Sweet and Spicy Chicken Wings |
$9.00 |
General tso's sauce, chinese hot mustard, cucumbers, sriracha, green onion and peanuts |
Roasted Garlic Hummus |
$9.00 |
Grilled asparagus, feta, calamata olive tapenade, fried parsley, pita |
Crisp Calamari |
$10.00 |
Tossed with a sweet chili sauce, pepper and lemon sauce and sonoran chili aioli |
Bacon Wrapped Jalapenos |
$10.00 |
Cream cheese stuffed |
Ahi Poke Tower |
$14.00 |
Sesame seared ahi, avocado, tomato, tobiko, seaweed salad, crispy wontons and wasabi aioli |
Popcorn Shrimp |
$9.00 |
Spicy buttermilk batter, creole and cilantro sauces |
BBQ Sliders |
$9.00 |
Carnitas or chicken with sweet habanero BBQ sauce, slaw, spicy mustard, house pickle chips, brioche buns |
Crab Bisque |
$3.50 - $6.00 |
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Tortilla Soup |
$3.50 - $6.00 |
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Mexican Chop Chop Chicken Salad |
$12.00 |
Romaine, roasted corn, pepitos, black beans, tomatoes, avocado, queso fresco, jalapeno-buttermilk dressing and chimichurri rubbed chicken breast |
Spice Crusted Seared Ahi Salad |
$14.00 |
Rice vermicelli, wild greens, cucumber, tomato, carrots, red radish, sweet peppers, peanuts, thai basil dressing |
Asian Grilled Chicken Salad |
$12.00 |
Chicken breast, nappa cabbage, romaine, sweet peppers, red onion, tomatoes, sugar snap peas, seaweed cracker croutons, toasted sesame dressing |
Tap House Salad |
$8.00 |
Baby spinach, romaine, strawberries, goat cheese, candied pecans with orange-poppy seed dressing add chicken or steak |
Classic Caesar Salad |
$4.00 |
Romaine hearts, tear drop tomatoes, parmesan, big garlic croutons add chicken or steak |
The Morning After Burger |
$14.00 |
Topped with fireball bacon, gruyere cheese, slow roasted cipollini onions and a fried egg with chipotle aioli |
Pancetta and Gorgonzola Burger |
$13.00 |
Gorgonzola crumbles, crispy pancetta and garlic mayo |
Porter Cheddar Burger |
$12.00 |
Double cheddar cheese, mac & jack's dijon mayo and all the fixins |
Poblano Pepper Burger |
$13.00 |
Whisky bacon, roasted poblano chile, chipotle mayo, pepper jack |
Tap House Reuben |
$12.00 |
House braised corned beef, stout-mustard glaze, swiss cheese, caraway kraut on artisan rye |
House Roasted Turkey Club |
$13.00 |
Avocado aioli, vine ripe tomato, whisky bacon, romaine, jack cheese, toasted artisan sourdough 1/2 club and soup |
Grilled Chicken Breast Sandwich |
$11.00 |
Pistachio-basil pesto, tomato, roasted red pepper, provolone, arugula on artisan sourdough |
Classic Prime Beef Dip |
$12.00 |
Caramelized red onions, au jus, french roll add cheese |
Chimichurri Grilled Alaskan Cod Tacos |
$9.00 |
Avocado creme, tomato, slaw, salsa fresca, cilantro |
Alaskan Cod & Chips "Pub Style" |
$14.00 |
Dill pickle tartar, slaw and fries |
Spicy Jambalaya Linguine |
$17.00 |
Chicken, tiger prawns, andouille sausage, peppers and spicy tomato cream |
Italian Mac n' Cheese |
$16.00 |
Italian 5 cheese alfredo, fried salami, roasted cipollini onions, calamata olives, roasted tomatoes, fresh basil |
Steak and Fries |
$18.00 |
Roasted garlic-cabernet butter |
Pan Seared Natural Chicken Breast |
$18.00 |
Pistachio-basil cream, lemon, linguini |
Phad Thai |
$16.00 |
Tiger prawns and chicken, sugar snap peas, carrots, green onions, thai basil, rice noodles, egg, bean sprouts and toasted peanuts |
Pancetta Wrapped Wld Prawns |
$18.00 |
Warm orzo salad, garlic wilted spinach, spicy sambucca-tomato sauce |
Cedar Planked Wild Bulgogi Marinated Salmon |
$18.00 |
Orange-miso butter, crispy rice cake, veggies |
Makers Mark Cheesecake |
$6.95 |
Served with bourbon caramel sauce |
Tap House Ice Cream Sandwich |
$5.95 |
Butter macadamia nut ice cream sandwiched between two decadent chocolate chip cookies |
Chocolate Lava Cake |
$6.95 |
Dense chocolate filled cake with a molten truffle center |
North Coast Old Rasputin Chocolate Mousse |
$5.95 |
House made mousse whipped with a special stout beer |
Mango Creme Brulee |
$5.95 |
Vanilla bean topped with fresh mango |
Mini Cupcakes |
$5.95 |
Red velvet with cream cheese frosting and guinness chocolate with baileys frosting |
The Daily Scoop |
$4.95 |
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