Fresh Shucked Oysters |
$9.00 |
* rice wine mignonette & horseradish |
Clams On The Half Shell |
$7.00 |
* cocktail sauce |
Jumbo Shrimp Cocktail |
$13.00 |
traditional cocktail sauce |
Roasted Corn Lobster Risotto |
$16.00 |
florida lobster, asparagus tips, meritage red wine butter |
Jumbo Lump Crab Cake |
$12.00 |
black bean, roasted corn & mango salsa chili aioli |
Firecracker Oysters |
$9.00 |
curry dusted, panko crusted fried oysters, chili aioli, mango vinaigrette, sweet potato haystack |
Lump Crab Stuffed Portobello Mushroom |
$11.00 |
grilled polenta, sautéed spinach, sun dried tomato pesto |
The Big Easy Seafood Gumbo |
$7.00 |
scallops, shrimp, andouille sausage, lump crab, crawfish, okra & filè |
Prosciutto, Sun Dried Tomato Wrapped Baked Brie |
$9.00 |
coconut rum cream, raspberry coulis |
Three Cheese French Onion Soup |
$7.00 |
provolone, swiss & parmesan |
Thai Chili Glazed, Grilled Jumbo Shrimp |
$12.00 |
mocha fried rice cake, asian slaw |
Crock Roasted Prince Edward Island Mussels |
$11.00 |
rosemary, white wine, lemon & garlic |
Raw Bar Sampler Platter |
$21.00 |
* 3 jumbo shrimp cocktail, 3 fresh shucked oysters 3 clams on the half shell |
Stone Crab Claws |
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dijon mustard sauce, baby mixed greens |
Classic Caesar |
$9.00 |
shaved wisconsin parmesan, jumbo garlic croutons |
Baby Spinach & Roasted Red Beets |
$10.00 |
strawberries, pears, caramelized onions, candied pecans, belgium endives, raspberry vinaigrette, goat cheese crostini |
Fresh Mozzarella, Roasted Portobello Mushroom & Beefsteak Tomato Stack |
$11.00 |
baby mixed greens, balsamic syrup and extra virgin olive oil |
Blue Moon |
$10.00 |
california romaine, candied walnuts, hearts of palm, apple wood bacon, granny smith apples, gorgonzola cheese, and white balsamic-chardonnay vinaigrette |
Panzanella |
$9.00 |
olives, cucumber, roma tomatoes, capers red onion, crusty croutons, arugula, lemon herb vinaigrette, feta cheese crumbles |
Waldorf Salad |
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romaine lettuce, granny smith apples, walnuts, blue cheese |
Greek Tomato Salad |
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cucumbers, onions, kalamata olives |
Asian Chicken Slaw |
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grilled chicken breast, napa cabbage, raisins, zucchini, yellow squash, sesame-soy dressing |
Classic Caesar Salad |
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shaved wisconsin parmesan, jumbo garlic croutons |
Pistachio Crusted Mahi-Mahi |
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cilantro lime butter, rosemary garlic mashed potatoes |
Cheddar Cheese Beef Tenderloin Meatloaf Francaise |
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tomatoes, capers, white wine butter, rosemary-garlic mashed potatoes |
Grilled Norwegian Salmon |
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rosemary-garlic mashed potatoes, garlic sautéed spinach and white wine lemon butter |
Grilled Chicken Pasta |
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wild mushrooms, grape tomatoes, spinach shaved parmesan, peperoni, tomato vodka cream |
Dark Chocolate Truffle Cake |
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fresh whipped cream, seasonal berries |
Jamaican Coconut Rum Crème Brulee |
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fresh vanilla bean, seasonal berries |
Coffee |
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Decaffeinated Coffee |
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Tea |
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Iced Tea |
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Soda |
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Bread Service |
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french baguette, basil pesto, parmesan cheese |
Jamaican Coconut Rum Creme Brulee |
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Sliced Melons |
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pineapple and berries |
Roasted Corn, Crab Crusted Grouper |
$24.00 |
wild mushroom risotto, red wine butter |
Sautéed Yellow Tail Snapper |
$23.00 |
roasted cauliflower & brussel sprouts ragout, scalloped potatoes, baby kale & sour orange vinaigrette |
Grilled Swordfish |
$21.00 |
artichokes, tomatoes, asparagus, kalamata olives rosemary-garlic mash, white wine lemon butter |
Lobster & Shellfish Pan-Roast |
$36.00 |
florida lobster tail, mussels, clams, giant scallop, jumbo shrimp in a lightly spiced brandy-tarragon cream, crispy capellini cake |
Thai Shrimp |
$25.00 |
sautéed jumbo shrimp, p.e.i mussels, mixed nuts, curry coconut emulsion, avocado, tomatoes, lemongrass and sticky white rice |
Pistachio Crusted Mahi Mahi |
$22.00 |
ginger, cilantro & lime butter rosemary- garlic mashed potatoes, steamed julienned veg |
Japanese 7 Spice Pan Seared Ahi Tuna |
$23.00 |
sticky rice, dijon-soy wasabi glaze, toasted sesame sweet cilantro soy stir fried veg |
Grilled Norwegian Salmon |
$21.00 |
sun dried tomato pesto, sautéed spinach, polenta cake, lump crab stuffed portobello mushroom |
Pan Seared Giant Sea Scallops |
$34.00 |
applewood bacon & lobster risotto, white truffle & asparagus cream |
Jumbo Lump Crab Stuffed Shrimp |
$27.00 |
