own Pizza |
$7.00 |
|
| Spicy Pepperoni Pizza |
$10.00 |
Mozzarella, pepperoni, onion, mushrooms, Kalamata olives, garlic, oregano, red pepper flakes, parmesan, garlic-herb oil |
| Verdura Pizza |
$9.50 |
Mozzarella, green bell peppers, onions, mushrooms, black olives, oregano, chopped garlic, fresh tomatoes, and tomato sauce |
| Hector's Margherita Pizza |
$8.50 |
Mozzarella, tomatoes, chopped garlic, fresh basil, and garlic-herb olive oil base |
| Maui Wowi Pizza |
$9.50 |
Mozzarella, ham, chunks of pineapple, and tomato sauce |
| New York'r Pizza |
$8.00 |
Mozzarella, chopped garlic, oregano, parmesan, extra virgin olive oil, and tomato sauce |
| Joe's "Pile of Protein" |
$13.50 |
Mozzarella, pepperoni, sausage, salami, ham, ground beef, onions, pepperoncini, tomato sauce |
| Greek Farmer Pizza |
$11.00 |
Mozzarella, feta, roasted red peppers, spinach, onions, fresh tomatoes, mushrooms, kalamata olives, and tomato sauce |
| Pizza Della Casa |
$11.50 |
Mozzarella, pepperoni, sausage, red and green peppers, onions, mushrooms, kalamata olives, tomato sauce |
| Bacon BBQ Chicken Pizza |
$11.00 |
Mozzarella, grilled chicken breast, red onion, bacon, pepperoncini, balsamic bbq sauce, cilantro |
| South of France |
$11.50 |
Mozzarella, montrachet, sun-dried tomatoes, roasted red peppers, caramelized garlic, fresh basil, garlic-herb olive oil base |
| Thai Chicken or Shrimp Pizza |
$12.00 |
Mozzarella, your choice of chicken or prawns, red bell pepper, shredded carrot, scallion, cilantro, bean sprouts, peanut sauce, and lime. Chicken |
| Thai Chicken or Shrimp Pizza |
$12.00 |
Mozzarella, your choice of chicken or prawns, red bell pepper, shredded carrot, scallion, cilantro, bean sprouts, peanut sauce, and lime. Prawn |
| Thai Vegetarian Pizza |
$11.00 |
Mozzarella, red bell pepper, shredded carrot, scallion, cilantro, bean sprouts, peanut sauce, and lime |
| Tiramisu |
$6.50 |
A traditional Italian dessert layered with espresso soaked lady fingers, mascarpone, and espresso |
| Cheesecake with Raspberry Sauce |
$6.00 |
|
| Giant Fudgy Brownie & Ice Cream |
$6.00 |
Served warm, with or without walnuts |
| Spumoni (Single Scoop) |
$3.00 |
|
| Spumoni (Big Scoop) |
$4.50 |
|
| Vanilla Ice Cream (Single Scoop) |
$3.00 |
|
| Vanilla Ice Cream (Big Scoop) |
$4.50 |
|
| Creme Brulee |
$6.00 |
Silky, smooth vanilla bean custard topped with a crunchy caramelized shell |
| Italian Bread Pudding |
$6.00 |
Warm chocolate bread pudding with Frangelico cream sauce, vanilla ice cream, and chopped walnuts |
| Profiterole |
$6.00 |
Cream puffs filled with vanilla ice cream, topped with whipped cream and warm Belgian chocolate sauce |
| Pepsi |
$2.50 |
|
| Diet Pepsi |
$2.50 |
|
| Sierra Mist |
$0.50 |
|
| Mug Rootbeer |
$0.50 |
|
| Dr. Pepper |
$0.50 |
|
| Mt. Dew |
$0.50 |
|
| Tropicano |
$0.50 |
|
| Lemonade |
$0.50 |
|
| Thomas Kemper Ginger Ale |
$0.50 |
|
| Pellegrino & Panna |
$3.75 |
|
| Strawberry |
$3.00 |
|
| Peach |
$3.00 |
|
| Raspberry |
$3.00 |
|
| Vanilla with Cream |
$3.00 |
|
| Milk |
$3.00 |
|
| Apple |
$3.00 |
|
| Cranberry |
$3.00 |
|
| Pineapple |
$3.00 |
|
| Grapefruit |
$3.00 |
|
| Tomato |
$3.00 |
|
| Fresh Orange |
$3.50 |
|
| Portland's Stumptown 'Hairbender' Coffee |
$2.50 |
|
| Hot Tea, Assorted Stash |
$2.50 |
|
| Fresh Brewed Iced Tea |
$2.50 |
|
| Double Shot Espresso |
$3.00 |
|
| Latte |
$3.00 |
|
| Mocha |
$3.00 |
|
| Cappuccino |
$3.00 |
|
