| Romaine Wedge Salad |
$7.00 |
Bacon, pointes reyes blue cheese, tomato, peppercorn dressing |
| Speck Wrapped Asparagus Salad |
$8.00 |
Cherry tomatoes, spring greens, shaved romano cheese, truffle vinaigrette |
| Compressed Watermelon Salad |
$8.00 |
Balsamic, baby arugala, goat cheese croutons |
| 3 Birds Lobster Pizza |
$14.00 |
Manchego cheese, caramelized cipollini onions, roasted garlic puree, fine herbs |
| Tuna Pizzeta |
$10.00 |
Ahi carpaccio, wasabi cream cheese, pickled ginger and cucumber |
| Chicken N Waffles |
$8.00 |
Buffalo waffle, pointes reyes lue cheese, great lakes beer foam |
| Sweetbreads |
$10.00 |
Corn battered sweetbreads, tamarind ketchup |
| Pork Belly |
$8.00 |
Crispy pork belly, thai peach salad, curried coconut sauce |
| Rabbit |
$8.00 |
Rabbit struedel, horseradish potato foam, glazed carrots, cipollini onions, dijon vinaigrette |
| Octopus |
$10.00 |
Grilled octopus, acqua pazzo, fried shallots |
| Gnocchi |
$9.00 |
Gnocchi gratan, amish chicken, truffle oil, manchego cheese |
| Meat and Cheese |
$11.00 |
Daily selection of meat and cheese |
| Lamb |
$27.00 |
Spicy asian glazed lamb chops, sushi rice, baby bok choy, pickled vegetables |
| Pork Chop |
$29.00 |
Compart family farms duroc pork chop, cajun marinade, black bean and pancetta ragout, lemon caper aioli |
| Quail |
$27.00 |
BBQ quail, sweet corn and mushroom succotash, caramelized watermelon |
| Hanger Steak |
$28.00 |
Pineapple marinated hanger steak, housemade steak sauce, confit of fingerling potatoes |
| Scallops |
$28.00 |
Pan seared scallops, sweet corn and manchego ravioli, creamed corn sauce |
| Tuna |
$27.00 |
Pancetta wrapped tuna, spicy edamame puree, soy glazed wild mushrooms, ponzu vinaigrette |
| Whitefish |
$26.00 |
Pan seared lake whitefish, potato risotto, bacon, peas, brown butter |
| Halibut |
$27.00 |
Pan seared halibut, warm canellini bean salad, melted leek cream sauce |
| Veggie |
$19.00 |
Housemade gnocchi, summer vegetables, herbs, white wine sauce |
| Brussels Sprouts |
$6.00 |
Served with bacon |
| Pomme Frites |
$6.00 |
Romano cheese, 2 dipping sauces |
| Potatoes |
$6.00 |
Confit of fingerling potatoes with roasted garlic |