wild mushroom & beef tenderloin risotto, baby mixed greens, red wine butter |
16oz. Superior Black Angus, Premium N.Y. Strip |
$30.00 |
rosemary-garlic mashed potatoes, baby arugula-tomato salad, shaved parmesan port wine demi |
8oz. Center Cut Filet Mignon, Superior Black Angus |
$28.00 |
roasted vegetables, gorgonzola & walnut compound butter rosemary- garlic mashed potatoes |
8oz. Center Cut Filet Mignon, Superior Black Angus & Florida Lobster Tail |
$52.00 |
roasted vegetables, gorgonzola & walnut compound butter rosemary- garlic mashed potatoes |
Rosemary Roasted 16 Oz. New Zealand Lamb Rack |
$30.00 |
stewed cannellini beans, italian sausage, sun dried tomatoes, fresh herbs garlic & red wine braised baby kale, demi drizzle |
Louisiana Gulf Oysters |
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Middle Neck Clams |
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Peel & Eat Shrimp |
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Cocktail Sauce |
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mignonette |
Salmon |
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tuna & vegetable sushi rolls, wasabi & ginger |
Bacon |
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Tomatoes |
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Onions |
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Peppers |
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Cheddar Cheese |
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Bacon |
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home fries, breakfast sausage, grand marnier french toast |
Apple-Cinnamon Syrup |
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strawberry whipped cream assorted muffins, bagels & sweet breads |
Cheddar Cheese & Beef Tenderloin Meatloaf |
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wild mushroom cognac cream, fried onion haystack |
Seafood Penne Pasta |
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salmon, bay scallops, shrimp, vodka spiked tomato cream |
Jumbo Lump Crab Cake |
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garlic aioli, fried caper tomato relish |
Pecan Crusted Grouper |
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roasted corn mango salsa |
Eggs Benedict |
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sour dough croutons, virginia ham, hollandaise |
Beef Tenderloin Tip & Wild Mushroom Risotto |
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red wine, asparagus |
Steamed Prince Edward Island Mussels |
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white wine, rosemary, garlic, tomatoes |
Assorted Desserts |
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Romaine Salad |
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tomatoes, cucumber, red onions, carrots |
Steamed Mussels |
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with rosemary, white wine, lemon and garlic |
Oyster Rockefeller |
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Clams Casino |
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Beef Tenderloin Tip And Asparagus Risotto |
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French Onion Soup |
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Snapper Francaise |
$18.95 |
green onion, tomato, mushrooms, mashed potatoes, seasonal vegetables & lemon butter |
Cheddar Cheese Filet Mignon Meatloaf |
$15.95 |
brandy mushroom sauce, fried onion haystack |
Grilled Norwegian Salmon |
$18.95 |
mashed potatoes, seasonal vegetables, lemon butter |
Sauteed Chicken Penne Pasta |
$16.95 |
vodka tomato cream, mushrooms, baby spinach, shaved parmesan |
Seafood Penne Pasta |
$18.95 |
salmon, shrimp, bay scallops mushrooms, tomatoes, baby spinach & parmesan cream |
Sauteed Thai Shrimp And Black Mussels |
$17.95 |
curry coconut cream, avocado, tomatoes, mixed nuts & sticky white rice |
Pecan Crusted Grouper |
$18.95 |
mashed potatoes, seasonal vegetables and lemon butter |
Rocky Moon |
$7.00 |
chocolate ice cream, roasted marshmallow walnut, cinnamon graham cookie warm chocolate drizzle |
Icky Sticky Caramel Torte |
$7.00 |
banana bread, vanilla ice cream salted butter caramel sauce |
Grand Marnier Chocolate Truffle Cake |
$8.00 |
warm ganache, cinnamon sugar dust vanilla whipped cream almond-coconut florentine cookie |
Jamaican Coconut Rum Crème Brulee |
$6.00 |
fresh vanilla bean, seasonal berries caramelized pineapples |
Key Lime Pie |
$7.00 |
graham cracker crust vanilla whipped cream |
Cappuccino |
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Godiva Chocolate |
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Raspberry |
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Grand Marnier |
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Under The Moon |
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kahlua, baileys, fresh whipped cream frangelico, crème de cacao |
Café Gates |
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grand marnier, kahlua dark crème de cacao, whipped cream |
Café Amore |
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amaretto, baileys, fresh whipped cream chocolate shavings |
Traditional Irish Coffee |
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jamesons irish whiskey, brown sugar whipped cream |