| Orange Ginger |
$10.95 |
Panko crusted fried chicken tossed with orange ginger glaze served with mandarin oranges, wonton strips, shredded carrots, tomatoes and sesame seeds over mixed greens with mango dressing |
| Island Salmon |
$11.95 |
Grilled salmon over mixed greens topped with toasted pistachios, mandarin oranges, grilled red onions, tomatoes, and served with mango vinaigrette. Gluten free |
| Black & Blue Steak |
$12.95 |
Grilled steak tips, served over mixed greens with tomatoes, red onions, cucumbers, roasted red peppers, fuji apples, bleu cheese crumbles and raspberry vinaigrette. Gluten free |
| Adriatic Chicken |
$10.95 |
Grilled marinated chicken with toasted almonds, strawberries, goat cheese, red onions, tomatoes, mixed greens and served with mango vinaigrette. Gluten free |
| Seared Sesame Ahi Tuna |
$13.95 |
Served over mixed greens with red onions, mandarin oranges, tomatoes, wonton strips, and asian slaw with your choice of mango or wasabi vinaigrette |
| Caesar |
$7.95 |
Crisp romaine tossed in creamy Caesar dressing and served with croutons, Add grilled chicken 2.75, steak tips, shrimp or salmon 4.50 |
| Caprese |
$9.95 |
Fresh sliced mozzarella and beefsteak tomatoes, basil chiffonade, balsamic and fine olive oil drizzle. Gluten free |
| French Onion Soup |
$5.25 |
Onions and garlic sautéed in sherry wine, finished with a beef broth, and topped with swiss cheese and our homemade croutons |
| Chili Dusted Sweet Potato Chips with Bleu Cheese & Chive Dip |
$8.50 |
A new favorite matches perfectly with a margarita. Gluten free |
| Fish Taco |
$8.95 |
Crispy corn tortilla filled with fried haddock marinated with cilantro, lime and a touch of cayenne then topped with a light garlic cream and fresh salsa verde. |
| Roasted Red Pepper & Spinach Dip |
$9.50 |
Roasted red pepper and spinach baked in a creamy parmesan, jack, and cheddar sauce; and served with toasted pita chips |
| Crab Cakes |
$12.95 |
Now with lump crab tossed with panko bread crumbs, red peppers, onions, and parmesan, pan fried and served with red pepper aioli and asian slaw |
| Kansas City Sliders |
$10.95 |
Seasoned angus sliders topped with cheddar, bacon, caramelized onions and kansas city bbq sauce |
| Ultimate Nachos |
$9.75 |
Tortilla chips topped with jalapeños, olives, tomatoes, jack, cheddar, and mozzarella cheeses; served with sour cream and our own salsa. Add chicken for 2.75. Gluten free |
| Lettuce Wraps |
$10.95 |
Savory mix of chicken and spices served with Asian slaw, bangkok dipping sauce, and butter lettuce for wrapping |
| Sesame Ahi Tuna Sashimi |
$11.95 |
Seared Ahi tuna encrusted with sesame seeds served rare with asian slaw, pickled ginger, wasabi mayo, and soy sauce. |
| The Pagoda |
$27.95 |
Choice of any three different appetizers. |
| The Widow Maker |
$9.95 |
Double thick cheddar, apple wood smoked bacon, sweet onion rings topped with mayo, lettuce, tomato, and a fried egg |
| Dovers Best Cheese Burger |
$8.95 |
1/2 pound of black angus straight up with lettuce and tomato |
| Bleu Burger |
$8.95 |
With roasted red peppers, caramelized onions, and danish bleu cheese |
| The Frisco Burger |
$8.95 |
American cheese, pickle slices, lettuce, tomato, and 1000 island dressing |
| Grilled Chicken Pesto |
$8.95 |
Grilled marinated chicken breast, mozzarella, lettuce, tomato, and pesto served on grilled ciabatta |
| Rueben |
$8.50 |
Shaved corned beef, sauerkraut, swiss, and russian dressing on griddled marble rye |
| Roast Turkey & Guacamole Blt |
$8.95 |
Roast turkey, apple wood smoked bacon, lettuce, tomato and guacamole on toasted sour dough |
| Fried Haddock |
$7.50 |
Fresh haddock encrusted with a panko breading served on a bulky roll with our classic tartar sauce |
| Ahi Tuna Wrap |
$9.95 |
Sesame seared ahi tuna with asian slaw, red onions, and wasabi aioli |
| Veggie Wrap |
$7.95 |
Tomatoes, red onions, red and yellow peppers, cucumbers, shredded carrots, and red pepper aioli |
| Steak Fajita Wrap |
$9.95 |
Grilled steak, peppers, onions, shredded jack cheddar cheese, lettuce, with salsa and sour cream on the side |
| Chicken Fajita Wrap |
$8.95 |
Grilled chicken breast, peppers, onions, shredded jack cheddar cheese, lettuce, with salsa and sour cream on the side |
| Almond Chicken Salad |
$8.95 |
Fresh chicken salad with diced celery, dried cranberries, and almonds served on ciabatta |
| Tuna Poke |
$14.95 |
Tuna tar tar tossed with ginger soy dressing, shredded carrots and cucumbers, and served with crispy wonton chips, sliced cucumbers and srirachca |
| Chicken Wings (6, 12) |
$7.50 - $10.95 |
Seasoned and deep fried chicken wings tossed with your favorite choice of: buffalo, orange ginger, or asian sticky sauce. |
| Fish & Chips |
$14.95 |
Beer battered haddock with fries. |
| Bbq Chicken Flatbread |
$11.95 |
Grilled flatbread topped with grilled chicken, caramelized onions, bacon bits, BBQ sauce, jack cheddar and mozzarella cheeses |
| Seared Scallops w/Wilted Spinach |
$19.95 |
Seared large sea scallops served with wilted spinach and bacon bits salad topped with lemon vinaigrette |
| Baked Mac & Cheese |
$10.95 |
Curly pasta baked with creamy cheese sauce and seasoned bread crumb topping. Not too much or too little and great as a shared side dish |
| Chicken Tenders |
$11.95 |
Battered and deep fried chicken with fries. |
| Seafood Risotto |
$19.95 |
Sauteed shrimp, scallop, and lobster finished with a lobster cream sauce and poured over our creamy parmesan risotto |
| Soup |
|
Chicken and rice |
| Shitake Mushroom and Onion Bomb |
$9.95 |
Grilled steak, shitake mushrooms, caramelized onions and melted american cheese on a toasted baguette |
| Chicken Blt Wrap |
$7.95 |
Grilled chicken, applewood smoked bacon, lettuce, tomato and mayo in a sundried tomato-basil wrap |
| Fried Haddock Club |
$8.95 |
Fried haddock, bacon, lettuce, tomato and tarter served club style on marbled rye |
| French Fries |
$2.00 |
|
| Mixed Greens |
$2.95 |
|
| Sweet Potato Fries |
$2.50 |
|
| Onion Rings |
$2.50 |
|
| Asian Slaw |
$2.50 |
|
