Hot Chai |
$3.00 |
Indian tea brewed with milk and fragrant seasonings. |
Iced Chai |
$3.00 |
Indian tea brewed with milk and fragrant seasonings. |
Lassi |
$3.75 |
Chilled fresh yogurt smoothie. |
Bottled Water |
$3.00 |
|
Sparkling Water |
$3.00 |
|
Honey Punch |
$4.99 |
Pineapple juice, orange juice, honey, and rose syrup. |
Hot Madras Coffee |
$3.75 |
Indian style sweetened coffee with steamed milk. |
Iced Madras Coffee |
$3.75 |
Indian style sweetened coffee with steamed milk. |
Hot Tea |
$2.50 |
|
Soft Drinks |
$2.50 |
|
2 Piece Vegetable Samosa |
$5.75 |
Savory pastries stuffed with fragrant potatoes and peas. Served with a mint-coriander and tamarind chutney. Non-dairy. |
2 Piece Lamb Samosa |
$6.75 |
Savory pastries stuffed with seasoned lamb mince. Served with a mint-coriander and tamarind chutney. Non-dairy. |
Onion Bhajias |
$5.25 |
Slivered onions with a chickpea-batter crust. Served with a mint-coriander and tamarind chutney. Non-dairy. |
Dahi Puri |
$6.95 |
Crisp hollow shells filled with black chickpeas, potatoes, onions, frizzled crispy lentil noodles and signature tamarind sauce. Topped with yogurt and cilantro. Served with a mint-coriander and tamar |
Aloo Chaat |
$6.95 |
Potato dumplings smashed and then topped with onions, frizzled crispy lentil noodles and signature tamarind sauce. Topped with yogurt and cilantro. Served with a mint-coriander and tamarind chutney. |
Vegetable Pakora |
$5.25 |
Scrumptious vegetable fritters scented with cumin and garam masala. Served with a mint-coriander and tamarind chutney. Non-dairy. |
Aloo Vada |
$5.25 |
Potatoes grated and seasoned with ginger and mustard seeds, in a lentil-batter crust. Served with a mint-coriander and tamarind chutney. Non-dairy. |
Chicken Pakora |
$6.99 |
Chicken morsels battered in cumin scented chickpea flour then fried. Served with a mint-coriander and tamarind chutney. Non-dairy. |
Beef Kabab Pakora |
$6.99 |
Beef seekh kabab grilled in clay oven then sliced and dipped in cumin scented chick pea flour and fried. Served with a mint-coriander and tamarind chutney. Non-dairy. |
Shrimp Sautee |
$9.99 |
Shrimp rubbed with lemon spice mix and sauteed with curry leaves. Served with a mint-coriander and tamarind chutney. Non-dairy and gluten free. |
Meat Combination |
$15.50 |
Lamb samosas, chicken pakoras and seekh kabab. Served with a mint-coriander and tamarind chutney. |
Vegetable Combination |
$13.99 |
Vegetable samosas, vegetable pakoras and onion bhajias. Served with a mint-coriander and tamarind chutney. |
Mulligatawny Soup |
$4.25 |
Traditional Indian lentil soup flavored with coconut and spices. Non dairy and gluten free. |
Spinach and Chicken Soup |
$5.50 |
A tangy spinach and chicken soup. Gluten free. |
Tomato Cilantro Soup |
$4.25 |
Fresh tomato soup flavored with cilantro. Gluten free. |
Trio of Dipping Sauces |
$4.50 |
Tikka masala, korma and vindaloo sauce. |
Mango Chutney |
$2.50 |
Non-dairy and gluten free. |
Mixed Pickle |
$2.50 |
Non-dairy and gluten free. |
Raita - Yogurt Dip |
$3.15 |
Cumin flavored yogurt with grated cucumber, tomato and onions. Gluten free. |
Small Tossed Salad |
$4.25 |
Colorful bed of greens and garden fresh vegetables. Gluten free. |
Green Chilies and Onion |
$2.15 |
|
Rice a La Carte |
$2.99 |
|
Papadum |
$2.25 |
Non-dairy and gluten free. |
Lamb Do-Pyaza |
$17.50 |
Seasoned spice-braised lamb cooked in an onion smothered sauce. Served with basmati rice. Non-dairy and gluten free. |
Safed Maas |
$17.50 |
Lamb cooked in a fragrant white sauce of almonds, yogurt, ginger and cardamom. Served with basmati rice. Gluten free. |
Chicken Mirchwalla |
$15.25 |
Chicken with real red hot chili peppers. Served with basmati rice. Non-dairy and gluten free. |
Bombay's Shrimp Curry |
$17.50 |
Spicy south Indian shrimp curry seasoned with coconut and mustard seeds. Served with basmati rice. Non-dairy and gluten free. |
Goa Fish Masala |
$17.50 |
Tender tilapia fillets cooked in a specially prepared sauce with cilantro, coconut and tamarind. Served with basmati rice. Non-dairy and gluten free. |
Grilled Paneer with Vegetables |
$15.25 |
Paneer marinated and grilled with seasoned onions, bell pepper and tomato. Served with basmati rice. Gluten free. |
Malai Kofta |
$13.99 |
Homemade cheese and vegetable dumplings smothered in fragrant creamy sauce. Served with basmati rice. Gluten free. |
Matar Paneer |
$13.99 |
Indian cheese and green peas simmered in a creamy tomato gravy. Served with basmati rice. Gluten free. |
Channa Masala |
$12.99 |
Garbanzo beans cooked with ginger, garlic and cumin. Served with basmati rice. Non-dairy and gluten free. |
Aloo Gobi |
$12.99 |
Cauliflower and potatoes sauteed in oil laced with cumin and turmeric until smoky and golden yellow. Served with basmati rice. Gluten free. |
Dal Makhani - Lentils |
$10.99 |
Combination of Indian black beans and kidney beans, slow-cooked with tomato, butter, flavored with fresh ginger and garlic. Served with basmati rice. Gluten free. |
Dal Tadka - Lentils |
$10.99 |
Yellow lentils tempered with onion, tomato and cumin seeds. Served with basmati rice. Non-dairy and gluten free. |
Okra Masala |
$11.99 |
Okra pan-roasted with cumin, dried mango powder and fresh diced tomatoes. Served with basmati rice. Non-dairy and gluten free. |
Eggplant Bharta |
$12.99 |
Fire roasted eggplant crush flavored with cumin and coriander. Served with basmati rice. Non-dairy and gluten free. |
Aloo Matar |
$11.99 |
Potatoes and green peas smothered in a fragrant creamy sauce. Served with basmati rice. Gluten free. |
Dum Potato |
$11.99 |
Fragrant potato cooked with garlic, cumin seeds and mashed seeds. Served with basmati rice. Non-dairy and gluten free. |
Bread Basket |
$11.99 |
Combination of cheese, onion, garlic and potato naans. |
Naan |
$2.50 |
Flat bread made fresh and leavened flour. |
Paratha |
$2.50 |
Multi-layered whole wheat buttered flat bread. |
Cheese |
$3.50 |
Stuffed naan or paratha. |
Onion |
$3.50 |
Stuffed naan or paratha. |
Garlic |
$3.50 |
Stuffed naan or paratha. |
Coconut |
$3.50 |
Stuffed naan or paratha. |
Potato and Peas |
$3.50 |
Stuffed naan or paratha. |
Almonds and Raisin |
$3.50 |
Stuffed naan or paratha. |
Minced Lamb |
$3.99 |
Stuffed naan or paratha. |
Chicken Tandoori |
$13.99 |
Tender chicken marinated in yogurt and variety of ground seasonings, then grilled in clay oven. Served with basmati rice and special korma sauce. Gluten free. |
Chicken Tikka |
$15.50 |
Tender boneless chicken breast, marinated in a yogurt spice paste and grilled. Served with basmati rice and special korma sauce. Gluten free. |
Chicken Bombay |
$15.50 |
Chicken breast marinated in lemon, mint and grilled. Served with basmati rice and special korma sauce. Non-dairy and gluten free. |
Beef Seekh Kabab |
$15.99 |
Sirloin ground and mixed with ginger, garlic, onions, cilantro and then grilled. Served with basmati rice and special korma sauce. Non-dairy and gluten free. |
Lamb Seekh Kabab |
$17.50 |
Lamb delicately ground and mixed with ginger, garlic, onions, cilantro and then grilled. Served with basmati rice and special korma sauce. Non-dairy and gluten free. |
Lamb Boti Kabab |
$17.99 |
Pieces of lamb marinated in a yogurt spice mixture and grilled. Served with basmati rice and special korma sauce. Gluten free. |
Lamb Rack |
$22.99 |
Lamb rack marinated in fresh ginger, garlic and lemon juice and grilled. Served with basmati rice and special korma sauce. Gluten free. |
Shrimp Tandoori |
$19.99 |
Shrimp rubbed with lemon, yogurt spice marinated and grilled. Served with basmati rice and special korma sauce. Gluten free. |
Salmon Tandoori |
$18.99 |
Salmon infused with ginger, garlic and then grilled. Served with basmati rice and special korma sauce. Gluten free. |
Tandoori Combination |
$23.99 |
Assortment of tandoori chicken, chicken tikka, chicken Bombay, beef seekh kabab, lamb boti kabab and shrimp tandoori. Served with basmati rice and special korma sauce. Gluten free. |
Tikka Masala |
$14.99 - $12.99 |
Tomato and ginger laced creamy gravy. Served with basmati rice. Gluten free. |
Korma |
$14.99 - $12.99 |
Spiced creamy sauce fragrant with cashews, almonds and green cardamom. Served with basmati rice. Gluten free. |
Kadai |
$14.99 - $12.99 |
Ginger, garlic and onions stir fried in cumin infused oil with diced tomatoes and chilies. Served with basmati rice. Non-dairy and gluten free. |
Vindaloo |
$14.99 - $12.99 |
Intensely flavored hot and tangy sauce with potatoes. Served with basmati rice. Non-dairy and gluten free. |
Saag |
$14.99 - $12.99 |
A creamed spinach puree flavored with ginger, garlic and coriander. Served with basmati rice. Gluten free. |
Creamy Coconut |
$14.99 - $12.99 |
Fresh ginger, garlic, tamarind and turmeric cooked with a coconut cream base. Served with basmati rice. Non-dairy and gluten free. |
Daal |
$14.99 - $12.99 |
Yellow lentils tempered with onion, tomato and cumin seeds. Served with basmati rice. Non-dairy and gluten free. |
Biryani (Rice Entrees) |
$14.99 - $16.99 |
Fragrant basmati rice with cinnamon, cardamom and cloves prepared with almond and raisins. Served with basmati rice. Non-dairy and gluten free. |
Tikka Masala Lunch |
$8.95 - $7.95 |
Tomato and ginger laced creamy gravy. Gluten free. |
Korma Lunch |
$8.95 - $7.95 |
Spiced creamy sauce fragrant with cashews, almonds and green cardamom. Gluten free. |
Kadai Lunch |
$8.95 - $7.95 |
Ginger, garlic and onions stir fried in cumin infused oil with diced tomatoes and chilies. Non-dairy and gluten free. |
Vindaloo Lunch |
$8.95 - $7.95 |
Intensely flavored hot and tangy sauce with potatoes. Non-dairy and gluten free. |
Saag Lunch |
$8.95 - $7.95 |
A creamed spinach puree flavored with ginger, garlic and coriander. Gluten free. |
Creamy Coconut Lunch |
$8.95 - $7.95 |
Fresh ginger, garlic, tamarind and turmeric cooked with a coconut cream base. Non-dairy and gluten free. |
Daal Lunch |
$8.95 - $7.95 |
Yellow lentils tempered with onion, tomato and cumin seeds. Non-dairy and gluten free. |
Biryani Lunch |
$8.95 - $10.99 |
Fragrant basmati rce with cinnamon, cardamom and cloves prepared with almonds and raisins. Non-dairy and gluten free. |